Golden Forest Prices in Brooklyn, NY 11220
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
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| Choose Any One Item From Below. Choice (No Spicy, Mild, Medium, Heavy Spicy) |
| Squid Ring | $1.00 |
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| Shrimp | $1.00 |
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| Clam | $1.00 |
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| Crab | $1.00 |
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| Pig Blood | $1.00 |
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| Duck Kidney | $1.00 |
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| Fried Taro | $1.00 |
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| Lamb | $1.00 |
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| Beef | $1.00 |
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| Pork | $1.00 |
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| Ham | $1.00 |
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| Duck Feet | $1.00 |
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| Fried Fish Ball | $1.00 |
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| Fish Ball | $1.00 |
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| Wonton | $1.00 |
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| Pork Belly | $1.00 |
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| Fried Tofu | $1.00 |
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| Fish Tofu | $1.00 |
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| Beef Stomach | $1.00 |
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| Pork Intestine | $1.00 |
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| Pork | $1.00 |
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| Pork Liver | $1.00 |
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| Beef Stripe | $1.00 |
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| Fungus | $1.00 |
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| Bean Curd Stick | $1.00 |
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| Seaweed | $1.00 |
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| White Radish | $1.00 |
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| Rice Cake | $1.00 |
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| Enoki Mushroom | $1.00 |
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| Sliced Lotus | $1.00 |
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| Bean Sprouts | $1.00 |
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| Silver Noodle, Ramen Noodle, Udon, Rice Noodle, Mei Fun, Rice Cake | $3.50 |
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| Cabbage, Spinach, Lettuce, Shanghai Choy | $3.50 |
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| Chef Special Frozen Eight Treasure Sticky Rice | $3.50 - $5.00 |
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| Appetizer |
| 1. Sweet Peanut Paste Stuffed Starch Ball Soup | $3.50 |
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| 2. Meat Stuffed Sweet Rice Flavor Ball Soup | $3.00 |
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| 3. Eight Treasures Steamed Sweet Rice | $3.50 |
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| 4. Steamed Dumpling | $3.50 |
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| 5. Fried Dumpling | $3.50 |
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| 6. Fish Soup | $3.50 |
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| 7. Fish Ball Soup | $3.00 |
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| 8. Fuzhou Wonton Soup | $2.00 |
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| 9. Fit Noodles | $2.00 |
with sesame peanut sauce
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| 10. Fuzhou Dumpling Soup | $3.50 |
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| 11. Beef Paste Soup | $3.50 |
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| Special Marinated |
| 12. Beef Tendon | $5.50 |
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| 13. Beef Tripe | $5.50 |
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| 14. Pork Feet | $3.00 |
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| 15. Duck Feet Swing | $3.00 |
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| 16. Chicken Feet | $2.50 |
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| 17. Red Stewed Duck | $5.00 |
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| Special Hand & Cold Dishes |
| 18. Fuzhou Salty Chicken | $6.95 |
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| 19. Salty Fish | $7.95 |
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| 20. Cold Jelly Fish | $14.95 |
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| 21. Cold Dish Goose Feet * | $9.95 |
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| 22. Cold Pork Stomach | $6.95 |
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| 23. Seaweed | $8.95 |
with raw crab
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| 24. Red Stewed Sampler | $8.95 |
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| 25. Ox Tongue & Tripe * | $6.50 |
with chili sauce
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| 26. Chives | $6.50 |
with pig ears
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| 27. Thin Sliced Beef Tendon | $6.50 |
with spicy
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| 28. Razor Clam | $6.50 |
with wine sauce
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| 29. Korean Style Hot & Spicy Crab | $6.50 |
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| 30. Cold Beef Stomach | $6.50 |
with spicy
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| 31. Cold Chicken Finger | $6.50 |
with scallion sauce
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| 32. Chinese Snail | $10.95 |
with spicy
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| 33. Squid Ring | $6.50 |
with spicy
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| Soup |
| 34. Preserved Cabbage | $6.95 |
with shredded pork soup
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| 35. Fish Filet | $8.95 |
with salted cabbage soup
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| 36. Squid * | $9.95 |
with salted cabbage soup
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| 37. Seaweed In Pork Bone Broth | $7.95 |
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| 38. Egg Custard | $10.95 |
with scallop
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| 39. Tofu | $7.95 |
with oyster soup
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| 40. Minced Beef Tick Soup | $9.95 |
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| 41. Sweet & Sour Fish Filet Soup * | $8.95 |
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| 42. Clam | $10.95 |
with chinese zucchini soup
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| 43. Eight Treasure Winter Melon Soup | $9.95 |
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| 44. Seafood | $11.95 |
with fish stomach soup
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| 45. Clam Frog Stewed Soup | $14.95 |
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| 46. Stewed Duck | $13.95 |
with ginseng
