Grand Lux Cafe Prices in Las Vegas, NV 89109
Hours of Operation
- Open all day
Restaurant Menu
| Appetizers |
| Double Stuffed Potato Spring Rolls |
Creamy mashed potatoes with a touch of green onion, rolled in crispy asian wrappers topped with melted cheddar, applewood smoked bacon and green onion. served with sour cream.
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| Buffalo Chicken Rolls |
Chicken breast, cheese and our very spicy delicious buffalo sauce all rolled in a spiced wrapper and fried until crisp. Served with celery sticks and blue cheese dressing.
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| Crispy Thai Shrimp & Chicken Spring Rolls |
Served with thai sweet-hot chili sauce.
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| Chicken Lettuce Wraps |
Minced sauteed chicken breast and vegetables in a delicious asian sauce. Served with cool lettuce wraps.
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| Asian Nachos |
Crispy fried wontons covered with chicken in a sweet-hot peanut sauce. Topped with wasabi cream and melted cheese.
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| Stacked Chicken Quesadilla |
tortillas layered with melted cheese, chicken, tomato, black beans and green chiles. Served with sour cream and salsa.
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| Creamy Spinach & Cheese Dip |
Combined with artichoke hearts and served with crisp tortilla chips and salsa.
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| Short Rib Sliders |
Tender short rib topped with sweet onions, creamy horseradish sauce and arugula.
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| Buffalo Wings |
Fried wings covered with hot sauce. Served with blue cheese dressing and celery sticks.
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| Volcano Shrimp |
Light and crispy shrimp drizzled with a spicy chili aioli.
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| Double-Cheese Mini Sliders |
Charbroiled burgers with american cheese on toasted mini buns with lettuce, tomato and pickles.
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| Vietnamese Chicken Summer Rolls |
Chicken, asparagus, red and yellow peppers, carrots and rice noodles all rolled in a wrapper. Served cold with spicy peanut sauce.
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| Grand Fried Calamari |
With fried rock shrimp, zucchini and onions. Served with dipping sauces.
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| Crabcakes |
Served with spicy mustard sauce.
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| Seared Rare Ahi |
Slices of nori wrapped ahi tuna seared rare. Garnished with three salads, soy-sake dip and wasabi cream.
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| Minis, Bites And Tapas |
| Crispy Calamari |
Tender calamari served with warm marinara sauce.
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| Warm Goat Cheese Salad |
Crispy goat cheese, baby greens, fresh apple with a touch of honey.
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| Buffalo Chicken Bites |
Chicken breast, cheese and our spicy buffalo sauce, fried crisp with blue cheese dressing.
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| Green Chile-Cheese Cornbread |
Baked in a cast iron skillet.
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| Duck Triangles |
Crispy wrappers filled with minced duck, onions, garlic, ginger, soy and sesame.
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| Spanish Chorizo And Cheese Croquettes |
Spanish sausage, potatoes, sauteed onions and parmesan cheese, lightly breaded and fried to a crispy golden brown. Served over a spicy aioli.
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| Asian Short Rib Tacos |
Corn tortillas filled with grilled, marinated kogi-style short rib, house-made korean kim chi and spicy chili aioli.
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| B.B.Q. Pork Sliders |
Topped with cole slaw and spicy b.b.q. sauce on toasted mini buns.
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| Mini Pastrami Reuben Sliders |
Warm pastrami, sauerkraut, melted cheese, and thousand island dressing on grilled rye.
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| Pot Roast Cheese Fries |
French fries topped with chunks of tender pot roast smothered with gravy and creamy cheddar cheese sauce.
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| Todays Soups |
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| Hummus And Flat Bread |
Our house-made hummus served with warm flat bread.
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| Mini Lux Salad |
Organic baby greens, heirloom cherry tomatoes and garlic croutons.
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| Macaroni & Cheese Skillet |
Creamy, cheesy and sprinkled with toasted bread crumbs add bacon 1.00 extra.
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| Edamame |
Soybeans in their pods stir fried with spicy szechuan sauce.
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| Fried Pickles |
Crispy slices served with our remoulade sauce.
