Golden Seven Menu and Prices
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Golden Seven Menu
| Chinese - Appetizer |
| Egg Roll (2) Vegetable or Chicken |
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$2.95 | |
| Fried Wonton (6) |
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$2.95 | |
| Fried Chicken Wings (6) |
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$4.95 | |
| Chicken Wings (6) |
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$5.95 |
Choice of flavor - braised, buffalo, lemon pepper, sesame
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| Crab Rangoon (6) |
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$4.95 | |
| BBQ Spareribs (4) |
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$5.95 | |
| Fried Shrimp Tempura (6) |
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$6.95 | |
| Chicken on the Sticks (4) |
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$5.95 | |
| Pot Stickers (Chicken) (6) |
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$5.95 |
Steamed, pan fried, or deep fried
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| Lettuce Wraps (Chicken or tofu) |
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$8.50 |
ground chicken or fried tofu tossed with water chestnut, onions, carrots mushroom bedded on crispy rice noodles served with cool lettuce
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| Sampler Platter (For 2) |
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$11.95 |
Egg roll, deep-fried sticker, fried wonton, crab rangoon, beef stick, and shrimp tempura
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| Salt & Pepper Calamari |
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$8.95 | |
| Chinese - Soup |
| Egg Drop Soup |
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$2.50 - $4.95 | |
| Wonton Soup |
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$2.50 - $4.95 | |
| Hot & Sour Soup |
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$2.50 - $4.95 | |
| Vegetable Soup |
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$4.95 | |
| Sweet Corn Chicken Soup |
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$5.95 | |
| Sizzling Rice Soup (Shrimp & Chicken) |
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$5.95 | |
| San Shan Soup |
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$6.95 |
Shrimp, scallop, imitation crab meat
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| Chicken |
| Chicken Chow Mein |
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$8.95 |
Topped with crispy noodles
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| Garlic Chicken |
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$8.95 | |
| Moo Goo Gai Pan (White Sauce) |
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$9.95 | |
| Sweet & Sour Chicken |
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$9.95 | |
| Chicken with Broccoli |
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$9.95 | |
| Kung Pao Chicken |
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$9.95 |
With peanut
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| Hunan Chicken |
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$9.95 | |
| Chicken with Black Bean Sauce |
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$9.95 | |
| Cashew Chicken |
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$9.95 | |
| Curry Chicken |
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$9.95 | |
| Snow Peas Chicken |
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$9.95 | |
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| Black Pepper Chicken |
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$9.95 | |
| Boneless Hot Braised Chicken |
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$9.95 | |
| Sesame Chicken |
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$10.95 | |
| General Tso's Chicken (Dark Meat) |
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$10.95 | |
| Orange Chicken |
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$10.95 | |
| Beef |
| Mogolian Beef |
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$10.95 |
Sliced tender flank beef tossed with scallion and yellow onion bedded on crispy rice noodle
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| Beef with Broccoli |
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$10.95 | |
| Pepper Steak |
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$10.95 | |
| Kung Pao Beef (Peanuts) |
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$10.95 | |
| Beef with Black Bean Sauce |
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$10.95 | |
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| Sah Char Beef |
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$10.95 |
Sliced tender beef with onion, snow pea, carrot, mushroom, broccoli, napa, and bell pepper in chef's special sauce
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| Fresh Ginger Beef |
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$11.95 |
Sliced tender beef with fresh ginger, bell pepper, onion, and carrot in ginger sauce
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| Beef with Vegetables |
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$10.95 |
Sliced tender beef with snow peas, water chestnut, nappa carrot, zucchini, broccoli, bamboo shoot, and mushroom cooked with brown sauce
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| Moo Shu Beef |
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$12.95 | |
| Pork |
| Sweet & Sour Pork |
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$9.95 |
| Hot Braised Pork |
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$9.95 |
| Twiced Cooked Pork |
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$9.95 |
| Roast Pork with Vegetables |
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$9.95 |
| Moo Shu Pork |
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$12.95 |
| Shrimp |
| Sweet & Sour Shrimp |
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$12.95 | |
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| Shrimp with Lobster Sauce |
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$12.95 | |
| Shrimp with Vegetables |
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$12.95 | |
| Kung Pao Shrimp |
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$12.95 | |
| Hot Braised Shrimp |
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$12.95 | |
| Curry Shrimp |
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$12.95 | |
| Shrimp wiith Broccoli |
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$12.95 | |
| Hunan Shrimp |
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$12.95 | |
| Shrimp with Black Bean Sauce |
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$12.95 | |
| House Shrimp |
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$13.95 |
Fried jumbo shrimp sauteed with mixed veggies cooked in brown sauce
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| Formosa Shrimp (Salt and Pepper) |
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$13.95 | |
