Ginger Sushi Prices in Bedford, MA 01730
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Appetizers |
| Gloza | $5.95 |
Pork sumpling
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| Edamame | $4.95 |
Boiled soybeans with light sea salt
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| Shumai | $5.50 |
Choice of fried or steam shrimp dumpling
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| Ebi Yasaikakiage | $5.50 |
Shrimp & mixed vegetables pancake with dipping sauce
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| Agedashi Tofu | $5.50 |
Deep fried bean curd with special sauce and bonito fish flakes
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| Kimchee Togu | $5.50 |
Deep fried bean curd with kimchee sauce
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| Chicken Wings | $6.50 |
Fried chicken wings with special tangy sauce on the side
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| Hamachi-Kama | $10.95 |
Broiled yellowtail collar served served with special teriyaki sauce
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| Yakitori | $5.75 |
Broiled chunks of chicken on skewers with teriyaki sauce dark meat
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| Ahiru | $6.95 |
Sliced roasted duck lightly sauteed topped with scalion
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| Tempura | $7.50 |
Choice of chicken or shrimp & vegs in light batter
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| Beef Negimaki | $9.00 |
Broiled beef rolls with scallions
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| Seafood on Skewer | $8.50 |
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| Almond Chicken | $7.50 |
Fried chicken coasted in sliced almonds with sesame sauce
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| Soft Shell Crab Tempura | $7.95 |
Deep fried soft shell crab served with tempura sauce
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| Tatsuta-Age | $6.50 |
Fried marinated chicken
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| Seafood Yaki | $8.25 |
Shrimp, scallop & mushroom baked with japanese mayo sauce
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| Vegetable Gyoza | $5.95 |
Assorted vegetables dumpling
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| Nasu Dengaku | $6.95 |
Broiled eggplant smothered with sweet soybean paste
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| Firecracker Salmon Rolls | $7.25 |
Spicy fresh salmon rolled with spinach fried in a crisp wrapper. Served with sweet hot chili sauce
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| Ika Yaki | $8.50 |
Grilled whole squid
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| Harumaki | $5.00 |
Japanese spring roll
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| Grill Salty Mackerel | $6.50 |
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| Takoyaki | $5.00 |
Broiled octopus with special sauce
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| Crispy Shrimp | $8.00 |
Glazed with creamy spicy sauce
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| Crab Dynamite | $6.50 |
Fried dumplings stuffed with kanikama & cream cheese
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| Creamy Crab Croquette | $5.00 |
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| Teriyaki Noodle | $5.95 |
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| Beef and Enoki Mushroom Roll with Teppanyaki Sauce | $7.95 |
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| Assorted Mushrooms with Butter Teppanyaki Sauce | $7.50 |
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| Cold Appetizers |
| Sashimi | $9.50 |
7 Pieces of fresh raw fish
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| Tuna Bomb | $8.50 |
Spicy tuna on crispy sushi rice
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| Tuna Tataki | $9.00 |
Thinly sliced rare tuna with ponzu sauce
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| Spicy Tuna Tartar | $8.50 |
Layers of spicy tuna, seaweed salad and black tobico
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| Torched Salmon Salad | $8.95 |
Crab salad top with torched salmon eel, sauce and scallion
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| Jalapeno Hamachi | $10.00 |
With ponzu sauce olive oil, spicy radish and sea salt
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| Ankimo | $9.25 |
Monk fish liver with ponzu sauce
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| Naruto | $8.50 |
Kanikama rolled in cucumber with avocado and caviar
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| Sushimi Cucumber Roll | $9.50 |
Tuna, salmon, yellowtail, asparagus and avocado rolled in cucumber
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| Escolar Carpaccio | $10.50 |
Seared super white tuna with yuzu wasabi dressing
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| Beef Tataki | $9.25 |
Thinly sliced rare beef with ponzu sauce
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| Ohitashi | $5.00 |
Steamed spinach served chilled with special sauce
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| Avocado Ball | $10.00 |
Tuna, white tuna, flying fish roe, wasabi flying fish roe mixed with lemony mayo dressing
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| Salmon Kinuta | $7.95 |
Thinly sliced daikon radish rolled with salmon avocado, cucumber, tobilo & scallion
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| Salads |
| Garden Salad | $3.50 |
Fresh green salad with ginger dressing
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| Seaweed Salad | $5.00 |
Seaweed in light vinegar sauce
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| Crab Salad | $6.00 |
Kanikam, avocado, flying fish roe and cucumber mix with japanese mayo
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| Calamari Salad | $6.00 |
Squid mix with seawed salad
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| Soups |
| Miso Soup | $2.00 |
Soybean soup with seaweed, tofu and scallion
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| Shitake Sui | $4.50 |
Shitake mushroom soup
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| House Soup | $4.50 |
Soybean soup with seafood
