Goose Crossing Prices in Park Rapids, MN 56470
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Pasta |
| Fettuccini Alfredo |
French style, cajun style, chicken or seafood with salad and breadstick
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| Daily Features from the Outdoor Rotisserie & Grill |
| Grilled Outdoor Rotisserie Prime Rib |
served with salad and your choice of potato 11 oz prime cut fresh cut to order larger sizes available upon request
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| Grilled New York Strip |
served with choice of potato and salad 12oz 14oz
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| Grilled Tenderloin (Filet Mignon) |
served with wild rice pilaf, sauce bearnaise and sauce marchand de vin and salad 6oz or 12oz
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| Chateau Briand |
an elegant dinner for two. 16 ozs of beef tenderloin served with fresh saute wild mushrooms blend salad and your choice of potato
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| Grilled Pork Medallions |
served with brandy escalloped apples or lingonberry sauce, wild rice and salad 7ozs 14ozs
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| Grilled Kabobs |
fresh chunky red and green peppers fresh mushrooms and red onion served with our own wild rice pilaf and chicken, tenderloin or twoshrimp
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| Complete Fan Cut Rack of Lamb |
grilled with house butters & fresh garlic wild rice pilaf & mint jelly
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| Rib Eye Steak |
you pick the size and temp
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| Up North" Favorites |
| classic recommendations by friends and neighbors |
| Chicken Fried Steak |
homemade bacon and sausage gravy choice of potato and vegetable
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| Char Broiled Ground Chuck |
10 oz. served with potato and vegetable traditional style with melted blue cheese
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| Chicken Drummie Basket |
six honey dipped drummies fries and cole slaw
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| 21 Shrimp Basket |
breaded and fried shrimp fries and cole slaw
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| French Pastry Chicken Pot Pie |
garden vegetables and chunks of chicken fresh from the oven with flaky pastry in a French country cream sauce
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| Country Style Barbeque Ribs |
as only we can make them choice of potato and a vegetable
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| Homebaked Half Chicken |
choice of potato and a vegetable
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| Chicken Parmesan |
hand breaded chicken breast topped with homemade marinara and mozzarella cheese served with fettuccine alfredo
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| Homemade Jambalaya |
served with chicken, ham, shrimp and kielbasa over beans and rice
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| House Specialties |
| Grilled Mallard Duck Breast |
hazelnut butter flambe with toasted pecans with wild rice pilaf and salad
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| Grilled Duck and Vermont Quail |
duck with hazelnut flambe, toasted pecans quail with lingonberry, mushroom scallions wild rice pilaf and salad
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| Terry's BBQ Ribs |
half or whole rack of our special pork ribs with chef terry's housemade BBQ sauce with salad and choice of potato half or full rack
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| Chef Terry's Specialty Items |
| Beef Wellington |
our famous filet mignon grilled and stuffed then baked in an oven pastry shell, choice of potato and salad
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| Osso Bucco |
braised shank traditional style with mashed
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| Stuffed Shrimp |
terry's special baked and stuffed shrimp with salad and choice of potato
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| Salmon fettuccine |
fettuccine with grilled salmon and salad
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| Surf and Turf |
filet mignon, with slippery tails, shrimp or scallops
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| Thursday and Friday |
all you can east fish fry with our homemade batter, cole slaw and your choice of potato
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| Onion Encrusted Key West Grouper |
grilled to perfection over a tropical rice stuffed tempura egg plant over fresh spinach with a lemon vinaigrette
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| White Fish Parmesan |
broiled filet in a white wine sauce covered with melted parmesan cheese
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| Tap Beer |
| Leine's Honey Weiss |
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| Miller Genuine Draft |
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| Samuel Adams |
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| Miller Lite |
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| Bud Lite |
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| Amber Bock |
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| Michelob Golden Light |
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| Blue Moon |
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| Bottle Beer Traditional |
| Budweiser |
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| Bud Light |
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| Budweiser Select |
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| Miller Genuine Draft |
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| Miller Genuine Draft Lite |
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| Miller High Life |
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| Michelob Lager |
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| Michelob Light |
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| Michelob Golden Draft |
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| Michelob Golder Draft Light |
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| Michelob Ultra |
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| Michelob Amber Bock |
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| Leinenkugel |
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| Leine's Creamy Dark |
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| Leine's Amber Light |
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| Leine's Honey Weiss |
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| Leine's Berry Weiss |
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| Leine's Apple Spice |
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| Coor's Light |
