Hachi's Kitchen Prices in Chicago, IL 60647

3.8 based on 112 votes

Hours of Operation

  • Mon: 4:30 pm - 11:00 pm
  • Tue: 4:30 pm - 11:00 pm
  • Wed: 4:30 pm - 11:00 pm
  • Thu: 4:30 pm - 11:00 pm
  • Fri: 4:30 pm - 11:00 pm
  • Sat: 4:30 pm - 11:00 pm
  • Sun: 4:30 pm - 11:00 pm

Restaurant Menu

Hot Appetizers
Yaki Tori $7.00
broiled chicken and veggies on skewers.
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Gyo-Za $8.00
homemade pan-fried dumplings.
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Pan-Fried Scallops $15.00
with lemon flavored soy.
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Deep-Fried Oysters $11.00
with house sauce.
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Agedashi Tofu $8.00
deep-fried tofu served with spicy dykon and scallions in tempura sauce.
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Tuna Masako $12.00
tuna mixed with masako roe, wrapped in seaweed, lightly battered and deep fried.
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Dynamite $14.00
baked scallops mixed with flying fish egg, avocado, mushroom and mayo.
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Tempura $10.00
veggie
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Tempura $12.00
shrimp & combination
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Tora Nome Tiger Eyes $12.00
salmon wrapped in squid and baked in the oven.
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Soft Shell Crab $10.00
deep-fried and served with vinegar sauce.
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Grilled Black Cod $14.00
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Cold Appetizers
Goma-Ae $6.00
boiled spinach with sesame flavored sauce.
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Edamame $5.00
soybean.
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Kani-Su $18.00
alaskan red king crab with cucumber, served in vinegar sauce.
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Sunomono Moriwase $16.00
moriwase seafood with cucumbers in vinegar sauce.
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Tako Sansai $12.00
octopus and mountain veggies marinated with sesame oil, served mild or spicy.
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Hamachi Jalapeño $16.00
belly part of yellowtail and thinly sliced jalapeños served with light soy.
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Pacific Oyster Shooter $10.00
seattle oysters with scallions, fish eggs and our secret house sauce.
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Oshinko $8.00
assorted pickled veggies.
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Ahi Poke $14.00
diced yellowfin tuna mixed with shallots, scallions and spicy sesame oil.
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Toro Tartar $19.00
fatty tuna with fresh wasabi and black tobiko.
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Sashimi  
various fresh raw fish and other ocean delicacies
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Sashimi $21.00
tuna, fresh salmon, white tuna
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Sashimi $26.00
yellowtail combination
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Salmon Gone Wild $20.00
thinly sliced fresh salmon belly served with salmon roe and flying fish egg, topped with chopped wasabi.
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Soup & Salad
Miso Soup $2.00
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Clear Soup $2.00
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Seafood Soup $12.00
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Cucumber Salad $6.00
with rice vinegar.
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Seaweed Salad $7.00
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Lettuce Salad $7.00
with ginger dressing.
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Sake Kawa Salad $12.00
salmon skin.
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House Chop Wasabi $3.00
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A La Carte
Maguro $3.00
tuna.
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White Tuna $3.00
albacore tuna.
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Hamachi $3.50
yellowtail.
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Escolar $3.00
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Nama Sake $3.00
fresh salmon.
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Sake $3.00
smoked salmon.
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Sakai Salmon $3.00
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Hirame $3.00
white fish.
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White Fish Tempura $3.00
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Suzuki $3.00
sea bass.
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Unagi $3.50
fresh water eel.
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Hotategai $4.00
scallop.
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Spicy Scallop $3.50
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Lobster $4.00
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Ebi $2.50
shrimp.
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Ama Ebi $4.00
sweet shrimp.
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Kani $6.00
king crab.
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Ika $2.50
squid
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Tako $3.00
octopus.
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Creamy Spicy Octopus $3.00
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Hokigai $3.00
surf clam.
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Saba $3.00
mackerel.
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Uni $5.00
sea urchin.
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Kani Uni $10.00
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Uni Tempura $8.00
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Ikura $3.50
salmon roe.
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Tobiko $3.00
flying fish egg.
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Wasabi Tobiko $3.00
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Black Tobiko $3.00
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Rainbow Tobiko $3.00
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Tamago $2.00
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Vegetarian Maki
Kappa Maki $5.00
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Avo Maki $7.00
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Asparagus Maki $7.00
