Green Street Local Menu and Prices

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Green Street Local menu

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Appetizers
Soup for You
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$4.00
Please contact restaurant for today's selection.
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Housemade Chili
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$6.00
Blistered Shishitos
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$11.00
Roasted with sea salt. Served with ponzu-ginger aioli.
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Short Stack
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$10.00
Lightly breaded eggplant stack. Topped with housemade marinara.
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Wings
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$12.00
Marinated jalapeno wings with spicy garlic rub. Spicy.
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Captain Calamari
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$14.00
Coated with Captain Crunch. Served with honey cherry pepper relish.
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Sorry Charlie
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$14.00
Chopped ahi tuna, fresh avocado, green onion, cilantro and Riazul Reposado tequila.
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Glass of Bacon
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$8.00
Social Nachos
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$10.00
Our signature cheddar queso, fresh guacamole and all the fixings.
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Salads
Red Salad
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$14.00
Sliced beets, cherry tomatoes, walnuts and pomegranates over mixed greens. Topped with goat cheese, simply dressed.
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White Salad
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$12.00
The Greek village and Italian panzanella salad come together.
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Blue Salad
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$8.00
Double bleu cheese, cherry tomatoes and bacon over an iceberg wedge.
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Entrees
Chicken and Doughnut
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$16.00
Fried boneless breast of chicken, served with a glazed doughnut.
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Carbelicious
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$15.00
A colossal serving of baked angel hair pasta, in a mozzarella and Parmesan cheese sauce, served over marinara
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Broadway Steak and Eggs
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$18.00
Papa G's Grecian skirt steak, scrambled eggs and fries.
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North Atlantic Salmon
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$20.00
Broiled with baby asparagus.
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Miller Farms Chicken
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$17.00
1/2 marinated chicken served with baby carrots, fingerling potatoes and cippolini onions. \n \n
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The Chop
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$17.00
10 oz. pork chop topped with sauteed onions and jalapenos. Served with melted Brussels sprouts and seasoned fingerling potatoes.
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Bikram Quinoa Bowl
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$11.00
Red bell pepper, red onion, jalapeno, plum tomato, pomegranate, cilantro, avocado, extra virgin olive oil and lemon zest.
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Parmesen
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$17.00
Chicken and Eggplant Parmesan, served over a slice of Carbeliou
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More Butter,More Syrup
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$15.00
3 of Gramma's Pancakes layered with sausage, bacon with butter and syrup.
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Sandwiches
Local Steak Sandwich
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$15.00
Marinated skirt steak, topped with a mushroom spread and haystack onions on focaccia. Served with fresh cut fries.
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New Chicago Classic
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$15.00
Blackened seared ahi tuna, with avocado, bacon, lettuce, tomato and ponzu aioli on Italian toast. Served with fresh cut fries. \n
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Resident Burger
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$13.00
Custom blend char-broiled with Merkts cheddar and house sauce on brioche. Served with fresh cut fries.
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Taco Taco
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$13.00
Grilled red snapper, topped with citrus crema coleslaw and pico de gallo. Served with sauteed broccolini. \n
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Brockwell Sandwich
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$13.00
Marinated grilled chicken breast with melted broccolini and smoked provolone on toasted brioche. Served with fresh cut fries.
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Pilsen Burger
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$13.00
Black bean patty topped with roasted jalapeno aioli, sliced avocado and pico de gallo. Served with fresh cut fries.
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Pizza
Tomato Tomahto Pizza
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$13.00
Roma tomatoes, buffalo mozzarella and fresh basil. \n \n
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White Pizza
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$16.00
Smoked provolone, white cheddar, ricotta salata, Parmesan, caramelized onion and oregano.
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The Local Butcher Pizza
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$16.00
Italian sausage, soppressata and pepperoni.
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Sides
Brussels Sprouts
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$7.00
Asparagus
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$8.00
Fingerling Potatoes
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$6.00
Fries
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$5.00
Cherry Pepper Relish
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$5.00
Broccolini
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$6.00
Dessert
GS Shake
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$8.00
Vanilla bean ice cream, Heath bar and Oreo cookie.
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Strawberry Short Shake
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$8.00
Vanilla bean ice cream, fresh strawberries and Golden Oreo cookies.
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Carrot Cake
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$8.00
The Skillet
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$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price