Greek Isles Prices in Charlotte, NC 28203
Hours of Operation
- Mon: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
- Tue: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
- Wed: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
- Thu: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
- Fri: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
- Sat: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
- Sun: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
Restaurant Menu
| Appetizers |
| Saganaki | $6.25 |
sharp aged cheese light battered, sauteed in extra virgin olive oil. flamed at your table with brandy and lemon, opa!
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| Grilled Octapodi | $9.95 |
char grilled octopus marinated in extra virgin olive oil with fresh greek herbs.
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| Kalamarakia | $7.95 |
baby squid pan fried, fresh tomato, garlic and pepperoncini.
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| Feta Cheese And Olives | $4.25 |
imported feta cheese, kalamata olives, oregano and extra virgin olive oil.
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| Tzatziki | $3.50 |
our signature dip made with homemade yogurt, cucumber, garlic and dill served with pita.
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| Taramosalata | $3.95 |
a mild greek caviar mousse served with pita.
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| Scordalia | $3.45 |
fresh potato, olive oil and garlic spread served with pita.
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| Hummus | $4.50 |
chickpeas, tahini, onion, olive oil, garlic and greek spices served with pita.
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| Htipiti | $4.25 |
feta cheese pureed with roasted hot peppers and extra virgin olive oil served with pita.
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| Melitzanosalata | $4.25 |
roasted eggplant, garlic, onion, and lemon blended into a delicate spread served with pita.
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| Pikilia | $9.95 |
taramosalata, scordalia, melitzanosalata, htipiti and tzatziki all served with pita.
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| Sunday - Appetizers |
| Hours : 11am - 2:30pm. |
| Saganaki | $6.95 |
sharp aged cheese lightly battered, sauteed in extra virgin olive oil. flamed at your table with brandy and lemon. opa!
0
|
| Grilled Octapodi | $10.95 |
char - grilled octopus marinated in extra virgin olive oil with fresh greek herbs.
0
|
| Kalamarakia | $8.95 |
baby squid pan - fried, fresh tomato, garlic and pepperoncini.
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| Feta Cheese And Olives | $4.75 |
imported feta cheese, kalamata olives, oregano and extra virgin olive oil.
0
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| Tzatziki | $4.95 |
our signature dip made with homemade yogurt, cucumber, garlic and dill served with pita.
0
|
| Taramosalata | $5.95 |
a mild greek caviar mousse served with pita.
0
|
| Scordalia | $5.95 |
fresh potato, olive oil and garlic spread served with pita.
0
|
| Hummus | $5.95 |
chickpeas, tahini, onions, olive oil, garlic and greek spices served with pita.
0
|
| Htipiti | $5.95 |
feta cheese pureed with roasted hot peppers and extra virgin olive oil served with pita.
0
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| Melitzanosalata | $5.95 |
roasted eggplant, garlic, onion and lemon blended in to a delicate spread served with pita.
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| Soups |
| Avgolemono | $3.00 - $4.00 |
chicken soup made with lemon, egg and orzo.
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| Soup Of The Day | $3.00 - $4.00 |
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| Sunday - Soups |
| Avgolemono | $2.75 - $3.50 |
chicken soup made with lemon, egg and orzo.
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| Salads |
| Horiatiki | $7.95 |
traditional village salad with tomatoes, cucumbers, red onions, oregano, feta cheese, green peppers and kalamata olives with extra virgin olive oil.
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| Greek Salad | $6.95 |
tossed romaine lettuce, tomatoes, cucumbers, pepperoncini, olives, red onions, capers and feta cheese.
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| Small Greek Salad | $4.50 |
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| Grilled Chicken Salad | $8.50 |
romaine lettuce with shredded mozzarella and cheddar, diced cucumber, tomatoes with marinated chicken breast, comes with pita and choice of dressing.
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| Gyro Salad | $7.95 |
romaine tossed with diced tomatoes, cucumbers, onion, feta cheese, gyro meat and tzatziki dressing.
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| Athenian Caesar Salad | $6.50 |
romaine lettuce, fresh grated kefalotiri cheese, feta cheese, garlic croutons and homemade caesar dressing.
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| Athenian Caesar Salad | $3.00 - $4.50 |
add chicken, add shrimp, add salmon.
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| Soup & Salad Combo | $6.50 - $7.25 |
any soup and a small greek salad.
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| Sunday - Salads |
| Horiatiki | $4.25 - $7.95 |
traditional village salad with tomatoes, cucumbers, red onions, oregano, feta cheese, green peppers and kalamata olives with extra virgin olive oil.
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| Greek Salad | $3.95 - $6.95 |
tossed romaine lettuce, tomato, cucumbers, pepperoncini, olives, red onions, capers and feta cheese.
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| Athenian Caesar Salad | $3.95 - $6.95 |
romaine lettuce, fresh grated kefalotiri cheese, feta cheese, garlic croutons and homemade caesar dressing.
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| Pita Sandwiches |
| Gyro Sandwich | $6.95 |
seasoned ground lamb and beef sliced and served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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| Pork Souvlaki | $6.95 |
marinated tender pork served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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| Chicken Souvlaki | $6.95 |
marinated char - grilled chicken served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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| Beefteki Sandwich | $6.95 |
seasoned chopped steak char-grilled served over warm pita with tomato, red onions red tzatziki, served with greek fries.
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| Grilled Chicken Pita | $7.95 |
char-grilled chicken breast, warm pita with romaine lettuce, tomato, red onion and htipiti served with a marinated tomato and balsamic pasta salad.
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| Portabella Pita | $6.95 |
marinated portabella oven roasted, warm pita with mozzarella, roasted red peppers and melitzanosalata served with a marinated tomato and balsamic pasta salad.
