Hai Yen Prices in Chicago, IL 60640
Hours of Operation
- Mon: 10:30 am - 10:00 pm
- Tue: 10:30 am - 10:00 pm
- Wed: 10:30 am - 10:00 pm
- Thu: 10:30 am - 10:00 pm
- Fri: 10:30 am - 10:00 pm
- Sat: 10:30 am - 10:00 pm
- Sun: 10:30 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Bo La Lot Appetizer | $4.00 |
grilled marinated beef and pork wrapped in an aromatic hawaiian leaf.
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| Spring Rolls | $4.50 |
fresh spring rolls filled with vermicelli noodles, lettuce, fresh herbs and choice of protein.
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| Crispy Fried Egg Rolls | $4.00 |
your choice of tom cua: shrimp, crab meat, pork, taro, carrots and glass noodles, or tom cuon ram: shrimp roll.
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| Beef Kabobs | $4.50 |
thin slices of grilled beef marinated with honey, soy sauce, lemongrass and sesame.
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| Beef Short Ribs | $10.00 |
grilled ribs marinated with soy sauce and honey.
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| Sugarcane Shrimp | $7.00 |
ground shrimp wrapped around sugarcane and grilled.
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| Vietnamese Crepe | $8.00 |
rice flour with shrimp, pork and bean sprouts, served with vegetables and a lime sauce.
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| Shrimp Tempura | $7.00 |
crispy panko breaded shrimp served with sweet chili sauce.
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| Vietnamese Sytle Calamari | $9.00 |
fresh squid dipped in batter and fried to a crisp served with sweet & sour sauce.
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| Salads |
| Banana Blossom Salad | $9.00 |
shrimp, pork, mint leaves and onion topped with peanuts and lime sauce.
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| Green Papaya Salad | $9.00 |
carrots and onions tossed with shrimp, pork, hot mint and peanuts.
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| Lotus Root Salad | $9.00 |
shredded with carrots and onions tossed with shrimp, pork, hot mint leaves and peanuts.
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| Beef Salad | $9.00 |
beef slices tossed with onions, bell peppers and basil, topped with peanuts.
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| Duck Salad | $14.00 |
strips of dug leg with fresh cabbage and hot mint, topped with peanuts.
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| Rice Plates |
| Grilled Chicken Rice Plate | $9.00 |
tender chicken marinated with lemongrass and grilled to perfection.
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| Grilled Beef Short Ribs Rice Plate | $11.00 |
marinated with garlic, lemongrass and honey.
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| Grilled Pork Chops Rice Plate | $9.00 |
marinated with garlic, lemongrass and honey.
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| Pork Chop W/ Sugarcane Shrimp Rice Plate | $10.00 |
pork chop with sugarcane shrimp.
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| Pork Chops W/ Pork Skin & Pork Omelet Rice Plate | $10.00 |
pork chops, shredded pork and vietnamese pork omelet.
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| Pork Chops W/ Prawns Rice Plate | $18.00 |
pork chops with marinated prawns.
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| Caramelized Shrimp & Pork Belly Rice Plate | $10.00 |
shrimp and pork braised in garlic sauce.
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| Combination Fried Rice | $8.00 |
comes with shrimp and pork.
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| Chicken Fried Rice | $8.00 |
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| Pork Fried Rice | $8.00 |
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| Shrimp Fried Rice | $9.00 |
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| Beef Fried Rice | $8.00 |
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| Vermicelli Rice Noodles |
| Bun Bo Nuong | $8.00 |
sesame beef with mint, cucumbers, peanuts and crispy egg rolls.
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| Bun Heo Nuong | $8.00 |
lemongrass pork with mint, cucumbers, peanuts and crispy egg rolls.
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| Bun Nem Nuong | $8.00 |
grilled pork meatballs with mint, cucumbers, peanuts and crispy egg rolls.
