Harvest Restaurant Prices in Louisville, KY 40202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starting |
| Cheese Board | $20.00 |
Wabash cannonball & green tomato mostarda, Pharoah's reserve cheddar & country ham jam, Tulip Tree tiger lily & honeycomb
0
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| Burgoo | $7.00 |
Chicken, pork, turkey, new potatoes, heirloom tomatoes, green beans, croutons
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| Harvest Salad | $12.00 |
Barren County blue cheese, pickled red onions, candied pecans, garlic croutons, bourbon sorghum vinaigrette
0
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| Heirloom tomato Salad | $13.00 |
wheat berry tabbouleh, nicoise chevre, Holden Farm's garlic
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| Ivor's black bean and thai tomato hummus | $10.00 |
Pickled vegetables, garlic crostini
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| Baked Goodness |
market price
0
|
|
| Cheese Board | $20.00 |
Wabash cannonball & green tomato mostarda, Pharoah's reserve cheddar & country ham jam, Tulip Tree tiger lily & honeycomb
0
|
| Burgoo | $7.00 |
Chicken, pork, turkey, potatoes, corn, heirloom tomatoes, green beans, croutons
0
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| Harvest Salad | $12.00 |
Barren County blue cheese, pickled red onion, candied pecans, garlic croutons, bourbon sorghum vinaigrette
0
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| Ivor's black bean and thai tomato hummus | $10.00 |
Pickled vegetables, garlic crostini
0
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| Large Plates |
| Seasonal housemade condiments $0.50 |
| Louismill cornmeal crusted catfish | $17.00 |
tasso ham & green tomato grits, red claw creole
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| Curried Chicken Salad | $14.00 |
currants, roasted walnuts, greens, pretzel hoagie
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| Harvest Burger * | $15.00 |
Tomato jam, triple cream brie, lettuce, pretzel bun, chips, pickled vegetable ~ seasonal housemade condiment .50
0
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| Ivor's black bean and thai tomato hummus sandwich | $14.00 |
Pickled vegetables, spicy aioli, mixed greens, grilled bread
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| BLT Sandwich | $14.00 |
heirloom tomatoes, house greens, grilled brioche, smoked bacon, aioli
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| pickle brined fried chicken thighs | $15.00 |
country-braised greens, buttermilk ranch, hot sauce
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| Scrambled Egg * | $15.00 |
house cured pastrami, white cheddar, smoked tomato mayo, pretzel croissant, chips
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| Ivor's black bean and thai tomato hummus sandwich | $14.00 |
Pickled vegetables, spicy aoli, mixed greens, grilled bread, chips
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| Harvest Burger * | $15.00 |
Tomato jam, triple cream brie, lettuce, pretzel bun, pickled vegetable, chips
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| Sides |
| Louismill White Grits | $4.00 |
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| Fries | $5.00 |
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| Potato Chips | $4.00 |
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| House Slaw | $4.00 |
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| Herb-Dijon Potato Salad | $4.00 |
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| Side Salad | $4.00 |
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| Zephyer Squash Gratin | $7.00 |
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| Salt & Pepper Potato Chips | $4.00 |
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| Country Braised Greens | $5.00 |
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| Pickled Vegetable Cole Slaw | $4.00 |
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| Tomato-Cucumer Salad | $6.00 |
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| Smashie | $4.00 |
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| Ginger-Sage Sausage | $4.00 |
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| Grits | $4.00 |
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| Potato Chips | $4.00 |
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| Smoked Bacon | $4.00 |
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| House Slaw | $4.00 |
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| Herb-Dijon Potato Salad | $4.00 |
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| Croissant | $4.00 |
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| Starters |
| Bourbon Queso | $10.00 |
Old Forester, Kenny's white cheddar, pretzel hoagie
0
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| Ivor's black bean and thai tomato hummus | $10.00 |
Pickled vegetables, garlic crostini
0
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| Pickle brined fried chicken thighs | $15.00 |
house slaw, hot sauce
0
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| Smoked rainbow trout deviled eggs | $12.00 |
