Great Outdoors Restaurant Menu and Prices

4.1 based on 114 votes
Great Outdoors Restaurant menu

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Appetizers
Soup Du Jour
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$2.99 - $4.99
Chef's inspiration of the moment
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Boston Clam Chowder
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$3.99 - $6.99
A family favorite brought to you via new england. Rich, creamy, loaded with maine clams
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Onion Soup Gratinee
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$5.99
Sweet onions with focaccia croutons, bubbling mozzarella and swiss
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Fried Green Tomatoes
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$6.99
An amazing taste of the real south light and crispy slices are served up with smoked gouda stone grits, tomato basil chutney and buttermilk dressing
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Blue Cheese Chips
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$7.99
Our home made bleu cheese chips are a grown up treat! crunchy chips smothered with bleu cheese, bacon bits and a sweet balsamic reduction
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Tataki Tuna
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$13.99
Sesame seed encrusted tuna, marinated, seared, served over avocado mousse, mixed greens and our honey ginger sauce
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Great Outdoors Nachos
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$10.99
Organic corn chips, BBQ pulled pork, grilled corn, melted jack and cheddar, sour cream, our own honey BBQ sauce. Perfect to share
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Grilled Flatbread Pizza
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$10.99
Our special dough recipe is char grilled, topped with the chef's inspiration of the day
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Florida Cracker Calamari
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$8.99
Graham cracker flour dusted, deep fried, cinnamon sprinkle and an adobe pepper mayo for dipping
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Crispy Coconut Shrimp
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$9.99
Fried light and crispy with a thai chili dipping sauce
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Island Fever Conch Fritters
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$8.99
Our famous golden fritters served with cajun aioli. A taste of the islands
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Fire Cracker Wings
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$9.99
Our wings rock fiery buffalo wings basted in our special sauce. choose your style hot, mild or buffalo garlic parmesan cooled with a chunky bleu cheese sauce
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Beer Battered Onion Rings
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$6.99
Served with a smoky BBQ dipping sauce
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Fried Ravioli
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$8.99
Three cheese and jalapeno stuffed, wrapped in bread crumbs, fried crispy, finished with adobe pepper mayo and cilantro lime ranch
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Appetizers - Moule
Prince edward island mussels. Choose your favorite style, full pound over linguine
Arrabiata
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$8.99 - $16.99
Spiced chilies, garlic, pomodoro
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Formage
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$8.99 - $16.99
Crispy bacon, bleu cheese, shallots, white wine
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Signature Salads
Any of our salads can be served with the following: Grilled or blackened chicken$3.99, skewered cajun shrimp $4.99, seared sea scallops $6.99 or coconut crusted tofu $3.99
The Caesar
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$5.99 - $9.99
Crisp romaine, focaccia croutons, shaved imported parmesan and anchovies if you like: Served with our house made dressing
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The Nut N Berry
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$6.99 - $10.99
A great outdoors favorite organic field greens, dried cranberries, roasted pears, spiced walnuts, maytag bleu cheese in a honey balsamic dressing
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Pecan Peach Salad
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$6.99 - $10.99
Organic field greens, sliced dates, butter pecans, goat cheese, dried cherries in a fig balsamic with corn bread croutons, garnished with peaches
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Farmers Market
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$6.99 - $10.99
Organic greens, baby spinach, chopped kale, toasted almonds, local strawberries, chopped mango, golden raisins, strawberry mint vinaigrette with fried goat cheese
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The Chop Chop
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$16.99
Mixed greens, chopped kale, red and green onion, roasted corn, tomatoes, celery, toasted almonds and our very own honey ginger vinaigrette, topped with slices of seared ahi tuna
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Burger
Ground USDA angus sirloin steak. Always char grilled and always a 1/2 pound. Served with lettuce, tomato, slice of red onion, fries and a half sour pickle
The Classic
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$9.99
Served naked. Ed's favorite
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The Suwannee
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$10.99
Choice of american, jack, swiss or aged cheddar
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The Ginnie
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$12.99
He local’s favorite: Applewood bacon, aged cheddar, smoky barbeque sauce, topped with a couple O rings
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The Big Bleu
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$11.99
Our big burger loaded with bleu cheese and griddled red onion
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1/2 price Burgers on Tuesdays
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Price may varies
Order any of our famous burgers above for 1/2 price on tuesdays. Yep, same size, same burger, 1/2 price
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Bison Burger
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$13.99
Fried onion strings, horseradish mayo, topped with a red pepper too
