Hale Pele Prices in Portland, OR 97232
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Leafy Greens |
| Lomi Lomi Salad | $8.00 |
Greens topped with lomi lomi salmon, miso-ginger dressing and a soft-boiled egg, gluten free
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| Winter Kale Salad | $8.00 |
Candied pecans, pomegranate seeds, golden raisins, and roasted kabocha squash tossed with maple tahini dressing and topped with grilled Asian pear. Add pork $3.00, vegan, gluten free
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| Larb | $8.00 |
A laotian style salad featuring ground pork seasoned with toasted ground rice, lime juice and mint on a bed of shredded cabbage, gluten free
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| Tropical Fruit Salad | $6.00 |
A selection of refreshing tropical fruits dressed with housemade lime cordial and mint, vegan, gluten free
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| Savage Soups |
| Egg Drop Soup | $5.00 |
An american chinese classic featuring rich chicken stock thickened with beaten egg. Add pork, chicken, sausage or tofu $3.00, gluten free
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| Hot & Sour Soup | $7.00 |
A spicy and sour bowl of goodness chock full of tofu, mushrooms, cabbage and other veggies. Add pork, chicken, or sausage $3, vegan, gluten free
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| Tom Kha Gai | $8.00 |
A traditional Thai comfort soup made with chicken, galangal and vegetables in a rich coconut broth. Contains fish sauce, gluten free
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| Small Plates - Pu-Pus |
| Small plates inspired by the culinary staples of island culture, featuring fresh meats and vegetables from local purveyors. Menu items change often, and some items may not be currently available |
| Rice Cracklins | $2.00 |
Hot puffed rice pieces and other bits tossed with furikake and togarashi. Great finger food
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| Hawaiian Bread | $4.00 |
Bread made locally by lilikoi, buttered, grilled, and served with guava jam made with b.g. reynolds vanilla and ginger syrups
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| Edamame | $4.00 |
With hawaiian salt and sesame oil, vegan, gluten free
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| Pele Lumpia | $7.00 |
Filipino style spring rolls made with pork, bean thread, and taro rolled in-house served with sweet chili sauce
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| Poke | $10.00 |
Market fresh seafood served raw. Selection differs daily, gluten free
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| Pickled Egg with Hawaiian Salt | $2.00 |
Gluten free
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| Small Plates - Cannibal Plates |
| Chicken Adobo | $8.00 |
Garlic and vinegar braised chicken thigh served with rice, gluten free
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| Puaa Puaa Pork | $8.00 |
Slow roasted pulled pork shoulder pan seared in falernum and served with grilled pineapple and rice, gluten free
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| Kushisashi Beef | $9.00 |
Grilled japanese beef skewers, served with rice, gluten free
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| Small Plates - Fauna Friendly Fare |
| Volcano Noodles | $7.00 |
Yakisoba noodles stir-fried with our kimchi and vegetables, vegan
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| Bibimbap | $8.00 |
Korean style rice bowl topped with soft-cooked egg, spicy sambal chili, tofu, and a color wheel of goodies, gluten free
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| Anytime Brunch |
| Linguica Loco | $9.00 |
Grilled portuguese sausage over scrambled eggs, topped with banana ketchup, served with rice, gluten free
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| Country Fried Katsu | $10.00 |
Panko-breaded pork cutlet topped with fried egg & red-eye gravy, served with rice
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| Coconut Waffle | $7.00 |
Topped with candied pecans and smoked pineapple maple syrup
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| Kimchi Scramble | $7.00 |
Made with our kimchi and topped with banana ketchup, served with rice, gluten free
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| Hale Hawaiian Dogs |
| Kimchi Dog | $8.00 |
Grilled portuguese sausage in a toasted hawaiian bun, topped with our kimchi, cucumbers, banana ketchup and crispy shallots, served with hale pele slaw
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| Daily Dog | $8.00 |
Grilled portuguese sausage in a toasted hawaiian bun, topped with todays selection of toppings and tantalizers, served with hale pele slaw. See specials insert for today's dog
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| Hale Dog | $8.00 |
Grilled portuguese sausage in a toasted hawaiian bun, topped with hot mustard, banana ketchup and smoked pineapple relish, served with hale pele slaw
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| Happy Hour Food |
| Edamame | $3.00 |
With hawaiian salt and sesame oil, vegan, gluten free
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| Wee Bim Bap | $4.00 |
Rice bowl topped with soft-cooked egg, kimchi, and pickled veggies, gluten free
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| Puaa Pork Sliders | $5.00 |
Our famed puaa pork served on hawaiian bread with guava jam
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| Dessert |
| Dessert of the Day | $6.00 |
We've always got a sweet treat to end the evening
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| Banana Caramel Sundae | $6.00 |
Banana-caramel sauce drizzled over tillamook vanilla bean ice cream, topped with bananas, candied pecans and a bourdeaux cherry, gluten free
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price