Guy Anthonys Buon Appetito Menu and Prices
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Guy Anthonys Buon Appetito Menu
| Appetizers |
| Shrimp Cocktail |
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$10.95 | |
| Marinated Grilled Vegetables |
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$8.95 |
with Roasted Peppers
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| Stuffed Portobello Mushroom |
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$8.95 | |
| Hot Antipasto |
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$12.95 | |
| Fried Zucchini Sticks |
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$5.50 |
with Marinara Sauce
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| Fried Mozzarella Sticks |
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$6.50 |
with Marinara Sauce
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| Fried Calamari |
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$8.95 | |
| Baked Whole Clams Oreganata |
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$7.95 |
1/2 dozen
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| Brick Oven Style Appetizers |
| Four Cheese Calzone |
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$8.95 |
| Pizza Pollo |
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$11.95 |
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| Quattro Formaggi |
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$10.95 |
| Pizza Pescatore |
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$14.95 |
| Pizza Primavera |
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$10.95 |
| Pizza Marguerita |
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$10.95 |
| Greek Pizza |
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$10.95 |
| Fresh Pasta and Sauces |
| Your choice of sauces: pesto, marinara, bolognese, oil & garlic, fra diavolo, alfredo, vodka sauce, filetto di pommodo |
| Linguine |
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$14.95 |
| Ravioli |
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$16.95 |
| Cheese Tortellini |
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$16.95 |
| Cavatelli |
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$15.50 |
| Penne |
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$14.95 |
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| Egg Fettuccine |
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$14.95 |
| Angel Hair |
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$14.50 |
| Gnocchi |
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$15.50 |
| Fresh Salads |
| Cold Antipasto Salad |
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$12.50 | |
| Country Salad |
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$8.95 | |
| Bruschetta Boccoccino Salad |
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$8.50 | |
| Tossed Salad |
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$5.50 | |
| Sliced Tomato |
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$8.95 |
with Mozzarella and Proscuitto
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| Greek Salad |
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$8.95 | |
| Three Leaf Caesar Salad |
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$7.50 | |
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| Grilled Chicken |
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$18.95 |
with Caesar Salad
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| Pesto Marinated Grilled Chicken and Vegetables |
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$18.95 | |
| Entree Suggestions |
| Marinated Skirt Steak |
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$22.95 |
with Steak Fries
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| Salmon Bruscetta over Angel Hair Pasta |
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$20.95 |
with Broccoli
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| Penne Rustica |
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$17.95 | |
| Seafood Fra Diavolo over Linguine |
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$23.95 | |
| Cannelloni |
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$18.95 | |
| Seafood Ravioli |
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$21.95 |
with Grilled Shrimp
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| Fresh Baked Lasagna |
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$17.95 |
with Chicken Ragout
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| Pasta Primavera |
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$16.95 | |
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| Linguine |
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$18.95 |
with Red or White Clam Sauce
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| Fried or Sauteed Calamari |
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$18.95 |
with Linguine
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| Eggplant Rollatine |
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$17.95 |
with Spinach and Three Cheeses
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| Eggplant Parmigiana |
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$17.95 |
with Linguine