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| Sushi & Sashimi |
| Sushi: 2 pieces per order, sashimi: 3 pieces per order |
| Toro (S.P.) |
Fatty Tuna, sushi, sushimi
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| Maguro | $5.50 - $7.50 |
Tuna
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| Albacore Tuna | $4.75 - $6.25 |
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| Escolor | $4.75 - $6.25 |
Super white tuna
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| Spicy Crispy Tuna | $5.50 |
Sushi only
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| Sake | $5.00 - $6.50 |
Salmon
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| Smoked Salmon | $4.50 - $6.00 |
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| Hamachi | $5.50 - $7.50 |
Yellowtail
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| Suzuki | $5.00 - $6.00 |
Stripe bass
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| Tai | $4.50 - $6.00 |
Talapia
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| Saba | $4.00 - $5.50 |
Mackerel
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| Unagi | $5.50 - $7.00 |
Fresh water eel
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| Unagi-Avocado (Sushi) | $6.00 |
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| Boton Ebi | $7.50 - $9.00 |
Jumbo sweet shrimp
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| EBI | $3.95 |
Shrimp
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| Kanikama | $3.95 - $5.25 |
Crabmeat
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| Tako | $4.50 - $6.00 |
Octopus
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| Ika | $4.00 - $5.00 |
Squid
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| Hottate Gai | $7.25 - $7.25 |
Scallop
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| Spicy Scallop Sushi (Sushi) | $7.50 |
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| Hokkigai | $4.25 - $5.75 |
Surf clam
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| Uni | $7.50 - $9.00 |
Sea urchin
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| Ikura | $4.50 - $6.00 |
Salmon roe
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| Tobiko | $4.50 - $6.00 |
Flying fish roe
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| Tamago | $3.75 - $5.25 |
Sweet egg omelet
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| Inari | $3.75 - $5.00 |
Fried tofu wrapper
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| Avocado Sushi | $4.00 - $4.00 |
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| Quil Egg | $1.50 - $1.50 |
Add with uni, ikura or tobico
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| Entrees - Sushi Bar |
| With miso soup and salad |
| Sushi Dinner | $20.00 |
Tuna roll & 8 pieces of sushi
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| Sushimi Dinner | $23.00 |
Chef's choice 16 pieces of assorted raw fish w/rice on side
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| Sushi & Sashimi | $25.00 |
California roll, 4 pieces of sushi and 10 pieces of sashimi w/ rice on side
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| Maki Combo | $17.00 |
Crazy roll, tuna roll and california roll
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| Sushimi Don | $19.00 |
Choice of tuna or salmon on top of sushi rice
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| Chirashi | $19.00 |
Chef's choice of assorted raw fish over a bed of sushi rice
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| Sushi Cook | $16.00 |
Eel, shrimp & kanikama 3 pieces each
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| Sushi 3 Kind | $19.00 |
Tuna, salmon & yellowtail 3 pieces each
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| Temaki Set | $15.50 |
Spicy tuna hand roll, california hand roll & salmons avocado hand roll
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| Ginger Boat For Two | $58.00 |
Chef's choice of sushi, sashimi and 2 maki
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| Don & Udon |
| Yaki Soba | $8.00 |
Sauteed noodles with shrimp and vegetables
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| Chicken Udon | $8.00 |
Noodle soup with chicken and vegetables
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| Nabe Yaki Udon | $9.00 |
Noodle soup with shrimp tempura, egg, chicken & vegetables
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| Miso Noodle Soup | $7.50 |
Soy bean soup with noodle and vegetables
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| Seafood Udon | $10.00 |
Noodle soup with seafood and vegetables
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| Kitsune Udon | $7.50 |
Noodle soup with japanese fried bean curd
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| Yaki Udon | $8.95 |
Sauteed japanese soft thick noodles with choice of chicken, pork, beef and shrimp
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| Ten Don | $8.50 |
Deep fried shrimp & vegetables over a bef of rice
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| Unaju Don | $9.00 |
Broiled eel on rice
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| Katsu Don | $8.50 |
Deep fried pork cutlet with cooked vegs. & egg over a bed of rice
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| Oyako Don | $8.00 |
Chicken, vegetables & egg cooked in sauce
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| Katsu Curry Rice | $8.95 |
Fried pork cutlet on bed of rice with curry sauce
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| Gyu Don | $9.00 |
Beef with onion on rice
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| Cucumber Hand Roll |
| Spicy Tuna | $7.50 |
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| Spicy Salmon | $7.50 |
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| Spicy Yallowtail | $7.50 |
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| Spicy Scallop | $7.50 |
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| Eel & Avocado | $7.50 |
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| Maki Roll |
| Brown rice available: add $1.00 for maki, add $0.50 for sushi |
| Ume-Shiso Maki | $4.00 |
Plum paste, shiso leaf & cucumber
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| Avocado Maki | $4.00 |
