Han Gang Korean Cuisine Prices in Annandale, VA 22003

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Traditional Korean BBQ
1. Hangang Yang Nyum Galbi  
usda choice beef short ribs marinated with korean traditional seasonings - with or without bones
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2. Sang Galbi  
fresh prime usda choice beef short ribs - with or without bones
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3. Bulgogi  
thinly sliced prime black angus beef marinated with korean traditional seasonings
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4. Deung Sim Gui  
fresh tender prime black angus beef rib eye steak served with sesame dipping sauce
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5. Hangang Jumuluck Galbi  
usda choice beef short ribs cut in cubes and marinated in our chef's special seasonings
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6. Kot Sal Gui  
sliced prime beef ribs served with sesame dipping sauce
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7. Cha Dol Baggi  
thin slices of beef brisket served with sesame dipping sauce
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8. Daeji Bulgoki  
thin slices of pork marinated with korean spicy seasonings
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9. Sam Gyup Sal  
thickly sliced pork belly served with sesame dipping sauce
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10. Haemul Gui  
fresh shrimp or scallop with vegetables
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11. Dak Gui  
(spicy or mild). marinated chicken with korean spicy seasonings (milder seasoning available)
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Chef's Special
1. Modeum Haemul Jjim  
braised seafood with vegetables in spicy or mild sauce
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2. Agu Jjim  
braised monkfish with vegetables in spicy or mild sauce
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3. Daegu Meori Jjim  
lightly battered and deep-fried codfish head braised with vegetables in spicy or mild sauce
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4. Softshell Crab Jjim  
lightly battered and deep-fried softshell crab braised with vegetables in spicy or mild sauce
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5. Gak Nak Bokkeum  
galbi and octopus stir-fried with vegetables in spicy sauce
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6. Gob Chang Bokkeum  
beef tripe stir-fried with vegetables in spicy sauce
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7. Ojing-Uh Bokkeum  
squid stir-fried with vegetables in spicy sauce
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8. Nak Ji Guksoo Bokkeum  
octopus stir-fried with noodles and vegetables in spicy sauce
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9. Dooboo Kimchi  
pan-fried spicy pork and kimchi served with sliced tofu
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10. Jeyuk Dolpan Bokkeum  
spicy pork marinated in red pepper sauce stir-fried in hot stone with vegetables
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11. Japchae  
clear vermicelli noodle pan-fried with shredded vegetables and egg
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12. Jok Bal Pyun Chae  
thinly sliced marinated and steamed pig feet served with scallion and dipping sauce
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13. Yuk Hwae  
fresh raw beef shredded and seasonsed with various spices, served with raw egg
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14. Galbi Jjim  
steamed casserole of tender beef ribs and vegetables in soy-based sauce
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15. Haemul Song-Yi Bokkeum  
seafood and mushroom stir-fry
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16. Sashimi Platter  
assortment of fresh raw fish slices
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17. Go Deung-Uh Gui Or Joggi Gui  
grilled mackarel or grilled yellow croacker
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18. Jang Uh Gui  
broiled eel coated with a sweet teriyaki sauce
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Hot Pot
1. Shinsun Haemul Jun-Gol  
fresh seafood hot pot with vegetables
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2. Yukgaejang Mandoo Jun-Gol  
shredded beef with hangang-made beef and pork dumpling hot pot with vegetables (spicy or mild)
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3. Beef And Mushroom Jun-Gol  
beef and mushroom hot pot with vegetables (spicy or mild)
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4. Kimchi Mandoo Jun-Gol  
kimchi and hangang-made beef and pork dumpling hot pot with vegetables and pork (spicy or mild)
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5. Daegu Maeun Tang  
codfish stew with vegetables and tofu (spicy or mild)
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6. Gob Chang Jun-Gol  
