Granite City Food & Brewery Prices in Fort Wayne, IN 46805
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Start Here |
| our most popular flight |
| GC Classic Flight | $4.95 |
The Northern, The Bennie, The Duke and Broad Axe Stout
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| Then Explore |
| try something new |
| Light Flight | $4.95 |
The Northern, Prairie Vixen, and two of our seasonal beers or rotating guest taps (where available)
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| Hoppy Flight | $4.95 |
The Duke, Batch 1000 and two of our seasonal beers or rotating guest taps (where available)
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| Dark Flight | $4.95 |
Broad Axe Stout, The Bennie and two of our seasonal beers or rotating guest taps (where available)
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| Build your Own Flight | $4.95 |
Customize your flight with any four of our great beers on tap
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| Our Beer |
| The Northern |
Style: American Lager; Color: Pale Golden; Flavor: Mild, crisp and minimal bitterness. ABV: 4.4%
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| Prairie Vixen |
Style: Hefeweizen; Color: Golden Straw with a slight haze; Flavor: Mild banana and clove, bubble gum, hints of citrus and mild spiciness. ABV: 4.8%
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| The Bennie |
Style: German Bock; Color: Deep Garnet; Flavor: Malty, nutty sweetness and subtle hints of caramel. ABV: 5.2%
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| The Duke |
Style: Pale Ale; Color: Copper; Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit. ABV: 5.4%
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| Batch 1000 |
Style: Double India Pale Ale; Color: Light Copper; Flavor: Assertively hopped with big citrus notes and hints of pine. ABV: 7.2%
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| Broad Axe |
Style: Oatmeal Stout; Color: Opaque Black; Flavor: Roasted character, rich and creamy with hints of chocolate and coffee. ABV: 5.5%
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| Signature Cocktails |
| Flying Monkey | $7.95 |
A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade
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| Signature Bloody Mary | $8.95 |
A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes
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| Juicy Watermelon Martini | $8.95 |
Sobieski Orange Vodka, fresh-squeezed orange juice, watermelon purée and cranberry juice
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| Premium Blueberry Long Island | $9.95 |
Made with Grey Goose Vodka, Bacardi Rum, Bombay Sapphire Gin, Sauza Tequila, triple sec, and shaken with blueberry purée
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| Grey Goose Strawberry Fields Martini | $9.95 |
Grey Goose Vodka, strawberry schnapps, and strawberry purée with a splash of lime sour
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| City Cosmo | $7.95 |
A perfect blend of SKYY Pacific Blueberry Vodka, PAMA Pomegranate Liqueur, and fresh citrus juices
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| Raspberry De-Lite | $7.95 |
A blend of fresh raspberries, lite simple syrup, squeezed lime, Sobieski Raspberry Vodka and a touch of Sprite
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| Twisted Classics |
| American Mule | $7.95 |
A refreshing Moscow Mule made in the USA! Tito's Handmade Vodka mixed with fresh lime juice, ginger purée and soda water
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| "The Northern" Kentucky Mule | $7.95 |
A beer-bourbon mule! Twisted rendition of a classic Moscow Mule made with Granite City's Northern Lager, Elijah Craig Small Batch Bourbon, ginger purée, and fresh lime juice
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| Stout White Russian | $6.95 |
A RumChata White Russian blended perfectly with Granite City's very own Broad Axe Stout. What could make a White Russian better than adding Broad Axe Stout to it?