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| Shrimp, Veal, and Chicken Entrees |
| served with linguine or Penne (substitute vegetables at $2.00 extra |
| Bruschetta: breaded |
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$21.95 - $21.95 |
with chopped marinated tomatoes
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| Piquante |
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$21.95 - $21.95 |
sauteed in lemon butter, red onion, capers, red crushed pepper
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| Sorrentino |
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$21.95 - $21.95 |
sauteed in eggplant marsala sauce with mozzarella & proscuitto
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| Francaise |
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$21.95 - $21.95 |
sauteed in an egg batter with lemon butter and wine
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| Picatta |
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$21.95 - $21.95 |
sauteed in lemon butter and wine sauce
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| Parmigiana |
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$21.95 - $21.95 |
with tomato sauce and mozzarella
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| Marsala |
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$21.95 - $21.95 |
brown sauce with marsala wine and mushrooms
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| American Cuisine |
| Philly Cheese Steak |
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$12.95 |
with Fries
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| 8 oz. Jumbo Hamburger |
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$9.95 |
with Fries
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| 8 oz. Jumbo Cheeseburger |
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$10.95 |
with Fries
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| Hot & Spicy Wings |
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$10.95 |
with Bleu Cheese and Celery
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| Lite Cuisine |
| Under 450 calories |
| Grilled Chicken Sausage Florentine |
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$17.95 | |
| Baked Eggplant Parmigiana |
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$17.95 | |
| Pasta Primavera over Linguine |
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$16.95 | |
| Grilled Chicken Bruschetta over Tossed Greens |
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$18.95 | |
| Grilled Raspberry Chicken over Tossed Greens |
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$18.95 | |
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| Grilled Veal |
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$19.95 |
with Broccoli
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| Grilled Chicken Vegetable Wrap |
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$14.95 |
with Mescaline Greens
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| Side Orders |
| Sauteed Spinach |
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$6.95 | |
| Sauteed Broccoli |
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$5.95 | |
| Sausage or Meatballs |
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$5.95 | |
| French Fries |
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$3.50 | |
| Assorted Vegetables |
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$4.95 | |
| Garlic Bread |
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$2.95 | |
| Garlic Bread |
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$3.95 |
with Mozzarella
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| Hors D'Oeuvres Menus - Complete Hors D'Oeuvres Menu |
| Crudite Station |
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Price may varies |
with International Cheeses & Fresh Fruits
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| Fresh Vegetable Antipasto Station |
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Price may varies |
Garlic rounds with assortment of delectables such as roasted garlic-artichoke spread, marinated grilled vegetables, Brie with sundried tomatoes, fresh mozzarella with proscuitto, bruschetta pomodoro
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| Pasta Station |
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Price may varies |
Homemade Veal-Stuffed Canneloni and Tortellini in Vodka Sauce
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| Sea Scallops Wrapped in Bacon |
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Price may varies | |
| Sweet & Sour Meatballs |
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Price may varies | |
| Stuffed Mushroom Caps Oreganata |
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Price may varies | |
| Miniature Beef Wellingtons |
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Price may varies | |
| Sesame Chicken Tenders |
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Price may varies |
with Honey Mustard & Pineapple
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| Sausage & Spinach Wheels |
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Price may varies |
with Fresh Romano Cheese
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| Carved Smoked Turkey & Roundeye of Beef |
