Godavari Prices in Edison, NJ 08817
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drink |
| Soda | $2.49 |
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| Nuziveedu Mango Lassi | $2.99 |
Mango and yogurt drink.
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| Chandigarh Sweet Lassi | $2.99 |
Sweet yogurt drink.
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| Jaipur Salt Lassi | $2.99 |
Yogurt drink with salt.
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| Hangover Buttermilk | $2.99 |
Ginger. Homemade whisked yogurt shake.
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|
| Soda | $2.99 |
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| Masala Chai | $2.99 |
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| Chennai Coffee | $2.99 |
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| Vegetarian Appetizers and Starters |
| Vegetarian Appetizers and Starter |
| Guntur Mirapakai Bhajji (Mirchi Bajji) | $6.99 |
Chilies battered and deep fried with desi style.
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| Cut Mirchi | $7.99 |
Chilli bajji refried and sprinkled with onions and chat masala.
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| Vegetable Pakoda | $6.99 |
A medley of onions hand made fresh to order, dipped in chickpea and rice flour batter, and fried.
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| Samosa | $5.99 |
A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced and seasoned. Served with house special tamarind and mint chutney.
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| Babai Idly | $7.99 |
With chutneys, karampodi and ghee. Steamed rice and lentil patties served with sambar and home made chutneys.
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| Chennai Idly | $7.99 |
Sambar idly. Steamed rice and lentil patties soaked in sambar.
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| Madurai Vada | $7.99 |
Sambar vada. Deep fried lentil donuts immersed in sambar.
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| Idly Vepudu | $7.99 |
Idly 65. Idly strips deep fried and served hot to the table.
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| Mini Idly | $7.99 |
Small idlies with a combination of chutney and sambar.
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| Rasam Idly | $7.99 |
Godavari special. Steamed rice drowned in homemade special soup (rasam).
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| Vada | $6.99 |
Deep fried lentil donuts.
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| South Central Combo | $7.99 |
Idly and vada. Steamed rice and lentil patties served with sambar, home made chutneys and deep fried lentil donuts.
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| Bengaluru Bonda | $5.99 |
Aloo bonda. Deep fried savory appetizer made with spicy potato mix.
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| Delhi Special Chole Bature | $8.99 |
Deep fried bread served with chickpeas cooked in tomato and onion gravy.
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| Poori Masala | $8.99 |
Fried wheat bread served with potato cooked with caramelized onion, tomato and spices.
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| 65 Gobi | $8.99 |
Cauliflower fritters fried in spicy batter.
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| Gobi Manchurian | $8.99 |
Cauliflower stir fried in sweet and spicy sauce and served dry or with gravy.
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| Mokkajonna Manchurian | $7.99 |
Baby corn. Baby corn stir fried in sweet and spicy sauce, served dry.
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| Godavari Special Vegetable Platter | $11.99 |
Served hot.
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| Upma | $7.99 |
Thick porridge cooked from dry roasted semolina or coarse rice flour and served with home chutney and sambar.
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| Non Vegetarian Appetizers and Starters |
| Non Vegetarian Appetizers and Starter |
| Chicken 65 | $9.99 |
Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.
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| Chili Chicken | $9.99 |
Chicken sauteed with spices, chillies and herbs.
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| Raju Gari Kodi Vepudu | $11.99 |
Cashew nut special fry. Special chicken sauteed with home made spices and cashewnut.
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| Chicken Lollipop | $10.99 |
Marinated chicken wings deep fried sauteed with spices and herbs.
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| Kingfisher Special Wings | $11.99 |
Chicken wings for beer. Deep fried chicken wings marinated with home made batter and spices.
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| Chicken 555 | $10.99 |
Boneless chicken sauteed in a chef speciality 555 sauce with red chilly sauce.
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| Rayalaseema Kodi Vepudu | $11.99 |
Boneless chicken with andhra spices. Special boneless chicken sauteed in spicy andhra sauce and could also be made with less spicy sauce.
