Greek Isles Prices in Charlotte, NC 28203

3.9 based on 68 votes

Hours of Operation

  • Mon: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
  • Tue: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
  • Wed: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
  • Thu: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
  • Fri: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
  • Sat: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm
  • Sun: 11:00 am - 2:30 pm, 5:00 pm - 11:00 pm

Restaurant Menu

Appetizers
Saganaki $6.25
sharp aged cheese light battered, sauteed in extra virgin olive oil. flamed at your table with brandy and lemon, opa!
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Grilled Octapodi $9.95
char grilled octopus marinated in extra virgin olive oil with fresh greek herbs.
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Kalamarakia $7.95
baby squid pan fried, fresh tomato, garlic and pepperoncini.
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Feta Cheese And Olives $4.25
imported feta cheese, kalamata olives, oregano and extra virgin olive oil.
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Tzatziki $3.50
our signature dip made with homemade yogurt, cucumber, garlic and dill served with pita.
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Taramosalata $3.95
a mild greek caviar mousse served with pita.
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Scordalia $3.45
fresh potato, olive oil and garlic spread served with pita.
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Hummus $4.50
chickpeas, tahini, onion, olive oil, garlic and greek spices served with pita.
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Htipiti $4.25
feta cheese pureed with roasted hot peppers and extra virgin olive oil served with pita.
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Melitzanosalata $4.25
roasted eggplant, garlic, onion, and lemon blended into a delicate spread served with pita.
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Pikilia $9.95
taramosalata, scordalia, melitzanosalata, htipiti and tzatziki all served with pita.
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Sunday - Appetizers
Hours : 11am - 2:30pm.
Saganaki $6.95
sharp aged cheese lightly battered, sauteed in extra virgin olive oil. flamed at your table with brandy and lemon. opa!
0
Grilled Octapodi $10.95
char - grilled octopus marinated in extra virgin olive oil with fresh greek herbs.
0
Kalamarakia $8.95
baby squid pan - fried, fresh tomato, garlic and pepperoncini.
0
Feta Cheese And Olives $4.75
imported feta cheese, kalamata olives, oregano and extra virgin olive oil.
0
Tzatziki $4.95
our signature dip made with homemade yogurt, cucumber, garlic and dill served with pita.
0
Taramosalata $5.95
a mild greek caviar mousse served with pita.
0
Scordalia $5.95
fresh potato, olive oil and garlic spread served with pita.
0
Hummus $5.95
chickpeas, tahini, onions, olive oil, garlic and greek spices served with pita.
0
Htipiti $5.95
feta cheese pureed with roasted hot peppers and extra virgin olive oil served with pita.
0
Melitzanosalata $5.95
roasted eggplant, garlic, onion and lemon blended in to a delicate spread served with pita.
0
Soups
Avgolemono $3.00 - $4.00
chicken soup made with lemon, egg and orzo.
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Soup Of The Day $3.00 - $4.00
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Sunday - Soups
Avgolemono $2.75 - $3.50
chicken soup made with lemon, egg and orzo.
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Salads
Horiatiki $7.95
traditional village salad with tomatoes, cucumbers, red onions, oregano, feta cheese, green peppers and kalamata olives with extra virgin olive oil.
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Greek Salad $6.95
tossed romaine lettuce, tomatoes, cucumbers, pepperoncini, olives, red onions, capers and feta cheese.
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Small Greek Salad $4.50
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Grilled Chicken Salad $8.50
romaine lettuce with shredded mozzarella and cheddar, diced cucumber, tomatoes with marinated chicken breast, comes with pita and choice of dressing.
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Gyro Salad $7.95
romaine tossed with diced tomatoes, cucumbers, onion, feta cheese, gyro meat and tzatziki dressing.
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Athenian Caesar Salad $6.50
romaine lettuce, fresh grated kefalotiri cheese, feta cheese, garlic croutons and homemade caesar dressing.
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Athenian Caesar Salad $3.00 - $4.50
add chicken, add shrimp, add salmon.
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Soup & Salad Combo $6.50 - $7.25
any soup and a small greek salad.
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Sunday - Salads
Horiatiki $4.25 - $7.95
traditional village salad with tomatoes, cucumbers, red onions, oregano, feta cheese, green peppers and kalamata olives with extra virgin olive oil.
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Greek Salad $3.95 - $6.95
tossed romaine lettuce, tomato, cucumbers, pepperoncini, olives, red onions, capers and feta cheese.
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Athenian Caesar Salad $3.95 - $6.95
romaine lettuce, fresh grated kefalotiri cheese, feta cheese, garlic croutons and homemade caesar dressing.
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Pita Sandwiches
Gyro Sandwich $6.95
seasoned ground lamb and beef sliced and served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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Pork Souvlaki $6.95
marinated tender pork served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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Chicken Souvlaki $6.95
marinated char - grilled chicken served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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Beefteki Sandwich $6.95
seasoned chopped steak char-grilled served over warm pita with tomato, red onions red tzatziki, served with greek fries.
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Grilled Chicken Pita $7.95
char-grilled chicken breast, warm pita with romaine lettuce, tomato, red onion and htipiti served with a marinated tomato and balsamic pasta salad.
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Portabella Pita $6.95
marinated portabella oven roasted, warm pita with mozzarella, roasted red peppers and melitzanosalata served with a marinated tomato and balsamic pasta salad.
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Chicken Salad Pita $6.95
