Granite City Food & Brewery Prices in Kansas City, KS 66111
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Flatbreads |
| Maple Pepper Bacon & Tomato | $11.95 |
Maple pepper bacon, tomatoes, basil, and a blend of cheeses on a garlic aioli brushed crust
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| Braised Short Rib & Portabella | $11.95 |
Braised beef short ribs, roasted portabella mushrooms, caramelized onions, goat cheese, truffe oil, and fresh arugula on a garlic aioli brushed crust
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| Margherita | $9.95 |
Sliced tomatoes, fresh marinara and a blend of cheeses. Topped with balsamic glaze and fresh basil
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| Meat Lover's | $11.95 |
Braised beef short rib, wild boar jalapeño cheddar sausage, prosciutto, pepperoni, marinara and blend of cheeses
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| Asian Chicken | $10.95 |
Asian glazed chicken, red onion, fresh cilantro, szechwan peanut sauce, shredded carrots, and blend of cheeses on a garlic aioli brushed crust
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| Bbq Chicken | $10.95 |
Bbq chicken with cilantro, red onions, and a blend of cheeses on a crispy lavosh crust
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| Starters |
| Wild Boar Bratwurst Sliders | $11.95 |
Jalapeño cheddar wild boar bratwurst sliced on mini pretzel buns with sauerkraut and whole grain mustard aioli
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| Spinach Artichoke Dip | $9.95 |
Creamy spinach & artichoke dip topped with sun-dried tomato pesto. Served with crispy parmesan lavosh
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| Idaho Nachos | $10.95 |
Wa9e fries topped with colby jack cheese, bacon, tomatoes, sour cream and green onions
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| Batch 1000 Bbq Pork Nachos | $10.95 |
Pulled pork braised in our batch 1000 double ipa, sriracha queso, colby jack cheese, corn and black bean salsa, cilantro, guacamole and our santa fe cream sauce
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| Asian Glazed Shrimp | $12.95 |
Jumbo shrimp tossed in our signature spicy asian glaze
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| Pretzels with Cheese Sauce | $7.95 |
Baked soft pretzel sticks served with a cheese sauce of wisconsin-aged cheddar and our northern lager
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| Boneless Wings | $9.95 |
One dozen crispy boneless wings tossed in your choice of fiery buyalo, mango habañero bbq, agave chili, or old bay dry rub
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| City Wings | $9.95 |
One pound of bone-in jumbo chicken wings tossed in your choice of fiery buyalo, mango habañero bbq, agave chili, or old bay dry rub
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| Prosciutto Caprese |
Our twist on the classic. A beautiful blend of crisp prosciutto, tomatoes, fresh mozzarella cheese, balsamic glaze and a touch of basil
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| Glazed Ribs |
Small plate of our ribs, served with our handcrafted BBQ sauce
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| Buffalo Wings |
Wings tossed in our own spicy buffalo sauce. Served with bleu cheese dressing. Wings are fried in a community fryer
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| Soups |
| The Northern Cheddar & Ale | $4.95 - $5.95 |
Creamy cheddar cheese soup simmered with the northern
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| Baked French Onion | $4.95 - $5.95 |
Caramelized onions in a rich beef wine stock. Smothered under melted provolone cheese
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| Chicken Noodle Soup | $4.95 - $5.95 |
Chicken breast, vegetables, and pasta in a savory broth
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| Homemade Soup of the Day |
| Monday - Chicken Noodle | $4.95 - $5.95 |
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| Tuesday - Turkey Wild Rice Almondine | $4.95 - $5.95 |
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| Wednesday - Tomato Basil | $4.95 - $5.95 |
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| Thursday - Cheesy Chicken Tortilla | $4.95 - $5.95 |
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| Friday - Clam Chowder | $4.95 - $5.95 |
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| Saturday - Steak & Black Bean Chili | $4.95 - $5.95 |
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| Side Salads |
| Add to any salad: salmon or shrimp $6.95 | Chicken $4.95 |
| House Salad | $4.95 |
Mixed greens and gc tomato relish served with our house-made balsamic dressing and bleu cheese crumbles
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| Caesar Salad | $6.95 |
Romaine hearts tossed in our house-made dressing, garnished with parmesan cheese and crispy lavosh
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| Wedge Salad | $6.95 |
Iceberg lettuce wedge topped with bleu cheese dressing, grape tomatoes, red onion, and crispy bacon
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| Salads |
| Asian Chicken Salad | $11.95 |
Chicken breast, cilantro, cabbage, cucumbers, green onions, carrots and diced red peppers tossed in a fresh sesame-lime dressing. Topped with wonton strips and szechwan peanut sauce
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| Chicken Bruschetta Salad | $12.95 |
Grilled chicken, arcadian blend greens, tomato-onion relish, grilled croutons, parmesan and bleu cheese, tossed with house balsamic vinaigrette
