Grille 33 Prices in Greenville, SC 29607
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Starters |
| House Fried Dill Pickles | $5.00 |
Served with homemade ranch for dipping
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| Fresh Mozzo Balls | $7.00 |
Fresh mozzarella balls breaded and fried, drizzled with basil pesto and marinara for dipping
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| Pimiento Cheese Hushpuppies | $5.00 |
Served with a touch of chipotle red pepper pesto and green onions
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| The Trough - Tortilla Chips or Tater Tots | $9.00 |
Loaded with G33 chili, roasted tomato salsa, pepper jack, sour cream, and green onions
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| Jumbo Chicken Wings | $8.00 |
Tossed in your choice of sauce: Wet: buffalo, hot, smokey bbq, sweet teriyaki, boom boom. Dry: ranch, lemon pepper, cajun
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| Calabash Chicken Tenders | $8.00 |
Tossed in your choice of sauce: Wet: buffalo, hot, smokey bbq, sweet teriyaki, boom boom. Dry: ranch, lemon pepper, cajun
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| Fried Shrimp | $9.00 |
Tossed in your choice of sauce: Wet: buffalo, hot, smokey bbq, sweet teriyaki, boom boom. Dry: ranch, lemon pepper, cajun
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| The Fresh Plate | $7.00 |
Guacamole, seasonal veggies, roasted corn relish & pita chips. No pita for gluten free option
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| Lil Smokies Corn Dogs | $5.00 |
Served with a side of carolina gold BBQ sauce
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| Fried Green Tomatoes | $6.00 |
A southern tradition served with homemade ranch
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| The Sampler | $12.00 |
Pick 1 from: chicken wings, calabash chicken or fried shrimp, tossed in your choice of sauce. Pick 2 or all 3 from: fried pickles, fresh mozzo balls, lil smokies corn dogs or pimiento hushpuppies
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| Soups & Sides |
| French Fries | $3.00 |
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| Tater Tots | $2.50 |
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| Onion Rings | $3.50 |
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| Sweet Potato Fries | $3.50 |
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| Chips n Salsa | $3.00 |
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| Poblano Slaw | $3.00 |
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| Grilled Portabella | $3.50 |
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| Side Salad | $3.00 |
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| Soup of the Day | $4.00 - $7.00 |
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| Chili | $4.00 - $7.00 |
Topped with tortillas, cheddar, sour cream and green onions
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| Grazers |
| All salads served on an arcadian lettuce blend. Homemade dressings: ranch, blue cheese, honey mustard, smoked maple-cider vinaigrette, balsamic vinaigrette. All salad dressings are gluten free |
| La Casa | $10.00 |
Chargrilled Chicken, cheddar, applewood bacon, shaved onion, cucumber, tomato
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| Shroom | $8.00 |
Marinated portabella, goat cheese, basil pesto, radish, pickled red onions tossed in balsamic vinaigrette
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| Early Bird | $8.00 |
Hard-boiled egg, applewood bacon, ham, tomatoes, croutons tossed in smoked maple-cider vinaigrette
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| Buffalo | $10.00 |
Fried chicken tenders tossed in buffalo sauce, blue cheese crumbles, candied bacon, garlic croutons, shaved onion, & celery
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| Tacos |
| Served 2 per order on flour tortillas with tortilla chips and roasted tomato salsa & poblano slaw |
| Philly | $11.00 |
Bistro filet, beer mushrooms, caramelized onions, provolone, peppadews
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| N' Awlins | $10.00 |
Hand breaded chicken, pickled okra, cajun remoulade, lettuce
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| Jt | $12.00 |
Pan seared shrimp, chipotle red pepper sauce, cilantro, pickled red onion, fresh jalapenos
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| Way Down South | $12.00 |
Pan seared mahi-mahi, radish, cilantro, guacamole, green onion, and a squeeze of lime
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| Cow |
| Award winning braveheart burgers eight ounce hand-pattied beef. Served with fries or tots try sweet potato fries or onion rings for an additional dollar. Substitute a gluten free bun for an additional 2 dollars |
| Haywood | $10.00 |
Hot sauce, blue cheese, fried jalapenos & celery leaves
whole burger hot sauce dipped on request
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| Farm | $10.00 |
Fried egg, applewood bacon, sliced cheddar, lettuce, tomato
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| Plain Jane | $8.00 |
Yep, an all american cheeseburger topped with american cheese, lettuce, tomato & pickle
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| Carolina | $10.00 |
Fried green tomato, pimiento cheese, candied bacon
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| Sammy Doughnut Burger | $10.00 |
Glazed doughnut bun, american cheese, candied pepper bacon
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| Saint | $10.00 |
Blackened patty, pepper jack, cajun remoulade, pickled okra
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| Verde | $10.00 |
Guacamole, fresh jalapenos, pepper jack and lettuce
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| Pierre | $10.00 |
Housed between a croissant, beer mushrooms, caramelized onions, swiss and dijon mustard
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| No Cow | $10.00 |
Peppadew veggie patty, provolone, lettuce, tomato and boom boom sauce
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| Favorites |
| Shrimp n' Grits | $16.00 |
Atlantic shrimp, pepper jack adluh mills grits, candied bacon, peppadews, green onion
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| Steak & Fries | $14.00 |
Chargrilled 7 ounce bistro filet, chipotle red pepper sauce and fries. Gluten free
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| Jay' s Calabash Chicken | $11.00 |
Five tenders served with sweet n spicy honey mustard with fries
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| Fish Fry | $15.00 |
Mahi-mahi, atlantic shrimp, poblano slaw, pimiento hushpuppies and fries
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| Pesto Shrimp Linguine | $15.00 |
Atlantic shrimp, ham, basil pesto, peppadews, shaved parmesan, lemon
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| Grilled Chicken Alfredo | $13.00 |
Parmesan cream sauce, grilled portabella, applewood bacon, roasted red peppers & green onions
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| Big Juan | $12.00 |
Chargrilled chicken, cheddar and pepperjack, roasted corn relish, green onions, and cilantro rolled in a flour tortilla, smothered with roasted tomato salsa and poblano slaw
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| Yardbirds |
| Served with fries or tots try sweet potato fries or onion rings for an additional dollar |
| Hot Gvegas | $11.00 |
Spicy fried chicken on a croissant, pepper jack, cajun remoulade and pickles
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| Kahiki | $11.00 |
Grilled teriyaki chicken on a brioche bun, applewood bacon, charred pineapple and provolone
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| Golden BBQ Wrap | $11.00 |
Chargrilled chicken, carolina gold BBQ, crispy onions, cheddar, lettuce, and tomato
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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