Great Wall Prices in Bloomington, IN 47404

4.6 based on 393 votes

Hours of Operation

  • Mon: 11:00 am - 10:00 pm
  • Tue: 11:00 am - 10:00 pm
  • Wed: 11:00 am - 10:00 pm
  • Thu: 11:00 am - 10:00 pm
  • Fri: 11:00 am - 10:00 pm
  • Sat: 11:00 am - 10:00 pm
  • Sun: 11:00 am - 10:00 pm

Restaurant Menu

Appetizers
Egg Roll (1) Vegetarian $1.50
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Crabmeat Rangoon (6) $4.25
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Mandarin Dumpling (10) $5.95
Pan fried (pot sticker)or steamed dumpling.
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Sweet Bread (6) $3.95
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Fried Fish (6) $5.95
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Chicken Cho-Cho (4) $4.25
Strips of juicy white chicken cooked on a stick.
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Beef Cho-Cho (4) $6.95
Strips of tender flank steak cooked over a small grill.
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Glaze Chip (10) $3.95
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Fried Chick Wing (6) $6.95
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Po Po Platter $5.25
(Minimum 2 orders)(per order). A wonderful vanity that includes: egg roll, crabmeat rangoon, golden friend shrimp, chicken cho-cho, bar-b-q ribs, beef cho-cho.
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Soup
Hot And Sour Soup $1.95
This spicy soup is made with traditional ingredients of lean pork, tofu, bamboo shoots and mushrooms.
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Wonton Soup $1.95
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Egg Drop Soup $1.95
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Vegetable Soup $2.25
(Minimum 2 orders)(per order).
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Seafood Sizzling Rice Soup $3.75
(Minimum 2 orders)(per order).
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Shrimp, Scallops And Crabmeat $3.75
With sizzling golden rice crust.
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House Special Soup $3.75
(Minimum 2 orders)(per order). Shrimp, scallops, crabmeat, tofu and vegetables, with egg white flower.
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Native Specialties
(W/ the local flavors).
Gold And Silver Combo Sizzling $12.95
Jumbo shrimp and scallops.
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Szechuan Combination $12.95
Jumbo shrimp, beef and chicken.
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Boneless Duck with Vegetable Deluxe $13.95
Roasted duck in the house special sauce.
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Beef And Scallops In House Garlic Sauce $12.95
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Dragon And Phoenix $12.95
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Szechuan Triple Seafood Combination $12.95
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Chief Specialties
Sesame Chicken $10.95
One of the most popular dishes; breaded chicken with sesame seed on the top in special sauce.
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Shrimp & Scallops With Garlic Sauce $12.95
Stir-fried bamboo shoots, wood mushrooms and water chestnuts with spicy garlic sauce.
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Orange Duck $13.95
Roasted marinated duck in a mildly spiced orange sauce.
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Sizzling Happy Family $12.95
A harmonious blend of shrimp, beef, chicken, scallops and oriental vegetables served on a sizzling platter.
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Five Spice Shrimp $12.95
Jumbo shrimp lightly dipped in egg batter, then sauteed with a taste intriguing sauce.
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Seafood With Sizzling Rice $12.95
A plentiful serving of seafood and oriental vegetables served on a sizzling platter.
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Orange Beef $11.95
Tender slices of flank steak stir-fried with fresh orange peels, scallions and chili peppers for a zesty taste. A favorite of beef aficionados.
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General Tao’s Chicken $10.95
Lightly battered chicken seasoned with blend of ginger and chili peppers for a balanced hot and tangy flavor.
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Hawaii Five-O $11.95
Specially seasoned and lightly breaded cubes of pork, chicken tender and jumbo shrimp cooked in tropical sweet and sour sauce.
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Hunan Beef $11.95
Tender slices of flank steak prepared in a classic hot hunan sauce and served on a bed of freshly cooked broccoli.
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Mongolian Lamb $12.95
From the land of genghis khan, the chef prepares this dish with slices of lean lamb meat, scallion, and onions and is stir-fried in a flavorful, robust seasoning.
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Double Delight $11.95
Beef and shrimp with bamboo shoots, broccoli and straw mushrooms in house special sauce.
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Chief Specialties - Poultry
Sweet And Sour Chicken $9.50
Breaded chicken with s&s sauce.
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Shacha Chicken $9.50
Shacha sauce is a chinese condiment with savory taste.the chefs prepare this dish with slices of chicken, broccoli, bamboo shoots and mushrooms in shacha sauce.
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Chicken With Garlic Sauce $9.50
Stir-fried with bamboo shoots, wood mushrooms, water chestnuts and scallions in a spicy garlic sauce.
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Cashew Chicken $9.50
Small chuck of chicken, mixed with diced bamboo shoots, broccoli stems and stir-fried in a tasty hoisen barbecue sauce.
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Kung Pao Chicken $9.50
Small chucks of chicken, diced bamboo shoots, broccoli stem and peanuts cooked in hot pepper sauce.
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Moo Goo Gai Pan $9.50
This popular dish is prepare with slices of white chicken meat and assorted oriental vegetables in white sauce.
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Moo Shu Chicken $9.50
Slices of chicken and shredded vegetables stir-fried gently and wrapped inside steamed pancakes.
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Empress Chicken $9.50
Battered chucks of chicken sauteed with broccoli, bamboo shoots and carrots in blended sauce of sweet and sour plus chili oil.
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Lemon Chicken $9.50