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| Blackened Salmon Salad* | $13.95 |
Fresh arcadian blend greens, red onions, grape tomatoes, cucumber, bleu cheese, and candied pecans tossed in a citrus vinaigrette. Topped with hand-cut fresh blackened atlantic salmon
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| Steak Salad* | $11.95 |
Grilled top sirloin, arcadian greens, grape tomatoes, red onions, roasted ancient grains, and roasted portabella mushrooms tossed in creamy horseradish dressing, and drizzled with balsamic glaze
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| Chop Salad with Chicken |
Grilled chicken, bacon, tomatoes, banana peppers, green onions and avocado tossed in Italian vinaigrette
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| Roasted Beet Salad |
Candied beets, spinach, romaine, mandarin oranges, an d red onions tossed in mandarin orange vinaigrette with spiced pecans and goat cheese
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| Chef's Favorites |
| Add a cup of the northern cheddar ale $3.95 | Add a house salad or small caesar $3.95 |
| Meatloaf | $16.59 |
Our signature meatloaf made with ground beef, pork and mushrooms. Served with mashed potatoes, petite green beans, bbq demi-glace, grilled italian bread, and crispy onion strings
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| Braised Beef Short Ribs | $18.95 |
4-hour broad axe stoutbraised tender boneless beef short ribs served over horseradish mashed potatoes and broccolini. Topped with broad axe stout demiglace
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| Pork Tenderloin | $18.59 |
Pan-seared pork tenderloin sautéed with balsamic beurre blanc, broccolini, and wild mushroom risotto
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| The Duke Bbq Ribs | $21.95 |
Pork ribs slowly braised in our duke pale ale and roasted in our handcrafted bbq sauce. Served with natural-cut fries and coleslaw
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| Mediterranean Chicken | $13.59 |
Grilled marinated chicken breasts served on a bed of white rice with sautéed broccolini, bruschetta tomatoes and a balsamic glaze
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| Steaks |
| Ribeye* | $26.95 |
14 oz. Center cut usda choice ribeye served with sautéed petite green beans with almonds and creamy roasted redskin potatoes
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| Top Sirloin* | $18.95 |
10 oz. Center-cut, certified angus beef® sirloin steak. Served with creamy redskin potatoes and sautéed petite green beans with almonds
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| Center-Cut Choice Filet | $30.95 |
A tender 8 oz. Usda choice filet served with creamy redskin potatoes and sautéed petite green beans with almonds
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| Center Cut Choice Filet* |
8 oz. center-cut USDA Choice filet
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| Ribeye* |
14 oz. center-cut USDA Choice Ribeye topped with our garlic butter
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| New York Strip* |
12 oz. Certified Angus Beef® NY strip
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| Steak Toppings |
| Bleu Cheese Topping | $1.95 |
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| Shrimp Scampi | $4.95 |
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| Caramelized Onions | $1.95 |
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| Portabella Mushrooms | $1.95 |
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| Oscar Style | $4.95 |
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| Sides |
| Garlic Redskin Mashed Potatoes |
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| Natural-Cut Fries |
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| Green Beans with Almonds |
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| Kettle Chips |
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| Coleslaw |
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| Stir-Fry Vegetables |
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| Signature Sides |
| $1.69 |
| Seasonal Vegetables |
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| Sweet Potato Fries |
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| Mushroom Risotto |
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| Asparagus |
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| Waffle Fries |
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| Creamy Redskin Potatoes |
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| Broccolini |
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| Asparagus |
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| Seasonal vegetables |
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| Garlic mashed potatoes |
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| Garlic mashed potatoes |
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| Loaded baked potato |
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| Seafood |
| Add a cup of soup $3.95 | Add a house salad or a small caesar $3.95 |
| Ponzu Glazed Salmon* | $19.95 |
Pan-seared atlantic salmon served on a bed of sticky rice, stir-fried vegetables and a ponzu sauce
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| Simply Grilled Salmon* | $16.95 |
Atlantic salmon charbroiled and served with wild mushroom risotto and broccolini
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| Walleye Fish and Chips* | $14.95 |
