Green Leaf Prices in Port Washington, NY 11050
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Po Pia Spring Rolls | $3.95 |
Spring rolls, bamboo shoots, cabbage, carrot & bean threads with thai sweet & sour sauce
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| Pia Sod Fresh Summer Rolls | $3.95 |
Fresh vegetable summer rolls w. mint leaves in rice pepper
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| Fried Mini Spring Roll 8 Pcs | $5.95 |
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| Khao Neow Gai | $5.95 |
Sticky rice stuffed w. chicken & vegetables in banana leaf
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| Indian Pancake | $5.95 |
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| Pla Muok Tod Fried Calamari | $7.50 |
Deep fried breded calamari, thai style
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| Khanom Jeep Vegetable Dumplings | $5.95 |
Steamed or pan fried vegetable dumplings served w. basil garlic dipping sauce
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| Steamed Chicken Dumplings | $5.95 |
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| Satay | $6.95 |
Chicken or beef grilled on skewers w. peanuts sauce
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| Khao Giab Paak Maw | $6.95 |
Steamed shrimp dumplings w. garlic ginger sauce
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| Gang Sarong (4) | $6.95 |
Deep fried shrimp wrapped in noodles
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| Mee-Krob | $6.95 |
Sweet cripsy noodles w. shrimp, sauteed in plant sauce served w. raw bean sprout
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| Curry Samosa | $5.95 |
Deep fried samosa filled with potato, onion, carrot, mushroom and curry powder
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| Soup |
| Tom Yum Koong | $3.95 |
Thai spicy & sour soup w. shrimp, lemon grass, mushroom, pepper & lime juice.
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| Tom Kah Kai | $3.50 |
Spicy thai coconut milk soup w. chicken, mushroom, lime juice & galimgal.
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| Poh Taek | $3.95 |
Seafood soup w. shrimp, calamari & glass noodles.
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| Salad |
| Salad Kaek Green Salad | $5.50 |
Mixed green salad w. peanut sauce dressing
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| Tam Taeng Cucumber Salad | $4.95 |
Cucumber salad mixed w. tomatoes, topped w. ground peanuts
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| Yam Pla Muk Calamari Salad | $6.95 |
Thai calamari salad mixed w. mint, basil, lemon grass, tomatoes, onion & chili.
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| Som Tam Esan Papaya Salad | $6.95 |
Thai green papaya salad mixed w. string beans, tomatoes, chili, lime juice & ground peanuts.
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| Yam Nuer Yarng Steak Salad | $7.95 |
Grilled sliced steak w. onion, tomatoes, cucumber, lime juice & mint.
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| Yam Goong Shrimp Salad | $7.95 |
Grilled shrimp on mesclun salad.
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| Spicy Roasted Duck Salad | $8.95 |
Boneless duck w. onion, tomatoes, cucumber, lime juice & mint.
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| Noodles & Fried Rice |
| Pad Thai | $10.50 |
Stir fried thai noodles w. baby shrimp, egg, bean sprouts, dry tofu & topped w. ground peanuts
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| Kwyatio Pad Gai | $10.50 |
Frish noodles stir fried w. chicken, vegetable & lime leaf
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| Pad See Eaw | $10.50 |
Thai country style stir fried broad rice noodles w. chinese broccoli & eggs, choice of chicken or beef
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| Pad Ki Mao (Drunken Noodle) | $10.50 |
Spicy stir fry broad noodle with basil, onion, and bell peppers, choice of chicken, beef, or tofu
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| Lar Nard | $10.50 |
Stir fried broad rice noodles topped w. chicken or beef & chinese broccoli in a brown bean oyster gravy
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| Bamee Siam | $11.50 |
Crispy pan fried egg noodles topped w. shrimp, calamari, chicken & vegetables in garlic oyster sauce
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| Mee Ga Thi | $11.50 |
Spicy stir fried coconut noodles w. chicken, baby shrimp, pepper mushroom, bean sprouts & basil
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| Pad Wooson | $13.95 |
Stir fried clear noodles w. shrimp, shiitake mushrooms, tomatoes & vegetables
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| Khao Pad Supparot Pineapple Coconut Fried Rice | $8.50 |
Coconut fried rice w. chicken topped w. ground peanut & fried onions
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| Khao Pad Bar Saranee Mint Fried Rice | $8.50 |
With chili garlic onion & fresh mint, chicken or beef
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| Pineapple Shrimp Fried Rice | $9.50 |
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| Vegetable |
| Served with rice |
| Pad Ruom Mitt | $9.50 |
House special stir fried mixed vegetables & tofu w. basil & chili paste
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| Tao Hu Hor | $9.50 |
Stuffed bean curd sheat w. shiitake mushrooms, bamboo shoot, & tofu served on a bal of spinach w. basil or black bean sauce
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| Ma Khue Puang Eggplant | $9.50 |
Eggplant stir fried w. dried tofu, scallion, garlic & soybean
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| Tua Yau String Beans | $9.50 |
