Harvest Cafe and Wine Bar Prices in Omaha, NE 68130
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Signature Salads |
| Fresh Spinach Salad | $9.00 |
Spinach with fresh mushrooms, red onions, strawberries, and toasted almonds, and served with our house dressing
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| Napa Asian Chicken Salad | $12.00 |
Napa Cabbage, mixed greens, carrots, bell pepper, crunchy Asian noodles, and a not too spicy soy, ginger, jalapeno dressing.
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| Marinated Beef Salad | $13.00 |
Romaine, watercress, spiced papitas, cilantro, lime, red onion, avocado, crumbled queso fresco with a ranch dressing.
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| Salmon and Pear | $14.00 |
Mixed greens with a julienne of carrots, red and green peppers, tamari pecans, and crumbled bleu cheese, with a sesame-teriyaki dressing
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| Seared Scallop Salad | $16.00 |
Scallops, mixed greens, queso fresco, oranges, served with an orange citrus dressing
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| Harvest Side Salad | $4.00 |
Romaine, fresh tomatoes, crispy orange slices with house dressing
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| Soup |
| Roasted Tomato Soup | $5.00 - $8.00 |
Roasted tomatoes, fresh basil chiffonade, croutons, and Parmesan cheese
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| Appetizers |
| Humus | $9.00 |
Served with all natural tandoori naan bread wedges
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| Artisan Cheese Plate | $10.00 |
Artisan cheese, honey, fruit
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| Seared Scallops | $14.00 |
Seared Scallops over bacon risotto
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| Steamed Mussels | $14.00 |
Pinot noir, garlic, bread
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| Dinner |
| All dinner entrees include bread service upon request |
| Chicken with Artichokes | $15.00 |
Two breasts of chicken sauteed in an extra virgin olive oil, artichokes, tomatoes, capers, served over pasta.
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| Grilled Mongolian Pork Loin | $19.00 |
An 8 ounce top sirloin steak served with roasted asparagus or new red potato
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| Salmon en Croute | $22.00 |
Salmon baked in a buttery puff pastry shell served roasted asparagus
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| Swordfish with Tomato Agrodolce | $24.00 |
Panko crusted swordfish with an agrodolce sauce of tomatoes, onions, golden raisins, and rosemary
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| California Bouillabaisse | $25.00 |
Bouillabaisse with cod, shrimp, sea scallops and mussels. Served with seasoned crostini & rouille sauce.
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| Grilled Fillet Mignon | $28.00 |
A nine ounce grilled fillet mignon served with roasted spring asparagus or new red potatoes.
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| Black Cod with Ginger Miso Broth | $22.00 |
Baked black cod, wild mushrooms, miso, brown sugar and ginger.
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| Happy Hour |
| Wednesday and Thursday, 4:00pm to 6:00 pm |
| Bogle Pinot Noir | $4.00 |
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| Monogamy Cabernet Sauvignon | $4.00 |
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| Eco Chardonnay | $4.00 |
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| SeaGlass Riesling | $4.00 |
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| Beverage |
| Spirits | $7.50 |
Bailys irish cream, bombay gin, captain morgan, courvoiser cognac, dewars scotch, glenlivet scotch harvest vodka, jack daniels, jameson irish whiskey, kahlua, le roux gin, mcclellands scotch, patron
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| Individual Hot Tea | $3.00 |
Orange spice, almond biscotti, cranberry cream, marzipan, harvest berry, pomegranate grain, black blend
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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