Gravity Bar & Grill Menu and Prices
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Gravity Bar & Grill Menu
| APPETIZERS |
| Baked Gratin |
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$8.95 |
gorgonzola cheese, caramelized onions, bacon and broccoli with crispy pita chips
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| Crispy Calamari |
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$9.95 |
house made marinara sauce
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| Crostini Tasting |
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$6.95 |
roasted red pepper-artichoke, herb cheese-poached pear, grilled asparagus-pesto
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| Tempura Shrimp |
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$10.95 |
nappa cabbage slaw, sweet chili garlic dipping sauce
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| Thai Steamed Mussels |
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$8.95 |
lemongrass, cilantro, thai chilis, coconut milk
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| Tomato and Fresh Mozzarella Stack |
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$7.95 |
balsamic glaze, extra virgin olive oil
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| Spinach and Feta Stuffed Portabella |
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$6.95 |
grilled artichokes, warm balsamic vinaigrette
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| Savory Herb Cheesecake |
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$8.95 |
fruit chutney, toast points
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| Wild Mushroom Soup |
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$4.50 |
extra virgin olive oil, croutons
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| SALADS |
| Grilled Salmon Salad |
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$14.95 |
Crisp napa cabbage, carrots, red peppers, soy lime vinaigrette
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| Spicy Garlic and Lemon Shrimp Salad |
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$14.95 |
spinach, mango, goat cheese, red onion, honey Dijon vinaigrette
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| Classic Caesar |
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$11.95 - $14.95 |
crisp romaine, house made croutons, parmesan cheese, Caesar dressing Chicken
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| Lucky Duck Salad |
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$15.95 |
marinated strawberries, red onion, brown sugar glazed walnuts, bleu cheese, balsamic vinaigrette
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| ENTREES |
| Pistachio Dusted Scallops |
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$25.95 |
lavender scented jasmine rice, pickled vegetables, lemon cream
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| Tuscan Steak |
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$35.95 |
marinated in garlic and herbs, sweet, red and fingerling potatoes, extra virgin olive oil and lemon juice
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| Michigan Farm Raised Organic Chicken Breast |
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$22.95 |
parmesan orzo, wilted greens, rhubarb compote, red wine demi
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| Pan Roasted Chilean Sea Bass |
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$28.95 |
oven roasted sweet potato fries, mango-carrot slaw, citrus cream sauce
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| Filet Mignon |
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$29.95 |
whipped potatoes, red wine demi
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| Grilled Chicken Pasta |
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$17.95 |
preserved lemon, roasted peppers, brocolini, creamy marsala sauce
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| Pan Seared Salmon |
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$22.95 |
whipped potatoes, summer succotash of corn, zucchini, and sugar snap peas, tomato-basil vinaigrette
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| Jumbo Lump Crab and Shrimp Cakes |
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$22.95 |
pan seared, creamy lime risotto, tomato relish, cilantro beurre blanc
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| Cumin and Ancho Chili Rubbed Grouper |
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$26.95 |
toasted almond basmati rice, mango-pineapple salsa, chimichurri sauce
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| Sauteed Perch |
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$21.95 |
roasted red pepper risotto, wilted spinach, beurre blanc
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| Pan Roasted Halibut |
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$28.95 |
warm spinach salad, roasted potatoes, gorgonzola crumbles, dried cranberries, Dijon vinaigrette
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| Grilled New York Strip Steak* |
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$32.95 |
arugula, tomato and mozzarella salad, garlic rubbed potatoes, herb gremolata, red wine demi
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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