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| Zucchini And Onion Haystack |
Fresh zucchini and onions lightly breaded and fried crisp. served with garlic aioli.
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| Avocado And Heirloom Tomato Salad |
Avocado, heirloom cherry tomatoes and frisée with our mustard vinaigrette.
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| Ahi Ceviche |
Fresh raw ahi tuna marinated in lime juice, chiles and cilantro. Tossed with avocado, tomato, onion and cucumber.
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| Mini Tacos |
Three warm corn tortillas, avocado and chipotle sauces, cheese and tomato salsa; with chicken, pork carnitas or crispy fish.
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| Grand Salads |
| Asian Chicken Salad |
Sliced chicken breast, crisp wontons, rice noodles, lettuce, napa cabbage, green onion and roasted almonds. tossed in our asian dressing.
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| Sonoma Salad |
Crispy greens, grilled chicken, avocado, bacon, fresh corn, sweet dates, golden raisins, onions, goat cheese and glazed walnuts. tossed with our hazelnut-mustard vinaigrette.
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| Polynesian Salad |
Grilled chicken breast tossed with mixed greens, red and yellow peppers, red onions, jicama, snap peas, cucumber, mango, macadamia nuts, cilantro and apricot-pineapple vinaigrette.
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| Grilled Chicken And Avocado Salad |
A fantastic salad of mixed greens, chicken, avocado, carrots, cilantro and crisp tortilla strips tossed in our citrus-honey dressing and peanut vinaigrette.
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| Southwestern Salad |
Chicken breast, fresh corn, black beans, tortilla strips, avocado and pepper-jack cheese tossed in a honey-lime vinaigrette.
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| Grand Cobb Salad |
A top shelf cobb salad with chicken, bacon, avocado, heirloom cherry tomatoes, maytag blue cheese and grated egg tossed in our roasted tomato vinaigrette.
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| Seared Rare Ahi Tuna Salad |
With romaine, radicchio, frisee and avocado tossed in our vinaigrette.
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| Seafood Salad |
Lump crab, shrimp, avocado, tomato, corn, green beans, egg, celery and green onion over a bed of crisp romaine tossed with our louis dressing.
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| Manhattan Salad |
A chopped salad with romaine lettuce, asparagus, tomato, white beans, fresh beets, red onion, peas, lentils and assorted vegetables all tossed in our house vinaigrette and your choice of: vegetables
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| Small Salads |
| House Green Salad |
Organic greens and heirloom cherry tomatoes tossed in our roasted tomato-caramelized onion vinaigrette. Add maytag blue cheese for an additional charge.
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| Blue Cheese Salad |
Organic greens tossed with blue cheese dressing and topped with bacon, tomato, croutons and maytag blue cheese crumbles.
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| Greek Salad |
Feta cheese, heirloom cherry tomatoes, cucumber, red onion, kalamata olives and lettuce tossed in vinaigrette.
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| Market Vegetable Salad |
Mixed greens with thin slices of asparagus, brussel sprouts, carrots, celery, radishes, red onion, avocado and parmesan with mustard vinaigrette.
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| Spicy Calamari Salad |
Crispy calamari, organic greens, carrots, cucumber and green onions tossed with a delicious spicy vinaigrette.
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| Roasted Beet And Goat Cheese Salad |
Organic greens, fresh roasted beets, goat cheese and toasted nuts tossed with a hazelnut-citrus dressing.
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| Chopped Salad |
Grilled chicken, bacon, tomato, maytag blue cheese, avocado, egg and greens tossed in our vinaigrette.
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| Sandwiches |
| Santa Barbara Chicken Sandwich |
A grilled breast of chicken with bacon, avocado and melted cheese on a grilled bun. Served with an organic green salad or french fries.
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| Spicy Buffalo Chicken Sandwich |
Crispy coated chicken breast with our spicy buffalo sauce and melted cheese. Served on a bun with an organic green salad or french fries.
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| Roast Turkey And Brie Sandwich |
Oven roasted turkey on an artisan roll with brie cheese, fresh apple, apricot-cherry chutney, arugula and mayo.
