Hama Sushi Prices in Venice, CA 90291
Hours of Operation
- Mon: 4:00 pm - 10:30 pm
- Tue: 4:00 pm - 10:30 pm
- Wed: 4:00 pm - 10:30 pm
- Thu: 4:00 pm - 10:30 pm
- Fri: 4:00 pm - 10:30 pm
- Sat: 4:00 pm - 10:30 pm
- Sun: 4:00 pm - 10:30 pm
Restaurant Menu
| Starters |
| Edamame | $3.75 |
Boiled soy beans lightly salted
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| Butter Garlic Edamame | $4.75 |
Boiled soy beans sauteed with butter and garlic
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| Spicy Edamame | $4.75 |
Boiled soy beans sauteed with garlic, butter and spicy sauce
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| Shishito | $6.50 |
Japanese peppers sauteed with soy sauce topped with bonito flakes
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| Half Shell Oysters |
Served chilled with ponzu sauce, momiji oroshi and scallions
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| Oyster Shooter | $6.50 |
Quail egg, scallions, momiji oroshi and ponzu sauce served in a shot glass. Bottoms up. Add sake $1.00
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| Baked Mussels | $8.50 |
New zealand green mussels on half shell baked with dynamite sauce
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| Kara-Age | $11.50 |
Tender chunks of chicken thigh meat lightly battered and deep fried to perfection, served with tonkatsu sauce and spicy mayonnaise
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| Fried Calamari | $12.00 |
Lightly battered fried baby squid served with ponzu sauce
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| Soft Shell Crab | $15.00 |
Lightly battered and fried soft shell crab served with ponzu sauce
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| Salads |
| Green Salad | $6.50 |
Organic baby greens and tomatoes tossed with our house ginger dressing
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| Wakame Salad | $6.50 |
Organic baby greens with wakame seaweed tossed with creamy sesame dressing
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| Tofu Salad | $8.50 |
Organic baby greens & wakame seaweed topped with tofu and served with creamy sesame dressing and tomatoes
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| Salmon Skin Salad | $14.00 |
Organic baby greens topped with gobo, cucumber, scallion, bonito flakes, and sesame seeds drizzled with ponzu sauce
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| Calamari Salad | $14.50 |
Fried calamari tossed with cilantro dressing, broccoli, asparagus, and tomatoes topped with onions
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| Seared Albacore or Tuna | $14.50 |
Served on a bed of fresh organic greens, with thinly sliced red onions and tossed with cilantro dressing
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| Sashimi Salad | $17.00 |
Chefs choice of diced sashimi, organic baby greens, avocado, cucumber and tomatoes tossed with Hawaiian poke dressing
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| Soups |
| Miso Soup | $3.50 |
Traditional japanese soup with tofu, seaweed and scallions
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| Entrees |
| Teriyaki | $13.50 |
Your choice of beef, chicken or salmon $1.00 extra served with mashed potato, sliced red radish, topped with sesame seed and scallions served with steamed rice
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| Miso Cod | $16.00 |
Miso marinated black cod served with sauteed arugula topped with scallions, sesame seeds and steamed rice
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| Tuna Peppercorn Steak | $19.00 |
Peppered seasoned filet of tuna steak with mustard, butter sauce, and served with sauteed shiitake, shimeji mushrooms and asparagus served with steamed rice
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| Ribeye | $22.00 |
Tender grilled ribeye filet with mustard, butter sauce, and served with sauteed shiitake, shimeji mushrooms and asparagus served with steamed rice
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| Udon |
| Veggie Tempura Udon | $8.00 |
Soy and dashi base broth topped with veggie tempura, scallions, and tempura flakes
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| Steamed Veggie Udon | $8.00 |
Soy and dashi based broth topped with steamed veggies
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| Shrimp Tempura Udon | $9.00 |
Soy and dashi base broth topped with shrimp tempura, veggie tempura, scallions, fish cake and tempura flakes
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| Beef and Onion Udon | $10.00 |
Soy and dashi base broth with beef, onion, and scallions
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| Vegetables |
| Marinated Seaweed | $4.50 |
Marinated seaweed topped with sesame seeds
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| Sunomono | $5.00 |
Sliced cucumber marinated with sweet vinegar topped with seaweed
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| Cold Tofu (Hiyayakko) | $5.50 |
Topped with fresh ginger, scallions, and bonito flakes
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| Ohitashi | $5.50 |
Cold boiled spinach topped with bonito flakes and drizziled with dashi soy sauce
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| Steamed Vegetables | $8.00 |
Seasonal array of fresh vegetables served with a side of spicy mayonnaise
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| Steamed Asparagus | $8.00 |
Steamed asparagus served with a side of spicy mayonnaise
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| Grilled Eggplant | $9.00 |
Grilled eggplant and asparagus served with sweet miso sauce
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| Gyoza (Dumplings) |
