Hamway's On The Main Prices in Sylvania, OH 43560
Hours of Operation
- Mon: 11:00 am - 11:00 pm
- Tue: 11:00 am - 11:00 pm
- Wed: 11:00 am - 11:00 pm
- Thu: 11:00 am - 11:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 11:00 am - 11:00 pm
- Sun: 11:00 am - 11:00 pm
Restaurant Menu
| Appetizers |
| Chicken Tenders | $6.50 |
Breaded to order and served with a choice of bbq or honey mustard sauce.
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| Chicken Wings | $6.50 |
Served with celery sticks and your choice of bbq sauce or bleu cheese on the side.
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| Mushrooms Or Onion Rings | $6.00 |
Deep fried and served with cocktail sauce.
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| Sliders | $8.00 |
Four certified angus beef mini burgers. Cheese and onion optional.
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| Spinach Con Queso | $6.00 |
Served with tortilla chips and salsa.
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| Tomato Bread | $6.00 |
Four thick slices of french bread topped with tomatoes, spices and melted provolone cheese.
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| Garlic Bread | $3.50 |
Four thick slices. Add cheese $1.00.
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| Hummus Plate | $7.50 |
Served with veggies and pita bread.
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| Soups & Chili |
| Our soups are all homemade. |
| Gazpacho |
Served in season.
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| Soup Of The Day | $3.50 - $4.50 |
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| Baked French Onion Soup | $4.00 - $5.00 |
Topped with croutons and provolone.
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| Chili | $3.75 - $4.75 |
Add cheese $0.75.
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| New England Clam Chowder | $4.00 - $5.00 |
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| Salads |
| Choice of dressings: french, ranch, fat free ranch, bleu cheese, caesar, betty's, thousand island, mediterranean, honey mustard, italian, fat free italian and raspberry vinaigrette. |
| Garden Salad | $3.50 |
Crisp chopped lettuce garnished with tomatoes, cucumbers, red onion, cheddar cheese and croutons.
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| Mediterranean Salad | $4.00 - $7.50 |
Crisp lettuce, beets, feta cheese, kalamata olives, tomatoes, cucumbers and red onion. Served with our homemade mediterranean dressing. Add chicken $3.50.
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| Caesar Salad | $4.50 - $8.00 |
Crisp romaine lettuce with parmesan cheese, croutons and caesar dressing. Add chicken $3.50. Add shrimp or salmon $5.00.
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| Betty Salad | $7.50 - $8.50 |
Spinach, bean sprouts, sliced egg, bacon and the original betty's salad dressing.
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| Grilled Chicken Salad | $8.00 - $9.00 |
Grilled, blackened or fried chicken breast with tomatoes, onions, cucumbers and cheese on a bed of crisp chopped lettuce.
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| Chicken Fajita Salad | $9.50 - $10.50 |
Crisp chopped lettuce, topped with seasoned and grilled chicken, onion and peppers and cheese. Served with sour cream and salsa.
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| Mandarin Orange Chicken Salad | $9.00 - $10.00 |
Lettuce, topped with mandarin orange slices, cut vegetables, toasted almonds and your choice of grilled or fried chicken.
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| Cobb Salad | $10.00 |
Crisp iceberg lettuce topped with egg, crumbled bleu cheese, chicken, bacon, tomato, and onion.
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| Southwest BBQ Chicken Salad | $10.00 - $11.00 |
Bbq chicken strips top this tangy salad of chopped lettuce, black beans, corn, tomatoes, cucumber, and red onion, garnished with an onion ring.
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| Chef Salad | $9.00 - $10.00 |
Ham, turkey, cheese, tomato, green pepper, and egg, on a bed of chopped lettuce.
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| Blackened Beef Salad | $15.00 |
Eight ounces of blackened beef tenderloin served atop mixed greens with tomatoes, red onion, and green peppers.
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| Sandwiches |
| All sandwiches are served with a choice of cup of soup, fries or cole slaw and dill pickle. Substitute a garden or mediterranean salad for an additional $1.75. |
| The Main Burger | $8.00 |
Ten ounce certified angus beef burger served on a grilled bun. Add cheddar, swiss, provolone, pepper jack or american cheese: $0.75. Add bacon, sauteed mushrooms or onions, or bleu cheese: $1.50.
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| Reuben | $9.50 |
Corned beef & swiss cheese, sauerkraut, and thousand island dressing served on grilled rye bread.
