Golden City Prices in West Columbia, SC 29169
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Old Favorites Lo Mein |
| soft noodles |
| House Special Lo Mein | $5.50 |
shrimp chicken and pork
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| Shrimp Lo Mein | $5.25 |
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| Roast Pork Lo Mein | $4.75 |
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| Beef Lo Mein | $4.75 |
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| Chicken Lo Mein | $4.75 |
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| Old Favorites Chow Mein |
| served with crispy noodles |
| House Special Chow Mein | $4.95 |
shrimp, chicken and pork
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| Shrimp Chow Mein | $4.75 |
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| Beef Chow Mein | $3.95 |
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| Chicken Chow Mein | $3.95 |
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| Roast Pork Chow Mein | $3.95 |
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| Vegetable Chow Mein | $3.75 |
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| Shrimp Subgum Chow Mein | $5.25 |
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| Chicken Subgum Chow Mein | $4.75 |
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| Old Favorites Fried Rice |
| House Special Fried Rice | $4.75 - $3.50 |
shrimp, chicken, pork and ham
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| Shrimp Fried Rice | $4.20 - $3.10 |
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| Roast Pork Fried Rice | $3.75 - $2.75 |
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| Chicken Fried Rice | $3.75 - $2.75 |
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| Mushroom Fried Rice | $3.75 - $2.75 |
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| Vegetable Fried Rice | $3.50 - $2.50 |
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| Beef Fried Rice | $3.75 - $2.75 |
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| Ham Fried Rice | $3.75 - $2.75 |
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| Old Favorites Sweet & Sour |
| House Special Sweet & Sour | $6.00 |
shrimp, chicken and pork
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| Sweet and Sour Shrimp | $6.00 |
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| Sweet and Sour Chicken | $4.95 |
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| Sweet and Sour Pork | $4.95 |
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| Old Favorites Chow Suey |
| served with rice |
| House Special Chop Suey | $4.95 |
shrimp, chicken and pork
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| Shrimp Chop Suey | $4.75 |
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| Beef Chop Suey | $3.95 |
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| Chicken Chop Suey | $3.95 |
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| Roast Pork Chop Suey | $3.95 |
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| Old Favorites Curry |
| Curry Shrimp | $6.25 |
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| Curry Chicken | $5.75 |
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| Curry Beef | $5.75 |
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| Curry Scallops | $7.95 |
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| Old Favorites Egg Foo Young |
| Lobster Foo Young | $8.00 |
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| Shrimp Foo Young | $4.25 |
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| Roast Pork Foo Young | $3.95 |
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| Chicken Foo Young | $3.95 |
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| Mushroom Foo Young | $3.95 |
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| Vegetable Foo Young | $3.75 |
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| Specials |
| Pork Fried Rice & Wings (4) | $4.50 |
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| Chicken Fried Rice & Wings (4) | $4.50 |
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| Ham Fried Rice & Wings (4) | $4.50 |
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| Beef Fried Rice & Wings (4) | $4.50 |
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| Shrimp Fried Rice & Wings (4) | $4.75 |
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| House Fried Rice & Wings (4) | $5.25 |
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| Combination Plates |
| please order by number 5.75 each combination plates are served with pork fried rice, egg roll, and egg drop soup |
| Chicken Chow Mein | $5.75 |
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| Beef Chow Mein | $5.75 |
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| Pork Chow Mein | $5.75 |
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| Shrimp Chow Mein | $5.75 |
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| Pork Foo Young | $5.75 |
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| Sweet and Sour Pork | $5.75 |
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| Sweet and Sour Chicken | $5.75 |
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| Pepper Steak | $5.75 |
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| Boneless Chicken | $5.75 |
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| Moo Goo Gai Pan | $5.75 |
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| Vegetables |
| Mixed Chinese Vegetables | $4.00 |
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| Snow Pea Pods | $4.50 |
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| American Dishes |
| served with tossed salad, french fries, rolls and butter |
| New York Strip Steak | $8.00 |
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| Ham Steak | $5.95 |
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| Fried Chicken | $5.95 |
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| Fried Shrimp | $6.75 |
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| Beverages |
| Pepsi, Diet Pepsi, 7 Up | $0.75 |
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| Iced Tea | $0.75 |
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| Hot Tea | $0.75 |
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| Coffee Or Sanka | $0.75 |
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| Polynesian Drinks |
| Daiquiri | $3.75 |
banana, passion, etc
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| Mai Tai | $3.75 |
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| Pina Colada | $3.75 |
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| Sharks Tooth | $3.75 |
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| Scorpion Bowl | $7.00 |
for 2 or more persons
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| Passion Fruit Cocktail | $3.75 |
