Gorostiaga Restaurant Menu and Prices
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Gorostiaga Restaurant Menu
| Appetizers |
| Appetizer |
| Patatas Bravas |
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$3.00 |
Rustic potatoes with spicy sauce.
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| Gazpacho Andaluz |
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$3.00 |
Chilled vegetable soup.
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| Empanadas |
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$1.50 |
Turnovers beef, chicken, spinach, ham and cheese.
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| Olivas Marinadas |
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$3.00 |
Marinated olives.
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| Choclo |
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$2.00 |
Grilled corn on the cob with spicy mayo.
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| Salads |
| Salad |
| Ensalada Criolla |
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$6.90 |
Tomatoes, red onions, peppers, celery, parsley and cucumber in a cherry-olive oil vinaigrette.
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| Ensalada de Granos |
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$6.90 |
Kale salad with avocado, red onions, sesame, sun flower, pumpkin and chia seeds in a citrus vinaigrette.
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| Mixta de la Casa Salad |
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$5.90 |
Lettuce, kale, tomatoes, onions, radish and in a citrus vinaigrette.
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| Pastas |
| Pasta |
| Spaguetti con Albondigas |
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$5.90 |
Spaghetti with meatballs in a tomato garlic basil sauce.
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| Gnocchi Tres Quesos |
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$6.90 |
Potatoes gnocchi in a three cheese cream sauce and parsley.
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| Spaghetti del Mar |
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$12.90 |
Spaghetti with shrimps, mussels, fish, tomato and herbs in a white wine sauce.
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| Fish and Seafood |
| Fish and Seafood |
| Salmon a la Parrilla |
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$10.90 |
Grilled salmon with paprika, mashed potatoes and kale salad.
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| Camarones Bravos |
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$11.90 |
Pan seared shrimps in an onion, garlic, pepper and tomato sauce. Over crispy plantains and jasmine rice.
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| Mejillones a la Vasca |
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$10.90 |
Mussels steamed in white wine with tomatoes, garlic, parsley and served with toasted bread.
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| Tropical Fish |
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$7.90 |
Pan roasted white fish with jasmine rice, beans and plantains.
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| Meats and Poultry |
| Meats and Poultry |
| Pollo North Miami |
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$7.90 |
Chicken breast braised in a coconut saffron-curry sauce, served with rice and a small salad.
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| Milanesa de Pollo |
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$8.90 |
Breaded chicken breast. Served with mashed potatoes and salad.
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| Milanesa de Carne |
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$9.90 |
Breaded steak. Served with mashed potatoes and salad.
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| Entrana la Parrilla |
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$16.00 |
Grilled skirt steak served with homemade fries, salad and salsa criolla.
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| Dessert |
| Dessert |
| Panqueques de Dulce de Leche |
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$4.90 | |
| Flan de Coco |
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$3.90 |
Coconut custard with caramelized banana.
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| Postre Vigilante |
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$3.00 |
Quince ham and cheese.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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