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| Fish & Squid |
| Hot Braised Fish |
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$12.95 |
| Steamed Fish Filet with Ginger and Scallion |
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$13.95 |
| Salt and Pepper Squid |
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$12.95 |
| Black Pepper Squid |
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$12.95 |
| Roast Duck (Bone In) - Half |
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$16.95 |
| Roast Duck (Bone In) - Whole |
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$29.95 |
| Thai Chef's Specialties |
| Salmon with Basil Ginger Sauce |
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$16.95 |
Grilled Salmon filet topped with mixed veggies in basil ginger sauce
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| Panang Curry Fish with Peanut Butter |
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$16.95 |
Deep fried breaded filet fish topped with veggies and panang curry sauce
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| Panang Curry Duck with Peanut Butter |
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$16.95 | |
| Bangkok Shrimp |
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$16.95 |
lightly battered shrimp with veggie in coconut milk or less sauce
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| Soft Shell Crab with Green Curry Sauce |
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$18.95 | |
| Thai Golden Seven Seafood |
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$20.95 |
Imitation crabmeat, jumbo shrimp, squid and scallops with mixed
veggies in spicy basil sauce
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| Three Flavor Fish Filet |
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$16.95 |
Deep fried breaded filet fish topped with three flavor sauce
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| Chinese Chef's Specialties |
| Phoenix and Dragon |
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$14.95 |
Shrimp and chicken sauteed with mixed veggies in white sauce
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| Happy Family |
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$17.95 |
Shrimp, scallop, beef, chicken, and pork sauteed with mixed veggies in special brown sauce
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| Seafood in Bird's Nest |
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$18.95 |
Shrimp, scallop, imitation crab meat, and squid sauteed with mixed veggies in chef's special light sauce served on crispy nest
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| Soft Shell Crab with Salt & Pepper |
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$18.95 | |
| Triple Crown |
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$14.95 |
Shrimp, chicken, and beeg sauteed with mixed veggies in brown sauce
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| Golden Seven Paradise |
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$20.95 |
Shrimp, scallop, squid, imitation crab meat, beef, pork, chicken sauteed with mixed veggies in house special brown sauce
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| Scallop and Shrimp with Vegetables (White Sauce) |
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$16.95 | |
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| Butterfly Shrimp |
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$16.95 |
Jumbo shrimp and bacon sauteed with onion and topped with shrimp chips in sweet and tangy sauce
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| Thai - Appetizer |
| Fried Spring Rolls (2) Veggies or Shrimp |
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$3.95 | |
| Cheese Rolls |
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$3.95 | |
| Fresh Basil Roll (2) Veggie or Shrimp |
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$4.95 | |
| Satay Chicken |
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$7.95 |
Grilled marinated chicken on skewer served with peanut sauce
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| Thai Style Chicken Wings |
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$6.95 | |
| Spicy Papaya Salad (Som-Tum) (Lao or Thai) |
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$6.95 | |
| Larb Gai |
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$8.95 |
Grilled minced chicken version of num tok
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| Num Tok |
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$9.95 |
Grilled flank steak mixed with lime juice, fresh mint leaves, onion, hot pepper and rice powder
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| Fried Tofu |
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$5.95 | |
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| Edamame |
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$3.95 | |
| Thai - Soup |
| Tom Yum Chicken |
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$4.95 - $9.50 |
Classic thai soup made with lemon grass and thai herb
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| Tom Yum Shrimp |
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$5.50 - $10.50 |
Classic thai soup made with lemon grass and thai herb
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| Tom Kha Chicken (Coconut Soup) |
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$4.95 - $9.50 |
Coconut milk broth with mushroom and green onions
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| Tom Kha Shrimp (Coconut Soup) |
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$5.50 - $10.50 |
Coconut milk broth with mushroom and green onions
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| Tom Yum Seafood Soup |
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$6.50 - $12.50 |
Shrimp, scallop, squid, imitation crabmeat
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| Entree - Thai |
| All served with steamed rice, except for noodle & fried rice dishes. Each entree served with steamed rice. Fried rice upon request. Brown rice $2.00 extra |
| Basil Rummit |
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$10.95 - $12.95 |
Broccoli, nappa, carrot, bamboo shoot, onion, snow pea, baby corn and mushroom in basil sauce
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| Pad Prik |
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$10.95 - $12.95 |
Bell peppers, onions, mushroom & snap bean
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| Pad Khing (Stir-Fry Ginger) |
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$10.95 - $12.95 |
Fresh ginger with snap beans, carrot and onion
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| Pad Kra Pao (Stir-Fry Basil) |
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$10.95 - $12.95 |
Thai basil leaves, bell pepper, onion and snap bean in basil sauce
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| Siam |
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$10.95 - $12.95 |