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Price may varies | |
| Pate and Chilled Salmon |
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Price may varies |
with Whole Grain Mustard & Grain Breads
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| Sushi & Sashimi |
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Price may varies | |
| Assorted Cakes & Butter Cookies |
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Price may varies |
Midnight Mousse Cake, Chocolate Brownie Cheesecake, Hazelnut White Mousse Cake
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| Coffee, Tea and Decaf |
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Price may varies | |
| Hors D'Oeuvres Menus - Selected Hors D'Oeuvres Menu |
| Assorted International Cheeses & Fresh Fruit |
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Price may varies | |
| Antipasto Station |
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Price may varies |
Fresh mozzarella, bruschetta, soprasatta, provolone, grilled vegetables, marinated mushrooms, crostini, assorted peppers, sundried tomatoes, proscuitto, assorted fresh baked focaccia
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| Pasta Station |
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Price may varies |
with Penne & Bowtie with your choice of vodka sauce or bolognese sauce
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| Miniature Swedish Meatballs |
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Price may varies | |
| Sesame Chicken Tenders |
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Price may varies | |
| Crudite Platter |
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Price may varies |
with Creamy Herb Dip
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| Teriyaki Beef Kabobs |
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Price may varies | |
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| Fresh baked Spinach Breads & Sausage Wheels |
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Price may varies | |
| Miniature Quiche |
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Price may varies | |
| Stuffed Mushroom Caps |
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Price may varies |
with Crabmeat
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| Miniature Crab Cakes |
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Price may varies |
with Tartar Sauce
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| Assorted Dessert Station |
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Price may varies |
Miniature Cannoli, Miniature Eclairs, Assorted Butter Cookies, Miniature Mousse Cups, Miniature Cheesecake Tartlets with Fresh Fruit
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| 100% Colombian Coffee and Assorted Teas |
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Price may varies | |
| Hors D'Oeuvres Menus - Limited Cold Hors D'Oeuvres Menu |
| Assorted International Cheeses & Fresh Fruit |
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Price may varies |
served with Carr's Water Bisquits
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| Fresh Crispy Crudite Platters |
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Price may varies | |
| Italian Canape Platters |
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Price may varies |
featuring crostini with bruschetta, artichoke, roasted pepper spread, and marinated grilled vegetables
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| Assorted Pate Platter |
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Price may varies |
with mushroom cognac, veal and sausage, and three-vegetable pate
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| Assorted Smoked Fish Sampler |
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Price may varies |
to include smoked salmon and smoked trout with black bread and Dijon horseradish sauce
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| Sliced Shrimp over Cucumber with Fresh Dill |
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Price may varies |
with a dollop of our tangy cocktail sauce
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| Barbeque Fun - The Basic BBQ Menu |
| $16.95 per guest Soda, Ice Tea and Lemonade available at $3.50 per guest |
| Hotdogs, Hamburgers & Cheeseburgers |
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Price may varies | |
| Sausage & Peppers |
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Price may varies | |
| BBQ Chicken in our Zesty Sauce /OR Grilled Chicken Breast |
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Price may varies |
with bruschetta over greens Corn on the Cob
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| California Potato Salad |
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Price may varies |
with fresh dill /OR Fusilli Pasta Salad with broccoli & olives
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| Tomato Cucumber Salad |
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Price may varies |
with Italian Herbs
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| Watermelon |
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Price may varies | |
