Grimaldi's Restaurant Prices in Utica, NY 13501
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| BANQUET MENU - Dinners |
| All of the above include: Chef salad, vegetables, potatoes, bread and butter, family style. Minimum 50 people |
| Baked Lasagna | $12.50 |
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| Ravioli | $10.50 |
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| Manicotti | $10.95 |
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| Stuffed Shells | $10.95 |
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| Roast Beef | $12.50 |
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| Roast Turkey | $12.50 |
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| Baked Ham | $12.50 |
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| Broiled Half Spring Chicken | $12.50 |
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| Broiled Chicken Breast | $12.50 |
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| Chicken Francaise | $15.95 |
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| Chicken Florentine | $15.95 |
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| Chicken Cordon Bleu | $15.95 |
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| New York Strip Steak | $19.95 |
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| Roast Prime Rib Au Jus | $19.95 |
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| Surf and Turf |
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| Two Broiled Australian Lobster Tails |
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| Broiled Haddock |
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| Haddock Marinara |
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| BANQUET MENU - Fruit Punch, Wine Punch and Beer |
| 3 Hours open bar | $9.50 |
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| 4 hours open bar | $10.50 |
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| Pitchers of Soda | $6.50 |
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| BANQUET MENU - Open Bar by the Hour |
| First Hour | $6.00 |
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| Second Hour | $4.00 |
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| Third Hour | $3.25 |
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| Fourth Hour | $3.00 |
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| Top Shelf Add | $1.00 |
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| BANQUET MENU - Venetian Hour |
| Venetian Hour | $9.95 |
1 hour of assorted liquors, Cordials, Cognacs served in chocolate shot glasses, assorted fresh fruits, assorted Italian miniature pastries, desserts, cheese trays
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| BANQUET MENU - Beer |
| Beer | $150.00 - $90.00 |
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| BANQUET MENU - Wine |
| Wine | $12.00 - $22.00 |
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| BANQUET MENU - Buffets |
| Buffets | $10.95 |
Chef Salad/Italian Dressing, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Sliced Genoa Salami, Pizza, Coffee, Tea
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| Buffets | $11.95 |
Chef Salad/Italian Dressing, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Roasted Potatoes, Sliced Genoa Salami, Olives, Pizza, Coffee, Tea
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| Buffets | $12.95 |
Chef Salad/Italian Dressing, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Roasted Potatoes, Sliced Genoa Salami, Sliced Provolone, Olives, Roasted Peppers, Pizza, Cof
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| Buffets | $13.95 |
Chef Salad/Italian Dressing, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Veal a la Cacciatore, Sliced Genoa Salami, Sliced Provolone, Olives, Roasted Peppers, Pizza
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| Buffets | $14.95 |
Chef Salad/Italian Dressing, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Eggplant Parmigiana, Veal a la Cacciatore, Sliced Genoa Salami, Sliced Provolone, Olives, Ro
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| Buffets | $15.95 |
Chef Salad/Italian Dressing, Baked Clams, 2 per Person, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Eggplant Parmigiana, Veal a la Cacciatore, Sliced Genoa Salami, S
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| Buffets | $16.95 |
Chef Salad/Choice of Dressing, Baked Clams, 2 per Person, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Eggplant Parmigiana, Veal a la Cacciatore, Choice of 1 (Ham, Tu
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| Buffets | $15.50 |
Chef Salad/Choice of Dressing, Baked Rigatoni, Meatballs in Sauce, Choice of 2 (Hot Baked Ham, Hot Roasted Turkey, Hot Roast Beef), Stuffing, Roasted Potatoes, Vegetable, Potato and Macaroni Salad, T
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| Buffets | $9.95 |
Fruit Cup, Scrambled Eggs, Choice of 2 (Breakfast Link Sausage, Breakfast Ham, Bacon Strips), Homefries, Orange Juice, Bagels w/ Cream Cheese, Coffee/Tea, Also available for additional cost: Pasta Pr
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| Buffets | $5.95 |
Juice, Coffee, Danish, Morning Business Meeting Only
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| BANQUET MENU - Punches (Gallon) |
| Additional items may be added at an additional charge. Family style $3.00 extra per person. Special buffets can be made up to your order. Catered buffets do not receive coffee and tea. Ice sculptures $150-$200. The above prices do not include 18% service |
| Fruit Punch | $22.00 |
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| Wine Punch | $26.00 |
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| Whiskey Sour | $60.00 |
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| Daiquiri | $70.00 |
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| Screwdriver | $70.00 |
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| Manhattan | $70.00 |
