Gino's Pasta & Pizza Prices in Baldwin, NY 11510
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Calamari Fried Or Marinara | $8.95 |
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| Baked Clams(6) | $6.95 |
whole baked little neck clams
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| eggplant Rollatini | $5.95 |
eggplant wrap w/ ricotta, topped tomato sauce and fresh mozzarella
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| Mozzarella Sticks (6) | $4.95 |
served with marinara sauce
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| Fried Zucchini | $4.95 |
served with marinara sauce
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| Hot Antipasto | $8.50 |
combo of baked clams, eggplant, rollatini, shrimp, stuffed mushrooms
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| Buffalo Wings | $6.95 |
served with mild, medium or hot with blue cheese
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| Stuffed Mushrooms (4) | $5.50 |
stuffed with our homemade veggie stuffing and marinara sauce
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| Fried Shrimp (6) | $7.95 |
served w/ side of lemon or in a spicy marinara sauce
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| Chicken Fingers (6) | $6.95 |
served w/ honey mustard sauce
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| Grilled Veggie Platter | $6.95 |
assorted fresh grilled veggies topped with a balsamic glaze and finished with shaved parmesan
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| Garlic Bread | $2.25 |
italian bread baked with fresh garlic, olive oil and spices
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| Garlic Bread | $3.00 |
with cheese
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| Insalate |
| add to any salad grilled chicken $3.00, grilled shrimp (5) $6.00 |
| Italian Salad | $6.50 |
iceberg lettuce, tomatoes, cucumbers, olives, red onion red vinegar, peppers and cheese
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| Caesar Salad | $6.50 |
romaine lettuce, homemade seasoned crouton, tossed in creamy caesar dressing
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| Greek Salad | $6.95 |
iceberg lettuce, kalamata olives, red onion, cucumbers tomatoes, red vinegar peppers and feta cheese
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| Gorgonzola | $6.95 |
california masculine greens, tomatoes, olives, red onions, cucumbers, caramelized walnuts and crumbled gorgonzola cheese
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| Caprese | $6.95 |
fresh mozzarella, sliced tomatoes, red roasted peppers, basil, topped with a balsamic glazed dressing
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| Antipasto | $6.95 |
romaine lettuce, ham, provolone, salami, pepperoni, tomatoes, olives, red onion, cucumbers, red vinegar peppers, pepperoncini
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| Portobello | $7.95 |
warm grilled portobello mushroom on a bed of mesculin greens, with fresh mozzarella, red roasted peppers, toasted pine nuts served along side and finished with a extra virgin olive oil balsamic dress
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| Mandarin | $8.75 |
mesculin greens, golden raisin, caramelized walnuts, candied mandarin orange slices, radishes and crumbled maytag blue cheese with a balsamic dressing
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| Soups |
| ask for wine list |
| Minestrone | $4.00 |
fresh cut vegetables & pasta served in ad lite tomato based broth
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| Stracciatella Romana | $4.00 |
a lite broth simmered w/ spinach and eggdrop then finished / grated romano cheese
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| Tortelloni | $4.00 |
in a broth soup finished w/ romano cheese
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| Chicken & Pasta | $4.00 |
chunks of chicken and veggies in a lite chicken broth w/ pasta
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| Pasta |
| Pasta Melenzane | $8.95 |
diced pieces of eggplant in ad marinara basil sauce topped with cubed fresh mozzarella
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| Primavera | $8.95 - $4.50 |
assorted fresh grilled veggies in a lite garlic, olive oil, drop of white wine sauce
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| Vodka | $8.95 - $4.50 |
light red cream sauce sauteed with imported prosciutto and vodka
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| Alla Ginos | $9.50 |
meat sauce, sliced fresh mushrooms, and green peas sauteed together and finished with a scoop of fresh ricotta
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| Putanesca | $8.95 |
a combo of olives, capers, anchovies and garlic in marinara sauce
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| Pasta Con Broccoli Or Spinach | $8.95 - $4.50 |
fresh broccoli florets or fresh leaf spinach sauteed with garlic and olive oil
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| Clams Sauce | $9.95 |
chopped fresh clams in a garlic white wine sauce or a garlic red sauce
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| Escarole | $8.95 |
escarole and white cannellini beans in a olive oil, garlic sauce with pieces of hickory smoked ham
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| Del Mare | $13.95 |
jumbo shrimps, scallops and little neck clams in a spicy marinara sauce
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| Florentine | $12.50 |
