Han II Kwan Menu and Prices
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Han II Kwan Menu
| Korean BBQ |
| 1. Marinated Beef Short Ribs |
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$24.95 | |
| 2. Non-Marinated Beef Short Ribs |
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$24.95 | |
| 3. Marinated Beef Rib Eye |
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$20.95 | |
| 4. Spicy Beef Rib Eye |
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$20.95 |
*
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| 5. Marinated Spicy Pork |
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$18.95 |
*
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| 6. Sliced Pork Belly |
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$18.95 | |
| 7. Marinated Chicken |
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$18.95 | |
| 8. Seasoned Octopus |
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$19.95 |
squid, scallop and prawns
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| 9. Seasoned Eel |
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$22.95 |
with vegetables
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| 10. Seasoned Intestine And Tripe |
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$18.95 | |
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| 11. Seasoned Prawns |
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$19.95 |
with vegetables
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| Hot Pot |
| 12. Grounded Soy Bean |
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$11.95 |
with vegetables and pork
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| 13. Caviar Soup |
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$14.95 |
* with vegetables
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| 14. Crab Soup |
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$14.95 |
* with vegetables
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| 15. Soft Tofu Soup |
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$10.95 |
* with chopped vegetables in beef broth
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| 16. Fermented Soy Bean Soup |
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$10.95 |
with vegetables
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| 17. Kim-chee Soup |
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$11.95 |
* with pork
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| 18. Croaker Fish Soup |
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$15.95 |
* with vegetables
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| 19. Pollack Fish Soup |
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$14.95 |
* with vegetables
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| 20. Scaenoid Fish Soup |
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$22.95 |
* with vegetables
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| 21. Beef Intestine Casserole |
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$18.95 |
with vegetables and noodle
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| 22. Seafood Casserole |
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$19.95 |
* with vegetables and noodle
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| 23. Kim-chee Casserole |
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$17.95 |
* with seafood, vegetables and noodle
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| 24. Steamed Scaenoid Fish |
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$24.95 |
* with vegetables
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| 25. Long-boiled Beef Short Ribs |
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$21.95 |
with potatoes and carrots
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| 26. Braised OX Tail |
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$22.95 |
with potatoes and carrots
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| 27. Long-boiled Pork Short Ribs |
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$18.95 |
* in spicy sauce
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| 28. Steamed Mackerel |
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$16.95 |
* with vegetables
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| 29. Chicken Casserole |
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$18.95 |
* with vegetables
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| Bi-Bam Bab |
| 30. Mixed Vegetables |
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$10.50 |
with beef and an egg (not in a stone pot)
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| 31. Hot Stone Pot Bi-Bim Bab |
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$12.95 | |
| 32. Chopped And Sauteed Shrimp |
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$13.95 |
* squid, octopus in a hot stone pot with rice and egg
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| 33. Chopped And Sauteed Kim-Chee In A Hot Pot |
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$12.50 |
with rice and an egg
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| 34. Bi-Bim Bab |
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$15.50 |
with beef tartar (not in a stone pot)
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| Soup |
| 35. Rice Cake Soup |
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$11.50 |
with meat dumplings
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| 36. Meat Dumpling Soup |
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$11.50 | |
| 37. Rice Cake Soup |
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$11.50 | |
| 38. OX Tail Soup |
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$13.50 | |
| 39. Boiled Thick Beef Bone Soup |
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$10.50 | |
| 40. Beef Rib Soup |
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$13.50 | |
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| 41. Spicy Beef Soup |
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$10.50 |
* with vegetables
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| Sauteed |
| 42. Sauteed Squid |
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$14.50 |
* with vegetables
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| 43. Sauteed Octopus |
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$15.50 |
* with vegetables
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| 44. Sauteed Prawns |
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$18.50 |
with vegetables
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| 45. Sauteed Scallops |
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$17.50 |
with vegetables
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| 46. Sauteed Kim-Chee |
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$13.50 |
* with vegetables and pork
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| 47. Sauteed Pork |
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$17.50 |
* with vegetables
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| 48. Sauteed Chicken |
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$17.50 |
with vegetables
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| Pan Fried |
