Greenhouse Restaurant & Bar Menu and Prices

4.3 based on 53 votes
Greenhouse Restaurant & Bar menu

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Appetizers
Fresh Spinach & Artichoke Dip
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$8.00
Creamy dip of fresh spinach, red bell pepper, artichokes, garlic, onions and cheese servedwith garlic toasts and tortilla chips
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Chilean Blue Mussels
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$14.00
Fresh steamed mussels in a broth of artichokes, tomatoes, onion, garlic and fresh basil
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Hand-Cut Calamari Strips
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$9.00
Breaded and fried calamari steak strips with sweet & spicy southwest sauce
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Brochetta
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$9.00
Mozzarella cheese bread with roma tomatoes, fresh herbs, basil pesto and marinara sauce
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Bacon Wrapped Dates
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$12.00
Dates and goat cheese wrapped in bacon and drizzled with maple-ginger sauce
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Entrees
Parmesan Flounder
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$12.00
Parmesan-crusted flounder and lemon cream sauce with fresh vegetable and choice of potato
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Rainbow Trout
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$20.00
Pan-seared rainbow trout and cilantro lime butter with fresh vegetable and choice of potato
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Puttanesca Pasta
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$11.00
Linguine tossed with roma tomatoes, onion and green olives topped with grilled chicken or portabella
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Mole Chicken Enchiladas
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$12.00
Grilled chicken enchiladas with molé sauce
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Black Bean Tamales
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$9.00
Handmade black bean tamales with guacamole, sour cream and mango pico de gallo topped with your choice of queso or molé sauce
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Stuffed Bell Pepper
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$9.00
Red bell pepper stuffed with quinoa and fresh vegetables topped with swiss cheese served with sweet potato fries
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Stuffed Chicken
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$16.00
Breaded chicken breast stuffed with monterey jack cheese smothered in poblano pesto cream sauce with fresh vegetable and choice of potato
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Sandwiches
Served with choice of homemade tortilla chips, fresh vegetable, rosemary mashed potatoes or french fries, substitute sweet potato fries, baked potato, cup of soup or dinner salad for 1.00
Pulled Pork Po Boy
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$9.00
Tender barbecue pulled pork with horseradish slaw on toasted baguette bread
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Chicken Monterey Sandwich
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$10.00
Mesquite grilled chicken breast with guacamole monterey jack cheese and mango pico de gallo on a brioche bun
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Chopped Portabella Sandwich
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$8.00
A blend of portabella, daikon radish, red bell pepper, onion and fresh ginger topped with swiss cheese and sirracha mayo on wheat toast
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Classic Club
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$9.00
Smoked turkey, bacon, avocado slices and swiss cheese on toasted sourdough bread
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Grilled Vegetable Sandwich
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$8.00
Wheat toast stacked with mesquite-grilled eggplant, zucchini, red bell pepper and onion with crispy swiss cheese and roasted garlic aioli
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Green House B.L.T
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$8.00
Fried green tomatoes, crispy bacon and fresh green leaf lettuce with hibiscus aioli on wheat toast
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Open-Fire Burgers
Mesquite grilled. ½ lb kobe beef burgers served on a brioche bun a vegetarian patty may be substituted on all burgers. Served with choice of homemade tortilla chips, fresh vegetable, rosemary mashed potatoes or french fries, substitute sweet potato fries,
John B. Denton
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$10.00
A denton classic with lettuce, tomato and red onion
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Phyllis George
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$12.00
Champagne mango relish and sliced avocdo
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Margo Jones
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$12.00
Fresh mozzarella, balsamic cherry tomatoes and fried basil
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L.A. Nelson
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$12.00
Roasted anaheim chiles and green chile aioli
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Ann Sheridan
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$13.00
Brie, crispy shallots, bacon and date aioli
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Pops Carter
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$13.00
Crispy sweet potato & ginger slaw with avocado and wasabi garlic aioli
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Addtional Toppings
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Price may varies
Substitute sweet potato fries, baked potato, cup of soup or dinner salad for 1.00
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From The Grill
Open-fire grill entrées served with fresh vegetable and choice of potato
Seared Ahi Tuna
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$17.00
Sashimi tuna filet with wasabi garlic aioli
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Grilled Salmon
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$18.00
North atlantic salmon with chipotle honey glaze
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Grilled Chicken
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$12.00
Open-fire grilled chicken breast with choice of basil pesto or champagne mango sauce
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Ancho Chile Filet
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$29.00
Certified angus beef topped with goat cheese and ancho chile sauce
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Jalapeno Pork Chops
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$14.00
Two juicy pork chops with fresh jalapeno glaze
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Tacos
Tacos served 4 to a plate on corn tortillas with tortilla chips and salsa
Fresh Avocado
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$8.00
Sliced avocado, monterey jack cheese and sautéed peppers & onions
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Mahi-Mahi
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$9.00
Sautéed mahi-mahi with mango-horseradish slaw
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Marinated Chicken
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$9.00
Chicken marinated with bell peppers and onion
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Kobe Beef
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$10.00
Ground kobe beef topped with crispy sweet potato-ginger slaw, avocado and garlic wasabi aioli
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Kids Menu
Served with choice of tortilla chips, french fries, fresh vegetable or rosemary mashed potatoes
Winner Winner Chicken Dinner
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$5.00
Choice of grilled chicken or chicken tenders
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Popcorn Shrimp
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$5.00
Fried popcorn shrimp
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Cheese Quesadilla
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$5.00
Two cheese quesadillas
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Kid Hamburger
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$5.00
Angus beef burger
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Shareable Desserts
Chocolate Tres Leches
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$9.00
Three milk sponge cake
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Salted Caramel Fudge Brownie
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$9.00
Homemade brownie with vanilla ice cream
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Peanut Butter Cookie Sandwich
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$9.00
Soft peanut butter cookies with cinnamon ice cream
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Raspberry Torte
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$9.00
Light raspberry layered cake
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Texas Honey Creme Brulee
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$9.00
Rich custard topped with caramelized sugar
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price