seasoned beef tripes with vegetables, noodles, and tofu hot pot (spicy or mild)
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Entree
1. Hangang Bibimbap  
assortment of seasoned vegetables, beef, and egg over steamed rice served with spicy mixing sauce
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2. Hangang Dolsot Bibimbap  
assortment of seasoned vegetables, beef, and egg over steamed rice in a hot stone bowl served with spicy mixing sauce
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3. Galbi Dolsot Bibimbap  
assortment of seasoned vegetables and grilled short ribs over steamed rice in a hot stone bowl served with spicy mixing sauce
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4. Seafood Dolsot Bibimbap  
assortment of seasoned vegetables and seafood over steamed rice in a hot stone bowl served with spicy mixing sauce
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5. Kimchi Ahl Bap  
assortment of seasoned vegetables, chopped kimchi, and fish roe over steamed rice in a hot stone bowl served with mixing sauce
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6. Hwae Dup Bap  
assortment of sliced raw fish (sashimi) and vegetables over steamed rice served with spicy mixing sauce
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7. Kimchi Jjigae Or Dwaenjang Jjigae  
spicy kimchi with pork stew or soybean stew with vegetables and tofu
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8. Kimchi Jjigae Or Dwaenjang Jjigae & Go Deung-Uh Gui Or Joggi Gui  
spicy kimchi with pork stew or soybean stew with vegetables and tofu & grilled mackarel or grilled yellow croaker
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9. Kimchi Jjigae Or Dwaenjang Jjigae & Gae Jang  
spicy kimchi with pork stew or soybean stew with vegetables and tofu & raw blue crab marinated with soy sauce seasonings
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10. Soon Dooboo Jjigae  
fresh soft tofu stew with choice of beef, seafood, or vegetables (spicy or mild)
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11. Galbi Tang  
beef short rib soup with thin radish slices and scallions (spicy or mild)
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12. Daegu Maewoon Tang  
codfish stew with vegetables and tofu (spicy or mild)
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13. Agu Maewoon Tang  
monkfish stew with vegetables and tofu (spicy or mild)
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14. Yuk Gae Jang  
spicy shredded beef and scallion soup with clear vermicelli and egg
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15. Shigeumchi Jogae Guk  
spinach and clams in miso based soup
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16. Woo-Guhji Galbi Tang  
beef short ribs and napa cabbage in miso based soup
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17. Man Doo Guk  
hangang-made beef and pork dumpling soup with egg
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18. Tteok Man Doo Guk Or Tteok Guk  
rice cake and hangang-made dumpling soup with egg or rice cake soup with egg and vegetables
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19. Teriyaki  
grilled beef, chicken, or salmon with teriyaki sauce
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20. Jang Uh Deop Bap  
grilled eel coated with a sweet teriyaki sauce on top of steamed rice
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21. Bokkeum Bap  
fried rice served with egg (choice of shrimp, beef, or chicken)
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22. Lunch Box (Beef, Chicken, Spicy Pork, Salmon)  
combination box with a choice of meat, chef's daily special side dishes, salad, and miso soup (lunch only)
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Noodles
1. Mul Naeng Myoen  
chilled buckwheat noodle soup topped with slices of brisket, asian pear, cucumber, seasoned radish, and boiled egg
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2. Bibim Naeng Myeon  
buckwheat noodle mixed in spicy sauce topped with slices of brisket, asian pear, cucumber, radish, cabbage, and boiled egg
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3. Hwae Naeng Myeon  
buckwheat noodle mixed in spicy sauce topped with slices of marinated raw fish, asian pear, cucumber, radish, cabbage, and boiled egg
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4. Mirinae Naeng Myeon  
chilled spicy buckwheat noodle soup topped with slices of brisket, asian pear, cucumber, seasoned radish, and boiled egg
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5. On Myeon  
buckwheat noodle in hot beef broth topped with slices of briskek and boiled egg
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6. Thoh Ah Ri Naeng Myeon  
small serving of cold buckwheat noodles (choice of naeng myeons: mul, bibim, hwae, mirinae) *only served with an order of bbq
