Hatcho Japanese Cuisine Menu and Prices
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Hatcho Japanese Cuisine Menu
| Popular Appetizer |
| Agedashi Tofu |
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$6.50 | |
| Stir Fry Asparagus & Celery |
0
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$6.50 | |
| Deep Fried Squid & Burdock Roots |
0
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$7.50 | |
| Okura & Raw Squid in Wasabi Sauce |
0
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$5.00 | |
| Deep Fried Oyster |
0
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$7.00 | |
| Grilled Marinated Black Cod |
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$10.00 | |
| Stir Fry Yam Roots |
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$5.50 |
With green onions & chili pepper
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| Stir Fry Chicken Gizzrd |
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$6.50 |
with green pepper
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| Pan Steamed Egg Plant in Olive Oil |
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$6.50 | |
| Egg Plant & Chickens Cooked in Miso Paste |
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$6.50 | |
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| Yasai Itame |
0
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$7.50 | |
| Beef & Potato Cooked in Sweet Soy |
0
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$6.50 | |
| Hatcho Beef Burger |
0
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$7.50 |
With sunnyside up egg
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| Tuna & Avocado Salad |
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$7.00 | |
| Seaweed Salad |
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$6.00 | |
| Stir Fry Beef Tripe |
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$10.00 |
With onions
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| Eel & Cucumber Salad |
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$6.50 |
In vinegar dressing
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| Raw Tuna |
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$8.50 |
With raw mountain potato
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| Seafoods |
| Assorted Sashimi Plate |
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$20.00 |
Regular
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| Assorted Sushi Plate |
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$35.00 |
Premium mkt
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| Chefs Choice Sashimi Plate |
0
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$20.00 |
Includes spot or prown
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| Grilled Hamachi Collar |
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$20.00 | |
| Hamachi Cooked |
0
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Price may varies |
With daikon in sweet soy
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| Black Cod Cooked |
0
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$15.00 |
With daikon in sweet soy
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| Mackerel Cooked in Miso Paste Sauce |
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$15.00 | |
| White Fish Pan Grilled |
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$13.00 |
In lemon butter sauce
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| Grilled Baked Giant Squid |
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$10.00 |
In ginger soy
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| Seafood & Vegetable |
0
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$15.00 |
Grilled at the table, toban yaki
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| Meat |
| Beef Steak |
0
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$17.00 |
Japanese style
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| Beef Burger |
0
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$7.50 |
Japanese style
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| Deep Fry Pork Cutlet |
0
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$8.50 | |
| Deep Fry Chicken |
0
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$8.50 | |
| Chicken Teriyaki |
0
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$6.50 - $9.50 | |
| Stir Fry Chicken Gizzard |
0
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$6.50 | |
| Grilled Chicken on a Stick |
0
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$2.00 | |
| Steamed Delicacy |
| Matsutake Mushroom Soup |
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$12.00 | |
| Steam Egg Custard |
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$4.00 | |
| Steamed Asari Clams |
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$13.00 | |
| White Fish Steamed |
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$13.00 |
In light vineagar soup
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| Clay Pot Cooking - Noodles |
| Udon Cooked in Clay Pot |
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$7.50 |
With fish cakes & egg
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| Matsutake Mushroom & Udon in Soup Stock |
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$15.00 | |
| Ramen |
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$7.50 |
With steamed pork
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| Clay Pot Cooking - Rice Dishes |
| Hatcho Original Salmon Over Rice |
0
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$7.00 |
| Salmon or Plum Porridge |
0
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$6.50 |
| Oysger Porridge |
0
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$7.50 |
| King Crab Porridge |
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$10.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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