GT Pizza Prices in Lutherville Timonium, MD 21093
Hours of Operation
- Mon: 10:30 am - 10:00 pm
- Tue: 10:30 am - 10:00 pm
- Wed: 10:30 am - 10:00 pm
- Thu: 10:30 am - 10:00 pm
- Fri: 10:30 am - 10:00 pm
- Sat: 10:30 am - 10:00 pm
- Sun: 10:30 am - 10:00 pm
Restaurant Menu
| Beverages |
| Spring Water | $1.25 |
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| Arizona | $1.50 |
Green tea.
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| Soda Can | $1.25 |
12 oz.
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| Two Liter Soda | $2.75 |
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| Six Pack Soda | $4.99 |
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| GrubHub Specials |
| Buck Soda, Chip and Sub Special | $7.25 - $7.25 |
A dollar soda and small chips with the purchase of any sub.
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| Buck Fries, Soda and Sub Special | $7.25 - $7.25 |
A dollar French fries with the purchase of any sub and soda.
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| Pizza with Buck Toppings Special | $8.49 - $10.75 |
Dollar toppings with all medium or large pizzas.
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| The Johnny U Special (Delivery Only) | $19.19 |
12 wings and a 14" one topping pizzas.
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| Two 12" One-Topping Pizza Special (Delivery Only) | $14.99 |
Two 12" one topping pizzas.
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| Two 14" One-Topping Pizza Special (Delivery Only) | $19.99 |
Two 14" one topping pizzas.
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| Two 16" Cheese Pizzas Special (Delivery Only) | $19.99 |
Two 16" cheese pizzas.
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| Two 18" Cheese Pizzas Special (Pick-Up Only) | $19.99 |
Two 18" cheese pizzas.
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| Two 14" Two-Topping Pizzas Special (Pick-Up Only) | $19.99 |
Two 14" two topping pizzas.
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| 10" Cheese Pizza and Soda Special (Pick-Up Only) | $4.99 |
A 10" cheese pizza and soda.
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| Salad |
| Buffalo Chicken Salad | $7.99 |
Tossed salad topped with crisp buffalo chicken tender pieces.
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| GT Italian Salad | $7.99 |
Regular tossed salad plus cheese, Italian meets and dressing.
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| Chicken Caesar Salad | $7.99 |
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| Caesar Salad | $5.49 |
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| GT Tossed Salad | $5.49 |
Regular tossed salad with fresh iceberg lettuce, cucumbers, carrots, tomatoes and dressing.
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| Greek Salad | $6.99 |
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| Specialty Pizza |
| Margerita Pizza | $8.99 - $19.99 |
Thick crust.Made with fresh chopped plum tomatoes, fresh basil, fresh mozzarella, garlic, oil and oregano.
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| Greek Pizza | $8.74 - $20.99 |
Thin crust.Feta, tomatoes, ripe olives, green peppers and onions.
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| Buffalo Chicken Pizza | $9.24 - $21.99 |
Thick crust.Spicy buffalo wing sauce, blue cheese, chicken and mozzarella.
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| The Hawaiian Delight Pizza | $8.74 - $22.24 |
Thin crust.Ham and pineapple topped with extra cheese.
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| The Hawaiian Chicken Pizza | $8.99 - $23.49 |
Thin crust.Chicken, pineapple and bacon topped with extra cheese.
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| Southwestern Chicken Pizza | $9.24 - $23.49 |
Thin crust.Grilled chicken, bacon, cheery peppers, mushrooms, onions, tomatoes, cheddar and mozzarella cheese.
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| The Fatso Pizza | $9.24 - $22.25 |
"Artie's favorite".Thin crust.Double pepperoni, double sausage and double cheese.
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| The Bomb Pizza | $9.24 - $22.25 |
Thin crust.Choose nine toppings for the price of five.
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| Four Season | $7.24 - $17.99 |
Meat sampler pizzaThin crust.A quarter sausage, quarter ground beef, quarter ham and quarter pepperoni.
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| White Pizza | $8.74 - $22.24 |
GT's secret blend of seasoning topped with fresh tomato, bacon, mushroom and cheese.
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| Chicken White Pizza | $9.24 - $23.49 |
Thick crust.Topped with chicken.