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| Blood Orange Bourbon Sour | $7.95 |
Elijah Craig Small Batch Bourbon mixed with Finest Call's Blood Orange Sour. Great cocktail and crisp flavors
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| Black Cherry Old Fashioned | $8.50 |
A classic with a twist. Elijah Craig Small Batch Bourbon with Black Cherry purée in a classic Old Fashioned
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| Cucumber Basil Collins | $7.95 |
A perfect blend of Effen Cucumber Vodka, fresh cucumbers, basil, citrus juices and soda water makes this an incredibly refreshing drink
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| Margaritas |
| Perfect Patrón Margarita | $10.95 |
Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour
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| Black Cherry Margarita | $7.95 |
Cherry done right! Lunazul Reposado 100% Blue Agave Tequila, black cherry purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour
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| Blueberry Margarita | $7.95 |
A perfect blend of Lunazul Reposado 100% Agave Tequila, blueberry purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour
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| Mango Margarita | $7.95 |
What better way to improve a margarita than with mango? Lunazul 100% Blue Agave Tequila shaken with mango purée, simple syrup and fresh-squeezed lime juice and lime sour
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| Passion Fruit Margarita | $7.95 |
A perfect blend of Lunazul Reposado 100% Blue Agave Tequila, passion fruit purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour
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| Mojitos |
| Classic Mojito | $7.95 |
Bacardi Limón, simple syrup, soda, Sprite, muddled mint leaves and lime wedges make this drink light and refreshing
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| Passion Fruit Mojito | $7.95 |
Our classic mojito, made with passion. Muddled mint, fresh lime and Bacardi Limón with passion fruit purée
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| Pama Pomegranate Mojito | $8.50 |
Perfect mix of Bacardi Limón, PAMA Pomegranate Liqueur and mojito essentials
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| Mango Mojito | $7.95 |
Our classic mojito with a twist. Muddled mint, fresh lime and Bacardi Limón with mango purée
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| Faux Tails |
| Non-alcoholic |
| Cabana Cooler | $3.95 |
Cabana boy's sunny cooler. Lemonade sweetened with strawberry and mango
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| Blueberry Mint Lemonade | $3.95 |
Blueberry and mint modernize this classic thirst quencher
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| Cherry Limeade | $3.95 |
Ran out of lemons at the stand…but we delightfully substituted with cherries and limes
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| Sparkling Wines |
| Rotari Brut Split, Italy | $6.50 |
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| Domaine Chandon Brut Rosé, California | $39.00 |
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| LaMarca Prosecco Split, Italy | $8.00 |
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| Wycliff Brut, California | $19.00 |
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| Rotari Brut Split, Italy | $6.50 |
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| Domaine Chandon Brut Rosé, California | $39.00 |
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| Solletico Prosecco, Italy | $33.00 |
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| Wycliff Brut, California | $19.00 |
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| Sweet White/Blush Wines |
| Twisted Moscato, California | $6.00 - $22.00 |
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| Copper Ridge White Zinfandel, California | $5.75 - $22.00 |
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| Covey Run Riesling, Washington | $7.00 - $25.00 |
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| Dry, Light Intensity White Wines |
| Ecco Domani Pinot Grigio, delle Venezie, Italy | $7.00 - $26.00 |
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| Casa Lapostolle Sauvignon Blanc, Chile | $7.50 - $28.00 |
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| Kim Crawford Sauvignon Blanc, Marlborough, New Zealand | $42.00 |
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| Cliffhanger Pinot Grigio, Trentino, Italy | $9.00 - $33.00 |
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| Ecco Domani Pinot Grigio, Delle Venezie, Italy | $6.75 - $24.00 |
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| Geyser Peak Sauvignon Blanc, California |
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| Kim Crawford Sauvignon Blanc, Marlborough, New Zealand | $42.00 |
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| Cliffhanger Pinot Grigio, Trentino, Italy | $8.75 - $32.00 |
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| Santa Margherita Pinot Grigio, Alto Adige, Italy | $45.00 |
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| Dry, Medium Intensity White Wines |
| Canyon Road Chardonnay, California | $5.75 - $22.00 |
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| Wente Morning Fog Chardonnay, Livermore Valley, California | $7.75 - $29.00 |
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| Kendall Jackson R.V. Chardonnay, California | $9.25 - $34.00 |
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| La Crema Chardonnay, Sonoma Coast, California | $42.00 |
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| Canyon Road Chardonnay, California | $5.75 - $21.00 |
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| Wente Morning Fog Chardonnay, Livermore Valley, California | $7.25 - $26.00 |
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| Kendall Jackson R.V. Chardonnay, California | $8.50 - $31.00 |