The northern lager beer-battered walleye fillets. Served with malt vinegar fries, gc coleslaw, and tartar sauce
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| Mahi Tacos | $13.95 |
Blackened mahi mahi in flour tortillas with cilantro lime slaw, diced tomatoes, colby jack cheese, and a chipotle ranch sauce. Served with black bean and corn salsa
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| Crispy Shrimp Tacos | $13.95 |
Spicy asian glazed shrimp served with lettuce, pico de gallo, cilantro and our santa fe cream sauce. Served with black bean and corn salsa
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| Pastas |
| All pasta dishes served with parmesan italian bread. Add shrimp to any pasta dish for $4.95 |
| Cajun Pasta | $14.95 |
Chicken, andouille sausage, tomatoes, onions, blend of peppers and penne pasta tossed in a creamy cajun sauce
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| Mediterranean Shrimp Scampi | $16.59 |
Sautéed shrimp tossed in sun-dried tomato pesto beurre blanc sauce, fresh arugula, and linguini pasta. Finished with a touch of goat cheese
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| Grilled Chicken & Asparagus Linguini | $15.59 |
Chicken, prosciutto italian ham, garlic, asparagus, sun-dried tomatoes, oregano, onions, fennel, linguini and basil
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| The Bennie Mac & Cheese | $13.95 |
Chicken and penne pasta tossed in our creamy pepper jack cheese sauce finished with the bennie beer. Topped with bacon and breadcrumbs
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| Burgers |
| Served with natural-cut fries, kettle chips or coleslaw. Substitute pretzel bun for $1. Our gc steak burger is a specialty combination of fresh certified angus beef cooked to your liking |
| "Big Show" Burger* | $14.95 |
Our specialty gc burger topped with the batch 1000 braised pulled pork, bbq sauce, cheddar cheese and crispy onion strings on a pretzel bun
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| Oscar Burger* | $16.95 |
Jumbo lump crab meat served over our specialty gc burger. Topped with bearnaise sauce, havarti cheese, asparagus, lettuce, tomato, onion and pickle
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| Bedda Chedda Bacon Burger* | $10.59 |
Our specialty gc burger brushed with our handcrafted bbq sauce. Topped with shredded cheddar cheese and crispy bacon
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| Gc Classic Cheeseburger* | $9.95 |
Our specialty gc burger charbroiled to perfection with american cheese. Served with lettuce, tomato, onion, and pickles
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| Bleu Peppercorn Burger* | $10.95 |
Seasoned with cracked black peppercorns and topped with cheddar cheese, bacon, creamy bleu cheese dressing and crispy onion strings
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| Bison Burger* | $12.95 |
Lean bison burger topped with pepper jack cheese and tarragon mayo on a pretzel bun. Served with lettuce, tomato, onion, and pickles
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| GC Classic Burger* |
Classic Angus beef burger charbroiled to perfection with your choice of cheese
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| Turkey Burger |
Our own Granite City recipe turkey burger
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| Sandwiches |
| Served with natural-cut fries, kettle chips or coleslaw |
| Bta Grilled Cheese | $10.95 |
Grilled havarti and cheddar cheese on multigrain bread with tomatoes, sliced avocado, and bacon jam
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| Pulled Pork Waffle Sandwich | $10.95 |
Pulled pork braised in our batch 1000 double ipa on bbq sauce on a roasted corn and jalapeño wa9e with a side of coleslaw
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| Turkey Overlake | $10.95 |
Mesquite-smoked turkey, bacon, monterey jack cheese, tomato and garlic aioli on oat wheat bread
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| Buffalo Chicken Wrap | $9.95 |
Lightly breaded chicken tossed in buyalo sauce and wrapped with tomatoes, lettuce, celery and bleu cheese
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| Spinach & Chicken Sandwich | $10.95 |
Chicken breast topped with our creamy spinach artichoke dip, provolone cheese, lettuce and tomato. Served on grilled oat wheat bread
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| Roasted Prime Rib Sandwich | $11.95 |
Sliced prime rib and provolone cheese on an italian baguette. Au jus and creamy horseradish sauce on the side
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| Chicken Sandwich |
Chicken breast served on a toasted gluten-free bun with lettuce and tomato
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| Bacon, Tomato, Avocado Grilled Cheese |
Smokehouse bacon, thick cut tomatoes and avocado, between Muenster and Havarti cheeses. Served on a gluten-free bun
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| Granite City Reuben |
Thinly shaved corned beef and pastrami with our signature coleslaw, thousand island dressing and Swiss cheese. Served on a gluten-free bun
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| Start |
| Choose one |
| Buffalo Chicken Wrap |
Crispy chicken, buyalo sauce, celery, bleu cheese dressing, tomatoes, lettuce
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| Veggie Wrap |
Carrots, yellow squash, broccolini, green beans, zucchini, caramelized onions, sundried tomatoes, creamy spinach and artichoke