brioche, radish, pickled beet
0
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| Cheese Board | $20.00 |
Wabash cannonball & green tomato mostarda, Pharoah's Reserve Cheddar & country ham jam, Tulip Tree tiger lily & honey comb
0
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| Soup & Salad |
| Tomato gazpacho duet | $10.00 |
Cucumber, almond, ramp
0
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| Harvest Salad | $12.00 |
Barron County blue cheese, pickled red onions, candied pecans, garlic croutons, bourbon sorghum vinaigrette
0
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| Heirloom tomato salad | $13.00 |
wheat berry tabbouleh, nicoise chevre, Holden Farm's garlic
0
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| Pasta |
| Potato Gnocchi with chevre & rosemary | $24.00 |
butter poached oyster mushrooms, summer vegetables, oyster mushroom broth, grilled bread
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| Beet Green Tortellini | $25.00 |
roasted beet, shiitake mushroom, hazelnuts, pole beans, garlic soubise
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| Farmer's Special |
Market price
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| From the Pasture |
| Grilled Smoked Pork Chop | $28.00 |
grilled squash, charred carrot, romesco, marcona almond, pesto
0
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| Harvest Steak* | $ |
rainbow chard, confit potato, bordelaise
0
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| Harvest Burger | $17.00 |
Tomato jam, triple cream brie, lettuce, pretzel bun, chips, pickled vegetable. ~ Seasonal housemade condiment .50
0
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| Buttermilk Fried Chicken | $20.00 |
mashed potatoes, country braised greens, buttermilk gravy, hot sauce
0
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| Creeks & Lakes |
| Lake Barkley silver carp | $29.00 |
forbidden rice, summer squash, bourbon barrel soy butter
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| Louismill cornmeal crusted catfish | $22.00 |
tasso ham & green tomato grits, red claw creole (choice of slaw or braised greens)
0
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| Cast Iron Rainbow Trout | $29.00 |
chanterelle, corn, jalpeno, fingerling potatoes
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| Entrees |
| Omelette | $12.00 |
Seasonal slaw
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| Biscuit & Gravy | $12.00 |
Buttermilk biscuit, country sausage gravy
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| Brioche French Toast | $13.00 |
french vanilla custard, chocolate-caramel, toasted pecans
0
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| Grit-N-Goo | $14.00 |
Three cheese grits, burgoo, chive biscuit, sunny side egg, hot sauce
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| Drinks |
| Housemade Smoky & Spicy Bloody Mary | $10.00 |
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| Mimosa | $7.00 |
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| Kentucky Wake-Me-Up | $8.00 |
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| Rusty Bucket | $8.00 |
Dewar's, drambuie, dumante pistachio
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| The Daisy Buchanan | $10.00 |
Blood orange bitters, sugar cube, sparkling wine
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| Southern at Heart | $9.00 |
Toasted pecan brown sugar bourbon, tres leches, chocolate bitters
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| Desserts |
| Blackberry Chocolate Layer Cake | $10.00 |
Chocolate ganache, bourbon vanilla ice cream, chocolate crumbs
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| Bluegrass Sorghum Cookie | $6.00 |
Candied bacon, bacon-vanilla buttercream
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| Peach Vanilla Panna Cotta | $9.00 |
candied peach, milk crumb, plum sauce
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| Grand Marnier |
| Grand Marnier | $15.00 |
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| Grand Marnier Centenaire 100 | $35.00 |
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| Grand Marnier Cent Cincquantenaire 150 | $50.00 |
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| Grand Marnier Flight | $50.00 |
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| House made barrel-aged orangecello | $9.00 |
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| Dessert Wines |
| Heitz Cellars "Ink Grade" Port, Napa Valley, Ca | $10.00 |
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| Adelsheim "Deglace of Pinot Noir", Willamette Valley, or | $16.00 - $80.00 |
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| Olde Shandon Syrah Port, Paso Robles, Ca | $8.00 |
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| Dashe Cellars Late Harvest Zinfandel, Dry Creek, Ca | $14.00 - $72.00 |
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| Merry Edwards Late Harvest Sauvignon Blanc, Russian River | $22.00 |
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| S3x Vineyards Late Harvest Riesling, Russian River | $15.00 - $75.00 |
