Gratis Eats Menu and Prices

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FIRST COURSES
TORTILLA SOUP WITH CHILE PUYA AND ROASTED TOMATO
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$7.00
Plantain Crisps and Lime Crema
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TENDER ROMAINE SALAD & CRISPY BLUE CORN TORTILLAS
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$7.00
Roasted Green Chile Caesar Dressing and Cotija Cheese
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ORGANIC FIELD GREENS WITH ORANGE JALAPENO VINAIGRETTE
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$8.00
Hearts of Palm, Manchego, Green Onion, Chile Pepitas
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NEGRA MODELO BATTERED FISH TACOS
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$11.00
Avocado Salsa Verde, Chipotle Tamarind Sauce, Lime
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SMOKED SERRANO SHRIMP SOPE
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$13.00
Black Beans, Crema, Jalapeno, Cotija Cheese
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BARBECUE CHICKEN QUESADILLA
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$9.00
“RAJAS” (melted chile peppers and onions), Goat Cheese, Monterrey Jack
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ROASTED POBLANO AND BANANA PEPPER SPRING ROLLS
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$11.00
Queso Chihuahua, Spicy Salsa “MAGGI” (Mexican hot sauce)
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SPICY AHI TUNA “CABO ROLLS”
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$12.00
Wasabi Guacamole
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SMOKED MUSSEL AND TILAPIA CEVICHE COCKTAIL
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$12.00
Clamato, Lime, Cilantro, Tequila Floater
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SKILLET ROASTED SEA SCALLOPS & BARBECUE DUCK
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$12.00
Sweet Corn Cream
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QUESO FUNDIDO CON CHORIZO
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$9.00
Queso Chihuahua, Warm Flour Tortillas, Lime, Smoked Salt
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MAIN COURSES
CRISPY ORGANIC CHICKEN BREAST CON CERVEZA AND NOPALES SALSA
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$19.00
Green Chile Tomatillo Sauce, Toasted Cumino Mac-n-Cheese
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GRILLED CATFISH AND MEXICAN SOUR ORANGE SAUCE
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$21.00
Chipotle Spinach Bocadillos, Manzanilla Olive Salsa
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CHARRED CORN AND YUCCA STUFFED POBLANO EN CROUTE
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$18.00
Tres Quesos, Green Chile Sauce, Avocado Salsa Ranchero
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ROASTED SALMON WITH CHIPOTLE & HORSERADISH CRUST
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$20.00
Warm Cucumber and Cilantro Relish, Crème Fraiche and Salmon Caviar
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CRAB AND JALAPENO STUFFED FILLET OF SOLE ENROLLADO
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$23.00
Red Chile Sauce, Sweet Maseca Tamale and Grilled Corn Avocado Salsa
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NEGRA MODELO BRAISED PORK SHOULDER WITH SAUCE BORRACHA
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$23.00
Port and Fig Jam, Baby Arugula Greens, Garlic Whipped Potatoes
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CRUSHED CHILE PEPPER GRILLED PORK TENDERLOIN WITH “MASA” GNOCCHI
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$25.00
Mexican Chocolate Cherry Mole, Fresh Strawberry Salsa, Cilantro Mint Pesto
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SOUTHWESTERN STYLE STEAK FRITES WITH CHILE DUSTED FRITES
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$23.00
Chile Lime Arugula Salad and Guajillo Bourbon Sauce
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BLACKENED RARE AHI TUNA STEAK WITH YELLOW MOLE
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$24.00
Yukon Gold Potatoes, Wild Mushrooms
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PAN SEARED MUSCOVY DUCK BREAST WITH CASCABEL CHILE GLAZE
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$26.00
Saffron Scented Rice Cakes, Serrano Chile and Spring Onion Relish
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CHIPOTLE APRICOT GLAZED SHORT RIBS
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$25.00
Grilled Pineapple Salsa, Crisp Southwestern Cole Slaw, Ibarra BBQ Sauce
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COWBOY CUT CHILE RUBBED NEW YORK STRIP
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$29.00
16oz Ranchero Tomato Salsa, Grilled Baby Corn, Red Chile Onion Rings, and Garlic Whipped Potatoes
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COWBOY CUT FRENCHED CHILE RUBBED DOUBLE RIB PORK CHOP
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$26.00
Ranchero Tomato Salsa, Grilled Baby Corn, Red Chile Onion Rings, and Garlic Whipped Potatoes
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SIDES
GARLIC WHIPPED POTATOES
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$4.00
RED CHILE ONION RINGS
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$4.00
SEASONAL VEGETABLES
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$4.00
CHILE DUSTED FRITES
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$4.00
YUKON GOLD POTATOES & WILD MUSHROOMS
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$4.00
SAFFRON SCENTED RICE CAKES
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$4.00
CHIPOTLE SPINACH BOCADILLOS
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$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price