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| Grilled Chicken Avocado Wrap |
Avocado, chipotle ranch, lettuce, chicken, cheddar cheese, pico de gallo
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| Chicken Salad Sandwich |
House-made chicken salad on toasted wheat bread with spring mix
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| The Bennie Mac & Cheese |
Grilled chicken, bock and cheese sauce, penne pasta, bacon, panko and parmesan crust
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| Cajun Pasta |
Grilled chicken, andouille sausage, blend of peppers, red onion penne pasta, diced tomatoes in a cajun cream sauce
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| Margherita Flatbread |
Half a flatbread with marinara, sliced roma tomatoes, mozzarella and provolone cheeses, fresh basil, and balsamic glaze
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| Pepperoni Flatbread |
Half a flatbread with marinara, mozzarella and provolone cheeses, pepperoni, fresh basil
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| Bbq Chicken Flatbread |
Half a flatbread with bbq chicken, cilantro, red onions, blend of cheeses on a crispy lavosh crust
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| Bleu Peppercorn Burger* |
1/4 lb. Of our specialty gc burger, peppercorn, cheddar and bleu cheese, bacon, onion straws, bleu cheese dressing
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| Classic Cheeseburger* |
1/4 lb. Of our specialty gc burger, american cheese, lettuce, tomato, onion, pickle
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| Bedda Chedda Burger* |
1/4 lb. Of our specialty gc burger, bbq sauce, shredded cheddar cheese, bacon
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| Finish |
| Choose any one below. Choose a combination of any soup & salad |
| French Fries |
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| Kettle Chips |
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| Coleslaw |
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| Cup of Cheddar & Ale Soup |
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| Cup of French Onion Soup |
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| Cup of Soup Du Jour |
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| Wedge Salad |
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| Asian Salad |
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| Caesar Salad |
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| Chef's Classics |
| Add a dinner salad for an additional charge |
| Mediterranean Chicken* |
Chicken breast on white rice and fresh broccoli, with bruschetta tomatoes, onions and balsamic glaze
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| Simply Grilled Salmon* |
Atlantic salmon charbroiled and served with white rice and fresh asparagus
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| Just for Minors Menu |
| All kid's meals are served with a fountain beverage, juice, or milk, as well as a complimentary serving of crunchy carrots with ranch dressing |
| Saucy Rigastoney | $3.95 |
Rigatoni noodles tossed in your choice of homemade marinara, alfredo sauce or butter
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| Marockaroni & cheese | $3.95 |
Creamy macaroni and cheese
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| Golden Grill | $4.29 |
Yellow American cheese and white bread grilled to melted perfection. Served with your choice of French fries, potato chips, or mixed fruit
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| Mini Diggidy Dogs | $4.49 |
Lightly battered mini corn dogs, golden fried. Served with your choice of French fries, potato chips, or mixed fruit
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| Chickalicken Strips | $4.59 |
Lightly breaded and deep fried. Served with your choice of French fries, potato chips, or mixed fruit. Accompanied with ranch dressing for dipping
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| Grilled Chickalicken | $4.59 |
Grilled chicken breast served with mashed potatoes and your choice of broccoli or mixed fruit
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| Boulder Burger | $4.59 |
A juicy ground beef patty seasoned and charbroiled to perfection. Served with your choice of French fries, potato chips, or mixed fruit. Add lettuce, tomato, sliced onions on request
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| Pepperoni Flatbread | $5.95 |
Fresh marinara sauce, sliced pepperoni, mozzarella and parmesan cheeses
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| Precious Sweets |
| Yummy ice cream with Oreo topping | $0.99 |
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| Taps |
| Taps include: |
| The Northern | $3.00 |
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| The Bennie | $3.00 |
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| Two Pull | $3.00 |
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| The Duke | $3.00 |
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| Broad Axe Stout and select seasonal brews | $3.00 |
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| Handcrafted Cocktails |
| Flying Monkey | $5.00 |
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| Gc Signature Mojito | $5.00 |
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| Margarita | $5.00 |
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| White Sangria | $5.00 |
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| Red Sangria Sunset | $5.00 |