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| Sizzling Platter |
| 47. Frog Leg Perfectly Marinated & Cooked On Table | $15.95 |
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| 48. Clams & XO Sauce Perfectly Marinated & Cooked On Table | $11.95 |
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| 49. Beef Perfectly Marinated & Cooked On Table * | $11.95 |
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| 50. Beef Ribs Perfectly Marinated & Cooked On Table * | $11.95 |
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| 51. Fried Fish Tofu & XO Sauce Perfectly Marinated Cooked On The Table | $8.95 |
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| 52. Sticked Eel On Table |
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| 53. Roast Duck's Tongue On Table | $15.95 |
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| 54. Squid & XO Sauce On Table | $12.95 |
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| Chef's Special |
| 55. Fried Golden Chilean Eel | $11.95 |
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| 56. House Special | $12.95 |
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| 57. Duck Tongue | $15.95 - $12.95 |
with baby chives
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| 59. Sliced Conch | $15.95 |
with baby chives
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| 60. Conch | $12.95 - $15.95 |
with wine, grain sauce
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| 61. Yellow Croaker, Braised | $11.95 |
with pine nuts
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| 62. Duck Tongue * | $15.95 |
with cayenne pepper
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| 63. Chicken * | $9.95 |
with basil in casserole
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| 64. Duck Tongue * | $15.95 |
with basil in casserole
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| 65. Sauteed Anchovies | $10.95 |
with chinese celery
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| 66. Frogs Leg | $15.95 |
with pepper com salt
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| 67. B.B.Q Squid | $12.95 |
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| 68. Razor Clam Omelet | $9.95 |
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| 69. Beef Navel | $9.95 |
with turnip casserole
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| 70. Shrimp | $13.95 |
with pineapple
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| 71. Beef * | $12.95 |
with spicy
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| 72. Shrimp | $12.95 |
with pepper corn salt
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| 73. Fried Crab * | $13.95 |
with pepper corn
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| 74. Double Sauteed Pork * | $8.95 |
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| 75. Clam Sauteed Any Style | $12.95 |
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| 77. Chinese Snail Any Style | $9.95 |
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| 78. Tofu In Brown Sauce | $7.95 |
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| 79. Ma Po Tofu * | $7.95 |
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| 80. Sauteed Chicken Liver | $8.95 |
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| 81. Pork Intestine | $8.95 |
with fuzhou sauce. (a, b, c)
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| 82. Squid | $10.95 |
with pepper corn salt
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| 83. Pork | $8.95 |
with dried bamboo shoot
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| 84. With Pepper Corn Salt |
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| 85. Spare Ribs | $8.95 |
with garlic sauce
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| 86. Lychee Pork | $8.95 |
with sweet sauce
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| 87. Spare Ribs | $8.95 |
with sweet sauce
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| 88. Steak Chunk | $16.95 |
with asparagus
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| 89. Chives | $14.95 |
with lamb tripe
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| 90. Duck Tongue | $15.95 |
with pepper
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| 91. Beef | $9.95 |
with cumin flavor
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| 92. Hong Kong Style Dungeness Crab | $13.95 |
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| 93. Filet Steak | $16.95 |
with asparagus
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| 94. Seafood, Meat & Vegetable | $16.95 |
with spicy
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| Fried Rice |
| 95. Chinese Sausages Fried Rice | $7.50 |
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| 96. Egg Fried Rice | $4.50 |
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| 97. Mixed Vegetable Fried Rice | $4.25 |
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| 98. Fuzhou Style Fried Rice | $5.50 |
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| 99. Young Chow Fried Rice | $5.95 |
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| 100. Shrimp Fried Rice | $5.50 |
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| 101. Beef Fried Rice | $5.50 |
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| 102. Chinese Sausage Fried Rice | $5.50 |
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| Special Casserole Soup |
| 103. Razor Clam | $6.00 |
with lamb tripe
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| 104. Wine | $5.00 |
stewed with duck web & wings
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| 105. Oxtail | $5.00 |
stewed with calamari
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| 106. Ginseng | $5.50 |
stewed with duck
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| 107. Red Wine | $4.50 |
stewed with pork feet
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| 108. Scallops | $5.00 |
stewed with fish belly
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| 109. Button Mushroom | $5.00 |
stewed with duck
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| 110. Mutton | $5.00 |
stewed with squid
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| 111. Razor Clam | $5.00 |
stewed with spare rib
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| 112. Eel Soup | $6.50 |
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| Seafood |
| 113. Steamed Fish Head * |
with pepper corn
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| 114. Shark's Lip |
with brown sauce
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| 115. Steamed Tilapia |
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| 116. Steamed Tilapia |
with brown sauce
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| 117. Lobster |
with ginger & scallion steamed
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| 118. Vancouver Crab |
with ginger & scallion steamed
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| 119. Sliced Fish * |
with pepper corn
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| 120. Steamed Striped Bass |
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| 121. Steamed Arrow Head Fish |
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| 122. Steamed Sea Bass |