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| La Crema Chardonnay, Sonoma Coast, California | $42.00 |
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| Sonoma-Cutrer Chardonnay, Sonoma Coast, California | $46.00 |
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| Dry, Light Intensity Red Wines |
| Stemmari Pinot Noir, Sicily | $6.75 - $25.00 |
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| Mirassou Pinot Noir, California | $7.75 - $29.00 |
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| Entwine Merlot, California | $8.50 - $32.00 |
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| Apothic Red Blend, California | $8.50 - $32.00 |
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| Stemmari Pinot Noir, Sicily | $6.50 - $24.00 |
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| Mirassou Pinot Noir, California | $7.50 - $27.00 |
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| Entwine Merlot, California | $8.25 - $30.00 |
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| Apothic Red Blend, California | $8.50 - $31.00 |
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| Dry, Medium Intensity Red Wines |
| Canyon Road Cabernet Sauvignon, California | $5.75 - $22.00 |
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| Silver Palm Cabernet Sauvignon, North Coast, California | $9.75 - $37.00 |
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| Alexander Valley Vineyards, Cabernet Sauvignon, Alexander Valley, California | $12.00 - $44.00 |
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| Conquista Malbec, Mendoza, Argentina | $6.75 - $25.00 |
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| Tamari Malbec, Mendoza, Argentina | $9.50 - $34.00 |
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| Jordan Cabernet Sauvignon, California | $85.00 |
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| Canyon Road Cabernet Sauvignon, California | $5.75 - $21.00 |
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| Silver Palm Cabernet Sauvignon, North Coast, California | $8.75 - $32.00 |
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| Alexander Valley Vineyards Cabernet Sauvignon, Alexander Valley, California | $11.00 - $42.00 |
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| Beaulieu Vineyard Cabernet Sauvignon, Napa Valley, California | $44.00 |
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| Conquista Malbec, Mendoza, Argentina | $6.75 - $24.00 |
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| Tamari Malbec, Mendoza, Argentina | $9.50 - $34.00 |
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| Rutherford Hill Merlot, Napa Valley, California | $46.00 |
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| Newton Claret, Napa Valley, California | $52.00 |
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| Flatbreads |
| Maple Pepper Bacon & Tomato | $12.29 |
Maple pepper bacon, tomatoes, basil, and a blend of cheeses on a garlic aioli brushed crust
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| BBQ Chicken | $10.95 |
BBQ chicken with cilantro, red onions, and a blend of cheeses on a crispy lavosh crust
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| Margherita | $10.95 |
Sliced tomatoes, fresh marinara and a blend of cheeses. Topped with balsamic glaze and fresh basil
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| Meat Lover's | $12.95 |
Braised Beef Short Rib, Wild Boar Jalapeño Cheddar Bratwurst, Prosciutto, Pepperoni, Marinara and blend of cheeses
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| Asian Chicken | $10.95 |
Asian glazed chicken, red onion, fresh cilantro, Szechwan peanut sauce, shredded carrots, and a blend of cheeses on a garlic aioli brushed crust
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| Braised Short Rib & Portabella | $13.95 |
Braised beef short ribs, roasted portabella mushrooms, caramelized onions, goat cheese, truffle oil, and fresh arugula on a garlic aioli brushed crust
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| Starters |
| Wild Boar Bratwurst Sliders | $11.95 |
Jalapeño Cheddar wild boar bratwurst sliced on mini pretzel buns with sauerkraut and whole grain mustard aioli
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| Pretzels with Cheese Sauce | $8.35 |
Baked soft pretzel sticks served with a cheese sauce of Wisconsin-aged Cheddar and our Northern Lager
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| Idaho Nachos | $11.25 |
Waffle fries topped with Colby Jack cheese, bacon, tomatoes, sour cream and green onions
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| Boneless Wings | $9.95 |
One dozen crispy boneless wings tossed in your choice of Fiery Buffalo, Mango Habanero BBQ, Agave Chili, or Old Bay Dry Rub
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| Batch 1000 BBQ Pork Nachos | $10.95 |
Pulled pork braised in our Batch 1000 Double IPA, sriracha queso, Colby jack cheese, corn and black bean salsa, cilantro, guacamole and our Santa Fe cream sauce
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| Asian Glazed Shrimp | $12.95 |
Jumbo shrimp tossed in our signature spicy Asian glaze
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| Spinach Artichoke Dip | $10.25 |
Creamy spinach & artichoke dip topped with sun-dried tomato pesto. Served with crispy Parmesan lavosh
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| City Wings | $9.95 |
One pound of bone-in jumbo chicken wings tossed in your choice of Fiery Buffalo, Mango Habanero BBQ, Agave Chili, or Old Bay Dry Rub
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| Prosciutto Caprese |
Our twist on the classic. A beautiful blend of crisp prosciutto, tomatoes, fresh mozzarella cheese, balsamic glaze and a touch of basil
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| Glazed Ribs |
Small plate of our ribs, served with our handcrafted BBQ sauce
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| Buffalo Wings |