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| Martinis |
| City Cosmopolitan | $5.00 |
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| Berry Orange Martini | $5.00 |
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| Sobieski Classic Martini | $5.00 |
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| Juicy Watermelon | $5.00 |
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| Wine |
| Stemmari Pinot Noir | $5.00 |
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| Ecco Domani Pinot Grigio | $5.00 |
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| Canyon Road Chardonnay | $5.00 |
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| Conquista Malbec | $5.00 |
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| Spirits |
| Includes a soda mixer. Juices and Red Bull will be an additional charge |
| Sobieski Vodka | $5.00 |
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| Bombay Sapphire | $5.00 |
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| Captain Morgan | $5.00 |
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| Jim Beam | $5.00 |
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| Jack Daniels | $5.00 |
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| Bacardi | $5.00 |
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| Skinnies |
| Skinny Margarita | $5.00 |
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| Hungry Like a Wolf | $5.00 |
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| Main |
| Edamame | $4.00 |
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| Potato Skins | $4.00 |
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| Chips |
with your choice of: Salsa, Pico de Gallo, Guacamole
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| Small Plate Idaho Nachos | $6.00 |
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| Spinach & Artichoke Dip with lavosh chips | $6.00 |
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| Blue Cheese Kettle Chips | $6.00 |
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| Bruschetta | $6.00 |
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| Crispy Chicken Tenders | $6.00 |
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| Chicken Quesadilla | $8.00 |
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| Maple Pepper Bacon & Tomato Flatbread | $8.00 |
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| Tomato Basil Flatbread | $8.00 |
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| BBQ Chicken Flatbread | $8.00 |
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| Pepperoni Flatbread | $8.00 |
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| Sweet Treats |
| Deep Dish Chocolate Chip Cookie | $6.95 |
An enormous fresh baked toffee almond chocolate chip cookie topped with vanilla ice cream and caramel drizzle
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| Turtle Sundae | $4.59 |
Rich vanilla ice cream topped with chocolate and caramel drizzle, fresh whipped cream, chopped nuts, and a maraschino cherry
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| Chocolate Cake | $7.95 |
Layers of moist chocolate cake and silky chocolate frosting served with whiskey butter sauce and fresh whipped cream
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| Dessert Minis |
| Each Dessert $2.79 or Dessert Trio $7.95. Enjoy your choice of: |
| Fresh Vanilla Creme Brulee |
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| Salted Caramel Tart |
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| Cookie Sundae |
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| Berry Cheesecake |
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| Brownie Sundae |
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| Seasonal Sorbet |
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| Start Here |
| our most popular flight |
| GC Classic Flight | $4.95 |
The Northern, The Bennie, The Duke and Broad Axe Stout
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| Then Explore |
| try something new |
| Light Flight | $4.95 |
The Northern, Prairie Vixen, and two of our seasonal beers or rotating guest taps (where available)
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| Hoppy Flight | $4.95 |
The Duke, Batch 1000 and two of our seasonal beers or rotating guest taps (where available)
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| Dark Flight | $4.95 |
Broad Axe Stout, The Bennie and two of our seasonal beers or rotating guest taps (where available)
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| Build your Own Flight | $4.95 |
Customize your flight with any four of our great beers on tap
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| Our Beer |
| The Northern (Larger) |
Style: American Lager Color: Pale Golden Flavor: Mild, crisp and minimal bitterness
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| The Duke (Pale Ale) |
Style: Pale Ale Color: Copper Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit
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| Prairie Vixen (Hefeweizen) |
Style: Hefeweizen Color: Golden Straw with a slight haze Flavor: Mild banana and clove, bubble gum, hints of citrus and mild spiciness
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| Batch 1000 (Double IPA) |
Style: Double India Pale Ale Color: Light Copper Flavor: Assertively hopped with big citrus notes and hints of pine
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| The Bennie (Bock) |
Style: German Lager Color: Deep Garnet Flavor: Malty, nutty sweetness and subtle hints of caramel.
