Hamano Sushi Prices in San Francisco, CA 94114
Hours of Operation
- Mon: 11:30 am - 2:00 pm, 5:00 pm - 9:30 pm
- Tue: 11:30 am - 2:00 pm, 5:00 pm - 9:30 pm
- Wed: 11:30 am - 2:00 pm, 5:00 pm - 9:30 pm
- Thu: 11:30 am - 2:00 pm, 5:00 pm - 9:30 pm
- Fri: 11:30 am - 2:00 pm, 5:00 pm - 9:30 pm
- Sat: 11:30 am - 2:00 pm, 5:00 pm - 9:30 pm
- Sun: 11:30 am - 2:00 pm, 5:00 pm - 9:30 pm
Restaurant Menu
| Salad |
| Green Salad | $4.00 |
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| Green Salad w/Avocado | $4.75 |
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| Green Salad w/Asparagus | $6.00 |
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| Green Salad w/Organic Tofu | $5.00 |
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| Calamari Salad | $7.00 |
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| Goma Ae | $6.00 |
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| Seaweed Salad | $5.00 |
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| Sunomono (Cucumber Salad) | $5.00 |
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| Sashimi |
| Tuna (5 Pc) | $14.00 |
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| Tuna (7 Pc) | $17.00 |
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| Yellow Tail Salmon (5 Pc) | $12.00 |
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| Yellow Tail Salmon (7 Pc) | $15.00 |
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| Albacore Tuna | $18.00 |
Choose from tuna, salmon, yellow tail or albacore tuna
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| Assorted Sashimi (Half) | $18.00 |
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| Assorted Sashimi (Full) | $28.00 |
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| Albacore Tuna Tataki | $15.00 |
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| Seafood |
| Almond Shrimp | $7.00 |
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| Apple Salmon (4pc) | $8.00 |
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| Black Cod (Grilled) | $10.00 |
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| Ceviche (Hamano Style) | $9.00 |
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| Hamachi Kaman | $13.00 |
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| Hasami Age | $6.00 |
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| Puffy Scallop (2pc) | $7.00 |
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| Red Tuna Poke | $10.00 |
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| Soft Shell Crab | $12.00 |
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| Tempura | $8.00 |
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| Meat and Kushiyaki |
| Beef Aparamaki | $7.00 |
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| Chicken Kara-Age | $5.00 |
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| Gyoza | $6.00 |
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| Kushiyaki (2 Skewers) Chicken | $4.00 |
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| Jalapeno Tuna | $6.00 |
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| Shrimp | $5.00 |
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| Suffed Mushroom with Shrimp | $5.00 |
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| Aparagus | $3.00 |
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| Tofu and Veggie |
| Age-Dashi Tofu | $6.00 |
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| Kinoko Tofu | $7.00 |
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| Spicy Tofu Tempura | $6.00 |
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| Edamame | $3.75 |
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| Edamame Dumpling | $4.00 |
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| Veggie Gyoza | $5.00 |
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| Nigiri |
| Aji (Spanish Mackerel) | $8.00 |
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| Albacore Tuna (Shiro Maguro) | $6.50 |
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| Amaebi (Raw Sweet Shrimp) | $9.00 |
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| Ankimo (Monk Fish Pate) | $7.00 |
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| Eel (Fresh Water Eel, Unagi) | $6.50 |
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| Halibut (Hirame) | $7.00 |
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| Mackerel (Saba) | $6.00 |
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| Octopus (Tako) | $5.00 |
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| Salmon (Sake) | $6.50 |
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| Salmon Roe (Ikura) | $8.00 |
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| Salmon Toro (Seared Salmon Belly) | $6.50 |
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| Scallop (Hotate) | $9.00 |
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| Spicy Scallop | $6.50 |
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| Sea Urchin (Uni) | $9.00 |
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| Shrimp (Cooked Ebi) | $5.00 |
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| Squid (Ika) |
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| Madai (Seabreem) | $8.00 |
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| Tobiko (Flying Fish Roe) | $5.00 |
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| Tuna (Maguro) | $7.00 |
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| Toro (Prime Tuna) |
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| Yellow Tail (Hamachi) | $7.00 |
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| Tamago (Omelette) | $5.00 |
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| Uzura (Quail Egg) | $1.50 |
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| Rolls |
| 24th Street | $6.00 |
Fried crab salad & avocado
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| Alaska | $7.50 |
Salmon, avocado & tobiko