| Barbeque Fun - The Full BBQ Menu |
| $22.95 per guest (25 - 49 guests) $20.95 per guest (50 or more guests) Soda, Ice Tea and Lemonade available at $3.50 per guest |
| Hotdogs, Hamburgers & Cheeseburgers |
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Price may varies | |
| Marinated Chicken Breast |
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Price may varies |
with Bruscetta over Mescaline Greens
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| BBQ Chicken & Ribs |
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Price may varies | |
| Marinated Teriyaki Lamb |
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Price may varies | |
| Marinated Steak |
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Price may varies | |
| Corn on the Cob |
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Price may varies | |
| Marinated Grilled Vegetables |
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Price may varies |
with Portobello Mushrooms
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| Fusilli Pasta Salad |
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Price may varies |
with Sundried Tomato & Olive
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| New Potato Salad |
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Price may varies |
with Fresh Dill
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| Garden Tomato Cucumber Salad |
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Price may varies | |
| Holiday Time - Holiday Entrees |
| Sliced Roast Turkey |
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$9.95 |
with Stuffing & Gravy
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| Whole Roast Turkey |
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$5.50 |
with Sausage Stuffing & Gravy
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| Roast Stuffed Chicken |
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$50.00 - $100.00 |
with Sausage and Creamy Tarragon and Sun Dried Tomatoes
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| Roast White Pork Loin Bordelaise |
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$50.00 - $100.00 |
with Mushroom & Tomato Demi-Glaze
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| Seafood Crepes |
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$60.00 - $115.00 |
with Scallops, Crab and Shrimp
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| Seafood Ravioli in a Vodka Sauce |
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$57.00 - $105.00 | |
| Cultivated Mussels |
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$46.00 - $80.00 |
over Orzo cooked in a light Marinara Sauce
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| Individual Beef Wellington in Puff Pastry |
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$75.00 - $150.00 | |
| Beef Roulade |
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$57.50 - $100.00 |
with Vegetables and Beef Stuffing in a Port Wine Sauce
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| Traditional Pot Roast |
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$50.00 - $110.00 |
with Vegetables & Potatoes
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| Sauerbraten |
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$50.00 - $110.00 |
Marinated Beef) in a Savory Gravy with Ginger Snaps
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| Barbeque Fun - The Upscale BBQ Menu |
| $27.00 per guest (25 - 49 guests) $25.00 per guest (50 or more guests) includes soda, ice tea & lemonade |
| Hotdogs, Hamburgers & Cheeseburgers |
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Price may varies | |
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| Pesto Marinated Chicken Breast Bruscetta over Mescaline Greens |
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Price may varies | |
| BBQ Marinated Chicken in our Zesty Sauce |
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Price may varies | |
| Marinated Teriyaki Steak |
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Price may varies | |
| Steamed Mussels & Clams |
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Price may varies | |
| Fresh Shucked Clams |
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Price may varies |
with Cocktail Sauce
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| Corn on the Cob |
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Price may varies | |
| California Potato Salad |
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Price may varies | |
| Fusilli Pasta Salad |
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Price may varies |
with Sundried Tomato & Olive
MORE
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| Garden Tomato Cucumber Salad |
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Price may varies | |
| Holiday Time - Holiday Sides |
| Apple Sausage Stuffing |
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$25.00 - $50.00 | |
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| Traditional Sausage Stuffing |
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$25.00 - $50.00 | |
| Traditional Mashed Potatoes |
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$25.00 - $50.00 | |
| Smashed New Potatoes |