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| Broad Axe (Stout) |
Style: Oatmeal Stout Color: Opaque Black Flavor: Roasted character, rich and creamy with hints of chocolate and coUee
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| Signature Cocktail |
| Flying Monkey | $8.00 |
A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade
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| Signature Bloody Mary | $8.75 |
A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes
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| Juicy Watermelon Martini | $8.00 |
Sobieski Orange Vodka, fresh-squeezed orange juice, watermelon purée and cranberry juice
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| Premium Blueberry Long Island | $9.00 |
Made with Bacardi Rum, Bombay Gin and Grey Goose Vodka, and shaken with blueberry purée
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| Grey Goose Strawberry Fields Martini | $9.50 |
Grey Goose Vodka, strawberry schnapps, and strawberry purée with a splash of lime sour
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| City Cosmo | $8.00 |
A perfect blend of SKYY Pacific Blueberry Vodka, PAMA Pomegranate Liqueur, and fresh citrus juices
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| Raspberry DE-lite | $8.00 |
A blend of fresh raspberries, lite simple syrup, squeezed lime, Sobieski Raspberry Vodka and a touch of Sprite
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| Twisted Classics |
| American Mule | $8.00 |
A refreshing Moscow Mule made in the USA! Tito's Handmade Vodka mixed with fresh lime juice, ginger purée and soda water
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| "The Northern" Kentucky Mule | $8.00 |
A beer-bourbon mule! Twisted rendition of a classic Moscow Mule made with Granite City's Northern Lager, Elijah Craig Small Batch Bourbon, ginger purée, and fresh lime juice
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| Stout White Russian | $7.00 |
A RumChata White Russian blended perfectly with Granite City's very own Broad Axe Stout. What could make a White Russian better than adding Broad Axe Stout to it?