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7. Bibim Guksoo  
noodle mixed in spicy sauce with seasonsed vegetables, topped with boiled egg
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8. Saewoo Twigim Udon  
shrimp tempura noodle soup
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1. Course $40 Per Person
1. Korean Traditional Porridge & Salad  
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2. Sam Seok Jun Or Haemul Pajeon  
tri-colored korean traditional pancake with fish and vegetables or seafood and scallioni korean traditional pancake
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3. Hwae Muchim Or Sashimi Appetizer  
raw fish and vegetables tossed in spicy seasonings or slices of fresh raw fish
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4. Japchae  
beef or seafood. clear vermicelli noodle pan-fried with shredded vegetables and egg
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5. Jok Bal Pyun Chae  
thinly sliced marinated and steamed pig feet served with scallion and dipping sauce
0
6. Bulgoki  
thinly sliced prime black angus beef marinated with korean traditional seasonings
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7. Naeng Myun, Kimchi Jjigae, Or Dwaenjang Jjigae  
choice of buckwheat noodles, kimchi stew with pork, or soybean paste stew with vegetables and tofu
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8. Assortments Of Fruit  
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9. Coffee Or Sikhye  
korean traditional sweetened rice beverage
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2. Course $50 Per Person
1. Korean Traditional Porridge & Salad  
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2. Sam Seok Jun Or Haemul Pajeon  
tri-colored korean traditional pancake with fish and vegetables or seafood and scallioni korean traditional pancake
0
3. Hwae Muchim Or Sashimi Appetizer  
raw fish and vegetables tossed in spicy seasonings or slices of fresh raw fish
0
4. Japchae  
clear vermicelli noodle pan-fried with shredded vegetables and egg
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5. Gu Jeol Pan  
platter of nine different stir-fried beef and vegetables served with thin flour bread
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6. Jok Bal Pyun Chae  
thinly sliced marinated and steamed pig feet served with scallion and dipping sauce
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7. Nakji Guksoo Bokkeum Or Ojing-Uh Bokkeum  
octopus stir-fried with noodles and vegetables in spicy sauce or squid stir-fried with vegetables in spicy sauce
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8. Ddeok Galbi Or Galbi  
bbq seasoned prime ground beef rolled into a patty or fresh prime beef ribs
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9. Naeng Myun, Kimchi Jjigae, Or Dwaenjang Jjigae  
choice of buckwheat noodles, kimchi stew with pork, or soybean paste stew with vegetables and tofu
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10. Assortments Of Fruit  
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11. Coffee Or Sikhye Or Ice Cream  
korean traditional sweetened rice beverage
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3. Course $70 Per Person
1. Korean Traditional Abalone Porridge & Salad  
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2. Shrimp Cocktail  
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3. Sam Seok Jun  
tri-colored korean traditional pancake with fish and vegetables
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4. Sashimi Appetizer  
slices of fresh raw fish
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5. Yuk Hwae  
fresh raw beef shredded and seasonsed with various spices, served with raw egg
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6. Jang Uh Gui  
broiled eel coated with a sweet teriyaki sauce
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7. Gu Jeol Pan  
platter of nine different stir-fried beef and vegetables served with thin flour bread
0
8. Jok Bal Pyun Chae  
thinly sliced marinated and steamed pig feet served with scallion and dipping sauce
0
9. Haemul Song-Yi Bokkeum  
seafood and mushroom stir-fry
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10. Ddeok Galbi Or Galbi  
bbq seasoned prime ground beef rolled into a patty or fresh prime beef ribs
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11. Naeng Myun, Kimchi Jjigae, Or Dwaenjang Jjigae & Go Deung-Uh Gui Or Joggi Gui  
choice of buckwheat noodles, kimchi stew with pork, or soybean paste stew with vegetables and tofu & grilled mackarel or grilled yellow croacker
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12. Assortments Of Fruit  
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13. Coffee Or Sikhye Or Ice Cream  
korean traditional sweetened rice beverage
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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