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| Cucumber Maki | $4.00 |
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| Oshinko Maki | $4.00 |
Japanese pickles
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| Cucumber & Avocado Maki | $4.50 |
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| Vegetable Maki | $7.00 |
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| Sweet Potato Maki | $5.00 |
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| Kanikama Maki | $4.00 |
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| California Maki | $5.00 |
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| California Maki with Roe | $6.00 |
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| Tuna Maki | $5.50 |
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| Spicy Tuna Maki | $6.50 |
Tuna, spicy mayo, tempura flakes and scallion
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| Salmon Maki | $5.00 |
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| Spicy Salmon Maki | $6.50 |
Salmon, spicy mayo, tempura flakes and scallion
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| Alaskan Maki | $5.95 |
Salmon and Avocado
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| Salmon Skin Maki | $5.50 |
With cucumber and scallion
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| Philadelphia Maki | $6.00 |
Smoked salmon, cream cheese, cucumber & scallions
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| Yellowtail Scallion Maki | $5.50 |
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| Spicy Yellowtail Maki | $6.50 |
Yellowtail, spicy maki, tempura flakes & scallion
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| Shrimp Tempura Maki | $7.50 |
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| Crazy Maki | $7.00 |
Shrimp tempura, cucumber, avocado, caviar with spicy mayo
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| Eel Cucumber Maki | $6.50 |
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| Eel Avocado Maki | $6.50 |
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| Futomaki | $7.95 |
Giant roll with mixed vegetables, kanikama and sweet egg
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| Spider Maki | $10.95 |
Soft shell crab tempura, avocado, cucumber, lettuce, caviar & spicy mayo
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| Spicy Scallop Maki | $8.00 |
Scallop, caviar, cucumber, spicy mayo & scallion
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| Baked Scallop Maki | $8.50 |
Baked spicy scallop on top of the avocado, cucumber roll
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| Rainbow Maki | $11.50 |
Assorted raw fish on top of california roll
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| Caterpillar Maki | $11.00 |
Eel, cucumber, caviar roll with layer of avocado
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| Fire Dragon Maki | $10.50 |
Fried Kanikama roll with spicy tuna on top
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| Dragon Maki | $10.95 |
California roll with eel or top
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| Scorpion Maki | $9.50 |
Eel, cucumber, caviar roll with shrimp, eel sauce on top
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| Volcano Maki | $7.50 |
Baked california roll topped with spicy mayo, caviar & scallion
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| Alligator Maki | $11.50 |
Shrimp tempura, crabmeat roll with eel, avocado on top
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| Tokyo Rose | $8.50 |
Tuna, salmon, whitefish, caviar, avocado, spicy mayo, temprua flakes with soy sheet
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| Rising Sun Maki | $11.00 |
Grill california roll with salmon topping, served with spicy mayo, eel sauce & tempura flakes
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| BedFord Maki | $12.00 |
Shrimp tempura roll with spicy kanikama on top
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| Lightning Maki | $8.00 |
Spicy tuna, avocado, wasabi wrapped with soy sheet
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| Teriyaki |
| With miso soup, salad and rice |
| Beef Teriyaki | $18.95 |
Broiled sirloin steak with teriyaki sauce
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| Beef Negimaki | $17.95 |
Broiled scallion rolls in beef with tieryaki sauce
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| Chicken Teriyaki | $14.50 |
Broiled chicken served with teriyaki sauce
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| Ginger Pork | $14.95 |
Broiled sliced pork with ginger teriyaki sauce
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| Shrimp Teriyaki | $17.00 |
Broiled shrimp with teriyaki sauce
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| Salmon Teriyaki | $17.50 |
Broiled salmon steak with teriyaki sauce
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| Scallop Teriyaki | $18.95 |
Broiled scallop with teriyaki sauce
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| Tofu Teriyaki | $13.50 |
Fried tofu with teriyaki sauce
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| Vegetable Teriyaki | $13.50 |
Steamed assorted vegetables with teriyaki sauce
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| Half & Half | $24.50 |
Combination of your choice of any two above
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| Tempura |
| With miso soup, salad with rice |
| Fish Tempura | $14.95 |
Deep fried white fish and vegetables in light batter
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| Chicken Tempura | $13.95 |
Deep fried chicken and vegetables in light batter
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| Shrimp Tempura | $15.95 |
Deep fried shrimp and vegetables in light batter
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| Seafood Tempura | $17.50 |
Deep fried assorted seafood and vegetables in light batter
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| Vegetable Tempura | $12.95 |
Deep fried assorted fresh vegetables in light batter
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| Chicken Katsu | $14.50 |
Deep fried chicken cutlet