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| Spicy Flat Bread Chicken Sandwich |
Grilled chicken breast topped with pepper-jack cheese, avocado-corn salsa, red onion, lettuce, tomato and mayo on our grilled flatbread. Served with an organic green salad or french fries.
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| Grand Club Sandwich |
Freshly roasted turkey, crisp applewood smoked bacon, arugula, tomato and mayonnaise on toast. Served with an organic green salad or french fries.
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| The Pastrami Reuben |
Warm pastrami topped with sauerkraut or cole slaw, swiss cheese and thousand island dressing on grilled rye. Served with an organic green salad or french fries.
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| BLT Sandwich |
Crisp applewood smoked bacon, tomato, bibb lettuce and mayo on toasted country wheat bread. Served with an organic green salad or french fries.
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| Chicken Salad Sandwich |
Chunks of chicken breast with celery, green onion and mayonnaise on whole wheat bread with lettuce, tomato and mayonnaise. Served with an organic green salad or french fries.
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| Slow Roasted Pork Sandwiches |
Your choice of: the modern cuban, roast pork, prosciutto, swiss cheese, mayonnaise and mustard, kicked up with our jalapeño-pickle relish on a grilled roll.
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| Slow Roasted Pork Sandwiches - Spicy Carnitas |
Shredded roast pork with avocado, tomatoes, marinated onions, cilantro, black beans and a spicy red chile sauce on a warm toasted roll.
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| Slow Roasted Pork Sandwiches - Carolina B.B.Q. |
Slow roasted pork, honey-chipotle b.b.q. sauce and cole slaw on a grilled bun. served with peanut cole slaw.
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| Short Rib Grilled Cheese Sandwich |
Slow roasted short rib, caramelized and pickled onions, arugula and melted cheese on grilled country bread. Served with an organic green salad or french fries.
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| Grand Delux Burgers |
| Delux Drive-In Burger |
Chargrilled certified angus beef with lettuce, tomato, onions, pickles and mayonnaise. Served with an organic green salad or french fries.
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| The Chop House Burger |
A 10 oz. Certified angus beef burger. Served with an organic green salad or french fries. Add your choice of cheddar, american, blue, havarti or swiss cheeses, bacon, avocado or sauteed mushrooms for
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| The Bacon-Cheese Burger |
Our chop house burger with crisp applewood smoked bacon, melted american cheese, grilled onions and mayonnaise.
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| Avocado-Chipotle Cheeseburger |
Our chop house burger topped with fresh avocado, fire-roasted poblano peppers, melted cheese, chipotle mayonnaise and cilantro.
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| Garlic-Blue Cheese Burger |
Our chop house burger with crisp applewood smoked bacon, garlic-blue cheese aioli, grilled onions and arugula.
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| Grand Lux Burger Melt |
Our chop house burger on grilled parmesan cheese bread with lots of cheddar cheese, grilled onions and thousand island dressing. Served with an organic green salad or french fries.
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| Veggie Burger |
Our house-made veggie burger made with farro, brown rice, black beans and fresh beets. Served on a toasted bun with melted cheese, lettuce, tomato and mayonnaise. Add crushed avocado 2.00 extra.
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| Wild Mushroom Burger |
A meatless burger made from a combination of portabella, shiitake, crimini and button mushrooms blended with a little garlic, cheese and fresh thyme. Served on a bun with an organic green salad or fr
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| Grand Lux Turkey Burger |
Turkey combined with mushrooms, garlic and spices. covered with havarti cheese, red onion jam, arugula and mayo.
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| Grilled Ahi Tuna Burger |
Grilled au poivre style on a bun. Served with an organic green salad or french fries.
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| The Max Burger |
Our chop house burger topped with cheddar cheese, crisp bacon, sauteed mushrooms, onions and roasted short ribs. served with an organic green salad or french fries.
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| Pasta And Noodles |
| Pasta Pomodoro |
Spaghettini tossed with sauteed organic heirloom cherry tomatoes, fresh basil, parmesan cheese and a tomato sauce.