fresh leaf spinach, sun dried tomatoes and pieces of slices grilled chicken in and roasted garlic cream sauce then finished with shaved parmesan cheese
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| Toscana | $11.95 |
pieces of sausage, broccoli - rabe and roasted peppers in a garlic, olive oil white wine sauce
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| Sicilino | $10.95 |
roasted chunks of potatoes, ground sausage and onions with a touch of sage in a garlic wine sauce
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| Gnocchi | $9.25 |
potato dumpling pasta in a bolognese sauce with shavings of parmesan cheese
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| Pesto | $8.25 |
a lite cream basil sauce with blended pinenuts and olive oil
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| Classics |
| pasta choices: spaghetti, penne, fettuccini, linguine, capellini, rigatoni |
| Tomato | $6.50 |
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| Marinara | $6.50 |
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| Garlic And Olive Oil | $6.50 |
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| Butter Sauce | $6.50 |
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| Meat Sauce | $7.95 |
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| With Meatballs Or Sausage | $8.50 |
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| Al Forno "Baked" Pasta |
| Homemade Lasagna Bolognese | $8.95 |
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| Classic Baked Ziti | $7.25 |
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| Stuffed Shells | $7.25 |
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| Ravioli | $7.25 |
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| Manicotti | $7.25 |
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| Tortellini Pieselli Bolognese | $9.95 |
tortellini baked w/ sauteed peas, fresh meat sauce, riccota and mozzarella
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| Sides & Extras |
| Sauteed Escarole And Cannellini Beans | $5.95 |
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| Broccoli Rape | $6.95 |
sauteed in garlic and olive oil
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| Spinach | $5.95 |
sauteed in garlic and olive oil
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| Broccoli | $4.95 |
sauteed in garlic and olive oil
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| Homemade Meatballs (3) Or Sausage In Tomato Sauce | $5.00 |
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| Side Pasta | $4.95 |
with tomato, marinara or garlic and olive oil sauce
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| Entrees |
| all entrees and platters are served with a side of spaghetti or penne with tomato sauce, additional charge for other sauces |
| Sorrentino | $13.95 - $12.95 |
imported prosciutto sliced pieces of eggplant and mozzarella top either tender veal medallions of fresh chicken breast in our homemade san marzano marinara sauce
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| Marsala | $13.95 - $12.95 |
slices mushrooms in a brown marsala wine sauce
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| Piccata | $13.95 - $12.95 |
capers and artichoke in a lemon white wine sauce
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| Balsamic Chicken | $12.50 |
slices of chicken, red roasted peppers, mushrooms and diced onions in a balsamic reduction sauce
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| Chicken Scaparella | $12.95 |
chunks of chicken breast, pieces of italian sausage, red roasted peppers and roasted potatoes in a garlic white wine sauce
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| Honey Mustard Chicken | $12.50 |
grilled honey mustard chicken served with fresh sauteed spinach, diced tomatoes and shaved red onions
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| Chicken Cacofalo | $12.50 |
chicken breast, sauteed in a sherry wine brown sauce topped w/ artichokes sun - dried tomatoes and fontina cheese
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| Chicken Rollatini | $12.95 |
chicken breast stuffed with prosciutto and mozzarella cheese in a mushroom marsala sauce
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| Veal Portobello | $13.95 |
tender slices of veal, grilled portobello mushrooms and grilled veggies with roasted peppers all piled on top of each other and topped with fontina cheese, finished with a roasted garlic white wine s
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| Veal Formaggio | $13.95 |
breaded pan fried veal in provolone cheese sauce topped with asparagus and pieces of smoked ham
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| Gino's Parmigiana Platters And Heros |
| Chicken Cutlet Parmigiana | $11.75 - $7.25 |
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| Eggplant Parmigiana | $10.75 - $6.95 |
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| Veal Cutlet Parmigiana | $12.75 - $7.50 |
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| Shrimp Parmigiana | $13.95 - $9.00 |
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| Sausage Peppers Onion | $11.00 - $7.00 |
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| Meat Ball Parmigiana | $10.75 - $6.75 |
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| Eggplant Rollatini | $11.00 |
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| Chicken Carlo | $7.25 |
