Haus Murphy's Prices in Glendale, AZ 85301
Hours of Operation
- Mon: 11:00 am - 3:15 pm, 4:00 pm - 9:00 pm
- Tue: 11:00 am - 3:15 pm, 4:00 pm - 9:00 pm
- Wed: 11:00 am - 3:15 pm, 4:00 pm - 9:00 pm
- Thu: 11:00 am - 3:15 pm, 4:00 pm - 9:00 pm
- Fri: 11:00 am - 3:15 pm, 4:00 pm - 9:00 pm
- Sat: 11:00 am - 3:15 pm, 4:00 pm - 9:00 pm
- Sun: 11:00 am - 3:15 pm, 4:00 pm - 9:00 pm
Restaurant Menu
| The Art of Schnitzel |
| Jager Schnitzel | $14.95 |
Tender pork loin, breaded and sautéed to a golden brown; topped with a wild mushroom demi.
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| Steak Schnitzel | $16.95 |
Hand cut steak, breaded and sautéed to a golden brown; topped with a gorgonzola cheese sauce. Served with german fried potatoes and sauteed shiitake mushrooms.
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| Paprika Schnitzel | $14.25 |
Tender pork loin, breaded and sautéed to a golden brown; topped with chef's onion and bacon infused paprika sauce.
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| Hühner (Chicken) Schnitzel | $14.95 |
Tender chicken breast, breaded and sautéed to a golden brown; topped with white wine mushroom sauce.
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| Wiener Schnitzel | $19.95 |
Tender veal loin, breaded and sautéed to a golden brown; traditionally served with a lemon wedge.
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| Schweizer Schnitzel | $17.95 |
Tender pork loin, breaded and sautéed to a golden brown, topped with black forest ham and swiss cheese.
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| Pretzel Schnitzel | $14.95 |
Tender pork loin, coated with a sweet mustard and horseradish and sauteed to a golden brown. Served with a lemon wedge.
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| Appetizers |
| Stuffed Mushrooms | $8.95 |
Smoked turkey, spicy italian sausage, spinach and fresh herbs stuffed in large mushroom caps and baked; served over asiago cream sauce
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| Sausage Sampler | $11.95 |
A german bratwurst and a rote bratwurst sliced; served over a bed of haus made sauerkraut. Served with three sauces. Sdd an extra sausage $4.50
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| Brie en Croute | $8.95 |
Two wedges of brie cheese wrapped in a thin layer of pastry dough and baked. Served with lingonberries and a fruit garnish.
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| Sauerkraut Puff | $7.95 |
Whipped potato, speck (german bacon), caraway seed and panko breaded. Served with curry ketchup and sour cream.
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| Haus Cheese Spread | $6.95 |
Haus cheddar spread, gherkin pickles, tomato, cucumber, cocktail onions and assorted rolls.
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| Potato Pancakes | $7.95 |
Four potato pancakes served with a side of apple sauce and sour cream.
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| Original Oktoberfest Pretzel (limited availability) | $8.95 |
Imported from germany, a giant pretzel large enough to share served with butter and spicy mustard. Side of haus cheese spread $2.50
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| Haus Specialties |
| Haus specialties are accompanied with a cup of chef's soup. |
| Beef Roulade | $14.95 |
Traditional beef roulade filled with pickle, bacon and onion; smothered with golden mustard; served with red cabbage and schwabische spätzle. Add a second roulade for only $3.00
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| The Big Stuffed Cabbage Roll | $16.95 |
Seasoned ground beef and pork wrapped in tender cabbage leaves, served with german fried potatoes and tomato aju.
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| Kassler Kotelett | $16.95 |
Two smoked, steamed, tender pork chops, served with sauerkraut and german fried potatoes
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| Sauerbraten | $19.95 |
Sweet and sour marinated beef, served with red cabbage and choice of schwäbische spatzle or a potato dumpling.
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| Hackbraten (German style Meatloaf) | $14.95 |
Delicately seasoned ground beef and pork, served with brown gravy, schwabische spatzle and red cabbage.
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| Haus Gulasch | $13.95 |
Braised beef and pork smothered with onions and spices finished with pan gravy. served with schwabische spatzle and red cabbage.
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| Add a small German Salad | $2.25 |
Marinated shredded carrots, cucumbers and red cabbage topped with our dill dressing.
