Grande's Italian Restaurant & Pizzeria Prices in Binghamton, NY 13903
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizers |
| 1866. Jumbo Shrimp Cocktail | $10.50 |
Five chilled jumbo shrimp served with our horseradish chili sauce.
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| 1867. Honey Horseradish Shrimp | $10.50 |
Bacon-wrapped shrimp, stuffed with horseradish and honey glaze.
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| 1868. BBQ Shrimp | $10.50 |
Bacon-wrapped shrimp and finished with BBQ sauce.
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| 1870. Calamari Saltati | $11.55 |
Sauteed calamari with fresh tomatoes, avocado and banana peppers served over baby greens.
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| 1871. Hot Antipasto | $11.55 |
Baked egg plant rollantini, stuffed mushroom, shrimp, mussel and clams.
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| 1872. Fried Calamari | $9.45 |
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| 1873. Honey Garlic Scallops | $11.55 |
Sauteed in a honey garlic sauce.
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| 1875. Bruschette Alla Toscana | $7.35 |
Oven toasted Italian bread topped with fresh tomatoes, sweet basil, garlic and mozzarella cheese.
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| 1876. Mozzarella Caprese | $8.40 |
Fresh mozzarella with sliced tomatoes, basil and roasted peppers.
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| 1879. Garlic Bread | $3.68 |
Toasted Italian bread with garlic and butter.
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| 2077. Jumbo Crabcakes | $11.55 |
Two crab cakes made with real lump crabmeat.
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| Soups and Salads |
| Soups and Salads |
| 1880. Zuppa Del Giorno Bowl Soup | $4.19 |
Our chef's daily soup created from the freshest ingredients.
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| 1881. French Onion Soup Grantinee | $5.24 |
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| 1882. House Salad | $4.19 |
Mixed greens, cucumbers, tomatoes and onions with your choice of dressing.
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| 1883. Antipasto Salad | $7.86 |
Mixed greens, ham, salami, pepperoni, provolone cheese, green olives and marinated vegetables with your choice of dressing.
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| 1884. Panzanella Salad | $7.88 |
Fresh diced tomatoes, croutons, cucumber, red and yellow peppers, fresh mozzarella, red onions and Kalamata olives.
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| 1885. Insalata Di Giuseppe | $12.59 |
Ahi Tuna pan seared and served over mixed greens, red onions, crumbly bleu cheese, cherry tomatoes and drizzled with out homemade balsamic dressing.
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| 1886. Insalata Romana | $6.83 |
Traditional Caesar salad.
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| 1887. Chopped Chicken Salad | $10.50 |
Mixed greens with grilled chicken, tomatoes, avocado, Gorgonzola cheese red onions and tossed in our special house dressing.
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| 1888. Fragola Di Fina Salad | $7.88 |
Fresh strawberries, baby spinach, red onions and candied pecans in house poppy seed dressing.
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| New York Style Pizza Large |
| New York Style Pizza Large |
| 1941. Large 8 Slice Plain Cheese Pizza | $11.34 |
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| 1942. Large Portabello Con Amore Pizza | $19.94 |
Roasted peppers, portabello mushroom, tomatoes and mozzarella cheese.
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| 1943. Caprese Pizza | $16.80 |
Fresh sliced tomato, basil and fresh mozzarella cheese.
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| 1944. Large Chicken Pizza | $19.95 |
Grilled chicken, hot sauce, crumbly bleu cheese and topped with mozzarella cheese.
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| 1945. Large Hawaiian Pizza | $18.89 |
Ham, bacon and pineapple.
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| Hot Subs |
| Hot Subs |
| 1952. Veal Parmigiana Hot Sub | $8.39 |
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| 1953. Chicken Parmigiana Hot Sub | $7.34 |
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| 1954. Eggplant Parmigiana Hot Sub | $6.29 |
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| 1955. Meatball Parmigiana Hot Sub | $6.29 |
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| 1956. Sausage and Peppers Hot Sub | $7.34 |
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| 1957. Sausage Parmigiana Hot Sub | $6.81 |
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| 1958. Prime Rib Hot Sandwich | $8.35 |
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| Wings |
| Wings |
| 1946. Buffalo Wing | $7.35 |
Ten piece.