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| Bottled Imported |
| Corona (Mexico) |
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| Dos Equis (Mexico) |
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| Fosters (Australia) |
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| Guiness Dark (Ireland) |
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| Heineken (Holland) |
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| LaBatt Blue (Canada) |
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| Killians Red (Ireland) |
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| Bass (Britain) |
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| Grolsch Premium (Holland) |
blonde lager and amber ale
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| Saint Pauli Girl (Germany) |
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| Belgian Style (Unstrained) |
| Blanche De Chambly |
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| Ephemers |
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| Maudite |
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| La Din Du Monde |
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| Trios Pistols |
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| Don De Dieu |
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| Specialty Beers |
| Rolling Rock |
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| Summit Extra Pale Ale |
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| Sam Adams |
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| Snow Cap Ale |
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| Pyramid Amber Weizen |
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| Blue Moon |
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| Non-Alcoholic Beer |
| O'Douls |
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| O'Doul's Amber |
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| Coor's |
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| Bottled Favorites |
| Peels |
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| Twisted Tea |
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| Skyy Blue |
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| Bacardi Silver |
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| Jack Daniels (Blackberry) |
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| Mike's Hard Iced Tea |
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| Lemon |
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| Cranberry Peach |
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| Blueberry Pomegranate |
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| Strawberry Passion |
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| Spiced Apple |
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| Raspberry |
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| Original |
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| Peach |
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| Blended |
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| By the Glass-White |
| Chardonnay, Woodbridge/Alice White | $5.00 |
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| Pinot Grigio, Vendatte/Beringer | $5.00 |
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| Riesling, Woodbridge | $5.50 |
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| Lexia, Alice White (Australian) | $5.50 |
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| Bar Pour |
| we also have a full compliment of other fine spirits including but not limited to: shakers, grey goose, ciroc, skyy and three olive vodka beefeater's Bombay saphire, crown royal, fine rums, whiskey and single malt scotch |
| Absolut Vodka |
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| Tanguerey Gin |
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| Jim Beam Whiskey |
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| Jack Daniels Whiskey |
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| Windsor Canadian |
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| Dewar's Scotch |
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| E & J Brandy |
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| Bacardi Rum |
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| Bacardi Limon |
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| Malibu Rum |
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| Captain Morgan Spiced Rum |
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| Durango Tequila |
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| Jose Cuervo Tequila |
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| By the Glass-Blush |
| White Zinfandel, Woodbridge | $5.00 |
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| Red Lexia, Alice White (Australian) | $5.50 |
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| By the Glass-Red |
| Cabernet Sauvignon, Woodbridge | $5.00 |
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| Merlot, Woodbridge | $5.00 |
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| Shiraz, Alice White | $5.50 |
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| By the Glass-Champagne & Sparkling Wine |
| Henri Marchant Spumanti | $6.50 |
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| Coppola, Sophia Premium (Sparkling) | $10.00 |
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| By the Glass-Dessert Wines |
| Renwood, Orange Muscat Amador County, 2002 | $7.00 |
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| King Estate, Vin Glace, Pinot Gris, 2003 | $9.00 |
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| Harvey's Bristol Cream | $6.00 |
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| Cockburn's 10 Years Tawny Port | $8.00 |
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| By the Bottle Champagne & Sparkling Wines |
| Vintage Brut, Moet Chandon '99 France | $95.00 |
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| Brut, Domaine Chandon, Calif. | $36.00 |
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| Asti, Tosti Italian Sparkling Wine Magnum | $40.00 |
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| Henri Marchant Spumanti | $23.00 |
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| Proseco, Santa Margherita | $43.00 |
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| By the Bottle White Wines |
| Chardonnay, Clos Du Bois | $49.00 |
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| Chardonnay, Far Niente Napa Valley 2003 | $93.00 |
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| Chardonnay, Stags Leap, Napa Valley | $41.00 |
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| Chardonnay, Beringer 2003 | $36.00 |
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| Chardonnay, Kendall Jackson | $33.00 |