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| Love Potion | $3.75 |
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| Plus Chi Chi, Planters Punch, Pineapple Passion, Navy Grog |
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| Mini Bottles Scotches |
| White Label | $3.50 |
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| Chivas Regal | $3.50 |
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| Johnny Walker | $3.50 |
red
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| J & B | $3.50 |
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| House Scotch | $2.95 |
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| Mini Bottles Cordials |
| Amaretto | $3.50 |
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| Tia Maria | $3.50 |
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| Kahlua | $3.50 |
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| Sloe Gin | $3.50 |
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| Mini Bottles Rum |
| Barcardi | $2.75 |
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| House Rum | $2.50 |
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| Mini Bottles Miscellaueous |
| Seagram 7 | $2.95 |
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| Tequila | $3.50 |
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| Christian Brothers | $3.50 |
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| Irish Mist | $3.50 |
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| Mini Bottles Bourbons |
| Old Grand Dad | $2.95 |
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| Early Times | $2.95 |
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| Jack Daniels | $2.95 |
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| Jim Bean | $2.95 |
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| Mini Bottles Canadians |
| V O | $2.95 |
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| Canadian Club | $2.95 |
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| Crown Royal | $3.50 |
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| Mini Bottles Gin |
| Beefeater | $3.50 |
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| House Gin | $2.95 |
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| Mini Bottles Vodka |
| Smirnoff | $3.50 |
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| House Vodka | $2.95 |
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| Cocktails |
| Amaretto Sour | $3.75 |
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| Bloody Mary | $3.50 |
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| Gimlet | $2.95 |
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| Manhatten | $3.50 |
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| Margarita | $3.50 |
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| Martini | $2.95 |
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| Sloe Gin Fizz | $3.50 |
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| Singapore Sling | $3.50 |
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| Tequila Sunrise | $3.50 |
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| Tom Collins | $3.50 |
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| Whiskey Sour | $3.50 |
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| White Russian | $7.00 |
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| Beer |
| Budweiser | $1.50 |
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| Lowenbrau | $1.50 |
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| Michelob | $1.50 |
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| Michelob Light | $1.50 |
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| Miller | $1.50 |
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| Miller Lite | $1.50 |
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| Heinekin (Holland) | $1.95 |
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| Tsingtao (Chinese) | $1.95 |
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| Aperitif Wines |
| enjoy a fine wine with your favorite golden city dinner tonight. Please order by number, before dinner |
| Paul Masson Sherry California | $1.75 |
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| Taylor Port Sherry California | $1.95 |
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| Taylor Cream Sherry California | $2.25 |
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| Plum Wine | $1.95 - $9.50 |
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| Sparkling Wine |
| enjoy a fine wine with your favorite golden city dinner tonight. The beginning of a fine meal |
| Henri Merchant |
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| Extra Dry Champagne New York | $5.50 - $10.00 |
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| House Wine |
| Burgundy Carafe | $5.75 |
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| Chablis 1/2 Carafe | $3.50 |
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| Rose Glass | $1.75 |
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| Appetizers |
| Pu Pu Platter | $8.00 |
for 2 persons
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| Each Additional Person | $4.00 |
terriyaki, egg, rolls, spare ribs, shrimp toasts, fried wontons and chicken wings served with a flaming hibachi
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| Egg Roll | $0.90 |
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| Shrimp Toast | $2.75 |
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| Chinese Fried Shrimp | $4.25 |
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| Fried Wonton | $2.00 |
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| Golden Chicken Finger | $3.25 |
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| Spare Ribs | $4.75 |
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| Chicken Wings (6) | $2.75 |
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| Terriyaki Beef (6) | $4.00 |
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| Soups |
| Wonton Soup | $0.95 |
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| Egg Drop Soup | $0.90 |
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| Chicken Egg Drop Soup | $1.50 |
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| Mushroom Egg Drop Soup | $1.50 |
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| House Special Wonton Soup | $1.95 |
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| Chinese Vegetable Soup | $1.50 |
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| Hot and Sour Soup | $1.95 |
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| Wonton and Egg Drop Soup | $1.75 |
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| A La Carte Poultry |
| Mandarin Orange Chicken | $6.00 |
fried boneless chicken in orange sauce served over lettuce.
