Green Prices in Tempe, AZ 85281
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Starters |
| Edamame | $3.00 |
steamed soybeans with sea salt.
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| Artichoke Gratine | $6.00 |
cheesy, creamy, warm artichoke and roasted garlic dip with corn chips.
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| Spicy Buffalo Wings | $5.00 |
our version of the classic snack with vegan cucumber ranch and celery sticks.
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| Green Hummus | $4.00 |
garlic poblano and chickpea spread with fried pita.
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| Vegan Chili Fries | $6.00 |
our crispy thyme fries covered in vegan chili.
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| Spicy Peanut Tofu | $4.00 |
our special house tofu speared and covered in spicy thai peanut sauce.
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| Crab Puffs | $4.00 |
a house favorite, mock crabmeat, vegan cream cheese and secret spices.
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| Egglessrolls | $4.00 |
vegan wonton stuffed with cabbage, carrots, rice noodles and chinese five spice.
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| Samosas | $4.50 |
curried potatoes, peas, carrots and fresh garlic wrapped in a thin fried samosa with tamarind dipping sauce.
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| Bowls |
| Drunken Mushroom Chicken | $7.50 |
breaded mock chicken cutlet with sauteed mushrooms in a drunken sake and organic wheat free tamari sauce over thin rice noodles and vegetables.
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| Orecciette Pasta | $7.50 |
grandmas favorite pasta (little earlobes) with your choice of mock meatballs or no harm chicken parm in our homemade tomato sauce with fresh vegetables.
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| Singapore Tofu | $7.50 |
spicy curried house tofu tossed in a spicy orange soy glaze over thin rice noodles with fresh vegetables.
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| Thai Peanut | $7.50 |
spicy peanut sauce and sauteed vegetables with your choice of mock chicken, mock beef, crispy tofu or fresh tofu. please choose from pan fried noodles or brown rice.
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| Coconut Curry | $7.50 |
organic coconut milk and madras curry with potatoes, sauteed vegetables and your choice of mock chicken, mock beef, crispy tofu or fresh tofu. please choose from pain fried noodles or brown rice.
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| Apricot Miso | $7.50 |
pureed apricots, spicy sambal, and rice wine vinegar with sauteed vegetables and your choice of mock chicken, mock beef, crispy tofu or fresh tofu. please choose from pan fried noodles or brown rice.
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| Diablo Red | $7.50 |
spicy chili, fresh garlic deglazed in rice wine, organic wheat free tamari and roasted tomatoes with roasted eggplant, sauteed vegetable and your choice of mock chicken, mock beef, crispy tofu or fre
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| Sweet & Sour | $7.50 |
tangy citrus and crushed ginger in this housemade classic, with sauteed vegetable and your choice of mock chicken, mock beef, crispy tofu or fresh tofu. please choose from pan fried noodles or brown
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| Kung Pao | $7.50 |
spicy sambal, fresh garlic and ginger, organic wheat-free tamari, crushed peanuts and chilies with your choice of mock chicken, mock beef, crispy tofu or fresh tofu. please choose from pan fried nood
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| Mongolian | $7.50 |
organic wheat free tamari sweetened with cane sugar, green onions, sauteed mushrooms with your choice of mock chicken, mock beef, crispy tofu or fresh tofu. please choose from pan fried noodles or br
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| Fresh Green Salads |
| Small or big. |
| Jerk Tofu Salad | $6.00 - $9.00 |
jerk spiced house tofu over fresh greens tossed in jamaican jungle dressing.
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| Spicy Peanut Chicken Salad | $6.00 - $9.00 |
spicy peanut mock chicken over fresh greens and carrots tossed in miso vinaigrette.
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| Thee Green Salad | $6.00 - $9.00 |
hearts of palm, spanish green olives and tomatoes over fresh greens tossed in a garlic, lemon & extra virgin olive oil dressing.
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| Balsamic Picnic Salad | $6.00 - $9.00 |
toasted organic pecans, apples, strawberries and figs over fresh greens tossed in a home made balsamic syrup.
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| Ranchero Salad | $6.00 - $9.00 |
bbq wings with fresh greens and carrots tossed in our homemade ranch dressing.
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| Po Boys, Sammies, And Burgers |
| Served with thyme fries, curry pasta salad, tahini coleslaw or fresh fruit. |
| Original G Spicy Po Boy | $8.00 |
spicy buffalo mock chicken, lettuce, tomato and vegan mayo.
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| Thee Argentine Po Boy | $8.00 |
strips of seitan mock steak sauteed with caramelized peppers and onions, vegan mayo and a spicy chimichuri sauce.
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| Texas Moo Shroom Po Boy | $8.00 |
pulled and shredded portabella with caramelized onions and peppers slow cooked in our espresso bbq sauce.
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| Mums Meatball Po Boy | $8.00 |
our mock meatballs cooked in mums tomato sauce topped with melted mock mozzarella.
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| No Harm Chicken Parm Sandwich | $8.00 |
our mock chicken cutlet, lightly breaded and covered in mums tomato sauce topped with melted mock mozzarella.
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| The Secret BBQ Chicken Sandwich | $8.00 |
our mock chicken with caramelized onions and peppers in our espresso bbq sauce with vegan mayo.
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| The Green Burger | $8.00 |
well, actually its red. house ground and packed oats & barley veggie burger with fresh lettuce and tomato, vegan mayo, ketchup and pickles.
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| The Mexicali Burger | $8.00 |
our homemade burger patty with organic garbanzo hummus, zesty nacho cheese, vegan mayo and spicy chipotle sauce.
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| Flatbread Pizza |
| 10 Round artisan flatbread crusts. |
| Classic | $8.00 |
our made tomato sauce with vegan mozzarella cheese.
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| Greenza | $10.00 |
our homemade pesto sauce (basil and pine nut) with vegan mozzarella cheese.
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| Western | $10.00 |
our vegan bbq sauce with vegan mozzarella cheese. add lots and lots of toppings for 1 dollar each: mock mozzarella, mock pepper jack, red onions, caramelized onions, sauteed mushroom, fresh garlic,
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| Sides |
| Homemade Curry Pasta Salad | $3.00 |
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| Homemade Tahini Coleslaw | $3.00 |
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| Thyme Fries (French Fries) | $3.00 |
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| Side Of Fresh Fruit | $3.00 |
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| Bowl Of Vegan Chili | $4.00 |
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| Lo Mien Pan Fried Noodle | $2.00 |
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| Brown Rice | $2.00 |
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| Desserts |
| Vegan Homemade Tsoft Tserve Soy Ice Cream | $2.50 - $3.50 |
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| Tsoynami | $4.50 |
made with vegan tsoft tserve ask us what flavors we have today.
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| Vegan Chocolate Chip Cookies | $2.00 |
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| Kathys Vegan Peanutbutter Chocolate Bars | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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