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| Chicken Manchurian | $10.99 |
Battered cauliflower tossed with Manchurian sauce.
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| Bonda Egg | $8.99 |
Deep fry ball, mixed with boiled eggs and Indian spices.
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| Mamsam Roast | $12.99 |
Special goat fry. Special goat roasted with home made fragrant spices and garnished with curry leaves and cashew nuts.
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| Konaseema Fish Vepudu | $12.99 |
Godavari special. Boneless fillets cleaned, de-skinned, deveined, cut into slices and slightly batter coated and deep fried.
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| Ginger Fish | $12.99 |
Fish special made with proper ginger sauce and garlic.
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| Hyderabadi Tawa Machchli | $13.99 |
Fish special. Whole fish marinated with home made sauces and herbs and grilled on tawa.
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| Godavari Royyala Vepudu | $12.99 |
Special shrimp fry. Shrimp fried with spicy sauces and delicious herbs.
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| Prawns 65 | $12.99 |
Our special shrimp recipe. Marinated special shrimp deep fried and sauteed with spices.
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| Chinese |
| Chinese |
| Shangai Chili Paneer | $11.99 |
Paneer (indian cottage cheese) sauteed with onions, bell peppers, spices, chilies and herbs.
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| Chicken Drumsticks | $11.99 |
Chicken wings cooked with home made sauce spices (Indo-Chinese style).
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| Vegetable Bezawada Street Noodles | $11.99 |
Homemade noodles tossed with mixed vegetables.
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| Chicken Bezawada Street Noodles | $12.99 |
Special noodles tossed with chicken and egg.
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| Vegetable Kamat Fried Rice | $11.99 |
Indo Chinese style fried rice cooked in a special pan with mixed vegetables.
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| Chicken Kamat Fried Rice | $12.99 |
Indo Chinese style fried rice cooked in a special pan with egg and chicken pieces.
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| Szechwan Style Chicken Chitoor Chinese Noodles | $12.99 |
Fiery in nature with chopped vegetables fried with shredded chicken, added with red chili paste and salt to taste.
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| Szechwan Style Vegetable Chitoor Chinese Noodles | $11.99 |
Fiery in nature with chopped vegetables fried with added with red chili paste and salt to taste.
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| Szechwan Style Maharaja Vegetable Fried Rice | $11.99 |
Indo Chinese style fried rice cooked in a special schezwan sauce and mixed vegetables.
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| Szechwan Style Maharaja Chicken Fried Rice | $12.99 |
Indo Chinese style fried rice cooked in a special schezwan sauce and egg and chicken.
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| Dosas |
| Dosa |
| Plain Dosa | $7.99 |
A fermented crepe or pancake made from rice served with chutney and sambar.
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| Teen Maar Onion Dosa | $8.49 |
A fermented crepe or pancake made from rice and stuffed with fried onions and served with chutney and sambar.
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| Masala Dosa | $8.99 |
Thin rice crepes with godavari special masala.
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| Mysore Delight Dosa | $9.99 |
Special masala. Light and crisp rice our pancake accompanied by lentil sambar and home made chutneys with a lling of spiced potato and onions.
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| Guntur Karam Dosa | $9.99 |
Special chili powder coated crepe.
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| Gadwal Special Dosa | $9.99 |
Godavari special. A crepe made with chef special recipe.
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| Bezawada Pesarattu | $9.99 |
A lentil crepe served with chutney and sambar.
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| MlA Pesarattu | $10.99 |
Upma special. A lentil crepe served with south Indian special upma.
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| Nalgonda Paper Masala | $10.99 |
A thin crepe stuffed with chef masala and crispy touch.
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| Kosta Ghee Roast | $9.99 |
A crepe roasted and topped with ghee.
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| Spring Dosa | $8.99 |
A tweaked crepe with delicious and healthy recipe.
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| Chennai Ravva Dosa | $8.99 |
Wheat crepe choice of onion or special.