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| Lemon Chicken | $6.00 |
fried boneless chicken in lemon sauce served over lettuce.
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| Cantonese Boneless Chicken | $5.50 |
fried boneless chicken served over vegetables with a rich brown gravy.
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| Chicken Sesame Seed | $5.50 |
fried boneless chicken served over sliced onions, lopped with brown gravy and sesame seeds.
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| Moo Goo Gai Pan | $5.50 |
sliced white meat of chicken, sauteed with bamboo shoots, snow pea pods, mushrooms, bok choy, young corn, and water chestnuts.
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| Pineapple Gai Pan | $6.00 |
sliced white meat of chicken with pineapple, mushrooms, bamboo shoots, snow pea pods and Chinese vegetables.
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| Almond Gai Ding | $5.50 |
diced-cut white meat of chicken sauteed with diced chinese vegetables, garnished with almonds.
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| Chicken Cashew | $6.00 |
diced chicken blended with bamboo shoots, water chestnuts, baby corn, cashew nuts and Chinese vegetables.
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| Empress Chicken | $7.25 |
white meat of chicken wrapped with ham bathed in batter, placed over sauteed Chinese vegetables with shrimp and pork.
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| Lovers Chicken | $6.75 |
deep fried white meat of chicken bathed in batter, wrapped with ham, placed over sauteed Chinese vegetables.
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| Ho Yu Gai Po | $6.75 |
breaded chicken sauteed with sliced ham, mushrooms, snow pea pods, bamboo shoots, baby corn and water chestnuts.
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| Chicken with Snow Pea Pods | $6.75 |
sliced chicken cooked with snow pea pods and assorted Chinese.
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| Chicken with Broccoli | $6.00 |
sliced chicken cooked with broccoli and assorted chinese vegetables.
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| Duck |
| Lemon Duck | $6.75 |
fried boneless long Island duck in lemon sauce served over lettuce.
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| Canton Duck | $6.75 |
fried boneless long Island duck in sweet and sour sauce served over lettuce.
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| Pineapple Lychee Duck | $7.25 |
fried boneless long Island duck garnished with pineapple, lychee nuts, lettuce, and topped with sweet and sour sauce.
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| West Lake Duck | $7.25 |
fried boneless Long Island duck served with sliced roast pork and Chinese vegetables on top of it.
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| Seafood |
| Lobster Contonese | $10.95 |
fresh lobster meat cooked with minced pork in casserole cantonese style.
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| Lobster Kew | $9.95 |
chunks of lobster meat combined with water chestnuts, bamboo shoots, mushrooms, snow pea pods, onions and bok choy.
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| Lobster Ding | $9.95 |
diced-cut lobster meat delicately sauteed with diced chinese vegetables and garnished with almonds.
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| Shrimp with Lobster Sauce | $6.50 |
fresh jumbo shrimp cooked with eggs, cantonese spices and minced pork tenderloins.
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| Butterfly Shrimp | $8.50 |
fresh jumbo shrimp wrapped with bacon smothered with wine and onions.
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| Shrimp with Chinese Vegetables | $6.95 |
fresh jumbo shrimp sauteed with bok choy, water chestnuts, bamboo shoots, mushrooms, carrots and onions.
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| Hong Sue Har | $6.95 |
deep fried breaded shrimp combined delicately with Chinese vegetables.
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| Shrimp Cashew | $6.75 |
diced Chinese vegetables, mushrooms, bamboo shoots, and water chestnuts climaxed by luscious cashew nuts and shrimp.
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| Seafood Delight | $9.50 |
a combination of lobster, shrimp, and scallops cooked with minced pork, diced bamboo shoots, water chestnuts, and mushrooms in casserole cantonese style.
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| Shrimp with Snow Pea Pods | $7.25 |
jumbo shrimp cooked with snow pea pods and assorted Chinese vegetables.
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| Beef |
| Pepper Steak | $5.50 |
sliced tender beef cooked with pepper and onion.