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| Casserole |
| 123. Fish Head | $9.95 |
with tofu casserole
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| 124. Assorted Delicacies Tofu Casserole | $10.95 |
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| 125. Lamb | $9.95 |
with bean curd casserole
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| 126. Pork Intestine & Black * | $9.95 |
with tofu casserole
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| 127. Beef Stew * | $9.95 |
with white carrot casserole
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| 128. Egg Plant * | $8.95 |
with garlic sauce casserole
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| 129. Spare Ribs | $8.95 |
with taro casserole
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| 130. Pork Knuckle | $8.95 |
with taro casserole
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| 131. Beef | $15.95 |
with morel casserole
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| 132. Ox Tail Stew | $13.95 |
with radish casserole
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| Vegetable |
| 133. Sauteed Snow Peas Shots | $10.95 |
a. garlic b. dried scallop c. broiled
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| 134. Sauteed Water Spinach | $9.95 |
a, garlic b. preserved tofu sauce
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| 135. Sauteed Leaf Mustard | $8.95 |
with dried shrimp
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| 136. Sauteed Chinese Broccoli | $8.95 |
a. rice wine b. oyster sauce c. garlic
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| 137. Sauteed Chinese Cabbage | $8.95 |
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| 138. Sauteed Spinach | $8.95 |
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| 139. Sauteed Chinese Zucchini | $8.95 |
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| 140. Cabbage In Broth | $10.95 |
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| Rice Dishes |
| 141. Sauteed Sliced Fish | $4.25 |
over rice
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| 142. Lychee Pork | $4.25 |
over rice
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| 143. Fuzhou Style Spare Ribs | $4.25 |
over rice
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| 144. Fuzhou Style Duck | $4.25 |
over rice
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| 145. Braised Pork & Preserved Cabbage | $4.50 |
over rice
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| 146. Squid | $4.50 |
with tender chive over rice
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| 147. Squid | $4.50 |
with cauliflower over rice
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| 148. Pork | $4.25 |
with vegetable over rice
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| 149. Braised Bean Curd | $4.25 |
over rice
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| 150. Ma Po Tofu* | $4.25 |
over rice
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| 151. Intestine | $4.50 |
with sour cabbage over rice
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| 152. Shacha Beef | $5.00 |
over rice
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| 153. Country Style Duck | $4.50 |
over rice
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| 154. Seafood | $5.50 |
over rice
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| 155. Razor Clams | $5.50 |
with egg fried rice
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| 156. Chicken * | $5.50 |
with basil in casserole over rice
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| 157. Sliced Pork | $4.50 |
with pickled cabbage over rice
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| 158. Shrimp | $4.50 |
with bean curd over rice
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| 159. Beef | $5.00 |
over rice
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| 160. Spare Ribs | $4.50 |
with bittermelon over rice
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| 161. Braised B.B.Q Spare Ribs | $4.50 |
over rice
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| 162. Ginger Intestine | $4.50 |
with scallion over rice
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| 163. Beef Ribs | $5.50 |
with perfectly marinated over rice
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| 164. Beef | $5.00 |
with cumin sauce over rice
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| 165. Shredded Pork * | $4.50 |
with garlic sauce over rice
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| 166. Eggplant * | $4.50 |
with garlic sauce over rice
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| Noodle |
| Noodle, Rice Noodles, Rice Vermicelli, Rice Cake, Thin Noodles, Thai Noodle, Vermicelli * Hot & Spicy |
| 167. Noodles | $6.50 |
with eel
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| 168. Noodles | $5.00 |
with pork chop
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| 169. Noodles | $5.00 |
with ox tail
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| 170. Noodles | $5.50 |
with lamb
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| 171. Noodles | $6.00 |
with stewed duck
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| 172. Noodles | $5.00 |
with duck
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| 173. Noodles | $5.00 |
with pork stomach
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| 174. Noodles | $5.50 |
with taro duck
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| 175. Noodles | $5.00 |
with stew beef
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| 176. Noodles | $5.00 |
with pork bone broth
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| 177. Noodles | $5.00 |
with mixed beef
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| 178. Noodles | $6.00 |
with lamb tripe
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| 179. Braised Beef | $5.50 |
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| 180. Braised B.B.Q Spare Ribs | $5.50 |
choice of: sea clam, oyster, clam, squid, crab
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| 181. Fried Noodle | $3.95 |
with pork
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| 182. Pan Fried Rice Noodles | $3.95 |
with pork
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| 183. Pan Fried Rice Noodles | $3.95 |
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| 184. Pan Fried Noodles | $3.95 |
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| 185. Pan Fried Noodles | $6.95 |
with fish flavored
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| 186. Dried Fried Rice Noodles | $6.95 |
with beef
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| 187. Pan Fried Noodles | $4.50 |
with chinese salted cabbage
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| 188. Rice Noodle | $8.95 |
with tai pan style
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| 189. Rice Noodle | $4.50 |
with preserved vegetable
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| 190. Chow Udon | $8.95 |
with x.q sauce
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| 191. Pan Fried Instant Noodles | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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