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| Blood Orange Bourbon Sour | $8.00 |
Elijah Craig Small Batch Bourbon mixed with Finest Call's Blood Orange Sour. Great cocktail and crisp flavors
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| Black Cherry Old Fashioned | $8.50 |
A classic with a twist. Elijah Craig Small Batch Bourbon with Black Cherry purée in a classic old fashion
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| Cucumber Basil Collins | $7.50 |
A perfect blend of EUen Cucumber Vodka, fresh cucumbers, basil, citrus juices and soda water to make this incredibly refreshing drink
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| Margarita |
| Perfect Patrón Margarita | $10.50 |
Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge, Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour
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| Black Cherry Margarita | $7.50 |
Cherry done right! Lunazul Reposado 100% Blue Agave Tequila, black cherry purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour
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| Blueberry Margarita | $7.50 |
A perfect blend of Lunazul Reposado 100% Agave Tequila, blueberry purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour
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| Mango Margarita | $7.50 |
What better way to improve a margarita than with mango? Lunazul 100% Blue Agave Tequila shaken with mango purée and simple syrup and fresh-squeezed lime juice and lime sour
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| Passion Fruit Margarita | $7.50 |
A perfect blend of Lunazul Reposado 100% Blue Agave Tequila, passion fruit purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour
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| Mojito |
| Classic Mojito | $7.00 |
Bacardi Limón, simple syrup, soda, Sprite, muddled mint leaves and lime wedges make this drink light and refreshing
0
|
| Passion Fruit Mojito | $7.00 |
Our classic mojito, made with passion. Muddled mint, fresh lime and Bacardi Limón with passion fruit purée
0
|
| Pama Pomegranate Mojito | $7.75 |
Perfect mix of Bacardi Limón, PAMA Pomegranate Liqueur and mojito essentials
0
|
| Mango Mojito | $7.00 |
Our classic mojito with a twist. Muddled mint, fresh lime and Bacardi Limón with mango purée
0
|
| Faux Tails |
| Non-alcoholic |
| Cabana Cooler | $3.99 |
Cabana boy's summer cooler. Lemonade sweetened with strawberry and mango
0
|
| Blueberry Mint Lemonade | $3.99 |
Blueberry and mint modernize this classic thirst quencher
0
|
| Cherry Limeade | $3.99 |
Ran out of lemons at the standbut we delightfully substituted with cherries and limes
0
|
| Sparkling Wines |
| Rotari Brut Split, Italy | $6.50 |
0
|
| Domaine Chandon Brut Rosé, California | $39.00 |
0
|
| LaMarca Prosecco, Italy | $7.50 - $32.00 |
0
|
| Wycliff Brut, California | $19.00 |
0
|
| Sweet White / Blush Wines |
| Twisted Moscato, California | $6.00 - $22.00 |
0
|
| Copper Ridge White Zinfandel, California | $5.50 - $21.00 |
0
|
| Covey Run Riesling, Washington | $6.75 - $25.00 |
0
|
| Dry, Light Intensity White Wines |
| Ecco Domani Pinot Grigio, Delle Venezie, Italy | $6.75 - $25.00 |
0
|
| Geyser Peak Sauvignon Blanc, California | $7.25 - $26.00 |
0
|
| Casa Lapostolle Sauvignon Blanc, Chile | $7.50 - $28.00 |
0
|
| Kim Crawford Sauvignon Blanc, Marlborough, New Zealand | $42.00 |
0
|
| Climanger Pinot Grigio, Trentino, Italy | $8.75 - $32.00 |
0
|
| Dry, Medium Intensity White Wines |
| Canyon Road Chardonnay, California | $5.75 - $21.00 |
0
|
| Wente Morning Fog Chardonnay, Livermore Valley, California | $7.50 - $27.00 |
0
|
| Kendall Jackson R.V. Chardonnay, California | $8.50 - $32.00 |
0
|
| La Crema Chardonnay, Sonoma Coast, California | $42.00 |
0
|
| White Sangria |
| White Sangria | $7.50 |
A blend of white wine, peach schnapps, triple sec and fruit juices.
0
|
| Dry, Light Intensity Red Wines |
| Stemmari Pinot Noir, Sicily | $6.50 - $24.00 |
0
|
| Mirassou Pinot Noir, California | $7.50 - $27.00 |
0
|
| Entwine Merlot, California | $8.25 - $30.00 |
0
|
| Apothic Red Blend, California | $8.50 - $32.00 |
0
|
| Dry, Medium Intensity Red Wines |
| Canyon Road Cabernet Sauvignon, California | $5.75 - $21.00 |
0
|
| Silver Palm Cabernet Sauvignon, North Coast, California | $8.75 - $34.00 |
0
|
| Alexander Valley Vineyards Cabernet Sauvignon, Alexander Valley, California | $11.00 - $40.00 |
0
|
| Conquista Malbec, Mendoza, Argentina | $6.75 - $25.00 |
0
|
| Tamari Malbec, Mendoza, Argentina | $9.50 - $34.00 |
0
|
| Jordan Cabernet Sauvignon, California | $85.00 |
0
|
| Red Sangria Sunset |
| Red Sangria Sunset | $7.50 |
A blend of red wine, Sprite, fruit juices and fresh fruit.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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