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$25.00 - $50.00 |
with Glazed Onions
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| Mashed Parlied Yellow Turnips |
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$25.00 - $50.00 | |
| Gratin Sweet Potatoes |
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$25.00 - $50.00 |
with Honey & Orange
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| Whole Candied Sweet Potatoes |
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$25.00 - $50.00 | |
| Long Grain and Wild Rice |
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$25.00 - $50.00 | |
| Fresh Cranberry and Orange Relish |
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$25.00 - $50.00 | |
| Fresh Cranberry Sauce |
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$25.00 - $50.00 | |
| Steamed Broccoli |
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$25.00 - $50.00 |
with Baby Carrots
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| Crispy Potato Pancakes |
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$25.00 - $50.00 | |
| Stewed Red Cabbage |
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$25.00 - $50.00 |
with Cranberry & Apple
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| Steamed Artichokes |
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Price may varies |
with Romano & Bread Crumbs
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| Barbeque Fun - The Upscale BBQ Menu - Dessert |
| $27.00 per guest (25 - 49 guests) $25.00 per guest (50 or more guests) includes soda, ice tea & lemonade |
| Homemade Apple Cobbler |
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Price may varies |
| Italian Ices |
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Price may varies |
| Watermelon |
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Price may varies |
| Upscale Menus - Selected Sitdown Dinner |
| Butlered Hors D'Oeuvres |
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Price may varies |
Shrimp Cocktail, Baby Lamb Chops, Baby Spinach Pinwheels, Bruscetta over Crostini, Mushroom Tart in Phyllo Cup
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| Appetizers |
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Price may varies |
Figs wrapped with Proscuitto or Beef Carpaccio with Asparagus Garni
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| Pasta |
0
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Price may varies |
Squid Ink Pasta with Lump Crabmeat or Lobster Ravioli Beurre Blanc
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| Salad |
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Price may varies |
Mescaline Greens with Gorgonzola, Mandarin Oranges and Raisins
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| Entree Selections |
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Price may varies |
Medallions of Beef with Portobello Mushrooms, Veal Picatta, Steamed Seabass in a Ginger Leek Broth with Cockels
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| Dessert |
0
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Price may varies |
Assorted Italian Pastries, Assorted Gourmet Cakes, Fresh Fruit Platters, Brewed 100% Columbian Coffee, Herbal Teas and Espresso
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| Upscale Menus - Selected Sitdown Dinner - Menu 1 |
| $45.00 per guest minimum of 50 guests |
| Cocktail Hour |
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Price may varies |
Assorted Seasonal Fruits and Crudite with Cracked Pepper Dip and Baby Spinach Dip And International Cheeses such as Smoked Gouda, Havarti, Sage Bleu and New York Cheddar, Smoked Chicken Quesadilla wi
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| talian Hors d'oeuvres Station |
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Price may varies |
Penne Ala Vodka Homemade Canneloni, Antipasto Display with Marinated Grilled Vegetables,Crostini with Fresh Mozzarella and Sundried Tomatoes, Thin Sliced Prosciutto, Imported Provolone and Soprasatta
MORE
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| Buffet |
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Price may varies |
Steamed Chilean Sea Bass with Leeks, Tomato and Hearts of Celery, Wild Mushroom Crepes with Shitake, Portabello and Porcini Mushrooms, Marinated Filet Mignon Carved at the Buffet, Endive, Radicchi
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| Dessert |
0
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Price may varies |
Assorted Italian Pastries, Gourmet Cakes and Fresh Fruits, Brewed 100% Columbian Coffee, Decaf and Assorted Teas
MORE
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| Upscale Menus - Selected Sitdown Dinner - Menu 2 |
| $45.00 per guest minimum of 50 guests |
| Cocktail Hour |
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Price may varies |
California Rolls (Crab, Shrimp, Avocado and Cucumber), an Endive Boat with Spicy Tuna Tarter, Miniature Eggplant Canope with Goat Cheese in Phyllo Cup, Pannini Squairs with a Roasted Garlic and Spina
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| Mexican Hors d'oeuvres Station |
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Price may varies |
