Harry's Detroit Prices in Detroit, MI 48201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Other delicious appetizers on our menu include, chicken strips, crab cakes, chicken wings, crab artichoke dip, tex-mex egg roll, guacamole dip and chips, and steak tips |
| Coconut Shrimp |
Six gulf shrimp breaded in coconut and fried. Served with mango habanero sauce
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| Buffalo Chicken Bites |
Grilled boneless chicken bites tossed in our homestyle buffalo sauce. Served with celery sticks and bleu cheese dip
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| Calamari |
Flash fried julienne calamari steak, garnished with lemon wedges and cocktail sauce
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| Spinach Dip |
A blend of artichokes, chopped spinach, cheeses and roasted garlic. Served with blue corn chips
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| Quesadilla |
Stuffed with your choice of shrimp or grilled chicken, carmelized onions, roasted red peppers, cheddar and jack cheeses. Served with guacamole and red chile sauce
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| Salads |
| Oriental Chicken Salad |
Sliced chicken breast atop shredded iceberg lettuce with green onions, crisp wonton strips, bean sprouts and almonds. Served with an orange sesame dressing
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| Eric Salad |
Mixed greens tossed with eric dressing, bacon bits, crumbled blue cheese, hard boiled eggs, chopped tomatoes and red onions
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| Harrys House Salad |
Mixed greens tossed with balsamic vinaigrette, fresh grape tomatoes, bermuda onions and tossed pine nuts
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| Caesar Salad |
Crisp romaine tossed with our housemade caesar dressing, sourdough croutons and grated parmesan cheese
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| Sesame Salmon Salad |
Sesame crusted atlantic salmom served over mixed greens tossed with wasabi soy vinaigrette. Accented with crisp wonton strips, bean sprouts, snow peas, bermuda red onions and cucumbers
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| Taco Salad |
Crisp romaine tossed with a chipotle ranch dressing and topped with seasoned ground beef, roasted corn, vine ripened tomatoes, shredded cheese and green onions. Served in an edible tortilla bowl
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| Soups |
| Three Alarm Chili |
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| Mission White Bean |
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| Soup du Jour |
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| Entrees |
| Chargrilled Salmon |
Laced with a roasted garlic chardonnay butter sauce. Served with mashed potatoes and sauteed baby spinach
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| Pan Seared Chicken |
A tender chicken breast pan seaered with mushrooms and a marsala wine sauce. Served with mashed potatoes and the vegetable du jour
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| Creole Shrimp Pasta |
Six gulf shrimp sauteed with vine ripe tomatoes and scallions. Tossed with a creamy creole sauce and angel hair pasta
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| Gulf Shrimp Pasta |
Six sauteed gulf shrimp with cider cured bacon, portabella mushrooms, roasted garlic, baby spinach, white truffle oil, fettucini and parmesan cheese
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| Harry's Fish & Chips |
Beer battered cod deep fried to a golden brown. Served with chips and tartar sauce
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| Bone in New york Strip |
A 12 oz cut chargilled in your preference and finished with a carmelized mushroom demi-glaze. Served over mashed potatoes with the vegetable du jour
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| Burgers |
| Certified Angus Beef |
The tastiest, juciest, beef makes them the best tasting burgers around. Served with french fries and a pickle
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| Sante Fe Turkey Burger |
8 oz of Seasoned ground turkey topped with guacamole and pepperjack cheese
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| Sandwiches |
| Grilled Chicken Sandwich |
Grilled boneless breast of chicken, lettuce, tomato and bermuda red onions on grilled sourdough
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| Classic Reuben |
House cooked corned beef or smoked turkey, sauerkraut, russian dressing and swiss cheese on pole town rye
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| Crab Cake Sandwich |
A grilled crab cake, mixed greens, vine ripe tomato and tartar sauce. Served on onion poppyseed bun
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| BLT |
Cider cured bacon, vine ripened tomatoes and mayo on your choice of bread
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| Pub Club |
Layers of smoked turkey, cider cured bacon, lettuce, tomato and mayo on your choice of bread
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| Blackened Chicken Roll-Up |
Blackened chicken, cider cured bacon, lettuce, tomato, guacamole and smoked cheddar cheese rolled in a flour tortilla
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| The Woodbridge |
Roasted asparagus, grilled portabella mushrooms, sauteed spinach, roasted red peppers, swiss cheese and spicy dijon mustard on grilled multi-grain
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| Speciality Burgers |
| Cheeses: white cheddar, swiss, smoked cheddar, pepperjack, blue cheese, american cheese |
| The Bellevue |
Certified angus beef brand steak burger topped with shredded lettuce, vine ripe tomato, american cheese and harry's secret sauce
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| Motor City Burger |
An 8 oz. certified angus beef brand patty topped with cider cured bacon, grilled mushrooms and swiss cheese
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| Corridorian |
An 8 oz. certified angus beef brand patty topped with crumbled bleu cheese , cider cured bacon and bermuda red onion
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| Harrys Sandwich Specialties |
| Harry's Choice |
Grilled house cooked corned beef with cole slaw. Russian dressing and swiss cheese on grilled pole town rye
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| Grilled Smoked Turkey |
Smoked turkey with pepperjack cheese, jalepenos. Guacamole and pico de gallo on grilled sourdough
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| Detroiter |
Grilled roast beef with sauteed onions, mushrooms. Swiss cheese and horseradish spread on grilled pole town rye
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| Desserts |
| Apple Turnover a la Mode |
Puff pastry triangle filled with apples with vanilla ice cream and caramel sauce
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| Brownie a la Mode |
Chocolate chip brownie with vanilla ice cream and raspberry sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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