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| Pasta Telephono |
A rich tomato sauce with a dash of cream and melted mozzarella cheese. Baked and topped with toasted bread crumbs.
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| Fettuccini Alfredo |
Tossed in a rich parmesan cream sauce. Also available with chicken.
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| Pasta Fresca |
Corkscrew pasta tossed with roasted eggplant, heirloom cherry tomatoes, asparagus, broccoli, peppers, sun-dried tomatoes, kalamata olives, garlic, olive oil and parmesan.
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| Pasta Carbonara |
Imported spaghettini tossed with smoked bacon, peas, a touch of garlic and a parmesan cream sauce. A classic combination! Also available with chicken.
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| Pasta With Chicken, Sun-Dried Tomato And Mushrooms |
Tossed with sun-dried tomato, fresh mushrooms, garlic, cream and parmesan cheese.
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| Pasta With Grilled Chicken, Tomato, Basil & Mozzarella |
Light and fresh. Topped with roasted tomatoes and a touch of garlic.
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| Sunday Night Pasta |
Made fresh every day! A rich slow-simmered meat sauce with chunks of beef short rib, steak, fresh mushrooms, onions, garlic and parmesan cheese. Served over spaghettini.
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| Garlic Shrimp Pasta |
Sauteed garlicky shrimp, spaghettini, heirloom cherry tomatoes, broccolini and garlic sauce with parmesan cheese.
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| Rustic Pizza |
| Four Cheese Pizza |
Fresh mozzarella, imported parmesan, romano, fontina cheeses and tomato sauce.
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| Margherita |
With fresh tomato, basil and mozzarella.
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| Pepperoni |
Mozzarella and tomato sauce.
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| B.B.Q. Chicken |
Smoked gouda, red onion, cilantro and b.b.q. sauce.
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| Sausage, Pepperoni & Mushrooms |
Italian sausage, pepperoni, fresh mushrooms, tomatoes and mozzarella cheese.
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| Fire Roasted Vegetable |
Grilled eggplant, zucchini, artichokes, peppers, onions, tomatoes, basil, goat and mozzarella cheeses. kalamata olives on request.
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| Hawaiian |
A twist on the hawaiian classic. grilled pineapple, prosciutto, marinated onions, red chiles, tomato sauce and mozzarella.
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| Mini Pizzas |
| Classic Cheese |
Fresh mozzarella, tomato sauce and basil.
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| Crispy Pepperoni |
Pepperoni, tomato sauce, sweet-hot cherry peppers and mozzarella.
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| Tomato And Fresh Mozzarella |
Cherry tomatoes, garlic, mozzarella, fontina and parmesan cheeses.
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| Spicy Italian Sausage |
Italian sausage, fresh basil, chiles, green onion, pepperoncini-olive relish, tomato sauce, mozzarella and parmesan cheese.
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| Big Small Plates Or Almost Big Plates |
| Skillet Green Chile Chicken |
Green chile-cheese cornbread topped with roasted chicken, avocado, corn, black beans, marinated onions and lime-cilantro crema or with pork carnitas.
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| Memphis B.B.Q. Ribs |
Wood grilled and glazed with our special b.b.q. Sauce. Served with green chile-cheese cornbread and peanut cole slaw.
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| Bistro Steak |
Grilled prime top sirloin with red wine mushroom sauce, creamy cheese polenta and crispy brussels sprouts leaves.
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| Short Rib Shepherds Pie |
Tender chunks of braised short rib, mushrooms and onions with mashed potatoes and toasted buttered breadcrumbs.
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| Kobe Meatballs |
Kobe beef meatballs covered in marinara sauce. served on a bed of creamy cheese polenta.
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| Sicilian Pasta |
Spaghettini, italian sausage, broccolini, heirloom cherry tomatoes, garlic and parmesan all tossed in a rich tomato sauce.
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| Shrimp Fra Diablo Pasta |
Spaghettini with shrimp, white wine, garlic, fresh basil and spicy marinara sauce.
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| Sauteed Market Fish & Garlic Shrimp |
Yukon gold potatoes, heirloom cherry tomatoes and garlic butter sauce.
