Gravy Menu and Prices
Gravy Menu
| Starters |
| Soup o' Day |
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$5.00 - $8.00 |
homemade and made fresh daily
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| Three Bean Vegetarian Chili |
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$5.00 - $8.00 |
three bean chili topped with sour cream and cheddar cheese
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| Fried Calamari |
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$8.00 |
tossed with lemon and cherry peppers topped with a chili-lime sauce and served with a creole remoulade
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| Hot Buffalo Wings |
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$8.00 |
served with bleu cheese dressing
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| Steamed Littlenecks |
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$11.00 |
steamed with chorizo, shallots, garlic, spinach, cherry peppers and beer
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| Potato Latke |
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$8.00 |
topped with beets, chicken sausage, beet vinaigrette, and bleu cheese crumbles
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| House Salad |
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$6.50 |
mixed greens tossed with fresh veggies
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| Caesar Salad |
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$8.00 |
croutons, Parmesan and anchovies with our homemade dressing, add chicken for $2.00
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| Charleston Salad |
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$9.00 |
arugula and green bean salad tossed with berry vinaigrette finished with fried goat cheese, almonds and mandarin oranges. Add grilled shrimp for $4.00
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| Hollywood Cobb Salad |
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$10.00 |
made with bacon, bleu cheese, egg, corn, tomatoes and chicken tossed in ranch dressing
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| Sandwiches |
| comes with your choice of French fries or potato salad |
| Veggie Stack |
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$10.00 |
roasted portabella mushroom, grilled squashes and roasted red peppers, mozzarella and olive tapanade on a brioche roll
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| BBQ Turkey Burger |
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$12.00 |
filled with goat cheese, grilled red onions on a brioche roll with coleslaw
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| Gravy Burger |
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$9.00 |
an 8 oz burger served on a sesame seed bun. Add cheese for $0.50, or add bacon, grilled red onions, or portabella mushrooms for $1.00 each
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| Pulled Pork Sandwich |
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$9.00 |
BBQ slow cooked pork on a hero served with coleslaw
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| Grilled Chicken Sandwich |
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$10.00 |
served on a hero with honey mustard, lettuce, tomato and onion
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| Buffalo Chicken Sandwich |
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$10.00 |
fried chicken breast tossed in buffalo sauce served on a hero with bleu cheese dressing
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| Seared Tuna Sandwich |
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$13.00 |
served on brioche roll with wasabi-scallion mayo
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| Veggie Burger |
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$8.50 |
served on a sesame seed bun
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| Entrees |
| Encrusted Salmon |
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$14.00 |
served over a Mediterranean quinoa salad and finished with an olive tapanade
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| Seared Pork Loin Medallions |
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$14.00 |
served with apple ginger chutney and green beans with tomatoes and onions
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| Cajun Steak |
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$14.00 |
grilled hangar steak finished with a cajun butter and served with green beans sauteed with tomatoes and onions
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| BBQ Ribs |
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$13.00 |
served with sweet potato fries
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| Pan Fried Trout |
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$15.00 |
topped with shrimp, corn and bacon scented with thyme
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| Shrimp and Grits |
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$12.00 |
sauteed shrimp, corn and peppers in a cream sauce served over cheesy grits
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| Macaroni and Cheese |
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$10.00 |
our four cheese version of this classic served with a mixed green salad. add bacon, tomatoes, jalapenos, or grilled onions for $1.00 or load it up with all four for $3.00
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| Blue Plate Specials |
| Monday - Southern Fried Chicken |
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$12.00 |
smashed potatoes, sausage gravy, daily veg
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| Tuesday - Blackened Catfish |
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$13.00 |
red beans and rice, coleslaw
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| Wednesday - New Orleans Seafood Jumbalaya |
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$14.00 |
calamari, shrimp, catfish and clams with chorizo, red beans and rice
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| Thursday - Gravy Cordon Bleu |
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$13.00 |
chicken stuffed with sun-dried tomatoes, ham, spinach, capers, onions and Swiss cheese, smashed potatoes and daily veg
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| Friday - Fish and Chips |
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$13.00 |
with tartar sauce, coleslaw and peas and carrots
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| Saturday - Chicken Fried Steak |
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$14.00 |
smashed potatoes, sausage gravy, daily veg
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| Sunday - Ham Steak |
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$12.00 |
served with a pineapple glaze, daily veg and roasted potatoes
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| Sides |
| Red Bliss Cheddar Smashed Potatoes |
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$4.00 |
| Hand Cut Fries |
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$4.00 |
| Potato Salad |
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$4.00 |
| Cheesy Grits Sweet Potato Fries with BBQ Sauce |
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$4.00 |
| Red Beans and Rice |
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$4.00 |
| Daily Veg |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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