| Beef Gyoza | $8.00 |
Pan steamed dumpling served with ponzu sauce
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| Vegetable Gyoza | $8.00 |
Pan steamed dumpling served with ponzu sauce
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| Seafood Gyoza | $9.00 |
Pan steamed dumpling served with ponzu sauce
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| Tempura |
| Spicy Tuna Shiso | $8.00 |
Japanese shiso mint leaves stuffed with spicy tuna
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| Vegetable Tempura | $8.50 |
Mixed vegetable
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| Shrimp Tempura | $9.00 |
3 pieces of shrimp & two vegetables
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| Combo Tempura | $10.00 |
2 Pieces of shrimp and mixed vegetables
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| Sushi and Sashimi |
| Tuna | $8.00 - $17.00 |
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| Yellowtail | $8.00 - $17.00 |
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| Yellowtail Belly | $8.00 - $17.00 |
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| Salmon | $7.00 - $15.00 |
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| Shrimp | $6.00 - $14.00 |
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| Halibut | $7.00 - $15.00 |
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| Red Snapper | $7.00 - $15.00 |
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| Fresh Snow Crab | $7.00 - $15.00 |
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| Scallop with Mayo | $7.00 - $15.00 |
Spicy or regular
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| Jumbo Scallop | $7.50 - $15.00 |
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| Sea Urchin | $10.00 - $21.00 |
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| Seared Tuna | $8.00 - $17.00 |
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| Seared Albacore | $7.00 - $15.00 |
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| Freshwater Eel | $7.00 - $15.00 |
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| Mackerel | $6.00 - $14.00 |
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| Spanish Mackerel | $8.00 - $17.00 |
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| Egg (Tamago) | $6.00 - $13.00 |
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| Smelt Egg | $6.50 - $13.00 |
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| Flying Fish Egg | $6.50 - $13.00 |
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| Salmon Egg | $8.00 - $17.00 |
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| Monk Fish Liver | $8.50 - $17.00 |
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| Giant Clam | $9.00 - $19.00 |
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| Octopus | $7.00 - $15.00 |
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| Escolar | $7.00 - $15.00 |
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| Toro |
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| Basic Rolls |
| Cucumber | $5.50 |
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| Ume Shiso | $6.50 |
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| Avocado | $6.50 |
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| Tuna | $8.00 |
Spicy or regular
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| Scallop | $7.50 |
Spicy or regular
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| Salmon Skin | $8.50 |
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| Eel and Avocado | $8.50 |
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| Shrimp Tempura | $10.50 |
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| Spider | $13.50 |
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| Vegetable | $6.50 |
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| Oshinko | $6.50 |
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| Natto | $6.50 |
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| Yellowtail | $8.00 |
Spicy or regular
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| Salmon and Avocado | $7.50 |
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| California | $8.50 |
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| Baked Blue Crab | $8.50 |
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| Crunchy | $12.50 |
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| Toro | $15.50 |
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| Hama Favorites |
| Agedashi Tofu | $7.50 |
Fried tofu served with tempura sauce garnished with green onions and daikon raddish
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| Yakitori Chicken | $9.50 |
Tender chunks of chicken breast and green onion skewered and grilled with teriyaki sauce
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| Crispy Rice Cake | $10.00 |
Spicy tuna and pickled jalapenos atop crunchy crispy rice
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| Popcorn Shrimp | $12.00 |
Lightly battered, fried rock shrimp served with a spicy mayonnaise and tonkatsu dipping sauce
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| Ika | $11.95 |
Grilled marinated squid served with a delicious spicy mayo dipping sauce
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| Tuna Tar Tar | $13.50 |
Chopped spicy tuna sprinkled lightly with cilantro dressing, served with fried wonton chips and topped with a quail egg
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| Scallop Dynamite | $13.00 |
Sauteed scallops with a variety of mushrooms in our famous dynamite sauce and baked to perfection
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| Hamachi Kama | $14.00 |