(lettuce, tomato, onions, dressing)
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| pepper And Eggs | $6.00 |
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| From The Grill |
| add bacon $0.50, add cheese $0.50 |
| Grilled Chicken - Classic Style | $6.25 |
served w/ lettuce, tomatoes and french fries
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| Buffalo Style | $6.25 |
grilled chicken topped w/ hot sauce and blue cheese w/ french fries
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| Burgers | $5.75 |
8 oz charbroiled burger, served with lettuce, tomatoes, pickles and french fries
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| Brick Oven Pizzette |
| Margherita | $6.50 |
fresh marinara sauce, fresh mozzarella & basil
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| Bianca | $7.25 |
fresh mozzarella, ricotta, parmigiano, touch of garlic
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| Capricciosa | $7.95 |
marinara sauce, prosciutto, artichokes, mozzarella and mushrooms
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| Rustica | $7.95 |
marinara sauce, sausage, sun - dried tomatoes, fresh mozzarella and gorgonzola cheese
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| Insalata | $7.50 |
tossed mix greens with a light vinaigrette dressing on a brick oven mozzarella, touch of garlic crust
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| Alla Gino | $7.95 |
three toppings of your choice beside sauce and cheese
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| Pizza |
| Neopolitan | $10.75 |
(round. reg) tomato & mozzarella cheese
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| Sicilian | $11.75 |
(8 slices - square) tomato & mozzarella cheese
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| Gino's Special Reg | $16.75 - $17.75 |
combo of meatballs, mushrooms, onions, peppers, sausage, pepperoni
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| Our "Grandma Pizza" | $14.00 |
thin square pan pizza with our delicious marinara sauce and two types of mozzarella, olive oil and basil
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| Marinara | $11.75 |
sicilian pizza with our delicious marinara sauce topped with our special blend of herbs and spices, and grated romano cheese
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| White Pizza Reg. | $14.00 |
whole milk ricotta, mozzarella touch of fresh garlic
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| Buffalo Chicken Reg. | $20.00 |
chunks of chicken breast in a mild sauce and topped with blue cheese
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| Baked Ziti Reg | $16.75 |
ziti pasta, mixed with ricotta, tomatoes sauce and mozzarella
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| Garden Pizza | $16.75 - $17.75 |
assorted fresh veggies spinach, broccoli, mushrooms, onions
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| Cream Spinach Reg | $16.00 |
fresh spinach sauteed and blended with cream and ricotta finished with grated parmesan cheese
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| Caprese | $18.00 |
a garlic thin crust square pan pizza, with fresh tomatoes, red onion, fresh mozzarella and basil
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| Salad Reg | $14.00 |
mixed green salad with lite house dressing on a very lightly cheese crust
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| Salad Reg | $20.00 |
W / Chicken
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| Chicken Parmigiana Reg. | $20.00 |
strips of breaded chicken cutlets, tomato sauce and mozzarella
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| Chicken Marsala | $22.00 |
chicken breast in a brown marsala wine sauce
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| Toppings |
| Toppings |
pepperoni, spinach, broccoli, onion, garlic, mushrooms, black olives, anchovies, extra cheese, sun - dried tomatoes, meatball, sausage, peppers, ham,
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| 1/2 Topping | $2.00 |
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| 1 Topping | $3.00 |
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| 2 Toppings | $4.00 |
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| 3 Toppings | $5.00 |
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| Stuffed Pizza |
| French | $25.00 |
sauteed assorted veggies, marinara sauce and mozzarella cheese in between two layers of pizza dough
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| Chicago | $25.00 |
italian sausage, pepperoni, ham and mozzarella cheese between two layers of thin pizza dough
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| Fish. |
| Shrimp Marinara | $14.50 |
jumbo shrimp in a spicy marinara sauce either breaded or sauteed
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| Shrimp Scampi | $14.50 |
jumbo shrimp in a garlic, lemon, white wine sauce
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| Filet Of Sole | $13.95 |
prepared either broiled or francese style
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| Grilled Salmon | $13.95 |
prepared either in a lite dijon sauce or teriyaki style
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| Blackend Tilapia | $13.95 |
fresh tilapia spiced rubbed, then pan fried and served on a bed of escarole and white cannellini beans in a garlic brondino
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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