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| Haxe | $16.95 |
Braised pork shank ossobuco style, served with saurekraut and german fried potatoes.
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| Entree Salads |
| Caesar Salad | $7.95 |
Crisp romaine lettuce, croutons and asiago cheese with haus caesar dressing. Served with rustic toast point. With grilled chicken $9.95
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| German Sausages |
| German sausages are accompanied by a cup of chef's soup. German fried potatoes may be exchanged for fries. |
| The Big Smokey Beef Brat | $11.95 |
A large smoked beef brat, robust flavor with a hint of paprika and garlic. Served with sauerkraut and german fried potatoes.
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| Original German Bratwurst | $10.95 |
Thuringer pork sausage served over sauerkraut with a side of german fried potatoes.
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| Nurnberger Bratwurstchen | $11.95 |
Six pork sausages served over sauerkraut with a side of german fried potatoes.
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| Kilometer | $13.95 |
Two extra long, smoked spicy hungarian sausages with a delicious, robust flavor. Served with sauerkraut and german fried potatoes.
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| Rote Bratwurst | $10.95 |
Beef sausage that is mild, spicy and flavorful. Served with sauerkraut and german fried potatoes.
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| Wollwurst | $11.95 |
Three browned, skinless, mild veal sausages served with au jus, red cabbage and german potato salad.
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| Weisswurst | $10.95 |
Two mild, yet flavorful veal sausages served with red cabbage and german potato salad.
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| Sausage Sliders | $9.95 |
Polish, italian and german mini-wurst served with accompanying condiments. Served with seasoned french fries and dill pickle. Ask your server for details.
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| Sausage Sliders add a small German Salad | $2.25 |
Marinated shredded carrots, cucumbers and red cabbage topped with our dill dressing.
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| Guinness Beer Brats | $10.95 |
Guinness soaked pork brats. served with sauerkraut and german fried potatoes. Tastes just like a guinness stout.
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| Pasta |
| Includes a cup of chef's soup. |
| Pasta Mit Vodka | $13.95 |
Field mushrooms, fresh basil, tomato concase and lemon zest in a cream reduction tossed with penne pasta and vodka
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| Haus Made Bolognese | $13.95 |
Bolognese made with italian sausage, ground beef and ground pork, served over linguine, topped with asiago cheese and fresh basil. Served with a garlic toast point.
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| Combo Platters |
| Combo platters are accompanied by a cup of chef's soup. |
| Nürnberger/Kassler - Combo for One | $18.45 |
One kassler kotelett and two nurnberger bratwurstchen served with sauerkraut, german fried potatoes and german potato salad.
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| Bauernplatte - Combo for Two | $36.95 |
A generous platter with our german bratwurst, rote bratwurst, hackbraten, kassler kotelett and pork schnitzel served with sauerkraut, red cabbage, german fried potatoes and schwabische spatzle. Add a
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| Sandwiches |
| All sandwiches are served with french fries. |
| Sausage Sliders | $9.95 |
Polish, italian and german mini wurst served with accompanying condiments. Served with seasoned french fries and dill pickle. Ask your server for details.
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| Grilled Reuben | $8.95 |
Lean corned beef, swiss cheese and our haus made sauerkraut on grilled rye bread with thousand island dressing.
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| Bavarian Melt | $8.95 |
Slice of hackbraten (german style meatloaf) smothered with grilled onions, melted swiss cheese on toasted rye bread served with au jus.
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| Bartlett Pear & Black Forest Ham Sandwich | $8.75 |
Lightly toasted faloni roll with slices of bartlett pears, black forest ham, swiss cheese, spinach and a roasted walnut spread.
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| Turkey and Apple Sandwich | $8.75 |
Roasted turkey piled high with apple, bacon, white cheddar cheese and onion mayo. Served on toasted faloni roll.
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| Additional Sides |
| Sauerkraut | $2.50 |
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| Red Cabbage | $2.50 |
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| Wirsing | $2.50 |
Cream herb cheese and cabbage
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| Potato Dumpling | $2.50 |
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| German Potato Salad | $2.50 |
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| German Fried Potatoes | $2.50 |
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| Schwabische Spatzle | $2.50 |
Homemade german egg noodle
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| French Fries | $2.50 |
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| Assorted Bread Basket | $2.50 |
With five dinner rolls.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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