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The Big Kahuna
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$12.99
House ground pork, smoky bacon, vermont cheddar, caramelized pineapple, cajun slaw, served with sweet potato fries
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The Weeki Wachee
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$10.99
Chicken breast, basted with honey mustard, char grilled, crisp bacon, aged cheddar and griddled bun
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Veggie Burger
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$8.99
Homemade vegan burger of mixed nuts, veggies and oats, melted goat cheese
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Signature Steaks
Our steaks are hand selected, aged and grilled over an open flame for maximum flavor and tenderness. Served with your choice of horseradish whipped potatoes, truffled parmesan french fries or sweet potato fries
The Cowboy Steak
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$41.99
Our 24 ounce bone in delmonico. A huge version of the best usda prime cut char grilled, shallot demi with a saute of bacon brussel sprouts and onions, served with garlicky whipped potatoes
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New York Strip
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$28.99
14 ounces and 2 inches thick full bodied texture that is slightly firmer than a rib eye
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Filet Mignon
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$29.99
8 Ounce center cut, our most tender choice
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Boneless Rib Eye
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$28.99
14 Ounce, well marbled cut, best choice for peak flavor and deliciously juicy top it off lump crab in a cognac cream or bleu cheese & applewood bacon or smoky gouda cream sauce for just $3.00 more. A
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Pasta from the Pan
Chefs at the go saute every pasta dish fresh and to order. If you prefer whole wheat pasta please let us know
Pasta Primavera
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$12.99
A harvest of the freshest veggies, served with a delicious rose cream over penne pasta
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Dukes Macaroni
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$14.99
Our incredible chef creates his version of your favorite comfort food: Applewood bacon, smoky gouda cream sauce, penne pasta, baked toasty and golden with panko bread crumbs
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Pasta Seafood
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$19.99
Shrimp, scallops and mussels in tarragon lemon butter, red and yellow tomatoes, fresh basil, touch of garlic, tossed with linguine
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Clams Casino
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$14.99
An american classic with a florida seaside twist: Chopped cedar key clams, andouille sausage, peppers and onions served over linguine, topped with crispy bacon and buttery casino style bread crumbs,
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Great Big Platters
Southern Fried Chicken
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$14.99
Spicy and crispy with whipped potatoes, gravy, maple baked beans, coleslaw and corn bread
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The Captain's Platter
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$23.99
Large deep sea scallops, gulf shrimp and atlantic white fish each lightly fried, conch fritters, fries, slaw, onion rings, boom boom dipping sauce
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Beignet Fish Tacos
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$16.99
Atlantic white fish, deep fried in a beignet batter with shredded cabbage, mango salsa and cilantro ranch. Served with mixed greens and a honey adobe mayo
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Southern Cajun Redfish
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$18.99
Local redfish filet that is cajun griddled and served with fried green tomatoes, gouda grits and fries
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Go Favorites
Chicken Oscar
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$16.99
Boneless breast of chicken, francese style, with jumbo lump crab meat, baby asparagus in a lemon cream sauce
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Root Beer Pork Chop
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$16.99
Twin center cut 6 oz chops, marinated in bourbon and draft root beer, sweet potato fries, fried leeks and smothered in bacon gravy
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Key West Mahi Mahi
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$21.99
Fresh mahi, char grilled, over mixed greens, chopped kale, toasted almonds, golden raisins, mangos, strawberry mint vinaigrette
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Shrimp N Grits
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$18.99
A southern classic shrimp, andouille sausage, applewood bacon, roma tomatoes over stone ground grits, rich buttery corn bread
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Tennessee Top Tenderloin
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$19.99
Taste the magic of a tennessee tradition 8 oz tenderloin, topped with jack daniels BBQ, applewood bacon, crispy onion strings, with fries and slaw. Enjoy the whiskey flavor that is truly like no othe
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Rack of Ribs
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$16.99 - $22.99
Dry rubbed in an espresso spice blend, slow roasted in a smoky BBQ sauce, french fries, maple baked beans, slaw
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Kids Menu
All meals include choice of small soft drink, juice or milk and a moose track sundae for dessert. 9 years and younger. No substitutions please
Kid Burger or Cheesy Burger
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$4.99
With curly fries
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Griddled Hot Diggity Dog
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$4.99
With curly fries
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Oooeey Gooeey Mac & Cheese
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$4.99
Topped with crunchy chips
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Captain Ahab's Chicken Wings & Fries
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$4.99
BBQ Ribs
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$4.99
With curly fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price