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| Teen Maar Onion Ravva Dosa | $9.99 |
Thin and crispy crepe stuffed with onions and made with special grinded batter.
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| Masala Ravva Dosa | $9.99 |
Thin and crispy crepe stuffed with home made special masala.
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| Kal Dosa | $8.99 |
A sponge variety of crepe served with chutney and sambar.
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| Paneer Dosa | $9.99 |
A crepe roasted and stuffed with home made paneer.
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| Uthappam | $7.99 |
Soften rice pancake baked in griddle.
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| Karaikudi Onion Uthappam | $8.99 |
Chili and onion. Soften rice pancake baked in griddle with onions and hot chili.
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| Godavari Special Vegetable Uthappam | $9.99 |
Soften rice pancake baked in griddle with tomato, peas, onions, chilis and vegetables.
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| Roti's |
| Roti' |
| Plain Naan | $2.49 |
Leavened white bread baked in tandoor oven.
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| Butter Naan | $2.99 |
Leavened white bread baked in tandoor oven with butter.
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| Guntur Naan | $2.99 |
Garlic special. Bread baked in tandoor grill and topped with garlic.
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| Hyderabadi Roti | $3.99 |
Whole wheat bread.
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| Chapathi | $3.99 |
Thin wheat flour bread.
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| Patna Pulka | $3.99 |
Very thin wheat flour bread.
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| Vegetarian Main Course |
| Vegetarian Main Course |
| Bengaluru Bendi Pulusu | $11.99 |
Okra special. This dish originated from southern part of India is a rich onion, tomato based curry cooked with south Indian style spices with a chefs twist. Served with rice.
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| Malai Kofta | $13.99 |
Fresh handmade dumplings stuffed with cottage cheese, carrots, cashews, potatoes and herbs cooked in rich curry creamy sauce.
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| Palak Paneer | $11.99 |
Home made cheese cooked with fresh spinach spices and cream.
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| New Delhi Channa Masala | $11.99 |
Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic.
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| Tadka Dal | $11.99 |
Loosened yellow lentil cooked with spices, tomato or spinach, green chili, cumins and onions.
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| Gutti Vankaya Koora | $12.99 |
Eggplant special. Eggplant roasted in tandoor and pureed cooked with fresh tomatoes, green peas, onions and spices.
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| Ennai Kathirikai Curry | $12.99 |
Home made cheese cooked with fresh spinach spices and cream.
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| Bhari Aloo Gobi | $11.99 |
Potatoes and cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic. Potato and cauliflower cooked with exotic spices.
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| Paneer Butter Masala | $12.99 |
Homemade cottage cheese (paneer) simmered in onions, tomatoes and cream.
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| Navratan Kurma | $11.99 |
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
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| Hyderabadi Mirchi Ka Saalan | $11.99 |
A traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire.
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| Kashmir Kadai Paneer | $12.99 |
Panner cooked with onions, bell pepper, tomatoes and spices.
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| Non Vegetarian Main Course |
| Non Vegetarian Main Course |
| Godavari Egg Pulusu | $12.99 |
A home made mouth watering curry made with boiled eggs and onion gravy.
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| Kurnool Kodi Kura | $12.99 |
Special chicken boneless. Marinated boneless tender chicken cooked with special spices.
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| Chicken Chettinadu | $12.99 |
Authentic spicy curry cooked with traditional south Indian karaikudi grounded masala.
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| Gongura Kodi Kura | $12.99 |
Chicken gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal andra pradesh state.
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| Andhra Mamsam Kura | $13.99 |
Goat curry with andhra spices. Cooked goat with home made spices and special gravy.
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| Gongura Mamsam | $13.99 |
Goat gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal andra pradesh state.
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| Nellore Chepala Pulusu | $13.99 |
Fish curry. Fish cooked in freshly ground spices in onion and tamarind sauce.
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| Konaseema Royyalu | $13.99 |
Special shrimp curry. Marinated shrimp cooked in freshly ground spices in onion and tomato gravy.
