Gumbo Yaya's Menu and Prices

4.4 based on 162 votes
Gumbo Yaya's menu

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Salads
Add Sauteed Shrimp To Any Salad $4.45
Mardi Gras Salad
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$6.95
romaine lettuce (green), mandarin orange (gold), red onions (purple), walnuts & poppy seed dressing.
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Nola Salad
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$6.45
romaine lettuce, olive salad.
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House Salad
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$5.95
romaine lettuce, tomato, onions, croutons & choice of dressing.
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Muffuletta Salad
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$9.95
a muffuletta served on romaine lettuce without the bread.
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Entrees
French Bread Served With All Entrees. Side Nola Salad Added To Any Entree For $3.45.
White Beans & Rice
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$4.95 - $8.95
creamy white beans slow cooked with chicken jalapeno sausage over rice.
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Red Beans & Rice
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$4.95 - $8.95
red beans slow cooked with cajun smoked sausage and grandmas roux over rice.
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Shrimp Etouffee
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$5.45 - $9.45
shrimp sauteed in a creamy butter roux and served over rice.
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Jambalaya
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$5.45 - $9.45
seasoned rice with chicken, cajun & hot sausage with a pepper medley.
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Fried Crawfish Plate
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$18.95
Crawfish tail meat fried to a golden perfection with choice of one side.
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Fried Shrimp Plate
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$16.95
shrimp golden fried in a traditional new orleans batter with choice of one side.
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Fried Oyster Plate
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$16.95
a lagniappe portion of select oysters fried to perfection with choice of one side.
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Fried Catfish Plate
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$16.95
farm raised catfish filets seasoned and fried with choice of one side.
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Fried Chicken Tender Plate
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$14.95
breast of chicken filets seasoned and fried with choice of one side.
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Roast Beef W/rice
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$11.95
our sloppy roast beef & gravy served over a bed of white rice with choice of one side.
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Shrimp & Grits
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$14.95
sauteed shrimp, garlic, scallions, bacon and spices served over grits with choice of one side.
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Seafood Quiche
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$11.95
shrimp and crabmeat in a pie with eggs, cheese, onions and more. comes with choice of side.
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Crawfish Pie
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$11.95
crawfish tails baked in a pie with peppers, onions, celery and more. comes with choice of side.
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Specialties
Seafood Gumbo
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$5.45 - $9.45
Shrimp and crab-meat slow cooked with spices and veggies in a dark roux.
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Chicken & Sausage Gumbo
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$5.45 - $9.45
Same gumbo base with chicken breast and smoked sausage.
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Mixed Gumbo
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$5.45 - $9.45
Both Seafood Gumbo and Chicken & Sausage gumbo combined. Get it ALL!
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Conch Fritters
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$9.95
1 dozen per serving.
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Tasso Mac & Cheese
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$11.95
16 oz. serving of Tasso blended with our delicious Mac & Cheese
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Tasso Grits
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$12.95
16 oz. serving of Tasso blended with garlic, scallions, bacon and spiced cheese grits.
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Blue Crab Dip
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$9.95
cold blue crab meat blended with mayo, seasonings and spices served with toasted French bread.
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Fried Gator Tail
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$11.95
1/2 lb. of cubed Gator tail fried in seasoned bread crumbs. (it's not like chicken tenders)
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Baked (Oysters Or Shrimp) Yaya
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$11.95
baked select seafood smothered in a spicy seasoned garlic/butter sauce and cheese.
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Trios Choix
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$14.95
choose any 3 from our 2 gumbos, entrees or sides. (excludes soft-shell crab, Shrimp & Grits and crawfish).
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New Orleans Style Poboys
All Poboys Come Dressed With Lettuce, Tomato & Mayo.
Ham & Swiss Poboy
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$7.25 - $13.95
sweet deli ham topped with imported swiss cheese.
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Deep Fried Turkey Poboy
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$7.25 - $13.95
all white meat turkey breast injected and deep fried.
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Sloppy French Fry Poboy
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$5.25 - $10.25
crispy shoestring fries covered in mamas gravy.
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Sloppy Roast Beef Poboy
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$7.25 - $13.95
choice roast beef slow cooked in mamas gravy.
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Hot Sausage Poboy
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$7.25 - $13.95
homemade spicy pork butt patties with lettuce, tomato & creole mustard.
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Bayou Burger
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$7.25 - $13.95
spicy grilled chicken jalapeno sausage patties.
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Voodoo Burger
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$7.25 - $13.95
choice ground beef grilled in cajun spices.
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Crawfish Poboy
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$9.95 - $18.95
Crawfish tail meat fried to a golden perfection.
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Shrimp Poboy
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$7.95 - $14.95
shrimp fried to golden brown perfection.
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Oyster Poboy
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$7.95 - $14.95
select oysters fried to perfection.