String beans stir fried w. dried tofu, scallion, garlic & soybean
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| Pad Nor Mai Asparagus | $9.50 |
Asparagus w. shiitake mushroom in oyster sauce
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| Curry |
| Served with rice |
| Gaeng Keo Wahn Plak | $11.50 |
Mixed vegetables w. green curry in coconut milk
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| Gaeng Keo Wahn Green Curry | $12.50 |
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| Gaeng Panang Panang Curry | $12.50 |
Thick panang curry w. chicken or beef w. basil, coriander, peppers & coconut milk
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| Gaeng Massaman | $12.50 |
Massaman curry w. coconut milk, onions, patatoes & peanuts, chicken or beef
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| Gaeng Goong Sappard Pineapple Curry Shrimp | $13.95 |
Panang curry shrimp w. string bean, bamboo shoots, basil & pineapple
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| Frogleg |
| Served with rice |
| Spicy Basil Frog's Leg | $16.50 |
Stir fried frog's leg w. pepper, onion, basil & chili paste
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| Ginger Frog's Leg | $16.50 |
Stir fried frog's leg w. ginger, black fungus, scallion, oyster sauce
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| Chili Frog's Leg | $16.50 |
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| Entrees |
| Served with rice |
| Gai Pad Bai Ga-Paw Spicy Basil Chicken | $11.50 |
Spicy bastil chicken w. pepper, onion & chili paste
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| Gai Pat Prik King | $11.50 |
Chicken stir fried w. string bean, basil, chili paste & soy bean
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| Gai Yang Siam Chicken | $11.50 |
Grilled marinated chicken breast ser4ved on bed of greens w. our special sauce
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| Gai Kana Chicken W. Chinese Broccoli | $11.50 |
Sauteed chicken w. chinese broccoli & baby corn
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| Gai Pad Kieng Ginger Chicken | $11.50 |
Chicken stir-fried w. young ginger, black fungus, scallions soya bean & oyster sauce
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| Gai Pad Prik Haeng Cashew Chicken | $11.50 |
Cashew chicken w. mushroom, bell peppers, bamboo shoot & dry hot pepper
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| Gai Pad Nor Mai Chicken or Beef W. Asparagus | $12.50 |
Asparagus w. shiitake mushroom in oyster suace
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| Nuer Pad Nam Mun Hoey | $12.50 |
Sauteed sliced beef w. mushrooms, scallions & ginger w. black bean over a bed of spinach
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| Moo Yang Ta Krai Lemon Grass Pork Chop | $12.50 |
Grilled thin slices of pork chop marinated w. lemon grass, galangal, garlic & lime juice
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| Nua Pad Prik | $14.50 |
Grilled marinated steak topped w. sauteed onions, pepper corns, scallions & lime leaves
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| Seafood |
| Served with rice |
| Pla Lard Prik | $21.50 |
Whole fried crispy snapper w. chili, garlic & tamarind
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| Sweet & Sour Pla | $21.50 |
Whole fried cripsy snapper w. sweet & sour sauce
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| Ginger Salmon | $16.95 |
Grilled chunks of salmon w. onion, scallions & ginger sauce
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| Black Bean Salmon | $16.95 |
Stir-fried chunks of salmon w. onion, scallions & black bean sauce
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| Pla Jean | $16.95 |
Grilled salmon coater w. thai herbs & served on a sizzling platter w. ginger brown bean sauce
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| Kratieum Prik Thai Garlic Shrimp | $13.95 |
Garlic shrimp w. shiitake mushrooms, scallions & bamboo shoots
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| Goong Ta Kria Lemon Grass Shrimp | $13.95 |
Lemon grass shrimp stir fried w. peppers, bamboo shoots. Basil & chili paste
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| Gung Pla Murk Pat | $14.50 |
Shrimp & calamari stir fried w. onion, mint, chili & black beans
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| Goong Phao Nam Prik Paow | $19.50 |
Bangkok's favorite grilled king prawns served w. our special chili sauce
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| Duck |
| Served with rice |
| Spicy Basil Duck | $16.50 |
Boneless roasted duck w. pepper, onion, basil & chili sauce
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| Ginger Duck | $16.50 |
Boneless roasted duck w. ginger, black fungus, scallion, oyster sauce
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| Chili Duck | $16.50 |
Boneless roasted duck w. onion, pepper & chili sauce
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| Panang Curry Duck | $16.50 |
Boneless roasted duck in panang curry
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| Dessert |
| Ice Cream | $2.50 |
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| Fried Banana | $2.95 |
Topped w. honey & sesame seeds
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| Thai Coconut Cake (3) | $2.95 |
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| Pumpkin Custard | $3.95 |
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| Kao Niew Ma-Muang | $4.50 |
Fresh mango w. sweet sticky rice topped w. coconut milk.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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