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| California | $7.50 |
Crab salad & avocado
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| California w/Tobiko | $1.50 |
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| Castro | $7.00 |
Salmon, white tuna, green onion, gobo, spicy & sweet sauce. fried
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| Diamond | $9.00 |
Spicy scallops, okura, bonito flacks, yellow onion, ooba w/ soy paper
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| Dragon | $15.00 |
California roll topped with eel
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| Dolores | $9.00 |
Spicy white tuna, assorted veggie, tobiko, crunchy garlic, sp mayo, sesame soy pepper
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| Florida | $8.00 |
Red tuna, avocado & tobiko
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| Gari Saba | $7.00 |
Mackerel, gari-ginger, green onion
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| Hamachi Maki | $8.00 |
Yellowtail & green onion
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| Mission | $14.00 |
Yellowtail, jalapeno topped white tuna w/ radish sauce, green onion
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| New York | $9.00 |
Shrimp, avocado & cucumber
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| Noe | $9.00 |
Yellowtail, green leaf, lemon, black pepper & red and green tobiko
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| Poke | $8.00 |
Spicy white tuna, garlic, green onion, lemon juice, ooba
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| Rainbow | $14.00 |
California roll topped with assorted fish
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| Rock'n'Roll | $7.50 |
Eel & avocado
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| Sanchez | $9.00 |
Red tuna, black tobiko, ooba, kaiware, shiba-pickles, yamaimo
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| Salmon Skin | $6.50 |
W/ bonito flakes & assorted vegetables
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| Spicy Tuna | $7.50 |
Spicy red tuna & assorted vegetables
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| Spider | $9.00 |
Fried soft shell crab, wasabi mayo, tobiko & assorted vegetables
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| Sunset | $12.00 |
Spicy tuna, shrimp tempura, ooba topped seared salmon, g-onion, tobiko, garlic pon zu
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| Tempura Roll | $8.00 |
Shrimp tempura & assorted vegetables
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| Tuna Roll (Tekka) | $7.00 |
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| Valencia | $9.00 |
Salmon, tempura-asparagus, sliced onion, jalapeno, tobiko
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| Vegetable Sushi Roll |
| Cucumber (Kappa) | $4.00 |
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| Asparagus, Avocado, Shiitake, Spinach, or Oshinko | $4.50 |
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| Elizabeth | $7.00 |
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| Natto | $5.50 |
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| Midori | $7.00 |
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| Ume Shiso | $5.00 |
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| Nigiri Enoki | $4.50 |
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| Nasu | $4.00 |
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| Hot Pot |
| Beef Sukiyaki |
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| Chicken Sukiyaki |
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| Tofu Sukiyaki |
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| Yamaga Nabe (Salmon) |
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| Tempura Udon |
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| From Sushi Bar |
| Sushi Dinner | $19.00 |
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| Sushi and Sashimi Dinner | $27.00 |
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| Chirashi | $19.00 |
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| Tekka Don | $22.00 |
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| Combinations |
| Pick 2 items $16.00 |
| Tempura |
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| Chicken Teriyaki |
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| Salmon Teriyaki |
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| California Roll |
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| Vegetable Croquette |
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| Tofu Nugget |
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| Edamame Dumpling (Steamed) |
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| Kara-Age (Fried Chicken) |
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| A La Carte |
| Shrimp Tempura | $16.00 |
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| Vegetable Tempura | $14.00 |
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| Beef Teriyaki | $18.00 |
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| Chicken Teriyaki | $15.00 |
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| Salmon Teriyaki | $16.00 |
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| Unagi Donburi | $19.00 |
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| Side Order |
| Rice | $2.00 |
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| Brown Rice | $3.00 |
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| Miso Soup | $3.00 |
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| Miso Soup with Clam | $5.00 |
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| Dessert |
| Creme Brulee | $6.00 |
Black sesame or green tea
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| Homemade Flan | $3.50 |
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| Mochi Ice Cream (Vanilla) | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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