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Catfish Poboy
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$7.95 - $14.95
farm raised catfish filets fried to perfection.
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Chicken Tender Poboy
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$7.25 - $13.95
strips of breast of chicken fried to perfection.
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Crab Cake Poboy
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$7.95 - $14.95
crispy fried southern crab cakes.
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Battered Shroons Poboy
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$7.95 - $14.95
White cap mushrooms fried golden brown
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Grilled Cheese Poboy
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$3.95
american and mozzarella with butter.
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Combo Any Poboy
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$2.55 - $3.55
zapps chips or cajun fries and a fountain drink (no substitutions).
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Groceries To Go
Stuffed Chickens / Ducks / Turducken
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$4.99
ask your server what flavors are in stock.
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Cafe Du Monde Coffee
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$10.00
by the can.
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Beignets Mix
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$5.00
by the box.
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Muffuletta Bread Or French Bread Loaf
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$3.00
Roux
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$10.00
it is used as a thickener for gravy, other sauces, soups and stews.
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Yaya Hot Sauce
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$6.00
our special hot sauce made right here.
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Olive Salad
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$8.00
you know what this is sold by the pint.
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Camellia Red Beans
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$2.50
new orleans finest beans sold by the lb.
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Quiche
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$20.00
shrimp and crabmeat baked in a pie with eggs, cheese, onions and more. the whole pie to go.
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Crawfish Pie
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$30.00
crawfish tails baked in a pie with peppers, onions, celery and more. the whole pie to go.
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Gambinos King Cakes
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$
traditional cinnamon, cream cheese or praline.
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The Famous New Orleans Muffuletta
Muff-uh-lot-uh.
The Famous New Orleans Muffuletta
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$9.95 - $17.95
this unique bread and olive salad is made special from new orleans. born in a city where the food is as diverse as the people and their culture, this rich and flavorful sandwich delights and surprise
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Daily Specials
Sunday - New Orleans BBQ Shrimp
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$17.95
1 pound of peel-n-eat shrimp cooked in a spiced butter beer sauce with choice of one side.
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Sunday - Chicken/Sausage/Corn Maque Choux
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$14.95
Chicken, sausage and corn in a creamed pepper roux with choice of one side.
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Monday - Shrimp Creole
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$12.95
16 ounce bowl of shrimp simmered with vegetables in a tomato base with choice of one side.
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Tuesday - Chicken & Grits
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$14.95
Fried chicken strips smothered with garlic, scallions, bacon bits and spiced grits with choice of one side.
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Wednesday - Crawfish Etouffee
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$14.95
16 ounce bowl of crawfish tails sauteed in a creamy butter roux served with choice of one side.
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Thursday - Pulled Pork Poboys
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$6.95 - $12.95
slow cooked pork shoulder in a louisiana tangy jack sauce.
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Friday & Saturday - Seafood Boil
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$ - $1.50
your choice of shrimp, (crawfish-seasonal) or dungeness crabs served with potatoes, corn and sausage.
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Sides
Corn Dog
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$1.95
for the kids (young or old).
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Cajun Fries
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$2.95
french fries seasoned the bayou way.
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Zapps Cajun Potato Chips
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$1.45
ask server for available flavors.
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Battered Rings
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$5.95
fresh sliced onions covered in chefs secret batter and fried golden brown.
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Battered Schroons
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$5.95
white cap mushrooms covered in chefs secret batter and fried golden brown.
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Tasso Green Beans
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$5.45
French style green beans seasoned with tasso pork.
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Garlic Mashed Cauliflower
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$5.45
Fresh mashed cauliflower seasoned with minced garlic, cheeses and spices topped with cheddar cheese.
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Boiled Potato Casserole
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$5.45
Low country seasoned boiled potatoes, chives, bacon, cheese and creamy ranch baked to perfection.
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Dirty Rice
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$4.95
seasoned rice with ground beef.
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Mac & Cheese
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$3.95
Cajun Creamed Corn
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$3.95
Boudin Balls
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$5.95
louisiana rice sausage rolled into balls, double battered, fried and seasoned.
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Desserts
Jack Daniels Bread Pudding
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$4.95
spiced bread pudding made with a real jack daniels sauce.
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Red Velvet Cheesecake
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$5.45
two layer of red velvet cake around a cheesecake center.
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Chocolate Doberge Cake
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$7.95
A traditional New Orleans multi-layered moist cake with a custard filling. Super rich.
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Mini King Cake
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$4.95
traditional mardi gras cinnamon dough covered with icing and colored sugars.
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Beignets
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$4.95
3 french pastries made with deep-fried choux dough covered with powdered sugar. (SERVED MONDAY THRU THURSDAY ONLY).
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Pralines
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$3.45
A New Orleans creamy dark sugar cookie with pralines....melts in your mouth.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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