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| Corned Beef | $8.50 |
Extra-lean corned beef sliced thin, served deli style on rye bread.
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| Patty Melt | $10.00 |
Ten ounce certified angus beef burger served on grilled rye bread with your choice of cheddar, swiss, provolone, pepper jack, or american cheese and sauteed onions.
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| House Club Sandwich | $9.50 |
For the hearty eater, a toasted triple-decker, made with turkey, ham & bacon, cheese, mayonnaise, lettuce and tomato.
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| Perch | $10.00 |
Yellow lake erie perch, lightly breaded and deep-fried. Served on a grilled bun.
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| Chicken Salad | $9.00 - $8.00 |
Shirley's own white meat chicken salad, served on your choice of bread. Served open faced on english muffin with your choice of melted cheese for $1.
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| Tuna Salad | $8.00 - $9.00 |
White tuna made fresh daily, served on your choice of bread. Open faced on english muffin with your choice of cheese for $1.
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| Chicken Club | $9.50 |
Chicken breast prepared grilled, blackened or deep-fried with bacon and your choice of cheese. Served on a grilled bun or your choice of bread.
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| Open Face Steak Sandwich | $14.00 |
Eight ounce certified angus beef new york strip steak served open-face on toasted hoagie bun, topped with your choice of grilled onions or onion rings.
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| Grilled Veggie Sandwich | $7.50 |
Sauteed portabella mushrooms, zucchini, yellow squash, onion and tomato served on french bread.
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| BLT | $7.50 |
Traditional blt with crispy bacon stacked high with, lettuce, tomato and mayo served on your choice of toasted bread.
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| All Beef Hot Dog | $6.50 |
An oversize all beef kosher hot dog served on a grilled bun with our homemade spicy beef sauce.
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| Grilled Cheese | $6.50 |
A three cheese grilled cheese served on thick grilled sourdough bread. Add bacon: $1.50.
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| Luncheon Platters |
| All platters are served with a bread basket. |
| Liver And Onions | $9.00 |
A hamway's tradition, grilled and topped with sauteed onions, served with mashed potatoes and our vegetable of the day.
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| Grilled Chicken Breast Over Rice | $8.50 |
A tasty platter served with our daily vegetable.
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| Diet Plate | $9.50 |
Ten ounce certified angus beef burger or a grilled chicken breast served with a hard-boiled egg, cottage cheese and an assortment of freshly cut vegetables.
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| Lake Erie Perch Platter | $10.00 |
Yellow lake erie perch lightly breaded and deep-fried, served with tartar sauce and lemon wedge. Accompanied by french fries or homemade chips and our vegetable of the day or cole slaw.
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| Atlantic Salmon Platter | $9.50 |
Lightly seasoned and broiled, served with cucumber sauce, rice and vegetable of the day.
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| Grouper | $9.50 |
Broiled or lightly breaded and pan-fried. Served with french fries and choice of vegetable or cole slaw.
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| Fettuccine Alfredo | $8.00 |
fettuccine noodles tossed in a creamy alfredo sauce, served with our vegetable of the day and garlic toast.
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| Walleye Platter | $9.50 |
A favorite lake erie fish, broiled or battered and deep-fried, served with french fries and cole slaw.
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| Chili Mac | $8.00 |
A generous portion of our homemade chili over pasta, served with garlic toast. Add shredded cheddar cheese. $0.75.
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| Chicken Or Scallop Fettuccine | $9.50 |
Fettuccine tossed with chicken or scallops, mushrooms and alfredo sauce. Served with our vegetable of the day and garlic toast.
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| Chicken Or Tuna Salad Platter | $9.00 |
Served on a bed of lettuce and garnished with tomatoes, egg, carrot sticks, green peppers and olives.
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| Veggies And Dip | $6.00 |
Freshly cut carrots, cucumbers, celery, cauliflower, and broccoli served with ranch dressing.
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| Fruit Plate | $10.00 |
A large portion of bite-size chunks of freshly cut seasonal fruit, served with your choice of a large scoop of chicken salad, tuna salad, or cottage cheese. (Seasonal).
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| Sides |
| French Fries | $2.50 |
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| Homemade Chips | $2.50 |
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| Hash Browns | $3.00 |
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| Rice | $2.00 |
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| Vegetable Of The Day | $2.50 |
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| Cole Slaw | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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