Gibraltar Prices in Lancaster, PA 17603
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fisherman's Chowder | $9.50 |
Prepared to order with fresh fish, shrimp, jumbo lump crab, mussels, calamari, fish fume.
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| Seared Diver Scallops & Shortrib Ravioli | $16.00 |
Wild mushrooms, toasted hazlenuts, truffle foam, spinach salad, bacon or sherry vinaigrette.
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| Figs & Prosciutto de Parma | $10.50 |
Goat cheese stuffed mission figs, arugula, port wine syrup, parmigiano, candied walnuts.
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| Tuna Tartare | $12.50 |
1 yellowfin, avocado, cucumber salad, wonton crisp, ginger or rice wine vinaigrette.
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| Jumbo Lump Crab Tortelloni | $9.50 |
Ovendried tomato - oregano buerre fondue, shaved reggiano.
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| Prince Edward Island Mussels Provencal | $9.50 |
Sweet peppers, tomato, basil, white wine, garlic.
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| Flash-Fried Calamari | $9.50 |
Saffron aioli, spicy tomato coulis.
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| Terrine of Hudson Valley Foie Gras & Black Truffles | $17.00 |
Toasted brioche, caramelized plum, field greens, sherry vinaigrette.
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| House-Made Mozzarella & Local Tomatoes | $9.50 |
Vine-ripened local tomato salad, grilled garlic crostini, melted mozzarella, basil oil.
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| Salads |
| Gibraltar Spring Salad | $8.50 |
Local organic boston bibb & watercress, roasted beets, goat cheese crostini, champagne vinaigrette.
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| Arugula & Endive Salad | $8.50 |
Roasted anjou pear, gorgonzola, candied walnuts, honey lemon vinaigrette.
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| Greek Salad | $7.50 |
Organic greens, kalamata olives, bell pepper, red onion, tomato, cucumber, feta, pepperoncini.
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| Caesar Salad | $7.50 |
Romaine hearts, sourdough croutons, shredded reggiano.
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| Pasta |
| Fettucine with Maine Lobster | $24.00 |
Local sweet corn, cherry tomatoes, creme fraiche, minted fines herbs, shaved reggiano.
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| Spaghettini with Jumbo Shrimp | $22.00 |
Basil pesto, local sun burst tomatoes, chili oil, shaved reggiano.
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| Housemade Gnocchi | $18.00 |
Wild mushroom ragout, mascarpone, arugula, shaved reggiano, white truffle oil.
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| Raw Bar |
| Shellfish Plateau | $37.00 |
Maine lobster, jumbo shrimp, fresh oysters, littleneck clams, king crab legs, mussels & calamari with a variety of accompaniments.
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| Two-Tier | $69.00 |
Maine lobster, jumbo shrimp, fresh oysters, littleneck clams, king crab legs, mussels & calamari with a variety of accompaniments.
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| Grande Gibraltar | $99.00 |
Maine lobster, jumbo shrimp, fresh oysters, littleneck clams, king crab legs, mussels & calamari with a variety of accompaniments.
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| Maine Lobster & King Crab Leg Cocktail | $22.00 |
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| Jumbo Shrimp Cocktail | $12.00 |
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| Littleneck Clams (8) | $9.00 |
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| Fresh Oysters |
| Island Creek | $2.75 |
Duxbury bay, ma
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| Chef Creek | $2.75 |
Baynes sound, british columbia.
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| Bluepoint | $2.50 |
Long island sound.
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| Aqua |
| Moroccan Spiced Colossal Shrimp | $31.00 |
Lobster tempura, coconut basmati rice, toasted almonds, snow peas, lobster sauce.
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| Yukon River King Salmon | $29.00 |
Fresh com, summer squash or pancetta pilaf, sauteed spinach, cherry tomatoes, morel mushroom sauce.
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| Bering Sea Halibut | $29.00 |
Pine nut crust, basuk pesto whipped potatoes, sauteed zucchini, fire roated tomato, heirloom sauce.
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| Seared Diver Scallops | $27.00 |
Potato galette, cippolini, oyster mushroom, fava bean or snow peas ragout, meyer lemon emulsion.
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| Seame Seared #1 Yellowfin Tuna | $28.00 |
Sticky rice cake, baby string beans, flash sauteed asiab slaw, pickled ginger, tamarind glace.
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| Whole Adriatic Sea Branzino | $33.00 |
Cooked mediterranean style on the bone to preserve flavor & served whole or filleted with roasted yukon gold potatoes, grilled asparagus & tomato, olive, white wine sauce.
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| Crab Cakes | $26.00 |
Grilled fennel & cucumber salsa, whipped potatoes, snow peas frizzled onion, bell pepper coulis.
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| Rainbow Trout Stuffed with Crab | $31.00 |
Roasted yukon gold potatoes, grilled asparagus, tomato, olive or white wine sauce.
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| Terra |
| Rack of Lamb | $33.00 |
Pistachio or dijon crust, poached fingerling, apricot or dried cherry ragout, rapini, natural jus.
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| Grilled Breast of Local Organic Chicken | $22.00 |
Roasted garlic whipped potatoes, french beans, pearl onions, crimini mushrooms, natural jus.
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| Filet Mignon | $32.00 |
Roasted asparagus, whipped yukon gold potatoes, grilled sweet onion, sauce bordelaise.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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