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| Smith-Berry Blackberry | $11.00 - $44.00 |
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| Bonterra Muscat, Lake County | $12.00 - $48.00 |
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| Draught |
| Country Boy "Halfway Home" APA - Lexington, KY | $7.00 |
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| Country Boy Hard Cider - Lexington, KY | $7.00 |
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| Apocalypse "Blonde Ale" - Louisville, KY | $6.00 |
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| Rotating local Handle - Louisville, KY | $ |
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| Eight Ball Brewery "Tarnished" Golden Ale - Newport, KY | $7.00 |
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| West 6th Amber - Lexington, KY | $6.00 |
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| Goodwood Barrel Aged Saison - Louisville, KY | $7.50 |
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| Rhinegeist "Panther" Porter - Cincinnati, OH | $7.00 |
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| Cans (Just 1 Bottle) |
| (It's better for beer!!; Still feel free to clap your hands!) |
| Bell's "Oberon" Wheat Ale 16oz - Kalamazoo, MI | $7.00 |
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| West 6th IPA - Lexington, KY | $6.00 |
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| New Belgium Fat Tire Amber Ale - Ft Collins, CO | $5.50 |
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| Oskar Blues Pilsner - Brevard, NC | $5.00 |
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| Founder's "All Day" IPA - Grand Rapids, MI | $4.00 |
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| Miller High Life - Milwaukee, WI | $2.00 |
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| Pabst Blue Ribbon - Milwaukee, WI | $2.00 |
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| West Sixth Lemongrass Wheat - Lexington, KY | $6.00 |
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| Country Boy "Cougar Bait" Blond Ale Can - Lexington, KY | $5.00 |
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| Tinman Brewery "Damascene" Apricot Sour - Evansville, IN | $8.50 |
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| Rhinegeist "Semi-Dry" Cider - Cincinnati, OH | $6.00 |
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| Sierra Nevada "Otra Vez" - Chico, CA | $6.00 |
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| Blackberry Farms 2015 Winter Saison - Walland, TN 750ml | $30.00 |
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| Bubbles |
| NV Domaine Ste. Michelle Brut - Columbia Valley, WA | $8.00 - $40.00 |
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| NV Korbel Organic Brut - California | $44.00 |
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| 2011 Schramsberg Blanc de Blanc - North Coast, CA | $88.00 |
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| 2010 Schug "Rouge de Noir" - Carneros, CA | $68.00 |
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| NV Gruet Rose' - USA | $11.00 - $44.00 |
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| NV Bedrock "Sh'Bubbles" First Cuvee - Carneros, CA | $55.00 |
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| Domaine Carneros "Cuvee de la Pompadour" Brut Rose - Carneros, CA | $75.00 |
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| White & Pink |
| 2015 Albarino, Klinker Brick Winery - Lodi, CA | $9.00 - $36.00 |
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| 2014 Fume Blanc, Dry Creek Vineyard - Sonoma Cty., CA | $8.00 - $32.00 |
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| 2014 Semillon, L'Ecole No. 41 - Columbia Valley, WA | $11.00 - $44.00 |
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| 2013 Tocai Friulano, Clendenen Family Vineyards - Santa Maria Valley, CA | $12.00 - $48.00 |
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| 2014 Marsanne/Roussanne blend, Broc Cellars - California | $12.00 - $48.00 |
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| 2013 Roussanne, Stolpman Vineyards - Ballard Canyon, CA | $60.00 |
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| 2013 Viognier, Calera - Central Coast, CA | $13.00 - $52.00 |
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| 2011 Chardonnay, Chalone Vineyard - Chalone, CA | $74.00 |
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| 2013 Chardonnay, Sandhi - Santa Barbara County., CA | $68.00 |
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| 2013Chardonnay, Talbott "Kali Hart" - Monterey, CA | $10.00 - $40.00 |
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| 2014 Chardonnay, Sonoma Cutrer - Sonoma Coast, CA | $58.00 |
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| 2012 Chardonnay, Stonestreet - Alexander Valley, CA | $70.00 |
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| 2014 Traminette, Huber Winery - Starlight, IN | $8.00 - $32.00 |
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| 2014 Riesling, Ste. Michelle/Dr. Loosen "Eroica" - Columbia Valley, WA | $9.50 - $38.00 |