With Fresh salsa, Tortilla Chips, Guacamole, Sour Cream, Three Bean Chili Nachos, Spicy Chicken Taquitos, Beef Empanadas with assorted cheese Quesadilla and Crudite
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| Buffet |
0
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Price may varies |
Salmon Bruschetta w/ Fresh Basil and Marinated Garden Tomatoes with a Touch of Herb Breadcrumbs, Wild Mushroom Ravioli in a Sherry Mushroom Sauce, Seared Glased Duck Breasts with Orange, Ginger and G
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| Dessert |
0
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Price may varies |
Assorted Pastries, Assorted Gourmet Cakes and Assorted Fresh Fruits and Berries, Brewed 100% Columbian Coffee, Decaf and Assorted Teas
MORE
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| Upscale Menus - Selected Sitdown Dinner - Menu 3 |
| $40.00 per guest minimum of 50 guests |
| Cocktail Hour |
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Price may varies |
Sliced Ahi Tuna with Thai sauce over Sliced Cucumber, Shrimp Wrapped in Bacon in our Smokin BBQ Sauce, Portobello Mushroom Tartlets with a touch of Romano Cheese, Risotto Croquetts with Saffron and F
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| Buffet |
0
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Price may varies |
Sliced Marinated Black Angus Skirt Steak, Chicken Breast Florentine with Toasted Pine Nust, Prosciutto and Spinach, Caramelized Onion, Red bliss Smashed Potatoes, Fresh Swiss Chard with Extra Virgin
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| Dessert |
0
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Price may varies |
hocolate Mousse Cake and Assorted Butter Cookies, Fresh Brewed 100% Columbian Coffee, Decaf and Assorted Teas
MORE
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| Upscale Menus - Selected Sitdown Dinner - Menu 4 |
| $40.00 per guest minimum of 50 guests |
| Cocktail Hour |
0
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Price may varies |
Asparagus in Herbed Puff Pastry Parmesan with Prosciutto and Roasted Pepper Fresh Baked Sausage and Spinach Wheels with Roasted Garlic and XVOO Teriyaki Glazed Beef Kabobs, Crudite Baskets with Cream
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| Buffet |
0
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Price may varies |
Baked Stuffed Tilapia with Crabmeat and Roasted Vegetable Stuffing, Herb Encrusted Pork Loin with Apple Jack Tarragon Sauce, Chicken Risotto with a Melange of Mushrooms and Baby Peas, Asiago Salad wi
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| Dessert |
0
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Price may varies |
elected Fresh Fruits and Berries, Miniature Cannolis, Eclairs and Napoleans, Fresh Brewed 100% Columbian Coffee, Decaf and Assorted Teas
MORE
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| Upscale Menus - Selected Sitdown Dinner - Menu 5 |
| $40.00 per guest minimum of 50 guests |
| Cocktail Hour |
0
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Price may varies |
Baked Miniature Coctail Franks with Honey Mustard Dipping Sauce, Classic Melon Wrapped in Proscuitto, Miniature Vegetable Napoleans with Fresh Mozzarella, Beef Satay with Pineapple and Red Bell Peppe
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| Buffet |
0
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Price may varies |
Mediteranean Ravioli with Spinach, Black Sicilian Olives, Feta Cheese in a Pommodoro Sauce, Grilled Sesame Chicken with Snow Peas and Broccoli and Asian Orange Ginger Sauce, Red Bliss Potatoes with S
MORE
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| Dessert |
0
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Price may varies |
Fresh Brewed 100% Columbian Coffee, Decaf and Assorted Teas, Roasted Pears Trifle with Assorted Berries and Grapes Assorted Miniature Cheesecake
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| Upscale Menus - Selected Sitdown Dinner - Menu 6 |
| $35.00 per guest minimum of 50 guests |
| Cocktail Hour |
0
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Price may varies |
Risotto Croquettes with Saffron and Fontina Cheese, Steamed Chinese Dumplings with Hoisen Sauce, Crabmeat Roll with Wasabi Dipping Sauce, Bruschetta over Crostini with Fresh Mozzarella, Pannini Squar
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| Buffet |
0
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Price may varies |
Saute Chicken Brest with Balsamic Fig Reduction, Eggplant Rollatine with Three Cheeses and a Tomato Basil Sauce, Rigatoni with Creamy Bolognese Sauce, Grilled Vegetables with Saute Sage Leaves and XV
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| Dessert |
0
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Price may varies |
Chocolate Torte with Rasberry Sauce and Selected Fresh Fruits, Fresh Brewed 100% Columbian Coffee, Decaf and a Selection of Teas
MORE
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| Sandwich Menu - New Cocktail Sandwich Menu |
| Choose from the following options |
| Miniature Cocktail Sandwich Platter |
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$49.95 |
Served on our homemade poppy & sesame rolls displayed on a decorative platter Platters can be picked up & served
