Growlers of Gaithersburg Prices in Gaithersburg, MD 20877
Hours of Operation
- Mon: 11:30 am - 1:00 am
- Tue: 11:30 am - 1:00 am
- Wed: 11:30 am - 1:00 am
- Thu: 11:30 am - 1:00 am
- Fri: 11:30 am - 1:00 am
- Sat: 11:30 am - 1:00 am
- Sun: 11:30 am - 1:00 am
Restaurant Menu
| Pub Snacks & Appetizers |
| Chicken Wings | $8.50 |
Available buffalo, bbq, hot parmesan, ouch!
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| Nachos | $8.00 |
Creamy, freshly-made cheese sauce, scallions, tomato, black beans, chips. Add pulled pork $2.
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| Baked Oysters Growlers Style | $11.00 |
Half dozen local oysters, spinach, bacon butter
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| Buffalo bacon Bites | $7.00 |
yukon gold potato, smoked bacon, buffalo sauce, scallion
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| Poutine | $7.00 |
french fries, bacon gravy, cheese sauce, scallion
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| Mini Pretzels | $6.50 |
Served with a whole grain mustard sauce. add cheese sauce $1
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| Hummus | $8.25 |
Lebanese chick pea puree served with vegetables and grilled pita bread.
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| Creamy Mac n' Cheese | $6.50 |
Topped with toasted challah bread crumbs. add duck confit $3
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| Salads |
| Dressings: ranch, bleu cheese, honey mustard, balsamic, lemon-oregano, sherry roasted garlic, cilantro-lime, or pesto vinaigrette. Add chicken $3, add steak $4.50, add 4 shrimp $6, add salmon $6.50 |
| Cobb | $9.00 |
Romaine topped with tomatoes, cucumbers, red onions, avocado, radishes, bacon, egg and shredded cheese.
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| Caesar | $8.00 |
Crisp romaine hearts with parmesan cheese, croutons and egg.
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| Side Salad | $4.00 |
Tomato, cucumber, red onions, croutons
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| Avocado Chop | $9.00 |
Avocado tossed with tomato, red onion, cucumber, bell pepper and a cilantro-lime dressing on green leaf lettuce and grilled tortilla.
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| Baby Arugula | $8.75 |
Marinated feta cheese, roasted red peppers, red onion, balsamic vinaigrette
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| Sandwiches & Burgers |
| Served with french fries or coleslaw; may be substituted with side salad, sweet potato fries, or onion rings for $1. |
| Garlic Sausage | $8.25 |
caramelized onions, mustard, red cabbage
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| Lamb Sausage | $8.75 |
caramelized onions, mustard, red cabbage
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| Venison Sausage | $9.00 |
citrus rainbow slaw
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| Andouille Sausage | $9.00 |
caramelized onions, peppadew peppers, pickled red onion
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| Bratwurst Sausage | $8.50 |
Homemade sauerkraut
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| Sliced Prime Rib | $10.00 |
caramelized onions, provolone cheese, horseradish sauce
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| Grilled Chicken | $8.75 |
bacon, monterey cheese, lettuce, tomato, onion, avocado, ranch dressing
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| Grilled Cheese | $7.50 |
3 cheeses, tomato, smoked pork, spent grain bread
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| Pastrami Spiced Salmon | $10.00 |
lettuce, tomato, mustard slaw
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| Chorizo Burger | $9.25 |
A mix of ground beef and chorizo topped with avacado, swiss cheese, lettuce, tomato, red onion, pickle, cilantro dressing.
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| Veggie Burger | $8.75 |
House made veggie burger of beans, oats and vegetables.
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| Angus Burger | $8.75 |
Lettuce, tomato, red onion, pickle
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| Lamb Burger | $10.00 |
Preserved lemon aioli, baby arugula, feta cheese, pickled red onion
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| Eggplant Caprese Sandwich | $8.50 |
crispy eggplant, fresh mozzarella, roasted peppers, pesto aioli
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| Flatbreads |
| Olive | $7.00 |
Tapenade, parmesan cheese, tomato, fresh spinach
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| Lamb Sausage | $8.00 |
Feta cheese, peppadew peppers, cilantro cucumber
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| Wild Mushroom | $8.00 |
Caramelized onions, goat cheese herb spread
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| BBQ Chicken | $7.00 |
Cheddar cheese, red onions, bbq sauce, scallions
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| Classic | $7.00 |
Tomato sauce, fresh mozzarella cheese, basil
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| Entrees |
| All entrees are served with a side salad. |
| Pasta Pomodoro | $13.00 |
linguini, vegetable tomato sauce, parmesan cheese, crispy basi
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| Steak Frites | $16.50 |
8oz flat iron steak, fries, Growlers ketchup
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| Roasted Half Chicken | $14.00 |
cauliflower, celery root puree, beer gastrique sauce
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| Beer Braised Beef Short Rib | $17.50 |
creamy polenta, roasted mushrooms, crispy shallots
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| Grilled Salmon | $15.50 |
Roasted sliced potatoes, bacon brussel sprouts, roasted garlic sauce
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| Shrimp and Grits | $14.50 |
parmesan grits, andouille sausage, shrimp gravy
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| Duck Confit Pot Pie | $14.00 |
Duck confit, shiitake mushrooms, puff pastry, chives
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| Cajun Rigatoni | $14.00 |
Cajun spiced alfredo sauce over penne with diced chicken, roasted red pepper, red onion, and fresh herbs.
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| FRIDAY & SATURDAY NIGHT SPECIAL SLOW ROASTED PRIME RIB | $17.50 |
Mashed potatoes, spinach, au jus.
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| Sides |
| French Fries | $4.00 |
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| Sweet Potato Fries | $5.00 |
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| Onion Rings | $5.00 |
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| Grilled Asparagus | $6.00 |
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| Sauteed Spinach | $5.00 |
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| Seasonal Vegetables | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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