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| 1947. BBQ Wing | $8.39 |
Ten piece.
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| 1948. Honey Garlic Wing | $9.44 |
Ten piece.
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| 1949. Grande Style Wing | $9.44 |
Ten piece. Oregano, feta cheese and garlic.
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| Italian Dough Favorites |
| Italian Dough Favorites |
| 1951. Garlic Knots | $3.68 |
A full dozen, twelve knots.
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| Pasta Specialties |
| Pasta Specialties |
| 1893. Timballo Di Melanzane | $13.64 |
Eggplant stuffed with angel hair pasta in tomato sauce, basil and mozzarella cheese.
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| 1894. Eggplant Rollatini | $14.69 |
Stuffed with ricotta cheese and served with side of spaghetti.
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| 1895. Baked Eggplant Parmigiana | $13.64 |
Served with a side of spaghetti.
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| 1896. Penne Rusticone | $15.74 |
Sausage and mushrooms topped with fresh mozzarella cheese and our house tomato sauce.
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| 1897. Penne Arrabiata | $13.64 |
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| 1898. Ziti Parmigiana | $10.24 |
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| 1899. Spaghetti Carbonara | $14.69 |
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| 1990. Pasta with Tomato Suace | $7.09 |
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| 1991. Fettuccini Fra Diavolo | $12.59 |
Creamy and spicy marinara sauce.
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| 1992. Fettuccini Alfredo | $12.59 |
White cream sauce.
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| 1903. Pasta Dell Orto | $13.64 |
Linguini with spinach, northern white beans, onions, cherry tomatoes, carrots, asparagus and fresh garlic.
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| 1904. Homemade Ravioli with Tomato Sauce | $13.64 |
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| 1905. Homemade Ravioli Alla Vodka | $15.74 |
Prosciutto and garlic in a pink cream sauce.
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| 1906. Homemade Manicotti | $12.59 |
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| 1907. Lasagna Bolognese | $13.64 |
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| 1908. Penne Alla Vodka | $12.59 |
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| Homemade Potato Gnocchi |
| Homemade Potato Gnocchi |
| 1889. Gnocchi with Tomato Sauce | $12.60 |
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| 1890. Gnocchi Alfredo | $13.65 |
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| 1891. Gnocchi Alla Romana | $14.70 |
Garlic and diced tomatoes topped with fresh mozzarella.
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| 1892. Gnocchi Alla Vodka | $13.65 |
Prosciutto and garlic in a pink cream sauce.
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| Chicken |
| Chicken |
| 1926. Pollo Bruschetta | $15.74 |
Sauteed chicken with fresh bruschette, fresh mozzarella in oil and garlic wine sauce. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| 1927. Anthony Grilled Chicken | $16.79 |
Grilled chicken sauteed with great northern beans and bruschette topped with provolone cheese. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| 1928. Pollo Settecolli | $16.79 |
Chicken breast topped with roasted peppers, prosciutto, tomatoes, fresh mozzarella and finished with a wine lemon sauce. Served with choice of one of the following garlic mashed potatoes, vegetable o
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| 1929. Pollo Parmigiana | $15.74 |
Topped with our homemade sauce and mozzarella cheese. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| 1930. Pollo Franscaise | $16.79 |
Tender chicken breast dipped in egg batter and sauteed in lemon garlic sauce. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| 1931. Pollo Alfredo | $15.74 |
Tender chicken breast served over fettuccini, topped with Alfredo sauce and tomato bruschetta mix. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| 1932. Pollo Marsala | $15.74 |
Chicken breast with Marsala wine sauce and mushrooms. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| 1933. Strawberry Pollo | $17.84 |
Chicken breast sauteed with wine, fresh strawberries and asparagus. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| 1934. Pollo Anore | $16.79 |
Sauteed with spinach, olives, artichoke hearts and roasted red peppers in a light wine cream sauce. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| 1935. Pollo Palermo | $16.79 |
Sauteed in a light dill wine cream sauce with spinach, mushrooms and sun-dried tomatoes. Served with choice of one of the following garlic mashed potatoes, vegetable or pasta.