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| Sandwich Wrap Platters |
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$49.95 |
Served with a tasty thin dough wrap displayed on a decorative platter Choice of 4 of the following: Ham & Swiss, Roast Beef with Horseradish Mayonnaise, Shrimp & Crabmeat Salad, Provolone & Salami, P
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| Sandwich Menu - Party Hero Happiness |
| Marinated Grilled Vegetables |
0
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$15.00 |
with Fresh Mozzarella
MORE
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| Grilled Chicken |
0
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$18.00 |
with Shredded Romaine, Red Leaf & Radicchio topped with our tasty bruschetta
MORE
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| Marinated Teriyaki Steak Hero |
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$20.00 |
with Muenster Cheese, Grilled Onions, and Roasted Peppers with a puree of bell pepper vinaigrette
MORE
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| Tray & more - Salads |
| $2.00 per person for 20 or more guests, $3.00 per person for 19 or less guests |
| Three Leaf Salad |
0
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Price may varies |
Endive, Romaine, Red Leaf with Balsamic Vinaigrette
MORE
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| Caesar Salad |
0
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Price may varies | |
| Spinach Salad |
0
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Price may varies | |
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| Tomato-Cucumber Salad |
0
|
Price may varies |
with virgin olive oil
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| Risotto Salad |
0
|
Price may varies |
with carrots, walnuts and raisins
MORE
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| New Potato Salad |
0
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Price may varies |
with fresh dill and sour cream
MORE
|
| Creamy Cole Slaw |
0
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Price may varies |
with dill seed
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| Tray & more - Additional Cold Salads |
| $3.00 per person for 20 or more guests $4.00 per person for 19 or less guests, A combination of bruschetta, fresh mozzarella, peppers, sundried tomato, grilled eggplant, roast peppers, artichoke hearts, provolone, olives, salami, and cappicola |
| Fresh Fruit Salad |
0
|
Price may varies |
with Peach Schnapps
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| Pasta Seafood Salad |
0
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Price may varies |
$.50 extra
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| Marinated Eggplant |
0
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Price may varies |
with Roasted Peppers
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| Pepper-Sundried Tomato Salad |
0
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Price may varies |
with four different peppers
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| Antipasto Salad |
0
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Price may varies |
$1.00 extra
MORE
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| Tray & more - Vegetables |
| $2.00 per person - 20 or more, $3.00 per person - 19 or less |
| Stir Fried |
0
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Price may varies |
with mixed veggies
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| Saute Escarole |
0
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Price may varies |
with oil & garlic
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| Assorted Julienned with basil |
0
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Price may varies | |
| Steamed Broccoli |
0
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Price may varies | |
| Componata, celery, eggplant, olive |
0
|
Price may varies | |
| String Beans Italiana |
0
|
Price may varies | |
| Chilled String Beans |
0
|
Price may varies | |
| Tray & more - Starches |
| $2.00 per person - 20 or more, $3.00 per person - 19 or less |
| Long Grain and Wild Rice |
0
|
Price may varies |
| Spanish Style Rice |
0
|
Price may varies |
| Boiled New Potatoes with dill |
0
|
Price may varies |
| Baked Stuffed Potatoes |
0
|
Price may varies |
|
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| Roasted Rosemary Potatoes |
0
|
Price may varies |
| Potatoes O'Brien |
0
|
Price may varies |
| Potatoes Lyonnaise |
0
|
Price may varies |
| Tray & more - Pastas |
| Pasta entrees are also available with other pasta substitutions such as Gnocchi, Penne, Rigatoni, Cavatelli, Bowtie, Fusilli, Angel Hair, Linguini, and Fettuccine. |
| Fresh Baked Lasagna |
0
|
$90.00 | |
| Seafood Lasagna |
0
|
$95.00 | |
| Vegetarian Lasagna |
0
|
$80.00 | |
| Tortellini Bolognese |
0
|
$85.00 | |
| Baked Tortellini |
0
|
$85.00 |
with Three Cheeses
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| Seafood Ravioli |
0
|
$100.00 |
crab, shrimp stuffing w/ vodka sauce
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| Penne Pollo |
0
|
$90.00 |
grilled chicken, brandy & asparagus
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|
