Han Joo Chik Naeng Myun & BBQ Menu and Prices
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Han Joo Chik Naeng Myun & BBQ Menu
| Casseroles $34.95 |
| 1. Gop Chang Jeon Gol |
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Price may varies |
beef tripe, intestine chowder with noodles and vegetables in hot and spicy soup
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| 2. Saeng Tae Go No Jeon Gol |
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Price may varies |
fresh pollack with noodles and vegetables in hot and spicy soup.
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| 3. Kim Chi Man Doo Jeon Gol |
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Price may varies |
kim chi and dumpling with noodles and vegetables in hot and spicy soup.
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| 4. Boo Dae Jeon Gol |
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Price may varies |
beef broth with ham, sausage, kimchi and tofu in hot and spicy soup.
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| 5. Mook Eun Ji |
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Price may varies |
kimchi and pork neck bone in hot and spicy soup.
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| 6. Hae Mul Jeon Gol |
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Price may varies |
assorted seafood with vegetable and tofu in hot spicy soup.
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| Noodles |
| 1. Mul Naeng Myun |
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$8.95 |
arrowroot starch noodles, sliced beef and vegetable in chilled beef broth.
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| 2. Bi Bim Naeng Myun |
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$9.95 |
arrowroot starch noodles, sliced beef and vegetable with hot and spicy sauce
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| 3. Hwe Naeng Myun |
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$10.95 |
arrowroot starch noodles with sliced raw skate, vegetable and hot and spicy sauce
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| 4. Suk Uh Naeng Myun |
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$10.95 |
arrowroot starch noodles, sliced beef with hot spicy sauce in chilled beef broth
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| 5. Gob Bae Gi |
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$11.95 |
double of noodles
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| 6. Sa Li Choo Ga |
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$7.95 |
extra noodles
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| Plus |
| 1. La Gai Bi And Naeng Myun |
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$19.95 |
broil marinated beef short rib and choice of cold noodle
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| 2. Man Doo, Naeng Myun |
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$12.95 |
meat or kimchi dumpling (sea) and choice of cold noodle
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| BBQ |
| 1. Do Ya Ji (L) |
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$69.95 |
combination of pork belly (green tea, fresh, bean, paste, garlic, thin and thick sliced
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| 2. Mo Deum Sam Gyub Sal (M) |
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$53.95 |
combination of pork belly (green tea, fresh, bean paste, garlic and thin sliced)
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| 3. Mo Deum Sam Gyub Sai (S) |
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$37.95 |
combination of pork belly (green tea, fresh, bean paste, garlic and thin sliced)
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| 4. Dae Pae Sam Gyub Sal |
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$18.95 |
thin sliced of pork belly
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| 5. Saeng Sam Gyub Sal |
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$18.95 |
fresh pork belly
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| 6. Kal Saeng Sam Gyub Sal |
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$18.95 |
thick fresh pork belly
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| 7. Dean Jang Sam Gyub Sal |
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$18.95 |
marinated pork belly with home made bean paste sauce.