Broccoli, nappa, carrot, bamboo shoot, onion, snow pea, baby corn, mushroom, with chunks of pineapple and cashew nut
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| Curry - Thai |
| Each entree served with steamed rice. Fried rice upon request. Brown rice $2.00 extra. All items are spicy |
| Panang Curry |
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$11.95 - $13.95 |
Thai curry with bell pepper, onion, basil leave in coconut milk
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| Green Curry (Kang Keo Wan) |
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$11.95 - $13.95 |
Tasty coconut milk and thai green curry with Snap bean, bamboo shoots, bell pepper, onion and basil leaves
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| Red Curry (Kang Ped) |
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$11.95 - $13.95 |
Bell pepper, bamboo shoots, onion, snap bean & basil leave in coconut milk
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| Yellow Curry |
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$11.95 - $13.95 |
Lightly spiced yellow curry sauce with coconut milk, onions, potato & carrot
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| Massaman Curry |
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$11.95 - $13.95 |
Cooked with sweet massaman curry paste, coconut milk, potato, onions, carrots, avocado & topped with cashew nuts
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| Noodles And Fried Rice - Thai |
| Pad Thai Noodles |
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$10.95 - $12.95 |
Traditional stir-fry thin rice noodles with bean sprout, onion & egg
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| Pad See-U Noodles |
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$10.95 - $12.95 |
Wide rice noodle sauteed with broccoli and egg in soy sauce
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| Pad Kee Mao Noodles (Drunken Noodles) |
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$10.95 - $12.95 |
Wide rice noodle sauteed with basil leave, onion, bell pepper & snap bean
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| Spicy Basil Noodles |
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$10.95 - $12.95 |
Basil leaves, onion, bell pepper, snap bean in basil sauce
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| Spicy Basil Fried Rice |
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$10.95 - $12.95 |
Basil leaves, onion, bell pepper & egg
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| Thai Fried Rice |
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$10.95 - $12.95 |
Peas & carrot, onion & egg
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| Curry Fried Rice |
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$10.95 - $12.95 |
Peas & carrot, pineapple, onion, egg & curry powder
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| Vietnamese Cuisine |
| Saigon Fried Spring Roll (2) Pork |
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$3.95 | |
| Saigon Fried Spring Rolls with Lettuce Wrap |
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$9.95 |
Served with carrot, cucumber and vermiceli noodle, wrap it all in cool lettuce and dip in chili sauce
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| Fresh Summer Rolls (2) Veggie or Shrimp |
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$4.95 | |
| Saigon Fried Spring Roll on Vennicelli Noodle |
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$8.95 | |
| Charbroiled Shrimp, Shredded Pork, Saigon Spring Roll on Vermiceli Noodle |
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$10.95 | |
| Charbroiled Pork-Chop with Rice |
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$8.95 | |
| Charbroiled Chicken with Rice |
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$8.95 | |
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| Charbroiled Shrimp & Pork-Chop with Rice |
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$10.95 | |
| Noodle Soup |
| Pho Tai (Beef) (Vietnamese Style) |
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$8.50 | |
| Pho Meatball |
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$8.50 | |
| Pho (Beef & Meatball) |
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$9.95 | |
| Pho Chicken |
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$8.50 | |
| Pho Shrimp |
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$9.50 | |
| House Egg Noodle Soup |
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$12.95 |
Shrimp, chicken, & roast pork chinese style
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| Duck & Roast Pork Egg Noodle Soup |
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$12.95 |
Chinese style
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| Jong Bong House Noodle Soup |
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$10.95 |
Korean style
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| Kid's Menu |
| Served with french fries or fried rice |
| Sweet & Sour Chicken |
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$4.95 |
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| Popcorn Shrimp |
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$4.95 |
| Chicken Nuggets |
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$4.95 |
| Desserts |
| Ice Cream |
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$2.95 | |
| Mocha Cake (4) |
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$2.95 | |
| Sugar Donut |
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$3.95 | |
| Sticky Rice with Coconut Milk |
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$3.95 | |
| Mango with Sticky Rice |
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Price may varies | |
| Banana Spring Rolls |
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$5.95 |
Six crispy bites with ice cream and drizzled with caramel sauces
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| Beverages |
| Bottle Soft Drink |
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$1.79 |
Coke, diet coke, sprite
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| Iced Tea |
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$1.79 |
Sweet or unsweetened
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| Hot Tea |
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$1.50 |
Jasmine or green tea
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| Thai Iced Tea or Ice Coffee |
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$2.95 |
No ice $3.50
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| Bottle Water (Dasani) |
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$1.25 | |
| Juice (Apple) |
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$1.95 | |
| Shirley Temple, Roy Rogers or Arnold Palmer |
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$2.95 | |
| Bubble Tea Smoothies |
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$3.49 |
Add tapioca $0.50
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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