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| Tonkatsu | $14.50 |
Deep fried pork cutlet
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| Don Buri |
| With miso soup |
| Katsu Don | $12.95 |
Deep fried pork cutlet with cooked vegs & eggs over a bed of rice
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| Oyako Don | $12.95 |
Chicken vegetables & eggs cooked in sauce served over a bed of rice
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| Ten Don | $12.00 |
Deep fried shrimp & vegetables over a bed of rice
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| Unaju Don | $17.00 |
Broiled eel on rioce with pickle
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| Chicken Katsu Curry Rice | $12.00 |
White meat chicken curry with rice
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| Tonkatsu Curry Rice | $12.00 |
Fried pork cutlet curry with rice
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| Beef Curry Rice | $12.00 |
Tender beef and vegetables curry with rice
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| Gyu Don | $13.00 |
Beef and onion cooked in sauce over rice
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| Yakimeshi |
| Vegetable Fried Rice | $8.00 |
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| Beef Fried Rice | $8.95 |
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| Chicken Fried Rice | $8.00 |
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| Shrimp Fried Rice | $8.95 |
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| Eel Fried Rice | $9.50 |
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| Salmon Fried Rice | $8.95 |
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| Nabe Mono |
| Sukiyaki | $17.00 |
Sliced beef, vegetables & tofu cooked in sukiyaki sauce
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| Yose Nabe | $16.00 |
Assorted seafood, vegetables and noodles cooked in mild broth
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| Mushroom Nabe | $16.00 |
Assorted mushrooms, potato noodles and tofu served in iron pot
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| House Nabe | $17.00 |
Assorted seafood, vegetables and salmon steak cooked in soybean broth
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| Udon & Soba |
| Nabe Yaki Udon | $12.95 |
Noodle soup with shrimp tempura, chicken, egg and vegetables
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| Seafood Udon | $15.00 |
Japanese noodle soup with seafood and vegetables
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| Chicken Udon | $10.95 |
Japanese chicken noodle soup
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| Katsuo Style Mushroom Udon | $11.95 |
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| Tempura Udon | $14.00 |
Japanese noodle soup with shrimp and vegetables tempura on top
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| Yaki Udon | $11.75 |
Sauteed japanese noodles with choice of chicken, beef, pork, shrimp or veg
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| Yaki Soba | $10.95 |
Sauted thin noodles with shrimp tempura and vegetables
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| Tempura Zaru Soba | $13.95 |
Cold buck wheat noodles with shrimp tempura and vegetables on side
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| Zaru Soba | $8.00 |
Cold buck wheat noodles served with special dipping sauce
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| Special Roll |
| Phoenix Roll | $11.50 |
Kanikama with spicy crumb wrapped with seared salmon and tobiko eel sauce, scallion
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| Spider Web Maki | $12.95 |
Soft shell crab tempura roll with spicy tuna
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| King Roll | $13.95 |
Shrimp tempura roll topped with king crabh and mayo
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| 88 Maki | $11.95 |
Fried kanikama, lettuce, aspragus, avocado with jalapeno aioloi wrapped with cucumber and soy peper
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| Crispy Unagi Maki | $10.50 |
Eel, cream cheese, tobiko, avocado, melted together with tempura
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| Lobster Tempura Maki | $12.95 |
Lobster tempura, tobiko, avocado, lettuce and spicy mayo
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| Lobster Maki | $10.95 |
Steamed lobster and cucumber, avocado, lettuce and mayo
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| Aburi Salmon Oshi Sushi | $13.00 |
Salmon pressed and dressed with our chef's own sauce topped with jalapeno
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| Spider Web Maki | $12.95 |
Soft shell crab tempura roll with spicy tuna
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| Monster Maki | $9.50 |
Spicy tuna tempura roll with unagi sauce
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| Spicy Crispy Salmon Maki | $9.50 |
Tobiko, tempura flakes, cucumber, spicy mayuo topped with salmon and lemon
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| mango Tango | $11.50 |
Shrimp tempura, cucumber, roll with layer of mango and multi color flying fish roe
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| Tiger Roll | $12.50 |
Mano, cucumber, spicy crumb wrapped with torched squid, black tobiko & mango sauce
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| Yuzu Yellowtail Roll | $12.95 |
Fried onion, cucumber, spicy crumb wrapped with seared yellowtail yuzu sauce, yuzu tobiko
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| Torch Tuna Roll | $12.95 |
Aspragus, avocado, cucumber, wrapped with torched tuna, tobiko, wasabi mayo
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| Kiss of Fire Roll | $13.95 |
Super white tuna, salmon, jalapeno peper and wasabi tobiko wrapped around crunchy spicy tuna roll
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| Sweet Heart Maki | $15.00 |
Fresh tuna on top of spicy crunch tuna in heart shape
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| Side Order |
| White Rice | $1.50 |
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| Sushi Rice | $2.50 |
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| Brown Rice | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price