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| Chardonnay, Woodbridge | $19.00 |
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| Chardonnay, Santa Margherita | $26.00 |
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| Chardonnay, Coppola Diamond | $36.00 |
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| Chardonnay, Jerry Garcia | $36.00 |
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| Chardonnay, Simi | $39.00 |
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| Sauvignon Blanc, Marlborough Reserve Brancott | $36.00 |
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| Sauvignon Blanc, Louis Martini | $23.00 |
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| Sauvignon Blanc, Kendall Jackson | $26.00 |
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| Sauvignon Blanc, Turning Leaf | $18.00 |
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| Sauvignon Blanc, Clos Du Bois | $26.00 |
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| Corvo, Italian White | $27.00 |
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| Pinot Grigio, Valdadige Santa Margherita | $49.00 |
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| Pinot Grigio, Luna | $39.00 |
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| Pinot Gris, Pinot Bianco Luna | $36.00 |
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| Pinot Grigio, Columbia Winery | $46.00 |
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| Pinot Gris, Kings Estate (Oregon) | $39.00 |
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| Pinot Grigio, Candoni (Italian) | $35.00 |
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| Pinot Grigio, Voga (Italian) | $40.00 |
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| Pinot Grigio, Mezzacorona (Italian) | $38.00 |
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| Mastroberadino Bianco, Italy | $25.00 |
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| Voignier, Yalumba | $28.00 |
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| Lexia, Alice White (Australian) | $28.00 |
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| By the Bottle Rose & Blush Wine |
| White Zinfandel, Beringer 2004 | $24.00 |
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| Rose, Cotes du Rhone 2003 | $36.00 |
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| White Merlot, Beringer | $30.00 |
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| Viognier, Jewel 2004 | $22.00 |
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| Red Lexia, Alice White (Australian) | $37.00 |
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| By the Bottle German and Australian |
| Reisling, Wolf Blass Gold Label | $27.00 |
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| Riesling, Twisted River | $27.00 |
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| Woop Woop | $23.00 |
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| By the Bottle Red Wines |
| Claret Coppola, Diamond 2002 | $42.00 |
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| Rosso, Coppola | $48.00 |
(zinfandel, syrah & cabernet)
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| Cabernet Sauvignon, Kendall Jackson | $38.00 |
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| Cabernet Sauvignon, Stag Leap Napa Valley 2001 | $82.00 |
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| Cabernet Sauvignon, Estantia Paso Robles 2002 | $32.00 |
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| Cabernet Sauvignon, Montes Alpha 2002 | $48.00 |
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| Cabernet Sauvignon, Far Niente Napa Valley 2002 | $175.00 |
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| Cabernet Sauvignon, Santa Margherita | $21.00 |
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| Cabernet/Shiraz, Le Grand Noir, France 2003 | $36.00 |
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| Cabernet Sauvignon, Simi 2003 | $56.00 |
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| Cabernet/Merlot, Greg Norman | $34.00 |
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| Shiraz/cabernet, Black Swan, Australia 2004 | $25.00 |
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| Shiraz, Clos Du Bois | $29.00 |
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| Shiraz, Greg Norman | $36.00 |
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| Merlot, Barefoot Cellars | $29.00 |
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| Merlot, Woodbridge | $20.00 |
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| Merlot, Santa Margherita | $23.00 |
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| Merlot, Stags' Leap | $64.00 |
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| Pinot Noir, Kendall Jackson | $43.00 |
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| Pinot Noir, Etude 2002 | $74.00 |
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| Pinot Noir, Buena Vista | $41.00 |
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| Rioja, Marqus De Arienzo | $46.00 |
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| Pinot Noir Estancia 2005 | $36.00 |
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| Zinfandel, Clos Du Bois | $27.00 |
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| Petite Syrah Stag's Leap | $98.00 |
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| Pinotage 2001, Wildekrans Estate | $32.00 |
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| Meritage, Estancia Alexander Valley | $55.00 |
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| Chianti Classico, Querceto 2002 | $35.00 |
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| Chianti Classico, Querceto 2003 | $42.00 |
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| Chianti, Nipozzano Frescobaldi | $38.00 |
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| Le Volte, Super Tuscan Red, Ornellaia (Italian) | $37.00 |
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| Shiraz, Wolf Blass Gold Label | $47.00 |
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| Malbec Norton 2003 (Argentina) | $27.00 |
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| Rubesco, Lungarotti 97 | $29.00 |
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| Shiraz, Black Opal 2004 | $27.00 |
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| Bordeaux Superien, Chateau Trocard (French 2001) | $32.00 |
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| Malbec, Casa La Joya 2003 | $26.00 |
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| Beaujolais, Barton & Guestier | $19.00 |
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| Shiraz/Viogner, Yalumba (Australian) | $28.00 |
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| Chianti, Candoni (Italian) | $36.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price