| 49. Battered And Pan-Fried Pollack Fish |
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$15.50 |
| 50. Buttered And Pan-Fried Prawns |
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$17.50 |
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| 51. Battered And Pan-Fried Zucchini |
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$11.50 |
| 52. Combination Of 49-51 |
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$22.50 |
| 53. Seafood And Scallion Pancake |
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$15.50 |
| 54. Kim-Chee Pancake |
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$14.50 |
| Noodle |
| 55. Cold Noodle In Soy Bean Broth |
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$11.50 | |
| 56. Wheat Noodle |
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$11.50 |
with vegetables
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| 57. Cold Noodle In Light Beef Broth |
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$11.50 |
with pickled radish, cucumber, and egg
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| 58. Spicy Cold Noodle |
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$12.50 |
* no broth
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| 59. Stir-Fried Vermicelli |
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$14.50 |
with vegetables and beef
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| 60. Mung Bean Pancakes |
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$9.95 | |
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| 61. Boiled Meat Dumplings |
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$9.95 | |
| 62. Pan Fried Meat Dumplings |
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$9.95 | |
| 63. Pan Fried Tofu |
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$9.95 |
with soy sauce on top
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| 64. Sauteed Rice Cake In Hot Sauce |
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$10.95 |
*
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| 65. Minced Raw Beef |
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$20.95 |
dining in only
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| 66. Steamed Eggs In A Hot Pot |
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$10.95 | |
| Broiled Fish |
| 67. Whole King Fish |
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$14.95 | |
| 68. Mackerel |
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$13.95 |
boneless
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| 69. Broiled Whole Mackerel Pikes |
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$13.95 | |
| Lunch Special |
| Monday-Friday: Until 4pm. Served With Rice, Side-Dishes, Soup Or Steamed Egg For The Table (Steamed Egg Is Not Available For Take Out). |
| 1. Marinated Beef Short Ribs |
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$11.50 | |
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| 2. Marinated Beef Rib Eye |
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$10.50 | |
| 3. Marinated Spicy Pork |
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$8.50 |
*
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| 4. Marinated Chicken |
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$8.50 | |
| 5. Sauteed Seafood Combination |
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$9.50 |
* with vegetables
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| 6. Sauteed Squid |
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$9.50 |
* with vegetables
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| 7. Rice |
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$9.50 |
vegetables, an egg, and beef in a hot stone pot
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| 8. Chopped And Sauteed Shrimp |
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$10.50 |
* squid, octopus in a hot stone pot with rice and an egg. no meat
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| 9. Chopped And Sauteed Kim-Chee In A Hot Stone Pot |
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$9.50 |
* with rice and an egg. no meat
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| 10. Stir Fried Vermicelli |
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$10.50 |
with vegetables and beef
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| Dinner |
| Dinner (A) Good For Up To 6 People $130.50 / Dinner (B) Good For Up To 8 People $155.50. Choose Either Marinated Beef Short Ribs, Thin Sliced And Marinated Beef Rib Eye, Marinated Chicken, Or Thin Sliced And Marinated Sirloin Pork. |
| Sauteed Squid |
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Price may varies |
with vegetables
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| Bettered And Pan-Fried Shrimp |
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Price may varies |
oysters, pollack, and zucchini
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| Stir-Fried Vermicelli |
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Price may varies |
with vegetables and beef
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| Grilled Or Pan-Fried Lightly Seasoned Fish |
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Price may varies | |
| Soft Tofu Soup |
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Price may varies |
with chopped vegetables in mild spicy beef broth
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| Steamed Eggs In A Hot Pot |
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Price may varies | |
| Hot Stone Pot Bi-Bim Bab |
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Price may varies | |
| Beverages |
| * Spicy. |
| So Ju |
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$12.00 |
a distilled beverage native to korea. though traditionally made from rice, most major brands supplement or event replace the rice with other starches such as potato, wheat, barley, sweet potato, or t
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| Mae-Chui-Soon |
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$13.95 |
a starch-based fermented alcohol beverage infused with plum
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| Bek-Se-Ju |
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$13.95 |
a rice-based fermented alcohol beverage infused with ginseng and eleven other herbs, including licorice, omija, guagija, astragalus, ginger, and cinnamon
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| Mok-Bun-Ja |
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$14.95 |
a starch-based fermented alcohol beverage infused with wild and/or cultivated korean black raspberries called bokbunja
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| Beer |
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$6.00 - $3.00 |
korean brand hite and ob
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| Wine |
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$5.00 |
ask for detail
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| Soft Drink |
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$1.50 |
coca-cola, diet coca-cola, sprite, orange soda
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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