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| Grand Casual Cuisine |
| Crispy Caramel Chicken |
Crispy battered pieces of chicken breast in a spicy thai caramel sauce with mushrooms, onions, red chile peppers, garlic and ginger. Served with rice.
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| Cajun Shrimp & Chicken Jambalaya |
Sauteed with peppers, onions and tasso in a delicious spicy sauce. Served with white rice.
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| Chicken Enchiladas |
Three warm corn tortillas filled with spicy chicken covered with cheese, sour cream and two sauces; tomatillo and ranchero. Served with black beans and spanish rice.
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| Pan Roasted Chicken Breast |
Marinated with herbs and served with mashed potatoes and fresh vegetables.
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| Chicken Parmesan |
A chicken breast coated with parmesan bread crumbs and covered with tomato sauce and mozzarella cheese. Served with pasta.
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| Madeira Chicken |
Sauteed chicken breast topped with asparagus, mozzarella and our fresh mushroom-madeira sauce. Served with mashed potatoes.
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| Shaking Beef |
Southeast asian inspired! Pieces of beef tenderloin, red and green onions sauteed with a mildly spicy marinade. Served with steamed white rice.
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| Chicken Royale |
Lightly breaded sauteed chicken breasts served over a white wine butter sauce with mashed potatoes, green beans and herbed carrots.
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| Lemon Chicken Piccata |
Sauteed chicken breast with creamy lemon sauce, mushrooms, artichoke and capers. Served with pasta.
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| Indochine Shrimp And Chicken |
A fusion dish of chinese and indian flavors. Jumbo shrimp, chicken, onions and sweet ginger all sauteed in a delicious spicy sauce of curry, plum wine and a little cream topped with sun-dried cherrie
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| Braised Pot Roast |
Cooked low and slow until perfectly tender. Served with mashed potatoes, vegetables and horseradish sauce.
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| Wood Grilled Pork Chop |
A thick-cut pork chop served with mashed potatoes, brussels sprouts and sauteed apples.
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| Grand Combination Platters |
Chicken royale and shrimp scampi, shaking beef and caramel chicken, chicken parmesan and shrimp scampi, chicken royale and pot roast.
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| House Favorites |
| Chicken Pot Pie |
Chunks of chicken breast, carrots, peas, pearl onions and mushrooms in a creamy sauce. With our housemade crust.
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| Salisbury Chopped Kobe Steak |
Chopped kobe sirloin combined with onions, mushrooms and garlic. Served with mashed potatoes, brown gravy and fresh vegetables.
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| Southern Fried Chicken |
Fresh all natural free-range half chicken fried to a crisp golden brown. Served with mashed potatoes and peanut cole slaw.
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| Slow-Roasted Chicken |
Half a free-range chicken served with mashed potatoes, sauteed heirloom cherry tomatoes and natural chicken jus.
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| B.B.Q. Chicken |
Wood grilled half a free-range chicken glazed with our b.b.q. Sauce. Served with french fries, peanut cole slaw and green chile-cheese cornbread.
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| B.B.Q. Baby Back Ribs |
Falling off the bone tender! Wood grilled baby back ribs glazed with our b.b.q. Sauce and served with french fries, peanut cole slaw and green chile-cheese cornbread.
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| B.B.Q. Chicken & Rib Combo |
Half a free-range chicken and a half rack of our fork tender baby back ribs. Served with french fries, peanut cole slaw and green chile-cheese cornbread.
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| Steaks |
| We serve the finest prime or certified angus beef, corn-fed and aged up to four weeks for flavor, then seasoned and wood grilled to seal in the juices. |
| Prime Top Sirloin |
Garlic-herb butter. Served with potato or vegetable.
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| Filet Mignon |
Served with potato or vegetable.
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| Rib Eye Steak |
Served with potato or vegetable.
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| Maui Rib Eye Steak |
Grilled aged certified angus beef with our 24 hour tropical island marinade. Served with your choice of potato or vegetable.
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| Fresh Fish & Seafood |
| Crispy Fish & Chips |
Always fresh! Tempura style - served with peanut cole slaw, french fries and our own tartar sauce.