Wings tossed in our own spicy buffalo sauce. Served with bleu cheese dressing. Wings are fried in a community fryer
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| Soups |
| The Northern Cheddar & Ale | $4.95 - $5.95 |
Creamy cheddar cheese soup simmered with The Northern
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| Baked French Onion | $5.95 - $6.95 |
Caramelized onions in a rich beef wine stock. Smothered under melted provolone cheese
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| Homemade Soup of the Day |
| Cup: $4.95 | Bowl: $5.95 |
| Mon - Chicken Noodle |
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| Tues - Turkey Wild Rice Almondine |
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| Wed - Tomato Basil |
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| Thurs - Cheesy Chicken Tortilla |
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| Fri - Clam Chowder |
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| Sat - Steak & Black Bean Chili |
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| Side Salads |
| Add to any salad: Salmon or Shrimp $6.95 | Chicken $4.95 |
| Wedge Salad | $6.95 |
Iceberg lettuce wedge topped with bleu cheese dressing, grape tomatoes, red onion, and crispy bacon
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| Caesar Salad | $5.95 - $9.95 |
Romaine hearts tossed in our house-made dressing, garnished with Parmesan cheese and crispy lavosh
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| House Salad | $4.95 |
Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, and candied pecans tossed in a citrus vinaigrette dressing
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| Salads |
| Asian Chicken Salad | $12.25 |
Chicken breast, cilantro, cabbage, cucumbers, green onions, carrots and diced red peppers tossed in a fresh sesame-lime dressing. Topped with wonton strips and Szechwan peanut sauce
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| Chicken Bruschetta Salad | $13.25 |
Grilled chicken, Arcadian blend greens, tomato-onion relish, black olives, grilled croutons, Parmesan and bleu cheese, tossed with house balsamic vinaigrette
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| Steak Salad* | $13.95 |
Grilled top sirloin, Arcadian greens, grape tomatoes, red onions, roasted ancient grains, and roasted portabella mushrooms tossed in creamy horseradish dressing, and drizzled with balsamic glaze
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| Blackened Salmon Salad* | $13.95 |
Fresh Arcadian blend greens, red onions, grape tomatoes, cucumber, bleu cheese, and candied pecans tossed in a citrus vinaigrette. Topped with hand-cut fresh blackened Atlantic salmon
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| Chop Salad with Chicken |
Grilled chicken, bacon, tomatoes, banana peppers, green onions and avocado tossed in Italian vinaigrette
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| Roasted Beet Salad |
Candied beets, spinach, romaine, mandarin oranges, an d red onions tossed in mandarin orange vinaigrette with spiced pecans and goat cheese
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| Chef's Favorites |
| Add a cup of The Northern Cheddar Ale $3.95 | Add a house salad or small Caesar $3.95 |
| Meatloaf | $16.95 |
Our signature meatloaf made with ground beef, pork and mushrooms. Served with mashed potatoes, petite green beans, BBQ demi-glace, grilled Italian bread, and crispy onion strings
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| Braised Beef Short Ribs | $19.95 |
4-hour Broad Axe Stout-braised tender boneless beef short ribs served over horseradish mashed potatoes and broccolini. Topped with Broad Axe Stout demiglace
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| Pork Tenderloin Scaloppini | $18.59 |
Pan-seared pork tenderloin sautéed with balsamic beurre blanc, broccolini, and wild mushroom risotto
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| Mediterranean Chicken | $13.79 |
Grilled marinated chicken breasts served with Chef Will's Potatoes, sautéed broccolini, bruschetta tomatoes and a balsamic glaze
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| The Duke BBQ Ribs | $23.95 |
Pork ribs slowly braised in our Duke Pale Ale and roasted in our handcrafted BBQ sauce. Served with natural-cut fries and coleslaw
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| Steaks |
| Grilled Ribeye* | $26.95 |
14 oz. center cut USDA Choice Ribeye served with sautéed petite green beans with almonds and Chef Will's Potatoes
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| Top Sirloin* | $18.95 |
10 oz. center-cut, Certified Angus Beef Sirloin Steak. Served with Chef Will's Potatoes and sautéed petite green beans with almonds
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| Center-Cut Choice Filet* | $31.35 |
A tender 8 oz. USDA Choice filet served with Chef Will's Potatoes and sautéed petite green beans with almonds
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| Center Cut Choice Filet* |
8 oz. center-cut USDA Choice filet
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| Ribeye* |
14 oz. center-cut USDA Choice Ribeye topped with our garlic butter
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| New York Strip* |
12 oz. Certified Angus Beef® NY strip
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| Steak Toppings |
| Bleu cheese smothered | $1.95 |
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| Shrimp scampi | $4.95 |
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| Caramelized onions | $1.95 |
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| Portabella mushrooms | $1.95 |
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| Oscar style | $5.95 |
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| Stout Demi Glace | $0.95 |
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| Sides |
| Garlic redskin mashed potatoes |
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| Natural-cut fries |