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| 8. Beol Jip Sam Gyub Sal |
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$18.95 |
thick pork belly
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| 9. Kal Nok Cha Sam Gyub Sal |
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$18.95 |
marinated pork belly with green tea
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| 10. Kal Ma Neul Sam Gyub Sal |
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$18.95 |
marinated pork belly with garlic
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| 11. Ori Dae Pae |
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$19.95 |
extra thin slice of duck meat
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| 12. Ori Los |
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$19.95 |
extra sliced of duck meat
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| 13. Cha Dol Baek E |
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$25.95 |
thinly sliced of frozen beef brisket
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| 14. Gal Bi |
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$25.95 |
marinated prime short ribs with chef special sauce
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| Lunch Special |
| Lunch / Dinner. Mon-Fri 11am-3pm / Except Holiday. |
| 1. Seul Lung Tang |
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$6.95 - $8.95 |
stewed beef broth with noodle
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| 2. Do Ga Ni Tang |
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$8.95 - $10.95 |
soup of long simmered ox-knee
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| 3. Dean Jang Jji Gae |
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$8.95 - $6.95 |
home made bean paste or kimchi soup with pork, vegetable and tofu
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| 4. Kim Chi Jji Gae |
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$6.95 - $8.95 |
home made kimchi soup with pork and tofu
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| 5. Yook Gae Jang |
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$6.95 - $8.95 |
hot and spicy beef broth with shredded beef and scallion
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| 6. Soon Doo Bu Jji Gae |
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$6.95 - $8.95 |
soft bean soup with beef, clam, shrimp and squid
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| 7. Ddeok Man Doo Gook |
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$7.95 - $9.95 |
beef broth soup with dumpling and rice cake
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| 8. Saeng Tae Jji Gae |
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$10.95 - $8.95 |
fresh pollack with tofu and vegetable in chili soup
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| 9. Chung Goo Jang |
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$8.95 - $9.95 | |
| 10. Boo Dae Jji Gae |
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$8.95 - $10.95 |
beef broth with kimchi, ham, sausage, tofu and vegetable
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| 11. Gob Dol Bi Bim Bab |
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$12.95 - $9.95 |
assorted vegetables, beef and fried egg with over the rice in hot stone ware
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| 12. Sun Ji Hae Jang Gook |
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$10.95 - $8.95 | |
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| 13. Mook Eun Ji |
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$11.95 - $9.95 | |
| 14. Han Chi Ggot Gae Tang |
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$11.95 - $9.95 | |
| 15. Gal Bi Tang |
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$12.95 - $9.95 |
prime short rib soup
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| 17. Dol Sot Bab |
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$12.95 - $9.95 |
assorted vegetables, sliced of small octopus or squid over the rice in hot stone ware
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| 18. Daeji Bulgoki |
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$13.95 - $9.95 |
stir fried slice of pork with hot chili sauce
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| 19. Took Bae Gi Hae Mul Tang |
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$10.95 - $12.95 |
seafood soup with vegetable and tofu
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| 20. Gul Bi Gu E |
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$11.95 - $13.95 |
broiled and seasoned yellow fish with salt and bean paste soup
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| 21. Go Dueng Uh Gu E |
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$10.95 - $12.95 | |
| Chef Special |
| 1. Soo Yook |
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$25.95 - $15.95 |
marinated steam beef flank scallion and kimchi on the side
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| 2. Go Ki Or Kim Chim Man Doo |
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$7.95 |
meat or kimchi dumpling
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| 3. Go Ki Goon Man Doo |
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$9.95 |
fried meat dumpling
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| 4. Ae Ki Man Doo |
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$4.95 |
tiny size of meat dumpling
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| 5. Yang Nyum Doo Boo Gu E |
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$8.95 |
pan-fried tofu with seasoning soy sauce
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| 6. Chap Chae |
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$13.95 |
stir fried clear noodle with beef and vegetable
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| 7. Jae Yook Bok Eum |
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$17.95 |
stir fried slice of pork with hot chili sauce and vegetable
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| 8. Kim Chi Jae Yook Bok Eum |
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$17.95 |
stir fried slice of pork and kim chi with hot chili sauce
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| 9. Nak Ji Do Pan Bok Eum |
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$19.95 |
stir fried small octopus with vegetable, noodle and hot chili sauce
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| 10. Tong Oh Jing Uh Bok Eum |
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$19.95 |
stir fried whole squid with vegetable, noodle and hot chili sauce
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| 11. Hae Mul Pa Jeon |
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$12.95 |
korean style seafood pancake with scallion
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| 12. Hong Uh Jim |
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$25.95 |
assorted thomback fish with soybean sprouts and hot chili sauce
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| 13. Dae Gu Meori Jim |
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$25.95 |
assorted cod fish head with soybean sprouts and hot chili sauce.
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| 14. Ah Gu Jim |
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$32.95 |
assorted monk fish with clam, shrimp, soybean sprouts and hot chili sauce
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| 15. Go Ni Jim |
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$34.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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