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| Chicken Salad Pita | $6.95 |
oven roasted shredded chicken breast, warm pita, toasted walnuts, grapes and fresh dill served with a marinated tomato and balsamic pasta salad.
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| Sunday - Pita Sandwiches |
| Gyro Sandwich | $8.95 |
seasoned ground lamb and beef sliced and served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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| Pork Soulaki | $8.95 |
marinated tender pork served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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| Chicken Souvlaki | $8.95 |
marinated char - grilled chicken served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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| Beefteki Sandwich | $8.95 |
seasoned chopped steak char - grilled served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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| Pastas |
| Krete | $7.25 |
fresh pasta tossed with oregano pesto, fresh basil, white beans, spinach sauteed and fresh tomato.
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| Mykonos | $7.25 |
fresh pasta tossed in blush kasseri cream, sauteed spinach and fresh tomatoes.
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| Snatorini | $7.25 |
fresh pasta tossed with imported olives, fresh tomato, capers, oregano, extra virgin olive oil and fresh spinach.
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| Santorini | $3.00 - $4.50 |
add to any of the above pastas. add chicken, add shrimp.
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| Sunday - Entrees |
| Mykonos | $12.95 |
fresh pasta tossed with chicken breast in blush kasseri cream, sauteed spinach and fresh tomatoes.
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| Santorini | $14.95 |
fresh pasta tossed with sauteed shrimp imported olives, fresh tomato, capers, oregano, extra virgin olive and steamed broccoli.
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| Mediterranean | $12.95 |
chicken breast marinated in greek herbs and extra virgin olive oil. then char - grilled, served with avgolemono sauce, rice pilaf and green beans braised with tomatoes.
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| Mousaka | $10.95 |
layers of sliced roasted eggplant, potato, zucchini, ground beef, fresh herbs topped with a light bechamel sauce and baked. served with tomato sauce and green beans.
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| Pastitsio | $10.95 |
macaroni with braised ground beef, topped with a light bechamel sauce and baked. served with tomato sauce and green beans.
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| Spanakopita | $10.95 |
fresh sauteed spinach, feta cheese and greek herbs wrapped in a light filo dough served with greek oven potatoes.
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| Salmon | $14.95 |
char - grilled, lemon dill sauce, rice pilaf, steamed broccoli and fresh tomato salsa.
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| Youvetsi | $14.95 |
lamb shank braised in white wine, tomatoes and onions, served with orzo pasta.
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| Dolmades | $11.95 |
hand rolled grape leaves stuffed with ground beef, rice and herbs topped with avgolemono sauce, served with marinated beets.
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| Beefteki | $12.95 |
seasoned chopped steak char - grilled, greek oven potatoes and green beans braised with onions and tomatoes.
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| Arni Psito | $14.95 |
slow roasted leg of lamb marinated in fresh greek and garlic served with greek oven potatoes and green beans braised with tomato.
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| Pita Pizzas |
| All pizzas made on 9" pitas. |
| Greek | $8.50 |
fresh vine ripe tomato sauce, shaved gyro meat, imported feta cheese, shredded mozzarella, kalamata olives and red onions.
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| Grilled Chicken | $8.50 |
fresh vine ripe tomato sauce, grilled chicken breast, shredded mozzarella cheese, portabella mushrooms.
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| Vegetarian | $8.25 |
fresh vine ripe tomato sauce, imported feta, shredded mozzarella, sauteed spinach, roasted red peppers, fresh mushrooms and red onion.
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| Sunday - Dessets |
| Baklava | $4.25 |
walnuts, cinnamon and honey layered in filo dough.
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| Galaktobouriko | $4.25 |
lemon custard in filo dough, light honey syrup.
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| Creme Caramelle | $4.25 |
caramelized vanilla custard.
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| Rizogalo | $3.50 |
rice pudding with a creamy sweet flavor, sprinkled with cinnamon.
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| Loukoumades | $4.95 |
greek doughnut puffs drizzled with honey syrup topped with cinnamon and chopped walnuts.
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| Yiaourti | $3.50 |
thick homemade yogurt topped with honey and chopped walnuts.
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| Traditional Greek Specialties |
| Mousaka | $8.25 |
layers of sliced roasted eggplant, potato, zucchini, ground beef, fresh herbs topped with a light bechamel sauce and backed. Served with green beans braised with onions and tomatoes.
0
|
| Pastitsio | $7.95 |
macaroni with braised ground beef, topped with a light bechamel sauce and baked and served with green bean braised with onions and tomatoes.
0
|
| Spanakopita | $7.95 |
fresh sauteed spinach, feta cheese and greek herbs wrapped in a light filo dough served with greek oven potatoes.
0
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| Dolmades | $8.95 |
grape leaves stuffed with a special blend of ground meats, rice and herbs in avgolemono sauce with cold marinated beets.
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| Mediterranean Chicken | $8.25 |
chicken breast marinated in greek herbs and extra virgin olive oil, char grilled, avgolemono sauce, greek oven potatoes and green beans braised with onions and tomatoes.
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| Beefteki | $7.95 |
seasoned chopped steak char grilled greek oven potatoes and green beans braised with onion and tomatoes.
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| Dessert |
| Baklava | $3.95 |
walnuts, cinnamon and honey layered in filo dough.
0
|
| Galaktobouriko | $3.95 |
lemon custard in filo dough, light honey syrup.
0
|
| Creme Caramelle | $4.25 |
caramelized vanilla custard.
0
|
| Rizogalo | $3.50 |
rice pudding with a creamy sweet flavor, sprinkled with cinnamon.
0
|
| Loukoumades | $4.75 |
greek doughnut puffs drizzled with honey syrup topped with cinnamon and chopped walnuts.
0
|
| Yiaourti | $3.25 |
thick homemade yogurt topped with honey and chopped walnuts.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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