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| Green beans with almonds |
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| Kettle chips |
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| Coleslaw |
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| Stir-fry vegetables |
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| Signature Sides |
| $1.29 |
| Sweet potato fries |
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| Mushroom risotto |
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| Asparagus |
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| Waffle fries |
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| Chef Will's Potatoes |
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| Broccolini |
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| Asparagus |
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| Seasonal vegetables |
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| Garlic mashed potatoes |
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| Garlic mashed potatoes |
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| Loaded baked potato |
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| Seafood |
| Add a cup of soup $3.95 | Add a house salad or a small Caesar $3.95 |
| Ponzu Glazed Salmon* | $19.95 |
Pan-seared Atlantic salmon served on a bed of sticky rice, stir-fried vegetables and a Ponzu sauce
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| The Northern Fish & Chips | $15.25 |
The Northern Lager beer-battered white fish fillets. Served with malt vinegar fries, GC coleslaw, and tartar sauce
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| Mahi Tacos | $14.59 |
Blackened Mahi Mahi in flour tortillas with cilantro lime slaw, diced tomatoes, colby jack cheese, and a chipotle ranch sauce. Served with black bean and corn salsa
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| Crispy Shrimp Tacos | $14.25 |
Spicy Asian glazed shrimp served with lettuce, pico de gallo, cilantro and our Santa Fe cream sauce. Served with black bean and corn salsa
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| Pasta |
| All pasta dishes are served with Parmesan Italian bread. Add shrimp to any pasta dish for $6.95 |
| Cajun Pasta | $14.95 |
Chicken, andouille sausage, tomatoes, onions, blend of peppers and penne pasta tossed in a creamy Cajun sauce
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| Mediterranean Shrimp Scampi | $16.95 |
Sautéed shrimp tossed in sun-dried tomato pesto beurre blanc sauce, fresh arugula, and linguini pasta. Finished with a touch of goat cheese
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| The Bennie Mac & Cheese | $13.79 |
Chicken and penne pasta tossed in our creamy pepper jack cheese sauce finished with The Bennie beer. Topped with bacon and breadcrumbs
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| Grilled Chicken & Asparagus Linguini | $15.69 |
Chicken, prosciutto Italian ham, garlic, asparagus, sun-dried tomatoes, oregano, onions, fennel, linguini and basil
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| Burgers |
| Served with natural-cut fries, kettle chips or coleslaw. Substitute pretzel bun for $1. Our GC steak burger is a specialty combination of fresh Certified Angus Beef cooked to your liking |
| "Big Show" Burger* | $15.25 |
Our specialty GC burger topped with The Batch 1000 braised pulled pork, BBQ sauce, cheddar cheese and crispy onion strings on a pretzel bun
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| Oscar Burger* | $16.95 |
Jumbo lump crab meat served over our specialty GC burger. Topped with Bearnaise sauce, Havarti cheese, asparagus, lettuce, tomato, onion and pickle
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| Bedda Chedda Bacon Burger* | $10.95 |
Our specialty GC burger brushed with our handcrafted BBQ sauce. Topped with shredded Cheddar cheese and crispy bacon
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| GC Classic Cheeseburger* | $10.45 |
Our specialty GC burger charbroiled to perfection, with American cheese. Served with lettuce, tomato, onion, and pickles
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| Bleu Peppercorn Burger* | $10.95 |
Seasoned with cracked black peppercorns and topped with Cheddar cheese, bacon, creamy bleu cheese dressing and crispy onion strings
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| Bison Burger* | $13.25 |
Lean bison burger topped with Pepper Jack cheese and tarragon mayo on a pretzel bun. Served with lettuce, tomato, onion, and pickles
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| GC Classic Burger* |
Classic Angus beef burger charbroiled to perfection with your choice of cheese
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| Turkey Burger |
Our own Granite City recipe turkey burger
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| Sandwiches |
| Served with natural-cut fries, kettle chips or coleslaw |
| BTA Grilled Cheese | $10.95 |
Grilled Havarti and Cheddar cheese on multigrain bread with tomatoes, sliced avocado, and bacon jam
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| Pulled Pork Waffle Sandwich | $10.59 |
Pulled pork braised in our Batch 1000 Double IPA on BBQ sauce on a roasted corn and jalapeño waffle with a side of coleslaw
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| Turkey Overlake | $10.25 |
Mesquite-smoked turkey, bacon, Monterey Jack cheese, tomato and garlic aioli on oat wheat bread
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| Buffalo Chicken Wrap | $9.95 |
Lightly breaded chicken tossed in buffalo sauce and wrapped with tomatoes, lettuce, celery and bleu cheese
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| Spinach & Chicken Sandwich | $10.25 |
Chicken breast topped with our creamy spinach artichoke dip, provolone cheese, lettuce and tomato. Served on grilled oat wheat bread
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| Roasted Prime Rib Sandwich* | $12.25 |