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| Jumbo Fried Shrimp |
Served with peanut cole slaw and french fries.
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| Wood Grilled Ruby Trout |
Your choice of potato and vegetable. served with tartar sauce.
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| Miso Glazed Salmon |
Served with steamed rice and stir-fried vegetables.
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| Mediterranean Mahi Mahi |
Crusted fresh mahi mahi with roasted tomato, artichoke, capers, basil, olive oil and balsamic vinegar. Served over mashed potatoes.
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| Salmon Three Ways |
Fresh salmon prepared in three styles; soy glazed with shiitake mushrooms, horseradish crusted with asparagus and almond ginger with green beans and beurre blanc.
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| Shrimp Scampi |
Sauteed with white wine, lemon, garlic, fresh tomato, basil, parsley and a touch of cream. Served with pasta.
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| Cedar Planked B.B.Q. Salmon |
Roasted on a cedar plank and glazed with sweet and spicy b.b.q. sauce. Served with mashed potatoes, corn succatash and crispy onion rings.
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| Wood Grilled Fresh Market Fish Of The Day |
Served with potato and vegetable.
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| Vegetable Dishes & Accompaniments |
| Crispy Sesame Tofu |
Served with stir-fried vegetables in our spicy szechuan orange sauce and steamed rice.
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| Vegetables As A Meal |
Served with steamed white rice and a tasting of any four of the vegetable accompaniments below.
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| French Fries |
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| Yukon Gold Mashed Potatoes |
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| Whipped Sweet Potatoes |
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| Green Chile-Cheese Cornbread |
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| Baked Potato |
Served after 5pm.
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| Green Beans |
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| Glazed Carrots |
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| Broccoli Or Broccolini |
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| Snap Peas |
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| Brussels Sprouts |
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| Fresh Spinach |
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| Asparagus |
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| Sauteed Wild Mushrooms |
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| Steamed White Rice |
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| Brown Rice |
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| Lunch Specials |
| Served until 5:00 pm. |
| Lunch Soup And Salad |
A cup of our soup of the day, an organic green salad, sourdough bread and butter.
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| Lunch Sandwich Special |
One-half of a chicken salad, turkey or b.l.t. sandwich, a cup of our soup and an organic green salad.
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| Lunch Rustic Pizza & Salad |
A half of a pizza and an organic green salad. your choice of: four cheese, margherita, pepperoni, b.b.q. chicken, sausage, pepperoni & mushrooms or wild mushroom & asparagus.
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| Lunch Salads |
Choose from our special selection of lunch sized salads. your choice of: caesar, asian chicken salad, southwestern salad, sonoma salad or grilled chicken and avocado salad.
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| Lunch Pasta & Salad |
A lunch portion of pasta and an organic green salad. your choice of pasta pomodoro, pasta fresca, pasta telephono, pasta carbonara or fettuccini alfredo.
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| Bento Box Of The Day |
Available monday-friday. A different bento box every day: small salad, soup, main dish and vegetable. Ask your server for today's selection.
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| Luncheon Omelette |
Select any four items: assorted mushrooms, asparagus, tri-color peppers, onions, bacon, ham, tomato, artichokes, fresh spinach, cheddar, jack, havarti, or goat cheese. Served with potatoes or an orga
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| Lunch Delux Breakfast Sandwich |
Scrambled eggs, smoked bacon, ham, grilled tomato, havarti cheese and mayo piled high on grilled brioche bread. Served with french fries.
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| Lunch Enchiladas |
Warm corn tortillas filled with spicy chicken covered with ranchero and tomatillo sauces, cheese and sour cream. Served with black beans and spanish rice.
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| Lunch Chicken Favorites |
Your choice of: chicken parmesan, lemon chicken piccata or cajun chicken jambalaya.
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| Lunch Salmon |
Your choice of: salmon piccata with creamy lemon sauce, mushrooms, artichoke, capers and steamed rice, miso glazed salmon or simply grilled salmon.
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| Baked Fresh In Our Own Bakery |
| Creme Brulee Duo |
Delectably smooth and silky. one classic vanilla and the other deep chocolate. finished with a crunchy sugary top.