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Vegetable Maki $7.00
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Oshinko Maki $7.00
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Sweet Potato Tempura Maki $7.00
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Shiitake Mushroom Maki $7.00
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Ume Shiso Maki $7.00
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Gobo Maki $9.00
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Natto Maki $10.00
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Maki-Mono
Tekka Maki Roll $8.00
tuna.
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Kappa Maki Roll $5.00
cucumber.
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California Maki Roll $6.00
avocado, crab stick, flying fish egg and cucumber.
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Futo Maki Roll $10.00
spinach, gourd, crab stick, cucumber, egg and sweet fish powder.
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Crazy Maki Roll $14.00
tuna, yellowtail, avocado, crab stick, fish eggs and cucumber.
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Ebi Tempura Maki Roll $8.00
shrimp tempura, avocado, mayo, fish eggs and cucumber.
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Bagel Maki Roll $7.00
smoked salmon and cream cheese.
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Sake Kawa Maki Roll $8.00
smoked salmon skin and cucumber.
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Unagi Maki Roll $9.00
fresh water eel with cucumber.
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Fashion Maki Roll $11.00
tuna, shrimp, avocado, mayo, fish eggs and cucumber.
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Soft Shell Crab Maki Roll $10.00
soft shell crab, avocado, mayo, fish eggs and cucumber.
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Nama Sake Quri Maki Roll $8.00
fresh salmon with cucumber.
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Ebiku Maki Roll $7.00
shrimp and cucumber with mayo.
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Negi Hamachi Maki Roll $8.00
yellowtail with scallions.
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Vegetable Maki Roll $7.00
spinach, cucumber, gourd, pickles and asparagus.
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Spicy Tuna Maki Roll $8.00
tuna mixed with scallions and fresh chili sauce.
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Unique Sushi & Maki
Halloween Maki $14.00
fresh salmon topped with wasabi and black fish eggs, wrapped around rice and green bean tempura.
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Dragon Maki $14.00
fresh water eel and avocado wrapped around rice, eel, scallions, fish eggs and cream cheese.
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Spicy Creamy Tako Maki $12.00
chopped octopus mixed with fish eggs, scallions and spicy sesame mayo.
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Spicy White Tuna Crunch $9.00
white tuna mixed with flying fish egg, scallions, avocado, spicy sesame oil and tempura crunch.
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Rainbow Maki $14.00
tuna, yellowtail, fresh salmon and avocado wrapped around rice and crab stick.
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Volcano Maki $14.00
creamy lobster mixed with wasabi and tobiko, topped with maki and spicy tempura crunch.
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Tako Sansai Maki $12.00
marinated octopus and mountain veggies served spicy or mild.
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Rice & Noodles
Ten-Don Shrimp & Veggie Tempura $12.00
served over rice with teriyaki sauce.
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Japanese-Style Fried Rice $10.00
vegetable
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Japanese-Style Fried Rice $12.00
beef, chicken
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Japanese-Style Fried Rice $14.00
shrimp combination
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Nabe Yaki Udon Noodles $15.00
seafood and napa veggies in broth.
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Tempura Udon Noodles $12.00
shrimp and veggie tempura in broth.
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Yaki Soba  
japanese-style pan fried noodles.
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Yaki Soba $10.00
vegetable
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Yaki Soba $12.00
beef, chicken
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Yaki Soba $14.00
shrimp combination
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Entrées
Sukiyaki $18.00
sliced beef, bean curd, mushroom, napa, yam noodles and green onion cooked in broth.
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Chilean Sea Bass $26.00
pan-seared bass cooked with green onion and jalapeño in a sweet soy sauce.
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Tempura $16.00
veggie
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Tempura $22.00
shrimp or combination
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Sashimi  
various fresh raw fish and other ocean delicacies.
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Sashimi $28.00
tuna, fresh salmon, white tuna
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Sashimi $36.00
combination
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Sashimi $38.00
yellowtail
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Teriyaki $18.00
chicken
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Teriyaki $22.00
beef or salmon
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Teriyaki $24.00
seabass
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Chirashi $26.00
assorted raw fish over sushi rice.
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Tekka-Don $22.00
fresh sliced raw tuna over sushi rice.
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Unagi-Don $24.00
broiled fresh water eel over rice with eel sauce.
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Hamachi-Don $28.00
fresh sliced raw yellowtail over sushi rice.
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Sushi Combination $23.00
with tekka maki
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Sushi Combination $26.00
with california maki
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Omakase $75
Chef's Course  
a selection of each course specially chosen by our chefs.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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