Sliced prime rib and provolone cheese on an Italian baguette. Au jus and creamy horseradish sauce on the side
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| Chicken Sandwich |
Chicken breast served on a toasted gluten-free bun with lettuce and tomato
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| Bacon, Tomato, Avocado Grilled Cheese |
Smokehouse bacon, thick cut tomatoes and avocado, between Muenster and Havarti cheeses. Served on a gluten-free bun
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| Granite City Reuben |
Thinly shaved corned beef and pastrami with our signature coleslaw, thousand island dressing and Swiss cheese. Served on a gluten-free bun
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| Start |
| choose one: |
| Buffalo Chicken Wrap |
Crispy Chicken, Buffalo Sauce, Celery, Bleu Cheese Dressing, Tomatoes, Lettuce
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| Veggie Wrap |
Carrots, Yellow Squash, Broccolini, Green Beans, Zucchini, Caramelized Onions, Sundried Tomatoes, Creamy Spinach and Artichoke
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| Grilled Chicken Avocado Wrap |
Avocado, Chipotle Ranch, Lettuce, Chicken, Cheddar Cheese, Pico de Gallo
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| Chicken Salad Sandwich |
House-made Chicken Salad on Toasted Wheat Bread with Arcadian blend greens
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| The Bennie Mac & Cheese |
Grilled Chicken, Bock and Cheese Sauce, Penne Pasta, Bacon, Panko and Parmesan Crust
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| Cajun Pasta |
Grilled Chicken, Andouille Sausage, Blend of Peppers, Red Onion, Penne Pasta, and Diced Tomatoes in a Cajun Cream Sauce
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| Margherita Flatbread |
Half a Flatbread with Marinara, Sliced Roma Tomatoes, Mozzarella and Provolone Cheeses, Fresh Basil, and Balsamic Glaze
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| Pepperoni Flatbread |
Half a Flatbread with Marinara, Mozzarella and Provolone Cheeses, Pepperoni, Fresh Basil
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| BBQ Chicken Flatbread |
Half a Flatbread with BBQ Chicken, Cilantro, Red Onions, Blend of Cheeses on a Crispy Lavosh Crust
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| Classic Cheeseburger* |
1/4 lb. of our Specialty GC Burger, American Cheese, Lettuce, Tomato, Onion, Pickle
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| Bedda Chedda Burger* |
1/4 lb. of our Specialty GC Burger, BBQ Sauce, Shredded Cheddar Cheese, Bacon
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| Chicken Bruschetta Salad |
Grilled chicken, Arcadian blend greens, tomato-onion relish, black olives, grilled croutons, Parmesan and bleu cheese, tossed with house balsamic vinaigrette
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| Finish |
| choose one: |
| French Fries |
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|
|
| Kettle Chips |
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|
|
| Coleslaw |
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|
|
| Cup of Cheddar & Ale Soup |
0
|
|
| Cup of French Onion Soup |
0
|
|
| Cup of Soup Du Jour |
0
|
|
| Wedge Salad |
0
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|
| Asian Salad |
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|
| Caesar Salad |
0
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|
| Choose a Combination of Any Soup & Salad |
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| Daily Specials |
| Mon - $5 Mug Club Memberships |
Earn points on every dollar you spend on food & beer, 10% off Sunday Brunch, 10% off MC Members food (must register card first)
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|
| Tues - Taps | $3.00 |
The Northern, The Bennie, The Duke, Broad Axe Stout, Two Pull (includes select seasonal brews)
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| Wed - 1/2 Priced Bottles of Wine |
Any bottle of wine $49 or less, Ask for our wine list
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|
| Thurs - Handcrafted Cocktails | $5.00 |
Margarita, Flying Monkey, White Sangria, Red Sangria Sunset, GC Signature Mojito
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| Fri - Martinis | $5.00 |
City Cosmopolitan, Berry Orange Martini, Juicy Watermelon
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| Main |
| Edamame | $4.00 |
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|
| Potato Skins | $4.00 |
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| Chips | $4.00 |
with your choice of: Salsa, Pico de Gallo, Guacamole
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|
| Small Plate Idaho Nachos | $6.00 |
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|
| Spinach & Artichoke Dip | $6.00 |
with lavosh chips
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| Bleu Cheese Kettle Chips | $6.00 |
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| Bruschetta | $6.00 |
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| Crispy Chicken Tenders | $6.00 |
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|
| Chicken Quesadilla | $8.00 |
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|
| Maple Pepper Bacon & Tomato Flatbread | $8.00 |
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|
| Tomato Basil Flatbread | $8.00 |
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|
| BBQ Chicken Flatbread | $8.00 |
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|
| Pepperoni Flatbread | $8.00 |
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| Chef's Classics |
| Add a dinner salad for an additional charge |
| Mediterranean Chicken* |
Chicken breast on white rice and fresh broccoli, with bruschetta tomatoes, onions and balsamic glaze
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|
| Simply Grilled Salmon* |
Atlantic salmon charbroiled and served with white rice and fresh asparagus
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| Just for Minors Menu |