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| Warm Sticky Bun Bread Pudding |
Served with whiskey sauce, sugared pecans and whipped cream.
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| Fresh Strawberry Shortcake |
A warm sugar topped shortcake filled with fresh strawberries and vanilla ice cream. topped with whipped cream.
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| Create Your Own Cupcakes |
Four freshly baked chocolate cupcakes with an assortment of frostings and toppings to create the best cupcakes youve ever made.
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| Banana Vanilla Wafer Pudding |
A southern favorite! Creamy banana pudding layered with fresh banana and crisp vanilla wafers. Served with chocolate-peanut dipped frozen banana.
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| Key Lime Pie |
Baked fresh with a graham-pecan crust. Topped with fresh whipped cream.
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| Red Velvet Cake |
A southern classic with cream cheese frosting.
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| The Best Carrot Cake |
Citrus cream cheese icing.
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| Deep Dark Fudge Cake |
Fudgy chocolate frosting.
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| Cupcake Collision |
Rich chocolate cupcakes collide with vanilla ice cream, hot fudge and whipped cream.
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| Famous Cheesecakes |
| Baked by cheesecake factory. |
| Original |
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| Fresh Strawberry |
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| Dulce De Leche Caramel Cheesecake |
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| Oreo Cheesecake |
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| Hersheys Chocolate Cheesecake |
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| Baked To Order Desserts |
| Our special baked to order desserts take about 30 minutes to prepare. So they can be properly served, we request you order them with your entree. |
| Molten Chocolate Cake |
With a melted chocolate center. Served with vanilla ice cream.
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| New Orleans Beignets |
Served warm with three sauces.
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| Peach Cobbler |
Hot from the oven! Served with vanilla ice cream and pecans.
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| Roasted Pineapple Upside-Down Cake |
Served with vanilla ice cream and macadamia nuts.
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| Warm Rustic Apple Pie |
Baked when you order it! Flaky sugared crust filled with fresh apples and topped with vanilla ice cream and caramel.
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| Homemade Chocolate Chip Pecan Cookies |
A box of warm homemade chocolate chip pecan cookies. A freshly baked dozen. take the rest home!
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| Beverages |
| Freshly Brewed Coffee |
Our own delicious blend of dark roasted, artisan batch, sustainably grown coffee.
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| Iced Tea, Black & Herbal Teas |
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| Soft Drinks |
Coke, diet coke, coke zero, sprite, barqs root beer.
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| Natural Sparkling Water |
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| Natural Still Water |
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| Fresh Orange Or Grapefruit Juice |
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| Assorted Juices |
Apple, pomegranate, cranberry or tomato.
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| Fresh Lemonade |
Made in-house with a sugared rim.
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| Strawberry Or Raspberry Lemonade |
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| Special Grand Lux Hot Chocolate |
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| Cappuccino |
Double shot of espresso and steamed milk.
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| Cafe Latte |
Double espresso, extra steamed milk.
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| Cafe Mocha |
Double espresso, steamed milk, chocolate and whipped cream.
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| Double Espresso |
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| Caramel Macchiato |
Double espresso, hot caramel, vanilla and steamed milk.
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| Honey Vanilla Latte |
Double espresso, honey, vanilla and steamed milk.
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| Iced Cafe Latte |
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| Iced Cafe Mocha |
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| Smoothies, Flips And Fizzes |
| Strawberry Fruit Smoothie |
Strawberries, orange and pineapple juices, coconut and banana all blended with ice.
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| Hawaiian Smoothie |
Mango, passion fruit, pineapple and coconut blended with ice.
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| Mango Ice Swirl |
Mango, tropical juices and a hint of coconut, blended with ice and swirled with raspberries.
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| Citrus Flip |
A refreshing combination of orange and lime juices shaken with a splash of sprite and soda.
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| Berry Fizz |
Strawberries, blueberries, raspberries blended and served over ice with a splash of sprite and soda.
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| Island Cooler |
Mango, passion and pineapple juices with fresh lemon and a splash of sprite and soda.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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