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| Beef with Chinese Vegetables | $5.50 |
sliced tender beef cooked with mushrooms, bamboo shoots, water chestnuts, and chinese vegetables.
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| Steak Kew | $8.25 |
N. Y. strip combined with snow pea pods, straw mushrooms, bamboo shoots, water chestnuts, carrots, onions and bok choy.
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| Beef with Snow Pea Pods | $6.75 |
slices of tender beef cooked with snow pea pods and assorted Chinese vegetables.
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| Beef Cashew | $6.25 |
diced Chinese vegetables, mushrooms, bamboo shoots, and water chestnuts climaxed by luscious cashew nuts and tender beef.
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| Beef with Oyster Sauce | $6.25 |
slices of tender beef blended with mushrooms, bamboo shoots, water chestnuts and onions prepared with a slight hint of garlic and ginger in oyster sauce.
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| Beef with Broccoli | $6.00 |
sliced tender beef cooked with broccoli and assorted Chinese vegetables.
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| Roast Pork |
| Char Shew Ding | $6.25 |
diced vegetables, water chestnuts, bamboo shoots, and mushrooms simmered with diced roast pork and topped with almonds.
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| Roast Pork with Snow Pea Pods | $6.75 |
slices of roast pork sauteed with snow pea pods and assorted Chinese vegetables.
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| Roast Pork with Chinese Vegetables | $5.50 |
roast pork prepared with bok choy, bamboo shoots, water chestnuts, carrots and onions.
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| Wor Bar |
| served on a sizzling platter |
| House Special Wor Bar | $8.95 |
a combination of shrimp, chicken, scallops and beef cooked with assorted Chinese vegetables on a sizzling platter.
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| Steak Wor Bar | $8.95 |
chunks of steak smothered with mixed Chinese vegetables served on a sizzling platter.
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| Seafood Wor Bar | $9.25 |
a combination of lobster meat, jumbo shrimp, and scallops sauteed with assorted Chinese vegetables on a sizzling platter.
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| Steak Ja Ja | $8.95 |
U.S. strip steak smothered with snow pea pods, baby corn, and mixed Chinese vegetables served on a sizzling platter.
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| Szechuan Dishes |
| Szechuan (Duck or Beef) | $6.75 |
slices of duck (or beef) cooked with strips of bamboo shoots, carrots, water chestnuts, and Chinese greens in hot and spicy sauce.
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| Kung Boo Shrimp Ding | $6.95 |
diced shrimp, bamboo shoots, peppers, water chestnuts, mushrooms, and onions climaxed by peanuts and hoisin sauce.
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| Kung Boo (Chicken or Beef) | $6.75 |
diced beef (or chicken), bamboo shoots, peppers, water chestnuts, mushrooms, and onions climaxed by peanuts and hoisin sauce.
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| Hunan (Chicken or Beef) | $6.75 |
slice chicken or beef, baby corn, in a spiced bar-b-que sauce blend with broccoli.
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| Mongolian Beef | $7.25 |
sliced beef tenderloin marinated in ginger sauce and hoisin sauce with scallions and shredded onions.
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| Hunan Shrimp | $7.25 |
fresh shrimp, baby corn in a spiced bar-b-que sauce blend with broccoli.
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| Meat & Seafood |
| Subgum Fried Wonton | $8.25 |
a combination of shrimp, chicken, beef and roast pork blended with snow pea pods, water chestnuts, bamboo shoots, stare mushrooms and bok choy surrounded with crisp fried wonfons.
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| Four Ace Special | $7.95 |
a combination of chicken, shrimp, scallops, and roast pork sauteed with assorted mixed vegetables and mushrooms.
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| Chow Sum Kow | $7.50 |
a combination of chicken, shrimp, and roast pork sauteed with mixed vegetables and mushrooms.
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| Seven Stars Around the Moon | $11.95 |
lobster, scallops, chicken, roast pork, beef and ham combined with mushrooms, water chestnuts, bamboo shoots, and assorted Chinese vegetables garnished with butterfly shrimp.
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| Lobster Gai Kew | $8.95 |
chunks of lobster and chicken meat blended with snow pea pods, mushrooms and assorted Chinese vegetables.
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| Steak Gai Kew | $7.50 |
tender beef and chicken cooked in mixed Chinese vegetables.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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