Menu With Price Menu Harvest at Pheasant Run Resort Menu

Harvest at Pheasant Run Resort Menu and Prices

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Appetizers

Shrimp	$13.00	Bleu cheese olive kabob, organic american harvest vodka cocktail sauce MORE
Deconstructed Bruschetta	$12.00	Fresh herbed tomato, spicy shrimp and roasted tomato, baba ganoush MORE
Carpaccio	$14.00	Seared peppercorn tenderloin, roasted mushrooms, port wine drizzle, ground asiago MORE
Sea Scallops	$14.00	Apple bacon wrap, apricot sauce MORE
Wild Mushrooms	$12.00	Baked with herbed creme, buttermilk bleu gratin, garlic crostinis MORE
Oysters	$14.00	Rockefeller style, pernod, hollandaise glazed MORE

Soup

French Onion au Gratin	0	$7.00	Gruyere, provolone, parmesan cheese MORE
Lobster & Shrimp Bisque	0	$10.00	Roasted lobster broth, brandy infused shrimp, buttered crostini MORE

Salad

Wedge	0	$8.00	Apple smoked bacon, buttermilk bleu cheese, marinated tomatoes MORE
Caesar for Two	0	$15.00	Hearts of romaine, grated asiago cheese, anchovy stuffed olives MORE

Smoked Durham Ranch Duck	0	$13.00	Mesquite seared, roasted apples, nut crusted goat cheese, apple cranberry jam, creole mustard aioli MORE
Beet Salad	0	$9.00	Salt roasted, goat cheese, candied pecans, maple sherry vinaigrette MORE

Steaks and Chops

Harvest proudly serves USDA certified aurora angus. Add a Crust: Choice of peppercorn, buttermilk bleu cheese or asiago crust

Filet of Beef	$34.00	Balsamic caramelized onions and mushrooms, bearnaise sauce MORE
New York Strip	$40.00	Balsamic caramelized onions and mushrooms MORE
Slow Braised Lamb Shank	$29.00	Red wine, plum tomatoes, garlic mashed potatoes MORE
White Marble Farms Pork Chop	$28.00	Mesquite rub, cranberry spatzle, bbq glaze with red onion and apple marmalade MORE
Horseradish Crusted Lamb Chops	$38.00	Creamed spinach, garlic mashed potatoes, red wine butter MORE
The Cowboy Steak	$42.00	Balsamic caramelized onions and mushrooms, garlic mashed potatoes MORE

Pastas

Penne Pasta and Roasted Vegetables	0	$22.00	Portobello mushrooms, zucchini, asparagus, roasted carrots, sun dried tomato broth, fresh goat cheese MORE
Ravioli and Romano Garlic Crusted Sea Scallops	0	$28.00	Buffalo mozzarella stuffed ravioli, market fresh vegetables, pesto broth MORE

Seafood

Blackened Tuna	0	$32.00	Seared Ahi tuna, wild mushroom risotto, maple glaze and grilled asparagus MORE
Stuffed Salmon	0	$34.00	Lump crab meat, fresh herbs, roasted vegetable medley, lemon butter wine sauce and rice pilaf MORE

Specialties - Appetizer

Roasted Brussel Sprouts with Burrata Cheese

$12.00

Seared pancetta, roasted tomato and caramelized onion jam, balsamic drizzle

Specialties - Salad

Stuffed Baked Brie with Candied Pecans and Arugula Salad

$10.00

Peppered bacon and wild mushrooms, cranberry apple jam, maple citrus vinaigrette

Specialties - Entrees

Bone-In Veal Milanese	$38.00	Panko bread crumbs, roasted herb potatoes & plum tomatoes, balsamic pan sauce, garlic sauteed arugula & baby spinach MORE
Citrus Crusted Salmon	$28.00	Stir fried vegetables, roasted red potatoes, soy maple glaze MORE
Iowa Raised Roast Prime Rib	$28.00

Specialties

MacFarlane Farms Pheasant Schnitzel	$28.00	Buttered spatzle, lemon caper glaze MORE
Coleman Farms Raised Organic Chicken Breast	$26.00	Goat cheese, pancetta bacon and roasted tomato stuffing, mushroom risotto, madeira balsamic creme MORE
Wild Mushroom Crusted Twin Petite Filets	$32.00	Seared spinach risotto, roasted asparagus and herb pan sauce MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.