oven roasted shredded chicken breast, warm pita, toasted walnuts, grapes and fresh dill served with a marinated tomato and balsamic pasta salad.
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Sunday - Pita Sandwiches
Gyro Sandwich $8.95
seasoned ground lamb and beef sliced and served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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Pork Soulaki $8.95
marinated tender pork served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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Chicken Souvlaki $8.95
marinated char - grilled chicken served over warm pita with tomato, red onions and tzatziki, served with greek fries.
0
Beefteki Sandwich $8.95
seasoned chopped steak char - grilled served over warm pita with tomato, red onions and tzatziki, served with greek fries.
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Pastas
Krete $7.25
fresh pasta tossed with oregano pesto, fresh basil, white beans, spinach sauteed and fresh tomato.
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Mykonos $7.25
fresh pasta tossed in blush kasseri cream, sauteed spinach and fresh tomatoes.
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Snatorini $7.25
fresh pasta tossed with imported olives, fresh tomato, capers, oregano, extra virgin olive oil and fresh spinach.
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Santorini $3.00 - $4.50
add to any of the above pastas. add chicken, add shrimp.
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Sunday - Entrees
Mykonos $12.95
fresh pasta tossed with chicken breast in blush kasseri cream, sauteed spinach and fresh tomatoes.
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Santorini $14.95
fresh pasta tossed with sauteed shrimp imported olives, fresh tomato, capers, oregano, extra virgin olive and steamed broccoli.
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Mediterranean $12.95
chicken breast marinated in greek herbs and extra virgin olive oil. then char - grilled, served with avgolemono sauce, rice pilaf and green beans braised with tomatoes.
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Mousaka $10.95
layers of sliced roasted eggplant, potato, zucchini, ground beef, fresh herbs topped with a light bechamel sauce and baked. served with tomato sauce and green beans.
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Pastitsio $10.95
macaroni with braised ground beef, topped with a light bechamel sauce and baked. served with tomato sauce and green beans.
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Spanakopita $10.95
fresh sauteed spinach, feta cheese and greek herbs wrapped in a light filo dough served with greek oven potatoes.
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Salmon $14.95
char - grilled, lemon dill sauce, rice pilaf, steamed broccoli and fresh tomato salsa.
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Youvetsi $14.95
lamb shank braised in white wine, tomatoes and onions, served with orzo pasta.
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Dolmades $11.95
hand rolled grape leaves stuffed with ground beef, rice and herbs topped with avgolemono sauce, served with marinated beets.
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Beefteki $12.95
seasoned chopped steak char - grilled, greek oven potatoes and green beans braised with onions and tomatoes.
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Arni Psito $14.95
slow roasted leg of lamb marinated in fresh greek and garlic served with greek oven potatoes and green beans braised with tomato.
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Pita Pizzas
All pizzas made on 9" pitas.
Greek $8.50
fresh vine ripe tomato sauce, shaved gyro meat, imported feta cheese, shredded mozzarella, kalamata olives and red onions.
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Grilled Chicken $8.50
fresh vine ripe tomato sauce, grilled chicken breast, shredded mozzarella cheese, portabella mushrooms.
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Vegetarian $8.25
fresh vine ripe tomato sauce, imported feta, shredded mozzarella, sauteed spinach, roasted red peppers, fresh mushrooms and red onion.
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Sunday - Dessets
Baklava $4.25
walnuts, cinnamon and honey layered in filo dough.
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Galaktobouriko $4.25
lemon custard in filo dough, light honey syrup.
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Creme Caramelle $4.25
caramelized vanilla custard.
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Rizogalo $3.50
rice pudding with a creamy sweet flavor, sprinkled with cinnamon.
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Loukoumades $4.95
greek doughnut puffs drizzled with honey syrup topped with cinnamon and chopped walnuts.
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Yiaourti $3.50
thick homemade yogurt topped with honey and chopped walnuts.
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Traditional Greek Specialties
Mousaka $8.25
layers of sliced roasted eggplant, potato, zucchini, ground beef, fresh herbs topped with a light bechamel sauce and backed. Served with green beans braised with onions and tomatoes.
0
Pastitsio $7.95
macaroni with braised ground beef, topped with a light bechamel sauce and baked and served with green bean braised with onions and tomatoes.
0
Spanakopita $7.95
fresh sauteed spinach, feta cheese and greek herbs wrapped in a light filo dough served with greek oven potatoes.
0
Dolmades $8.95
grape leaves stuffed with a special blend of ground meats, rice and herbs in avgolemono sauce with cold marinated beets.
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Mediterranean Chicken $8.25
chicken breast marinated in greek herbs and extra virgin olive oil, char grilled, avgolemono sauce, greek oven potatoes and green beans braised with onions and tomatoes.
0
Beefteki $7.95
seasoned chopped steak char grilled greek oven potatoes and green beans braised with onion and tomatoes.
0
Dessert
Baklava $3.95
walnuts, cinnamon and honey layered in filo dough.
0
Galaktobouriko $3.95
lemon custard in filo dough, light honey syrup.
0
Creme Caramelle $4.25
caramelized vanilla custard.
0
Rizogalo $3.50
rice pudding with a creamy sweet flavor, sprinkled with cinnamon.
0
Loukoumades $4.75
greek doughnut puffs drizzled with honey syrup topped with cinnamon and chopped walnuts.
0
Yiaourti $3.25
thick homemade yogurt topped with honey and chopped walnuts.
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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