Harvey's Prices in Tupelo, MS 38801
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Broccoli Bites | $7.95 |
Broccoli, cheese, bacon, onions & jalapenos, fried til golden. Served with honey mustard
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| Fried Cheese | $8.95 |
Mozzarella sticks served with ranch dressing
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| Spinach Artichoke Dip | $7.95 |
Served with sour cream, salsa & corn chips
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| Black-Eyed Pea Hummus | $6.95 |
Topped with bacon & red onions
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| Fried Mushrooms | $8.95 |
Dipped in buttermilk & seasoned flour. Served with ranch dressing
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| Fried Green Tomatoes | $6.95 |
Served with bacon remoulade
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| Crab Cakes | $8.95 |
Twin maryland style crab cakes, creole mustard, corn salsa & baby greens
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| Buffalo Wings | $8.95 |
Served with carrots, celery & ranch dressing
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| Salad |
| Barbecue Chicken Salad | $9.95 |
Black beans, corn, scallions, tomatoes, mixed cheeses & crispy corn tortilla strips. Served with ranch dressing
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| Spring Salmon Salad | $13.95 |
Mesquite grilled salmon on arugula & spring greens with tomato, mandarin orange, pecans, blue cheese & apple soy vinaigrette
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| Asian Chicken Salad | $9.95 |
Crispy fried tenders glazed with sweet garlic chili sauce on baby greens with carrots, grape tomatoes, asian honey mustard dressing & black sesame seeds
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| Black & Blue Salad | $11.95 |
Grilled beef tenderloin on romaine with blue cheese crumbles, tomatoes, red bell peppers, crispy onions & blue cheese dressing
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| Crab Cake Salad | $10.95 |
Twin maryland style crab cakes, mixed greens, tomatoes, scallions, crispy tortilla strips, cilantro lime vinaigrette & toasted corn salsa
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| Harveys Club Salad | $8.95 |
Fried chicken tenders or grilled chicken breast with bacon, ham, two cheeses & tomato wedges with cheese toast
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| Chicken Salad | $9.95 |
Dijon mustard, cranberries, honey, mayo, celery. Served with seasonal fruit & hard boiled egg
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| Quiche of The Day & Salad | $8.95 |
Todays quiche with a caesar salad, house salad or soup of the day
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| House Made Soup |
| Monday - Loaded Potato | $2.45 - $4.45 |
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| Tuesday - Chicken Tortilla | $2.45 - $4.45 |
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| Wednesday - Creamy Chicken Noodle | $2.45 - $4.45 |
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| Thursday - Chicken & Corn Chowder | $2.45 - $4.45 |
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| Friday - Crawfish Chowder | $2.45 - $4.45 |
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| Saturday - Tomato Basil | $2.45 - $4.45 |
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| Sunday - Creamy Chicken Noodle | $2.45 - $4.45 |
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| Monday - Loaded potato with Salad | $6.95 |
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| Tuesday - Creamy Chicken Noodle with Salad | $6.95 |
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| Wednesday - Chicken Tortilla with Salad | $6.95 |
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| Thursday - Chicken & Corn Chowder with Salad | $6.95 |
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| Friday - Crawfish Chowder with Salad | $6.95 |
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| Saturday - Tomato Basil with Salad | $6.95 |
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| Sunday - Creamy Chicken Noodle with Salad | $6.95 |
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| Sandwiches & Burger |
| Served with choice of french fries, baked beans, bacon potato salad or cup of soup |
| Down Home Burger | $8.95 |
Fresh ground chuck, cheddar, lettuce, tomato, onion, dill pickle, mayo & mustard on a sourdough bun. Add bacon $1.45
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| The Club | $8.95 |
Smoked ham & turkey, lettuce, tomato, two cheeses, bacon, mayo & honey mustard on wheat toast
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| Prime Sandwich | $10.95 |
Six ounce slab of the best slow-roasted prime rib around on toasted french brioche loaf. Served with au jus
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| Chicken Focaccia | $9.95 |
Monterey jack, arugula, pickled onions, tomato & pesto aioli
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| Philly Cheese Steak Sandwich | $8.95 |
With onions, peppers, mushrooms & monterey Jack on a french batard roll
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| Chicken |
| Served with caesar salad or house salad or your choice of two: French fries, baked beans, bacon potato salad or cup of soup |
| Chicken & Fixins | $12.95 |
Mesquite grilled & topped with barbecue sauce, smoked ham & melted monterey jack
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| Lemon Pepper Chicken | $11.95 |
Mesquite grilled, boneless chicken breast seasoned with lemon pepper
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| Chicken Tenders | $10.95 |
Fried til golden. Served with honey mustard
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| Chef Selection |
| Fresh Fish of the Day |
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| Shrimp & Grits | $11.95 |
Jumbo shrimp & a rich tasso ham gravy with spinach, garlic, onion & tomato atop smoked cheddar & jalapeno grits
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| Delta Chicken | $11.95 |
Cajun chicken breast, garlic mashed potatoes, veal jus, crawfish cream & scallions
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| Vegetarian Scampi Pasta | $10.95 |
House made scampi, zucchini, squash, bell pepper, broccoli & mushroom. Add chicken or shrimp $3.50
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| Honey Pepper Salmon | $13.95 |
Fresh salmon, glazed with honey pepper & served with asparagus & wild rice
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| Blackened Catfish | $12.95 |
Mississippi farm raised, served with smoked cheddar & jalapeno grits, fresh sauteed spinach, finished with a light citrus butter
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| Cajun Pasta | $10.95 |
Linguine with spicy seafood Orleans sauce, tomato & scallions. Cajun spiced chicken breast
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| Cajun Pasta | $13.95 |
Linguine with spicy seafood Orleans sauce, tomato & scallions. Cajun spiced shrimp & crawfish
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| Steak & Ribs |
| Served with choice of garlic mashed potatoes, rice pilaf, four cheese macaroni, vegetable kabob or baked potato. Add house or caesar salad $2.45 |
| Prime Rib 16oz | $22.95 |
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| Prime Rib 12oz | $18.95 |
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| Prime Rib 10oz | $16.95 |
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| Marinated Ribeye | $20.95 |
12 ounce USDA choice, marinated for 48 hours in soy, pineapple, garlic & ginger
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| Tenderloin Kabob | $17.95 |
Beef tenderloin, sweet bell peppers, squash, zucchini, mushrooms & onion on wild rice pilaf
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| Barbecue Baby Back Ribs Full Rack | $17.95 |
Mesquite grilled baby back ribs, glazed with smoked barbecue sauce
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| Barbecue Baby Back Ribs Half Rack | $13.95 |
Mesquite grilled baby back ribs, glazed with smoked barbecue sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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