Harvest Moon Grille Prices in Lincolnton, NC 28092

4.3 based on 146 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Morning Ensembles
Breakfast $9.00
Two eggs your way, served with corned ham or sausage, choice of toasted wheat, white or rye and a side of either hash browns or grits.
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OMG $10.50
Scrambled egg and sausage patty sandwiched between slices of French toast heaven, sprinkled with powdered sugar and drizzled with pure maple syrup.
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Dr. Who $9.00
Fresh chorizo and potato hash topped with melted buttermilk cheddar cheese, scrambled eggs and rome beauty apple salsa, with lemon hinted greens.
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Corned Pork Hash $9.00
Grateful growers corned ham with onions, pepper relish, potatoes, farmers cheese and finished with two eggs your way.
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Eye-Opener $5.00
Grateful growers amazing pork sausage patty and one fried egg on a fresh farmer·baker bun.
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Baker’s Brioche French Toast $9.00
Thick slices of cinnamon brioche, brushed with egg wash, vanilla and melted butter and dusted with powdered sugar.
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Holy Grail $13.00
A tower of cinnamon brioche French toast, pork steak and scrambled egg; crowned with sausage gravy.
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Cheddar and Bacon Pancakes $13.00
A triple stack of house-made organic flapjacks studded with bacon and cheese, topped with one fried egg and served with sugar shack pure vermont maple.
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Cheddar and Bacon Pancakes - Plain Stack $9.00
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Breakfast Burrito $13.00
Scrambled egg rolled in a giant tortilla with chorizo, carolina gold rice, fresh slaw, tomato, onion, and farmers cheese; topped with jalapeno queso and apple salsa.
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Omelets
Omelets are made with three local farm fresh eggs, lots of beautiful ingredients and served with a side of hash brown potatoes or grits.
Ham and Cheese $10.00
House corned ham with and melted farmers cheese.
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Vegetable Omelet with Looking Glass Chevre $10.00
Packed with seasonal vegetables.
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Cold Plates
Chef’s Winter Salad $11.00
GG prosciutto, egg salad, bleu cheese and seasonal veg; with choice of honey vinaigrette, ranch or tika
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Trifecta Hummus Plate $8.00
Sweet potato and five spice, roasted beet and garlic and butternut squash; served with farmer baker flatbread.
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Insanity Salad $10.00
Big bold salad greens, fresh hot house organic tomatoes, onions, broccoli, carrots, cauliflower and pickled egg with choice of protein (turkey or pork patty) and dressing honey vinaigrette, lemon vin
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Sandwiches & Burgers
Served with chef’s side of the day
Jeremy’s Sweet Potato Burger $9.50
A deep fried roasted sweet potato patty, coated with house made bread crumbs, texas pete sriracha aioli, and red pepper relish.
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Three Little Piggies Club $10.50
House bacon, cured ham, corned ham, fresh greens, tomato, ice box pickled veggie and mustard-mayo; served on our wheat toast.
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The Bleu Gobbler $9.00
Riverbend farm turkey, ashe county bleu, fresh crispy apple, mayo-mustard and fresh greens on white bread.
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Mushroom and Cheese $9.00
Sauteed with onions, mushrooms, pepper relish and garlic, finished with sprouts, mustard or mayo sauce and farmer’s cheese on a farmer·baker bun.
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Chili Burger $10.50
An insanely juicy grateful growers pork patty topped with chef wes’ chili, farmers cheese, fresh slaw, and sliced tomato.
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The Decker Veggie Rueben $10.00
A veggie-mix of mushroom, carrot, broccoli and butternut squash with fermented cabbage, pickled onions, mustard-mayo and tika sauce, on rye.
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Black Eyed Pea Falafel $10.00
On flatbread; with green bean tzaziki, lettuce, tomato & greens.
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Open Faced Flatbread $10.00
Choice of white garlic, fresh tomato, 3 cheeses; goat, feta and farmer’s or red marinara, farmer’s cheese and crumbled sausage.
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Sides
GG Corned Ham $4.00
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Biscuit with Sausage Gravy $4.50
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Biscuit with Butter & Jam $1.50
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One Egg $1.25
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Slice of Toast $1.00
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Side of Grits or Potatoes $3.00
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GG Sausages (2 Patties) $3.00
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On the Go
Fresh Baked Farmer Baker Bread $6.00 - $12.00
Wheat, white, rye, flat, sourdough
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Boquete House Blend Coffee $13.99
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Granola (Quart) $7.99
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Granola Bar $2.00
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Potato Gnocchi (Quart, Frozen) $10.00
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Sorghum Cookie $1.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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