Deep fried breaded breast of chicken topped with a fresh lemon sauce.
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Honey Chicken $9.50
Breaded white chicken deep fried and glazes with pure honey.
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Chief Specialties - Beef
Beef With Green Pepper $10.95
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Mongolian Beef $10.95
Tender slices of beef sauteed with robust flavor scallions and onions.
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Szechuan Beef $10.95
Strips of beef, shredded carrots and green onions sauteed in satisfying hot sauce.
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Beef With Broccoli $10.95
Slices of beef cook with broccoli in brown sauce.
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Beef With Snow Peas $10.95
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Emperor Beef $10.95
A plentiful serving of tender flank steak roast walnut cooked in a hot pepper sauce with seafood.
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Chief Specialties - Pork
Sweet And Sour Pork $9.50
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Mongolian Pork $9.50
Lean pork stir-fried with flavor of scallion and onions.
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Pork With Garlic Sauce $9.50
Bamboo shoots, wood mushrooms, water chestnuts and lean pork in palate pleasing garlic sauce.
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Roast Pork With Snow Pea $9.50
Slices of our barbecue roast pork sauteed with fresh snow peas and water chestnuts.
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Moo Shu Pork $9.50
Strips of lean pork and shredded vegetables stir-fried gently, and then the entree is wrapped inside steamed pancakes.
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Twice Cooked Pork $9.50
Hot! Pork loin boiled shredded and stir fried with vegetables in the sauce.
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Szechuan Pork $9.50
Slivers if carrots, green onions, shredded cabbage and lean pork.
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Pork With Green Bean $9.50
Fresh green beans with shredded pork stir-fried with house special sauce.
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Emperor Pork $9.50
A plentiful serving of tender pork, roast almonds cooked in hot pepper sauce.
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Chief Specialties - Seafood
Sweet And Sour Shrimp $12.95
The shrimp are freshly battered and mixed with our tangy sweet and sour sauce.
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Shacha Shrimp $12.95
Shacha is an authentic chinese barbecue sauce. large shrimps are stir-fried with broccoli, bamboo shoots and mushrooms in shacha sauce.
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Shrimp With Garlic Sauce $12.95
Shrimp, bamboo shoots, wood mushrooms and water chestnuts in spicy garlic sauce.
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Szechuan Shrimp $12.95
A delectable dish with large shrimp, bamboo shoots, mushrooms, water chestnuts and a touch of scallions in zesty tomato sauce.
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Coconut Shrimp $12.95
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Shrimp With Snow Peas $12.95
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Shrimp With Oriental Vegetables $12.95
Shrimp gently cooked in light egg sauce with water chestnuts, peas and carrots.
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Jumbo Scallops With Garlic Sauce $12.95
Large tender scallops stir-fried with water chestnuts, bamboo shoots and wood mushrooms in spicy garlic sauce. A favorite of scallop aficionados!
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Shrimp With Oriental Vegetables $12.95
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Mandarin Combination $12.95
Shrimp, chicken and beef stir-fried with oriental vegetables in savory brown sauce.
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Hunan Shrimp $12.95
Large shrimp sprinkle with diced green pepper, baby corn, sliced broccoli stems and stir-fried in hot pepper sauce.
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Chief Specialties - Vegetarian
Vegetable Combination $7.95
A medley of both oriental and seasonal vegetables.
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Buddha Delight $7.95
Deep fried tofu with broccolis, skin mushrooms, bamboo shoots, carrots, pea, pods in brown sauce.
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Broccoli Saute $7.95
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Fresh And Crunchy
Snow Peas And Water Chestnuts $7.95
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Eggplant In Garlic Sauce $7.95
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Family Style Tofu $7.95
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Szechuan Tofu (Ma Po Tofu) $7.95
Fresh tofu sliced and stir fried in spicy garlic sauce.
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Fried Rice And Lo Mein
Combination $8.95
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Chicken $7.95
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Beef $8.95
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Pork $7.95
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Shrimp $9.95
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Vegetable $7.95
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Lunch Special
Lunch Special $6.50
(Choice of one soup and one entree).
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Lunch Special - Soups
Hot And Sour Soup  
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Egg Drop Soup Or Wanton Soup  
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Lunch Special - Entree
Sesame Chicken  
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General Tao Chicken  
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Five Spice Shrimp  
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Mongolian Beef  
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Sweet And Sour Chicken  
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Kung Pau Chicken  
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Moo Goo Gai Pan  
Shrimp w/ vegetables.
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Coconut Shrimp  
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Pork W/ Green Bean  
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Beef W/ Broccoli  
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Beef W/ Green Pepper  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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