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| Gongura Royyalu | $13.99 |
Shrimp gongura. Chilies break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal andra pradesh state.
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| Butter Chicken | $13.99 |
Chicken cooked butter in a light creamy sauce.
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| Chicken Tikka Masala | $13.99 |
Chunks of chicken in clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.
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| Malabar Fish Curry | $13.99 |
Fish curry cooked in kerala style with special recipe.
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| Achari Lamb Josh | $13.99 |
Lamb cooked in light gravy and onion sauce.
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| Punjabi Lamb Curry | $13.99 |
Lamb vindaloo. Lamb curry cooked with potatoes and home made sauces.
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| Tandoor |
| Tandoor |
| Chicken Tikka | $12.99 |
Boneless free range chicken pieces marinated in yogurt, mace, ginger and other spices tandoor (clay oven) grilled.
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| Afgani Chicken Kabab | $13.99 |
Special chicken mixed with herbs and spices and grilled in tandoori oven.
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| Kodi Tandoori | $10.99 - $14.99 |
Chicken tandoori. Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in tandoor (clay oven).
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| Gongura Kodi Kabab | $12.99 |
Godavari special. Grilled chicken marinated in gongura paste, yogurt and green chilies.
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| Calcutta Fish Tikka | $13.99 |
Tender pieces of fish roasted on skewers in tandoor.
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| Special Paneek Tikka | $12.99 |
Marinated Indian cottage cheese grilled in oven.
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| Kakinada Special Fish | $14.99 |
Chef special whole fish. Whole fish grilled in tandoori with chef special spices.
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| Konaseema Tandoor Special | $17.99 |
Assorted sampler of tandoor items.
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| Biryani |
| Biryani |
| Hyderbadi Chicken Dum Biryani | $11.99 |
King of all biryanis. Hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs and spices.
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| Hyderbadi Mutton Dum Biryani | $12.99 |
King of all biryanis. Hyderabadi dum biryani is an Indian mutton and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs and spices.
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| Old City Vegetable Dum Biryani | $10.99 |
Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.
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| Kodi Guddu Special Biryani | $11.99 |
Egg Special. Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce.
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| Godavari Kodi Biryani | $12.99 |
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
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| Konaseema Royyala Biryani | $12.99 |
Special shrimp cooked with basmati rice and home made biryani masala.
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| Paneer Godavari Biryani | $11.99 |
Special paneer cooked with basmati rice and home made masala.
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| Every Month Special Biryani | $13.99 |
A kind of basmati rice cooked in different styles using ulavacharu or other kind of specially made chicken or goat.
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| Kosta Curd Rice | $9.99 |
Yogurt rice. Rice mixed with yogurt and served with andhra style chilli.
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| Kids Specials |
| Kids Special |
| Kid's Naan | $2.49 |
Leavened thick chewy bread from clay oven.
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| Kid's Geometry Dosa | $5.99 |
Triangle shaped dosa. A cone shaped crepe with crispy in style.
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| Kid's Chocolate Dosa | $6.99 |
With nutella. Nutella stuffed crepe.
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| Kid's French Fries | $5.99 |
A desi style french fries.
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| Kid's Bhutan Chicken Wings | $6.99 |
Chicken wings cooked with no spices added. No spice.
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| Kid's Sachin Noodles | $6.99 |
Desi style noodles served with maggi ketchup. No spice.
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| Desserts |
| Dessert |
| Bengali Gulab Jamun | $3.99 |
Pastry ball made from milk dough fried until golden brown, and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.
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| Godavari Payasam | $3.99 |
Kheer. Traditional Indian rice pudding cooked with raisins, cashews, nuts and cardamom.
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| Rasmalai | $4.99 |
2 pieces of snowy oats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.
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| Rasgulla | $3.99 |
A syrapy dessert with sponge variant balls.
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| Gajar Ka Halwa | $3.99 |
Rich dessert made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee.
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| Desi Ice Cream Specials | $3.99 |
Special ice cream flavors like sitaphul and pan ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price