| All kid's meals are served with a fountain beverage, juice, or milk, as well as a complimentary serving of crunchy carrots with ranch dressing |
| Saucy Rigastoney | $3.95 |
Rigatoni noodles tossed in your choice of homemade marinara, alfredo sauce or butter
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| Marockaroni & cheese | $3.95 |
Creamy macaroni and cheese
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| Golden Grill | $4.29 |
Yellow American cheese and white bread grilled to melted perfection. Served with your choice of French fries, potato chips, or mixed fruit
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|
| Mini Diggidy Dogs | $4.49 |
Lightly battered mini corn dogs, golden fried. Served with your choice of French fries, potato chips, or mixed fruit
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|
| Chickalicken Strips | $4.59 |
Lightly breaded and deep fried. Served with your choice of French fries, potato chips, or mixed fruit. Accompanied with ranch dressing for dipping
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|
| Grilled Chickalicken | $4.59 |
Grilled chicken breast served with mashed potatoes and your choice of broccoli or mixed fruit
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|
| Boulder Burger | $4.59 |
A juicy ground beef patty seasoned and charbroiled to perfection. Served with your choice of French fries, potato chips, or mixed fruit. Add lettuce, tomato, sliced onions on request
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|
| Pepperoni Flatbread | $5.95 |
Fresh marinara sauce, sliced pepperoni, mozzarella and parmesan cheeses
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|
| Precious Sweets |
| Yummy ice cream with Oreo topping | $0.99 |
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|
| Sweet Treats |
| Deep Dish Chocolate Chip Cookie | $6.95 |
An enormous fresh baked toffee almond chocolate chip cookie topped with vanilla ice cream and caramel drizzle
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|
| Turtle Sundae | $4.59 |
Rich vanilla ice cream topped with chocolate and caramel drizzle, fresh whipped cream, chopped nuts, and a maraschino cherry
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|
| Chocolate Cake | $7.95 |
Layers of moist chocolate cake and silky chocolate frosting served with whiskey butter sauce and fresh whipped cream
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|
| Dessert Minis |
| Each Dessert $2.79 or Dessert Trio $7.95. Enjoy your choice of: |
| Fresh Vanilla Creme Brulee |
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|
|
| Salted Caramel Tart |
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|
|
| Cookie Sundae |
0
|
|
| Berry Cheesecake |
0
|
|
| Brownie Sundae |
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|
|
| Seasonal Sorbet |
0
|
| Handcrafted Brews |
| Enjoy a refreshing glass of our handcrafted brews! Get a Growler & Fill for $30! Prices range from $4.50 - $7. Speciality brews, may vary in size and price. Ask server for more details. |
| The Northern (Larger) |
Style: American Lager; Color: Pale Golden; Flavor: Mild, crisp and minimal bitterness. With its appealing golden color and delicious malt flavor, Northern is our most popular handcrafted beer and our
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|
| The Duke (Pale Ale) |
Style: Pale Ale; Color: Copper; Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit. The rich color of this Pale Ale hints at the bold malt character used to balance the h
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|
|
| Batch 1000 (Double IPA) |
Style: Double India Pale Ale, Color: Light Copper, Flavor: Assertively hopped with big citrus notes and hints of pine. It may finish with a note of clean citrus and pine, but don't let the lighter co
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|
|
| The Bennie (Bock) |
Style: German Lager, Color: Deep Garnet, Flavor: Malty, nutty sweetness and subtle hints of caramel. A German-style Lager with a sweet, toasted flavor and rich caramel undertones. Deceptively light,
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|
|
| Broad Axe (Stout) |
Style: Oatmeal Stout, Color: Opaque Black, Flavor: Roasted character, rich and creamy with hints of chocolate and coffee. A thick, creamy head sits atop a complex, obsidian and velvety Oatmeal Stout.
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|
| Try the Sampler Platter |
| Sampler Platter | $4.95 |
There's no better way to find your new favorite beer. You'll get smaller portions of our five signature brews along with three of our seasonal handcrafted beers.
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|
| Brew Mixers |
| Two Pull |
A blend of our Northern and Bennie beers.
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|
|
| Admiral |
Our Northern beer softens the flavor and bitterness of our Duke for a refreshing combination.
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|
|
| Black & Tan |
Our Duke and Broad Axe Stout mixed together.
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|
| Blarney |
The Irish and Germans both think it's a bunch of blarney when you mix a concoction of our Bennie and Broad Axe Stout.
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|
|
| 3-Headed Monster |
With equal portions of Bennie, Duke and Stout, you can have them all without being a three-fisted drinker.
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|
|
| Shandy |
A refreshing mixture of Northern and lemonade, or go the British route and substitute lemon-lime soda for the lemonade.
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|
|
| Stout Float |
Our Broad Axe Stout pairs up with Marie Brizard Chocolat Royal and vanilla ice cream to make a perfect ending to any meal
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|
| Fresh Handcrafted Cocktails |
| Modern Watermelon | $9.00 |
A refreshing martini with Marie Brizard Watermelon Liqueur and Sobieski Vodka.