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| The Veggie Pizza | $8.74 - $22.24 |
Thick crust.Fresh tomatoes,green peppers, ripe olives, onions, mushrooms, broccoli and Spinach.
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| Taco Mexican Delight Pizza | $8.74 - $22.24 |
Thin crust.Seasoned beef, tomatoes, onions, black olives and cheddar cheese. Baked and layered with shredded lettuce.Served with salsa and sour cream.
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| Meat Lovers Pizza | $8.74 - $22.24 |
Thin crust.Sausage, ground beef, ham and pepperoni.
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| Pizza Favorites |
| Cheese Pizza | $5.99 - $14.99 |
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| One Topping Pizza Small | $8.99 |
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| One Topping Pizza Medium | $9.74 |
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| One Topping Pizza Large | $12.25 |
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| One Topping Pizza X-Large | $15.99 |
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| One Topping Pizza Jumbo | $16.99 |
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| Stromboli |
| Pepperoni Sausage and Mushroom Stromboli | $7.99 |
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| Vegetable Stromboli | $7.99 |
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| Eight Inch Subs |
| Hamburger Sub | $6.25 |
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| Cheeseburger Sub | $6.25 |
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| Meatball Sub | $6.25 |
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| Pizza Sub | $6.25 |
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| Italian Cold Cut Sub | $6.25 |
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| Chicken Parmigiana Sub | $6.25 |
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| Fish Filet Sub | $6.25 |
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| Gyros Sub | $6.25 |
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| Steak Sub | $6.25 |
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| Cheese Steak Sub | $6.25 |
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| Chicken Steak Sub | $6.25 |
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| Chicken Filet Sub | $6.25 |
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| Buffalo Chicken Sub | $6.25 |
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| Ham Sub | $6.25 |
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| Turkey Sub | $6.25 |
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| Chickeroni Sub | $6.75 |
Chicken cheesesteak, fried onions and pepperoni.
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| Tuna Sub | $6.25 |
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| Pasta |
| Stuffed Shell | $7.99 |
Served with garlic bread.
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| Manicotti | $7.99 |
Stuffed Shells.Served with garlic bread.
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| Lasagna | $7.99 |
Served with garlic bread.
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| Spaghetti | $6.99 |
Served with garlic bread.
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| Spaghetti with Meatballs | $9.99 |
Comes with six meatballs.Served with garlic bread.
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| Wings |
| Six Wings | $4.99 |
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| 12 Wings | $8.99 |
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| 18 Wings | $12.99 |
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| 24 Wings | $15.99 |
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| 36 Wings | $22.99 |
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| 10 Wing Platter | $9.99 |
Comes with cole slaw and fries.
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| Wraps and Sandwiches |
| Chicken Caesar Wrap with Fries | $8.99 |
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| Buffalo Chicken Wrap with Fries | $8.99 |
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| Grilled Mesquite Chicken and Swiss | $8.99 |
Served on a kaiser roll and fries.
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| Side Orders |
| Chicken Fingers and Fries | $6.99 |
Four piece chicken fingers with fries.
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| Chicken Nuggets | $4.49 |
Eight piece chicken nuggets.
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| Chicken Nuggets with Fries | $6.49 |
Eight piece chicken nuggets with fries.
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| Western Fries | $3.75 |
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| French Fries | $2.75 |
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| French Fries with Cheese | $3.49 |
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| French Fries with Gravy | $3.75 |
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| Pizza Fries | $3.75 |
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| Old Bay French Fries | $3.24 |
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| Old Bay French Fries with Cheese | $3.99 |
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| Onion Rings | $3.49 |
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| Jalapeno Poppers | $4.24 |
Jalapenos stuffed with cheddar cheese.
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| Side Sampler | $3.99 |
Two mozzarella sticks and two poppers.
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| Mozzarella Sticks | $4.49 |
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| Garlic Bread | $3.99 |
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| Bread Sticks with Garlic Sauce | $3.99 |
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| Old Bay Bread Sticks with Butter | $4.50 |
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| Cole Slaw | $1.50 |
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| UTZ Chips | $0.60 - $1.59 |
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| Desserts |
| Baskin Robins Quarts | $5.99 |
Delivered with food orders only.
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| Brownies | $1.50 |
Delivered with food orders only.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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