Grilled yellowtail collar served with ponzu sauce
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| Lobster Dynamite | $16.50 |
House specialty served to the brim with succulent lobster and mushrooms
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| Specialty Rolls |
| Green Devil | $11.50 |
Spicy tuna or yellowtail inside out with green onions, jalapeno masago and chili oil
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| Red Devil | $12.50 |
Spicy tuna or yellowtail inside out with green onions, habanero masago, and hama sushis own habanero dontsueme salsa
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| Hama Special | $13.50 |
Shrimp tempura, avocado, and cucumber topped with masago
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| Philadelphia Roll | $11.00 |
Salmon, cream cheese, and cucumber inside out with sesame seeds
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| Smoke Albacore Roll | $15.00 |
Slow - smoked albacore rolled in soy paper, avocado, cucumber, and tobiko. Served with spicy mayo and ginger dressing
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| Super Veggie Roll | $16.00 |
Tempura squash, eggplant, zucchini, and string bean rolled in soy paper topped with avocado and sweet sauce
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| Temptation Roll | $17.00 |
Crab, avocado, and asparagus roll with baked scallops, dynamite sauce, eel sauce, and sriracha topped with green onions
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| Shiro-Kishi Roll | $17.00 |
Albacore, jalapeno, and scallions rolled in soy paper, served with garlic soy and jalapeno oil topped with fried onions
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| Kennys Lobster Roll | $19.00 |
Fresh Maine lobster rolled in soy paper, avocado, cucumber and tobiko. Served with spicy mayo and ginger dressing
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| Dragon Roll | $19.00 |
California roll inside out topped with eel and avocado drizzled with eel sauce
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| Strawberry Roll | $19.00 |
Shrimp tempura, cucumber, and avocado topped with snow crab, and strawberries. Topped with a sweet sauce and sesame seeds
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| Florence Roll | $19.00 |
Shrimp tempura and cucumber topped with seared albacore, avocado drizzled in cilantro Serrano pepper dressing
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| Spicy Crunchy Crab | $19.00 |
Spicy snow crab, green onions, cucumber, and gobo topped with tempura flakes, albacore, avocado, flying fish roe with a splash of ponzu sauce
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| Rainbow Roll | $19.00 |
Cucumber and snow crab topped with avocado, tuna, yellowtail, shrimp, ono, and salmon
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| Caterpillar Roll | $19.00 |
Baked eel and cucumber topped with sliced avocado and sweet sauce
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| Yummy Roll | $19.00 |
Spicy tuna, green onions, and cucumber topped with albacore and avocado drizzled with hawaiian poke dressing
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| Shiso Lemon Roll | $19.00 |
Yellowtail, green onions and tempura shiso leaf inside, with thin slices of Halibut, and lemon on top with yuzu juice, chili oil, and salt
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| Venice Roll | $19.00 |
Spicy tuna and cucumber topped with seared tuna, avocado, jalapenos, and red onions, sprinkled with black sesame seeds and ponzu sauce
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| Surf & Turf Roll | $25.00 |
Shrimp tempura, avocado, and cucumber topped with Sirloin beef and green onions and seared with a garlic tamaji sauce
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| Sashimi Specials |
| Sashimi Sampler | $15.00 |
Two piece each of tuna, salmon, and yellowtail sashimi
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| Jalapeno Yellowtail | $17.00 |
Thinly sliced yellowtail topped with jalapenos, ponzu sauce, and a jalapeno oil sauce
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| Venice Volcano | $32.00 |
Sashimi slices of tuna, yellowtail, albacore, escolar, and salmon served on a bed of mixed greens, green onions, and sesame seeds with Hawaiian poke dressing
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| Sushi Combo | $32.00 |
One piece each of tuna, yellowtail, salmon, escolar, shrimp, eel, and albacore. Three pieces each of spicy tuna roll and california roll. Comes with miso soup
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| Sashimi Combo | $38.00 |
Tuna, yellowtail, salmon, escolar, and albacore. Comes with miso soup and rice
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| Dessert |
| Ice Cream | $5.50 |
Green tea, vanilla, or chocolate
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| Mochi Ice Cream | $7.00 |
Rice cake filled with choice of vanilla, chocolate, strawberry, mango, green tea, coffee or red bean ice cream
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| Tempura Ice Cream | $8.00 |
Ice cream wrapped in pound cake, fried and served with assorted fruit. Choice of green tea, vanilla, or chocolate
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| Banana Fritters A La Mode | $9.00 |
Fresh bananas lightly battered and fried and served with vanilla ice cream topped with chocolate syrup
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| Tempura Cheese Cake | $9.75 |
Fried cheese cake served with chocolate ice cream, caramel sauce, and fresh berries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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