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| Baked Penne Rigate |
0
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$75.00 |
with Bolognese
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| Rigatoni Rustica |
0
|
$80.00 |
sundried tomato, broccoli & sausage
MORE
|
| Rigatoni ala Vodka Sauce |
0
|
$75.00 | |
| Penne al oilio |
0
|
$80.00 |
with broccoli rabe (in season)
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|
| Fettuccini Carbonara |
0
|
$75.00 |
peas, prosciutto, alfredo sauce
MORE
|
| Oriental Seafood Stirfry |
0
|
$110.00 |
with scallops & shrimp
MORE
|
| Oriental Style Fettuccine |
0
|
$80.00 |
w/chicken, snow peas & ginger
MORE
|
| Wild Mushroom Ravioli |
0
|
$90.00 |
sherry cream sauce
MORE
|
| Baked Ravioli |
0
|
$80.00 | |
| Stuffed Shells |
0
|
$80.00 | |
|
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| Baked Manicotti |
0
|
$80.00 | |
| Cannelloni |
0
|
$95.00 |
stuffed with chicken, veal & spinach
MORE
|
| Seafood Canneloni |
0
|
$110.00 |
stuffed with shrimp, scallops, crab
MORE
|
| Linguini |
0
|
$110.00 |
with Shrimp & Scallop Sauce
MORE
|
| Linguini |
0
|
$95.00 |
with Red or White Clam Sauce
MORE
|
| Pasta Primavera |
0
|
$80.00 |
with oil & garlic
MORE
|
| Tray & more - Chicken |
| Chicken Cacciatore |
0
|
$90.00 |
with chicken parts, peas & mushrooms
MORE
|
| Chicken Scarpariella |
0
|
$90.00 |
chicken parts, oil, garlic & pepperoncini
MORE
|
| Chicken Francaise |
0
|
$95.00 | |
| Chicken Lassere |
0
|
$95.00 |
breast with lemon, brown sauce, artichokes & mushroom
MORE
|
|
|
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| Chicken Marsala |
0
|
$95.00 | |
| Chicken Rollatine |
0
|
$95.00 |
breast with three cheeses, prosciutto & spinach w. madeira mushroom sauce
MORE
|
| Creamy Tarragon Chicken |
0
|
$95.00 |
with sundried tomatoes
MORE
|
| Grilled Sesame Chicken |
0
|
$90.00 |
with snow peas & broccoli
MORE
|
| Chicken Parmesan |
0
|
$90.00 | |
| Stuffed Breast of Chicken |
0
|
$90.00 |
with herbed vegetable stuffing
MORE
|
| Tray & more - Veal |
| Veal Francaise |
0
|
$120.00 | |
| Veal Bolognese |
0
|
$120.00 | |
| Veal Marsala |
0
|
$120.00 | |
| Veal Rollatine |
0
|
$140.00 |
stuffed with three cheeses, prosciutto & spinach topped with a madeira mushroom sauce
MORE
|
|
|
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| Veal Schnitzel |
0
|
$120.00 |
topped with a sherry cream sauce with mushrooms & pimentos
MORE
|
| Veal Parmesan |
0
|
$120.00 | |
| Tray & more - Seafood |
| Poached Sea Bass |
0
|
$140.00 |
with ginger, celery and leek broth
MORE
|
| Seafood Newburgh |
0
|
$140.00 |
with scallop, shrimp, crab & white fish
MORE
|
| Stuffed Sole Florentine Beurre Blanc |
0
|
$135.00 | |
| Baked Scrod Oreganata |
0
|
$120.00 | |
| Swordfish or Tuna Steak Milanese |
0
|
Price may varies |
topped with seasoned bread crumbs & chopped marinated tomato
MORE
|
| Shrimp Parmesan, Shrimp Italiano, Shrimp Scampi |
0
|
$2.00 | |
| Seafood Provencale |
0
|
$150.00 |
sole, shrimp, scallops & mussels poached in tomato wine broth with spinach & mushrooms
MORE
|
| Poached Sole in shrimp sauce |
0
|
$135.00 |
with snow peas & ginger
MORE
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|
|
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| Tray & more - Beef, Carved Meats & Additional Entree Selections |
| Sausage and Peppers |
0
|
$85.00 | |
| Beef Roulades |
0
|
$100.00 |
stuffed with celery & mushrooms in a port wine sauce
MORE
|
| Beef Bourguignonne or Stroganoff |
0
|
$100.00 | |
| Marinated Sliced Teriyaki Steak |
0
|
$110.00 | |
| Pot Roast |
0
|
$90.00 |
with Puree of Vegetable Gravy
MORE
|
| New Zealand Rack of Lamb |
0
|
Price may varies |
with Rosemary
MORE
|
| Marinated Leg of Lamb |
0
|
$110.00 |
with Mint Sauce
MORE
|
| Sliced Filet Mignon Marsala |
0
|
Price may varies | |
| Roast Prime Rib |
0
|
Price may varies | |
| Roast Beef |
0
|
$95.00 | |
|
|
|||
| Eyeround of Beef |
0
|
$100.00 |
(Whole or Sliced) in a rich demi-glaze
MORE
|
| Roast Pork Loin Bordelaise |
0
|
$100.00 |
veal stock, mushrooms, tomato
MORE
|
| Smoked Lundys Ham |
0
|
$95.00 |
with honey mustard glaze
MORE
|
| Roast Turkey |
0
|
$5.25 |
with apricot glaze
MORE
|
| Creamy Risotto |
0
|
$90.00 |
with Chicken, Peas & Portobellos
MORE
|
| Eggplant Rollatine |
0
|
$80.00 |
with four cheeses
MORE
|
| Traditional Eggplant Parmesan |
0
|
$80.00 | |
| Tray & more - Desserts |
| Chocolate Cappuccino Cake |
0
|
Price may varies |
| Chocolate Brownie Cheesecake |
0
|
Price may varies |
| California Carrot Cake |
0
|
Price may varies |
|
|
||
| Hazelnut Cream Cake |
0
|
Price may varies |
| Chocolate Raspberry Cake |
0
|
Price may varies |
| Fruit Tarts |
0
|
Price may varies |
| Eclair |
0
|
Price may varies |
| Miniature Pastries |
0
|
Price may varies |
| Fruit Bread |
0
|
Price may varies |
| White Midnight Mousse |
0
|
Price may varies |
| Deep Chocolate Torte |
0
|
Price may varies |
| Peanut Butter Mousse Cake |
0
|
Price may varies |
| Midnight Mousse Layer Cake |
0
|
Price may varies |
| Apple, Banana Walnut Cake |
0
|
Price may varies |
| Cannoli |
0
|
Price may varies |
| Cheesecake |
0
|
Price may varies |
| Cookies |
0
|
Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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