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| Martini | $70.00 |
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| Champagne | $45.00 |
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| Champagne Toast | $2.00 |
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| Wine Toast | $1.50 |
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| WEDDING MENU - Dinners |
| All of the above include: Chef salad, vegetables, potatoes, bread and butter, family style. Minimum 50 people |
| Chicken Francaise | $15.95 |
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| Chicken Florentine | $15.95 |
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| Chicken Cordon Bleu | $15.95 |
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| New York Strip Steak | $21.95 |
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| Roast Prime Rib | $19.95 |
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| Broiled Haddock | $14.50 |
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| Haddock Marinara | $14.50 |
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| Surf and Turf |
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| Two Broiled Australian Lobster Tails |
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| WEDDING MENU - Top Shelf Bar |
| Top Shelf Bar | $14.50 - $17.00 |
per person
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| WEDDING MENU - House Brands Bar |
| House Brands Bar | $12.00 - $15.00 |
per person
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| WEDDING MENU - Fruit Punch, Wine Punch, and Beer |
| Fruit Punch, Wine Punch, and Beer | $9.50 - $10.50 |
per person
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| WEDDING MENU - Venetian Hour |
| Venetian Hour | $9.95 |
1 hour of assorted liquors, Cordials, Cognacs served in chocolate shot glasses, assorted fresh fruits, assorted Italian miniature pastries, desserts, cheese trays
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| WEDDING MENU - Champagne Toast |
| Champagne Toast | $2.00 |
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| WEDDING MENU - White Wine Toast |
| White Wine Toast | $1.50 - $12.00 |
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| WEDDING MENU - Buffets |
| Buffets | $13.50 |
Chef Salad/Italian Dressing, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Veal a la Cacciatore, Sliced Genoa Salami, Sliced Provolone, Olives, Roasted Peppers, Pizza,
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| Buffets | $15.50 |
Chef Salad/Italian Dressing, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Eggplant Parmigiana, Veal a la Cacciatore, Sliced Genoa Salami, Sliced Provolone, Olives, Ro
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| Buffets | $15.95 |
Chef Salad/Choice of Dressing, Baked Rigatoni, Meatballs in Sauce, Choice of 2 (Hot Baked Ham, Hot Roasted Turkey, Hot Roast Beef), Stuffing, Roasted Potatoes, Vegetable, Potato and Macaroni Salad, T
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| Buffets | $16.95 |
Chef Salad/Choice of Dressing, Baked Clams, 2 per Person, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Eggplant Parmigiana, Veal a la Cacciatore, Roast Beef, Sliced G
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| Buffets | $18.95 |
Chef Salad/Choice of Dressing, Baked Clams, 2 per Person, Baked Rigatoni, Meatballs in Sauce, Baked Sausage and Peppers, Baked Chicken, Eggplant Parmigiana, Veal a la Cacciatore, Choice of 2 (Hot Bak
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| HOR D'OEUVORES - ITEM |
| Chicken Breast Strips | $2.95 |
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| Chicken Wings | $2.25 |
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| Clams Casino | $2.50 |
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| Clams Oreganato | $2.50 |
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| Fried Calamari | $2.75 |
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| Shrimp Cocktail |
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| Shrimp Oreganato |
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| Quiches | $1.25 |
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| Cheese, Crackers, Pepperoni | $2.00 |
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| Cocktail Meatballs | $1.50 |
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| Fresh Vegetables and Dip | $1.25 |
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| Stuffed Mushrooms with Crabmeat | $2.75 |
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| Bacon with Pineapples | $1.50 |
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| Tomato Pie | $1.00 |
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| Garlic Pizza | $1.00 |
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| Sliced Turkey |
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| Steamship Round |
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| Sausage Roll | $1.75 |
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| Greens Grimaldi Roll | $1.75 |
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| Artichoke Hearts Francaise | $2.50 |
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| Fried Mozzarella Cheese | $1.75 |
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| Fried Zucchini | $1.25 |
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| Broccoli Francaise | $2.25 |
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| Tortellini Salad | $2.75 |
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| Calamari Salad | $2.75 |
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| Scallops with Bacon | $2.50 |
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| Greens Grimaldi | $2.00 |
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| Stuffed Cherry Peppers | $2.25 |
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| Cold Cut Tray | $2.75 |
with Roast Beef, Ham, Cheese, Salami, Lettuce, Tomatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price