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| Veal |
| Veal |
| 1959. Veal Cutlet | $15.74 |
Battered with plank bread crumbs. Served a choice of one side.
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| 1960. Veal Parmigiana | $16.79 |
Breaded veal, topped with our tomato basil sauce and fresh mozzarella cheese. Served a choice of one side.
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| 1961. Veal Piccata | $17.84 |
Lightly floured sauteed with thinly sliced onions, lemons and capers. Served a choice of one side.
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| 1962. Veal Vincenzo | $19.20 |
Layered with eggplant, seasoned ricotta and topped with mozzarella cheese. Served a choice of one side.
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| 1963. Veal Settecollo | $19.94 |
Sauteed veal with roasted peppers, cherry tomatoes, prosciutto and fontina cheese in wine garlic sauce. Served a choice of one side.
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| 1964. Veal Saltimbocca | $19.94 |
Stuffed veal with prosciutto and cheese in a garlic wine sauce. Served a choice of one side.
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| 1965. Veal Marsala | $17.84 |
Sauteed veal with marshal wine sauce and mushrooms. Served a choice of one side.
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| 1966. Veal Francaise | $17.84 |
Dipped in seasoned eg, delicately sauteed to perfection with a butter lemon wine sauce. Served a choice of one side.
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| From the Sea |
| From the Sea |
| 1920. Fresh Jail Island Salmon | $23.10 |
Pan seared, grilled or blackened. Served with beans and greens. Served with spinach and garlic mashed potatoes.
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| 1921. Tuna Chwe Bello | $21.00 |
Sesame-encrusted sushi grande tuna with soy sauce and wasabi. Served with spinach and garlic mashed potatoes.
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| 1922. Pecan Crusted Haddock | $21.00 |
Topped with our delicate mango salsa. Served with spinach and garlic mashed potatoes.
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| 1923. 9 oz. Maine Lobster Tail | $30.45 |
Broiled and served with drawn butter. Served with spinach and garlic mashed potatoes.
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| 1924. Risotto Milanese | $18.90 |
With shrimp or scallops. Served with spinach and garlic mashed potatoes.
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| 1925. Fresh Swordfish | $23.10 |
Pan seared or grilled. Served with spinach and garlic mashed potatoes.
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| Pasta Con Pesce |
| Pasta Con Pesce |
| 1936. Fettuccini Fra Diavolo | $18.89 |
With shrimp.
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| 1938. Seafood Lovers | $20.99 |
Clams, scallops and mussels smothered in Alfredo sauce over linttucini.
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| 1939. Linguini with Clamms | $17.84 |
Our one and only a dozen fresh clams served with white or red sauce.
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| 1940. Shrimp Scampi | $17.84 |
Sauteed jumbo shrimp with fresh garlic in a light lemon wine sauce over linguini.
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| Additional Sauces and Extra's |
| Additional Sauces and Extra's |
| 1909. 2 Meatballs | $3.68 |
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| 1910. 1 Shrimp | $1.58 |
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| 1911. Vodka Sauce | $3.68 |
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| 1912. Marinara Sauce | $3.68 |
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| 1913. Grilled Chicken Breast | $4.20 |
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| 1914. 2 Sausage | $4.20 |
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| 1915. Oil, Garlic and Broccoli | $3.68 |
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| Children's Menu |
| Children's Menu |
| 1916. Kid's Pasta | $5.24 |
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| 1917. Kid's Homemade Cheese Ravioli with Tomato Sauce | $8.39 |
Three cheese ravioli topped with tomato sauce.
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| 1918. Kid's Chicken Fingers | $6.83 |
Served with fries.
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| 1919. Kid's Mozzarella Sticks | $6.29 |
Served with a side of marinara sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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