HaNaBi Prices in Fort Lee, NJ 07024
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Tue: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Wed: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Thu: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Fri: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Sat: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Sun: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
Restaurant Menu
| Greens |
| Edamame | $4.50 |
Sea salt, black peppercorn
0
|
| Hanabi Salad | $6.00 |
Romaine, radish, grainy mustard soy vinaigrette
0
|
| Roasted Red Beets | $8.00 |
Toasted hazelnut, bacon, whipped honey goat cheese, yuzu vinaigrette
0
|
| Grilled Portobello Mushroom | $7.00 |
Parmesan crisp, balsamic soy vinaigrette
0
|
| Tomato and Tofu Salad | $6.50 |
Crispy onion, sesame vinaigrette
0
|
| Soup |
| Clam Miso Soup | $6.00 |
Spinach, clams
0
|
| Mussel Soup | $10.00 |
Jalapeno sake broth
0
|
| Clam Soup | $12.00 |
Scallion red chili sake broth
0
|
| Spicy Seafood Soup | $14.00 |
Miso chili daikon broth
0
|
| Sushi Entree |
| Sushi Dinner | $22.00 |
0
|
| Sashimi Dinner | $25.00 |
0
|
| Sushi Sashimi Combo | $30.00 |
0
|
| Chirashi | $20.00 |
0
|
| Chef's Recommendation |
| Grill Squid | $12.00 |
With basil chili sauce
0
|
| Buta Kimchee | $12.00 |
Sauteed kimchee paired with braised, fried pork belly
0
|
| Chilean Seabass | $13.00 |
Broiled miso marinated
0
|
| Spicy Clam Soup | $12.00 |
Garlic chili broth
0
|
| Sea Diver Scallop | $11.00 |
With truffle soy vinaigrette
0
|
| Botan Ebi | $10.00 |
Prepared Sushi or sashimi and crispy heads
0
|
| Broiled Mackerel | $11.00 |
Chipotle miso glaze
0
|
| Hot Stone Steak | $18.00 |
Cooked on hot stone with jalapeno garlic dipping sauce
0
|
| Cool Tastings |
| Sakura | $17.00 |
Hamachi, grapefruit, jalapeno, grilled scallion, ponzu
0
|
| Ume | $15.00 |
Thinly sliced fluke w. house special sause
0
|
| Ceviche of the Day |
0
|
|
| Tartare of Day |
0
|
|
| Oyster of Day |
0
|
| Hot Tasting |
| Hot Stone Wagyu Beef |
Seared on hot stone, jalapeno garlic dipping sause
0
|
|
| Buta Kimchee | $12.00 |
Slow cooked pork belly, stirred fried kimchee mix
0
|
| Chilean Sea Bass | $13.00 |
Miso marinated, creamy yuzu, cucumber radish salad
0
|
| Sea Diver Scallop | $12.00 |
Wasabiyuzu vinaigrette
0
|
| Broiled Mackrel | $11.00 |
Chipotle miso glaze
0
|
| Crab Cake | $10.00 |
Jalapeno soy ramoulade
0
|
| Agemono |
| Tempura Onion Rings | $5.00 |
Schimitoragashi, bacon kimchee dipping sauce
0
|
| Agedashi Tofu | $6.00 |
0
|
| Duck Harumaki | $8.00 |
Spicy hoisin sesame dipping sauce
0
|
| Spicy Shrimp and Vegetable | $15.00 |
Savory chili sauce
0
|
| Calamari | $12.00 |
lemon garlic dipping sauce
0
|
| Yakimono |
| Spicy Grilled Squid | $12.00 |
Savory jalapeno basil dipping sauce
0
|
| Chicken Thighs | $6.50 |
Sweet and spicy marinade
0
|
| Bacon Wrapped Asparagus | $7.00 |
Lemon aioli, chopped egg
0
|
| Head on Jumbo Shrimp | $10.00 |
3 Pcs. shrimp with bacon kimchee sauce
0
|
| Bacon Steak | $11.00 |
Apple mustard glaze
0
|
| Roll, Hand Rolls |
| Spicy Tuna Roll | $6.00 |
0
|
| Negi Hamachi Roll | $6.00 |
0
|
| California Roll | $5.00 |
0
|
| Shrimp Tempura Roll | $7.00 |
0
|
| Eel Avocado Roll | $6.00 |
0
|
| Philly Roll | $6.00 |
0
|
| Crunch Spicy Tuna | $7.00 |
0
|
| Crunch Spicy Salmon | $7.00 |
0
|
| A La Carte |
| 2 Pcs |
| Tuna | $6.00 |
0
|
| Salmon | $6.00 |
0
|
| Yellowtail | $7.00 |
0
|
| Fluke | $5.00 |
0
|
| Shrimp | $5.00 |
0
|
| Eel | $7.00 |
0
|
| White Tuna | $6.00 |
0
|
| Smoked Salmon | $6.00 |
0
|
| Scallop | $8.00 |
0
|
| Botan Ebi | $10.00 |
0
|
| Omakase Courses |
| Seafood Course | $45.00 |
Hanabi salad, botan ebi, sushi or sashimi, crab cake, miso marinated chilean sea bass, pan seared sea driver scallop, spicy basil fried rice or kaki udon. Person
0
|
| Meat Course | $45.00 |
Hanabi salad, grilled mushroom, duck harumaki, buta kimchee, grilled miso lamb chops, stone seared steak, kaki udon or basil fried rice. Person
0
|
| Special Rolls |
| Spicy Spider | $12.00 |
Soft shell crab, avocado, cucumber, crab meat,and masago
0
|
| Kamikaze | $16.00 |
Crunchy spicy tuna roll with tuna, salmon, white fish and three kinds tobiko on top
0
|
| Kasai | $13.00 |
Shrimp tempura, cucumber, masago, and seared shiro maguro on top
0
|
| Red Dragon | $12.00 |
Eel, avocado, cucumber, and spicy tuna on top
0
|
| Dessert |
| Mochi Ice | $2.00 |
0
|
| Soda |
| Coke | $1.75 |
0
|
| Diet Coke | $1.75 |
0
|
| Ginger Ale | $1.75 |
0
|
| Sunkist | $1.75 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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