Gourmet K Prices in Brooklyn, NY 11230
Hours of Operation
- Mon: 5:00 pm - 12:00 am
- Tue: 5:00 pm - 12:00 am
- Wed: 5:00 pm - 12:00 am
- Thu: 5:00 pm - 12:00 am
- Fri: 5:00 pm - 12:00 am
- Sat: 5:00 pm - 12:00 am
- Sun: 5:00 pm - 12:00 am
Restaurant Menu
| Appetizers |
| Spice It Up | $20.00 |
Sweet and spicy raw beef tartar with capers, pickles and worcestershire sauce
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| Coconut Dream | $5.00 |
Chicken strips in coconut sauce.
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| Lamb Cigar | $7.00 |
Served with red wine and shitake mushroom sauce.
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| Tongue | $20.00 |
Tongue with ginger and sweet sauce.
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| Sweetbread | $20.00 |
Served with spinach, mixed pepper, mushroom and house gourmet sauce.
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| Rib Brochffie | $8.00 |
Served with rosemary sauce.
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| Lamb Crisp | $20.00 |
Port braised lamb with rosemary, fresh cilantro et avocado spread on wanton crisp.
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| Grilled Chicken Salad | $8.00 |
Baby arugula, kale, endives, red onion, cherry tomato, rosemary, garlic, fried oyster mushroom, grilled asparagus dressed with apricot red wine vinegar.
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| Salads |
| Vegetable Garden | $5.00 |
Arugula leaves topped with grilled eggplant, red et yellow peppers and asparagus in balsamic dressing.
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| Mon Amour | $5.00 |
Endive, pear, almonds, pecans in dijon dressing.
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| Figs & Fennel | $5.00 |
Mixed peppers, cucumbers, figs and fennel in lime-dill dressing.
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| Avocado Salad | $5.00 |
Avocado, tomato, red onion, radishand mixed pepper with lemon dressing.
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| King Kale | $5.00 |
Kale with croutons and caesar dressing.
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| Quinoa Salad | $5.00 |
Quinoa mixed with pepper, lemon and orange, figs and pear, served with citrus dressing
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| Soups |
| Maize Americana | $8.00 |
Corn soup paired with avocado corn salad.
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| Soup Du Jour | $8.00 |
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| Pasta |
| Garlic Fettuccine | $20.00 |
Served with mixed asparagus, cherry tomatoes and grilled chicken with truffle oil.
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| Fettuccine In Meat Sauce | $20.00 |
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| Mains - On The Grill |
| Skirt Steak | $40.00 |
Served with roasted potatoes and string beans.
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| Grilled Rib Eye Steak | $45.00 - $50.00 |
Served with asparagus and chimmichuri sauce.
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| Grilled Rib Steak with Bone | $45.00 |
Served with mashed potatoes and roasted vegetables.
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| Hanger Steak | $40.00 |
Served with mashed potatoes and string beans in shallot-red wine sauce.
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| Lamb Burger (12oz) | $35.00 |
Served with tomato, onions, lettuce and tartar sauce.
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| Chops | $60.00 |
Served with mashed potatoes and julienne vegetables.
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| Grilled Oyster Steak In Shitake Red Wine Sauce | $37.00 |
Served with mashed potatoes and string beans.
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| Mains - Out Of The Oven |
| Cornish Hen Baked In Apple Cider Sauce | $25.00 |
Served with fig couscous.
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| Chicken Breast Stuffed with Vegetable | $27.00 |
In a white wine sauce served with mashed potato and sauteed spinach.
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| Chicken Breast Stuffed with Skirt Steak Onion | $32.00 |
Mushroom in a white wine sauce served with mashed potatoes and sauteed spinach
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| Mains - Chicken Marsala |
| Chicken Breast with Oyster Mushrooms | $25.00 |
Cooked in marsala wine sauce served with mashed potatoes and spinach.
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| Mains - Duck |
| Mag Ret De Canard | $43.00 |
Seared duck breast served with vegetables, fried rice and maple syrup.
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| Fish |
| Pan-Seared Chilean Seabass In A Red Wine Sauce | $37.00 |
Served with steamed vegetables and mashed potatoes.
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| Sides |
| Artichoke and String Beans | $8.00 |
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| Sauteed Spinach | $8.00 |
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| Sauteed Asparagus | $8.00 |
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| French Fries | $8.00 |
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| Mashed Potato | $8.00 |
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| Kids Menu |
| Mini Burger | $8.95 |
Home made mini burger served with fries.
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| Chicken Nuggets | $4.95 |
Served with french fries and sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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