Haven Restaurant Menu and Prices
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Haven Restaurant Menu
| Salads |
| Southern Cheese Selection |
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$14.00 | |
| Big Green Egg Smoked Pork Croquette |
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$9.00 |
Baked apples, pickled green beans, mustard aioli
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| Cured Salmon Carpaccio |
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$13.00 |
Citrus, radish, sprouts, ga E.V.O.O
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| Andouille Stuffed Quail |
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$11.00 |
Baked sea island red peas, hot pepper vinegar
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| Crispy Gulf Oysters |
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$12.00 |
Lemon grits, tarragon remoulade, fried cornichons
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| Grilled Darby Farms Chicken Livers |
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$10.00 |
Broccoli & turnip hash, sorghum BBQ
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| Blue Hill Bay Mussels |
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$12.00 |
Smoked tomato, chipotle, grilled sourdough
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| Caesar Salad |
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$8.00 |
Grilled romaine, garlic-anchovy vinaigrette, sourdough croutons
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| Mama Js Butter Lettuce |
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$9.00 |
Oven dried tomatoes, candied bacon, crispy onions, creamy blue cheese
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| HAVEN Truffled Potato Hay |
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$6.00 | |
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| Broccoli & Clam Chowder |
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$8.00 |
Smoked bacon, rye bread crumbs, lemon oil
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| Carrots & Beets |
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$12.00 |
Whipped feta, grapefruit, radish, kale,
toasted pistachio, pumpkin seed
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| Winter Salad |
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$8.00 |
Mama Js lettuce, seasonal veggies
ramp & charred lemon vinaigrette
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| Entrees |
| Bacon Wrapped North Georgia Trout |
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$24.00 |
Geechie Boy Grits, apple, radish & arugula, spiced pecan brown butter
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| Roasted Georges Bank Scallops |
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$28.00 |
Creamy kale, grilled oyster mushrooms,smoked ham, crispy sanchokes
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| Grilled Certified Angus Beef Tenderloin |
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$38.00 |
Potato gratin, garlic spinach, bernaise
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| Florida Black Grouper |
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$31.00 |
Ginger glazed carrots, broccoli, mandarins
caramelized fennel, shitakes
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| Smoked Chicken & Shrimp Gumbo |
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$21.00 |
Kevins andouille, anson mills rice grits, pickled okra
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| Jurgielewicz Duck Leg Confit |
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$30.00 |
Spatzle, brussels sprouts, cipollinis,
orange coriander jus
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| Spice Roasted Springer Mountain Chicken |
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$22.00 |
Roasted potatoes, glazed carrots, tarragon jus
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| Roasted Scottish Salmon |
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$24.00 |
Pine nut couscous, feta, kalamata olives, cucumbers, cherry tomatoes
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| Grilled Heritage Pork Chop |
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$28.00 |
Broccoli casserole, braised greens,
sorghum glazed turnips
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| Homemade Ricotta Tortellini |
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$19.00 |
Kale, shitakes, roasted garlic, walnuts
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| Our Farmers Plate |
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$18.00 |
Daily selection of the local harvest
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| Haven Chops |
| 30 Day Dry Aged Kc Strip 16oz |
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$49.00 |
| Bone in Filet 12oz |
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$53.00 |
| 30 Day Dry Aged Cowboy Ribeye 22oz |
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$57.00 |
| 30 Day Dry Aged Porterhouse 32 oz |
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$94.00 |
| Sauces |
| Potato Puree |
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Price may varies |
| Sauteed Spinach |
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Price may varies |
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| Grilled Asparagas |
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Price may varies |
| Sauteed Mushrooms |
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Price may varies |
| Vidalia Onion Rings |
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Price may varies |
| Bernaise |
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Price may varies |
| Red wine Veal Jus |
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Price may varies |
| Brandy Peppercorn |
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Price may varies |
| Sides |
| Crispy Okra |
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$6.00 |
| Broccoli Casserole |
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$6.00 |
| Roasted Potatoes & Carrots |
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$6.00 |
| Smoked Bacon Grits |
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$6.00 |
| Braised Greens |
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$6.00 |
| Tater Tots |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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