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| 2013 Riesling, Parr Wines "Trocken" - Santa Barbara County, CA | $75.00 |
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| 2015 Rose, Syrah-Cinsault Ryan Patrick, Columbia Valley, WA | $8.00 - $32.00 |
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| 2015 Rose Provencal Blend Matthiasson Family Vineyards, California | $58.00 |
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| Red |
| 2014 Gamay Noir, Edmunds St. John "Bone Jolly" - El Dorado, CA | $55.00 |
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| 2010 Pinot Noir, Gruet - New Mexico | $55.00 |
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| 2014 Pinot Noir, Au Bon Climat - Santa Barbara Cty., CA | $56.00 |
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| 2014 Pinot Noir, Montinore "Red Cap" - Willamette Valley, OR | $10.00 - $40.00 |
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| 2012 Pinot Noir, Lioco "Savaria Vineyard" - Santa Cruz Mtns., CA | $115.00 |
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| 2013 Pinot Noir, Cinnabar "Lester Family Vineyard" - Santa Cruz Mtns., CA | $65.00 |
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| 2010 Pinot Noir, St. Innocent "Momtazi Vineyard" - McMinnville, OR | $80.00 |
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| 2013 Pinot Noir, Clendenen Family vineyards "The Pip" - Santa Maria Valley, CA | $68.00 |
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| 2014 Pinot Noir, Sanford "Fountain Hills" - Santa Barbara Cty., CA | $58.00 |
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| 2013 Pinot Noir, Ken Wright Cellars, Willamette Valley OR | $72.00 |
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| 2011 Pinot Noir, Bouchaine - Carneros, CA | $12.00 - $48.00 |
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| 2013 Pinot Noir, Sonoma Cutrer - Russian River Valley, CA | $69.00 |
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| 2012 Pinot Noir, Merry Edwards "Meredith Estate" - Russian River Valley, CA | $140.00 |
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| 2014 Grenache, Clos de Gilroy - Monterey County,CA | $10.00 - $40.00 |
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| 2014 Stolpman Vineyards - Ballard Canyon, CA | $65.00 |
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| 2013 Barbera, Boeger - El Dorado, CA | $11.00 - $44.00 |
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| 2015 Mourvedre, Dirty & Rowdy Family Wines - California | $75.00 |
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| 2011 Mourv./Grenache/Syrah, Bonny Doon "le Cigare Volant" - Central Coast, CA | $93.00 |
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| 2013 Syrah, Arnot-Roberts - North Coast, CA | $85.00 |
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| 2012 Syrah, Bonny Doon "Le Pousseur" - Central Coast, CA | $52.00 |
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| 2013 Cabernet Franc, Vintage Fox Winery - Bloomfield, KY | $9.00 - $36.00 |
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| 2012 Cabernet Franc, Barboursville Winery - Monticello, VA | $58.00 |
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| 2013 Cabernet Franc, Lang & Reed - North Coast, CA | $64.00 |
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| 2011 Charbono, Summers "Villa Andriana Vineyard" - Napa Valley, CA | $8.00 - $32.00 |
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| 2012 Merlot, Grigch Hills - Napa Valley, CA | $75.00 |
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| 2010 Merlot / Cab Franc / Cab Sauv, Cenyth - Sonoma Cty., CA | $110.00 |
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| 2011 Cabernet Sauvignon, Corison - Napa Valley, CA | $145.00 |
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| 2011 Cabernet Sauvignon, Domaine Eden - Santa Cruz Mtns., CA | $80.00 |
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| 2013 Cabernet Sauvignon, Sean Minor - Napa Valley, CA | $12.00 - $48.00 |
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| 2013 Cabernet Sauvignon, Turley Cellars - Napa Valley, CA | $120.00 |
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| 2008 Cabernet/Syrah, Ferrari Carano "Prevail-West Face" - Alexander Valley, CA | $72.00 |
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| 2012 Zinfandel-Cabernet blend, Storybook Mountain "Antaeus" - Napa Valley, CA | $100.00 |
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| 2011 Zinfandel, Ridge "Ponzo Vineyard" - Russian River Valley, CA | $70.00 |
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| 2011 Zinfandel, Quivira - Dry Creek Valley, CA | $48.00 |
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| 2014 Zinfandel, Turley Cellars "Juvenile" - California | $75.00 |
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| 2011 Cabernet / Merlot / Syrah, Hedges Estate - Red Mountain, WA | $65.00 |
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| NV Zinfandel, Smith-Berry Winery - Newcastle, KY | $11.00 - $44.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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