0
|
| PAMA Pomegranate Mojito | $9.00 |
Perfect mix of Bacardi Limón, PAMA Pomegranate Mojito Liqueur and essentials.
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|
| Flying Monkey | $8.00 |
A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade.
0
|
| GC Mojito | $7.00 |
Bacardi Limón, simple syrup, soda, Sprite, mint leaves and lime wedges make this drink light and refreshing.
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|
| RumChata White Russian | $6.50 |
RumChata, a creamy liqueur with Caribbean Rum, Kahlua and Sobieski Vodka.
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|
| Signature Bloody Mary | $8.50 |
A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes.
0
|
| Southern Marvels |
| Elijah Craig Kentucky Sunset | $9.00 |
Beautiful balance of Elijah Craig small batch, 12-Year-Old Bourbon Whiskey, chocolate liqueur, orange juice and a house-made honey syrup.
0
|
| Maker's Mark Manhattan | $9.50 |
This drink is the perfect mix of Maker's Mark Bourbon Whisky and sweet vermouth.
0
|
| Jack's Honey Bee | $8.00 |
Jack Daniel's, fresh grapefruit juice and our house-made honey syrup.
0
|
| Enticing Margaritas |
| PAMA Pomegranate Margarita | $9.50 |
PAMA Pomegranate Liqueur, Lunazul Blanco 100% Agave Tequila, triple sec, lime sour, and a squeeze of lime.
0
|
| GC Patrón Perfect Margarita | $10.50 |
Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge, Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour.
0
|
| Pineapple Sunrise Margarita | $7.50 |
Sauza Gold Tequila, triple sec, pineapple juice, grenadine and lime sour.
0
|
| Blue Berry Margarita | $7.75 |
A name that says it all. Made with Sauza Gold Tequila.
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|
| Delightful Martinis |
| Cucumber Gimlet | $10.50 |
Hendrick's, Domaine de Canton and lemon sour, topped with freshly cut cucumbers.
0
|
| Grey Goose Strawberry Fields Martini | $9.50 |
Grey Goose Vodka, strawberry schnapps, and strawberry purée with a splash of lime sour.
0
|
| Belvedere Dirty Martini | $9.50 |
A Belvedere Vodka martini with a splash of dry vermouth and olive juice. Served with bleu cheese stuffed olives.
0
|
| City Cosmopolitan | $8.00 |
A Bacardi Limon cosmo that must be tried. You won't be disappointed with our twist on the classic.
0
|
| Tito's Chocolate Nut Martini | $8.00 |
Tito's Handmade Vodka, Frangelico, Baileys, Godiva Chocolate Liqueur and cream.
0
|
| Juicy Watermelon Martini | $8.00 |
Sobieski Orange Vodka, fresh squeezed OJ, watermelon purée and cranberry juice.
0
|
| Flavorful Skinnies |
| Skinny Margarita | $9.00 |
Camarena 100% Blue Agave Tequila, triple sec, lite margarita mix, lime and soda.
0
|
| Hungry Like a Wolf | $8.00 |
Bacardi Wolfberry, blueberry and lemon make this an amazing and lite cocktail.
0
|
| Raspberry De-Lite | $8.50 |
A blend of fresh raspberries, lite simple syrup, squeezed lime, Smirnoff Raspberry Vodka and a touch of Sprite.
0
|
| Supermodel Mojito | $7.00 |
Don Q Cristal Rum, lite simple syrup, mint leaves, fresh lime juice and soda.
0
|
| Faux-Tails |
| Cabana Cooler | $3.99 |
Cabana boy's summer cooler. Lemonade sweetened with strawberry and mango.
0
|
| Blueberry Mint Lemonade | $3.99 |
Blueberry and mint modernize this classic thirst quencher.
0
|
| Cherry Lime-ade | $3.99 |
Ran out of lemons at the stand... but we delightfully substituted with cherries and limes.
0
|
| San Pellegrino Sparkling Water | $3.99 |
0
|
| Proudly serving Coca-Cola and Dr. Pepper products | $3.99 |
0
|
| Sweet White / Blush Wines |
| Barefoot Moscato, California | $5.50 - $19.00 |
0
|
| Copper Ridge White Zinfandel, California | $5.50 - $19.00 |
0
|
| Covey Run Riesling, Washington | $6.75 - $24.00 |
0
|
| White Sangria |
| White Sangria | $7.50 |
A blend of white wine, peach schnapps, triple sec and fruit juices.
0
|
| Red Sangria Sunset |
| Red Sangria Sunset | $7.50 |
A blend of red wine, Sprite, fruit juices and fresh fruit.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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