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| Bun Tom Nuong | $9.00 |
grilled shrimp with mint, cucumbers, peanuts and crispy egg rolls.
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| Bun La Lot | $9.00 |
beef and pork sausage wrapped in hawaiian leaf with mint, cucumbers, peanuts and crispy egg rolls.
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| Stir-Fried Noodle Dishes |
| Pad Thai | $9.00 |
thai style rice noodles stir-fried with eggs, bean sprouts and crushed peanuts with your choice of protein.
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| Stir-Fried Noodles | $12.00 |
served with choice of noodles and choice of thap cam: combination of beef, chicken, seafood and veggies, or do bien: seafood with veggies.
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| Crab Meat W/ Glass Noodles | $11.00 |
clear vermicelli rice noodles sautéed with fresh crab meat, scallions and oyster sauce.
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| Pho - Beef Noodle Soups |
| Pho Dac Biet | $7.50 |
eye of round steak, brisket, flank, tendon, tripe and meatball.
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| Pho Tai | $7.00 |
eye of round steak.
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| Pho Tai Nam | $7.00 |
eye of round and brisket.
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| Pho Tai Bo Vien | $7.00 |
eye of round and beef meatballs.
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| Pho Tai Bo Vien Gan | $7.00 |
eye of round, beef meatballs and tendon.
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| Pho Tai Nam Gan Sach | $7.00 |
eye of round, brisket, tendon and tripe.
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| Pho Ga | $7.00 |
chicken broth and strips of chicken breast.
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| Pork & Seafood Noodle Soups |
| Banh Canh Tom Cua | $8.00 |
rice noodle soup served with your choice of pork or shrimp or crab meat.
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| Bun Bo Hue | $7.00 |
beef, pork and vermicelli rice noodles served over a spicy lemongrass flavored broth.
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| Hu Tieu | $7.00 |
noodles served with seafood, pork and your choice of noodles. served with soup broth and tomato sauce.
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| Wraps |
| Bo La Lot Wrap | $12.00 |
9 pieces. grilled marinated beef and pork wrapped in an aromatic hawaiian leaf.
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| Charbroiled Pork Skewer Wrap | $12.00 |
seasoned grilled pork served with crispy rice paper from the ninh hoa province.
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| Sesame Beef Wrap | $9.00 |
beef marinated with soy sauce, honey, sesame seeds, garlic and lemongrass.
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| Banh Hoi Thit Bo Nuong | $10.00 |
extra thin rice noodles with sesame beef.
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| Ban Hoi Thit Heo Nuong | $10.00 |
extra thin rice noodles with lemongrass pork.
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| Banh Hoi Bo La Lot | $11.00 |
extra thin rice noodles with hawaiian leaf sausage.
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| Banh Hoi Chao Tom | $11.00 |
extra thin rice noodles with sugarcane shrimp.
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| Banh Hoi Tom Nuong | $11.00 |
extra thin rice noodles with grilled shrimp.
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| Meat Dishes |
| Suon Non Rang Muoi Tieu | $10.00 |
pork ribs prepared with spicy salt and pepper.
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| Orange Chicken | $9.00 |
breaded chicken breast topped with our special orange sauce.
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| Cashew Chicken | $11.00 |
chicken breast sautéed with snow peas, mushrooms, pineapples and cashew.
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| Cashew Shrimp | $11.00 |
shrimp sautéed with snow peas, mushrooms, pineapples and cashew.
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| Curry Chicken | $9.00 |
delicate curry stew with chicken, coconut milk, potatoes, carrots, taro and basil.
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| Lemongrass Chicken | $9.00 |
spicy chicken marinated with lemongrass and ginger.
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| Basil Chicken | $9.00 |
sautéed with onion, basil and hot peppers.
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| Basil Beef | $9.00 |
sautéed with onion, basil and hot peppers.
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| Basil Shrimp | $11.00 |
sautéed with onion, basil and hot peppers.
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| Chicken Stir Fry | $9.00 |
sautéed with either pea pods, broccoli, chinese broccoli or assorted veggies.
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| Beef Stir Fry | $9.00 |
sautéed with either pea pods, broccoli, chinese broccoli or assorted veggies.
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| Mixed Seafood Stir Fry | $11.00 |
sautéed with either pea pod, broccoli, chinese broccoli or assorted veggies.
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| Shaken Filet Mignon | $12.00 |
red wine, butter and garlic, served on a bed of watercress with pickled onions.
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| Braised Caramelized Pork Spare Ribs | $12.00 |
suon non kho. a traditional vietnamese dish of slowly cooked caramelized pork with garlic.
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| Vegetarian Dishes |
| Vegetarian Fresh Spring Rolls | $4.50 |
tofu, carrots, vermicelli, bean sprouts and mint wrapped in rice paper.
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| Vegetarian Crispy Egg Rolls | $4.00 |
tofu, taro, carrots, mushrooms and vermicelli.
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| Vegetarian Rice Noodles | $7.00 |
noodle soup with tofu and vegetables.
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| Vegetarian Tamarind Soup | $10.00 |
soup with tofu, pineapple, tomato, okra, mushrooms and lime leaves.
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| Vegetarian Green Papaya Salad | $9.00 |
tofu, hot mint and onions in a soy vinaigrette with peanuts and caramelized onions.
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| Vegetarian Stir-Fried Noodles | $11.00 |
choice of noodles stir-fried with vegetables.
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| Vegetable Stir-Fry | $8.00 |
asian vegetables sautéed with tofu and delicious chinese mushrooms.
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| Vegetarian Curry Tofu | $8.00 |
carrots, potato and taro in a yellow curry broth with coconut milk.
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| Seafood Dishes |
| Claypot Fish | $10.00 |
your choice of fresh fish braised in a clay pot with caramelized sugar, garlic and fish sauce.
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| Chilean Sea Bass | $18.00 |
steamed filet topped with a delicious ginger soy sauce and scallions.
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| Salt & Pepper Shrimp | $12.00 |
breaded shrimp sautéed with jalapeños.
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| Tamarind Shrimp | $14.00 |
jumbo shrimp sautéed with pineapples in a tamarind sauce.
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| Salt & Pepper Shrimp, Scallops & Squid | $13.00 |
breaded shrimp, scallops and squid.
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| Vegetables |
| Chinese Broccoli | $8.00 |
sautéed with garlic.
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| Water Spinach | $8.00 |
sautéed with garlic.
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| Pea Pod Leaves W/ Garlic | $10.00 |
sautéed with garlic.
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| Spicy Eggplant | $9.00 |
japanese eggplant, tofu and scallions in a mild spicy sate seasonings. served with rice.
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| Sides |
| White Rice | $2.00 |
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| Brown Rice | $3.00 |
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| Veggies For Wraps | $3.00 |
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| Fish Sauce | $0.50 |
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| Peanut Sauce | $0.50 |
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| Hoisin Sauce | $0.25 |
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| Sriracha Sauce | $0.25 |
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| Hot Chili Sauce | $0.25 |
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| Desserts |
| Che Ba Mau | $3.00 |
sweetened red and green beans with jello strips, coconut milk and ice.
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| Che Chuois | $3.00 |
banana with tapioca, coconut milk and ground peanut.s
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| Mochi Ice Cream | $1.50 |
chewy rice cake filled with your choice of ice cream.
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| Beverages |
| Hot Cafe | $3.00 |
vietnamese style coffee with, or without, condensed milk.
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| Ice Cafe | $3.00 |
vietnamese style coffee with, or without, condensed milk.
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| Soda | $1.50 |
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| Limeade | $3.00 |
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| Soybean Milk | $2.00 |
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| Limeade W/ Seltzer | $3.00 |
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| Fresh Coconut Juice | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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