Menu With Price Menu Hearth and Tap Co. Menu

Hearth and Tap Co. Menu and Prices

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Small Plates

Charred Hen of the Woods Mushrooms	0	$12.00	Honey, white truffle Greek yogurt and vin cotto. Gluten free. MORE
Cauliflower Tempura with Cayenne Chili	0	$9.00	Crumbled cashel blue cheese and scallions. MORE
Burrata Mozzarella	0	$13.00	Grilled spring asparagus, wood oven roasted cherry tomatoes and pesto trapanese. Gluten free. MORE
Arugula and Shaved Beets	0	$11.00	Hudson valley goat cheese, shaved fennel, candied walnuts, vin cotto vinaigrette. Gluten free. MORE
Farm Salad	0	$9.00	Satur farm greens, grilled asparagus, champagne-lemon vinaigrette and blistered tomatoes. Gluten free. MORE
Crispy Brussel Sprouts	0	$10.00	Pancetta nuggets, roasted sesame honey-chili glaze and puffed rice. MORE
Hatco Champ Croquettes	0	$8.00	Stuffed with rasher bacon, wexford cheddar and ladled with Irish whiskey gaelic gravy. MORE
Pan Seared and Braised Meatballs	0	$12.00	San marzano pomodoro sauce, basil pesto, pine nuts, whipped ricotta and ciabatta toast. MORE
Warm Pimento Cheese and Lump Crab Dip	0	$13.00	Oven baked and ciabatta toast. MORE
Skillet Mac and Cheese	0	$7.00	3 Cheese mornay sauce and cheese cracker crumbs. MORE

Soup du Jour

$5.95+

Call restaurant for the daily soup selection.

Individual Serving

NY Strip Steak Frites	0	$25.00	Cinnamon-chili rubbed, double cooked french fries, pink peppercorn sauce. Gluten free. MORE
Blackened Market Fish Tacos	0	$16.00	Soft white corn tortilla, salsa verde, cilantro, avocado and pico de gallo. MORE
1/2 Roasted Organic Chicken	0	$19.00	Bacon, mushroom, whiskey gaelic sauce, potato champ, haricot verts and carrots. Gluten free. MORE
Grilled Creekstone Farms Hangar Steak	0	$24.00	Herb and red wine demi, champ potato and market vegetables. Gluten free. MORE
Lamb Bolognese and Ricotta Cavatelli	0	$19.00	Mint, pecorino bread crumbs. MORE
Wild North Atlantic salmon	0	$24.00	Porcini-toasted barley risotto, pinot noir reduction. MORE
Chargrilled Hatco Special Blend Burger	0	$13.00	NY state cheddar, butcher bacon, onion ring and brioche. MORE
Wagyu Kobe Style Beef Burger	0	$19.00	Neuske bacon jam, wexford cheddar, truffle aioli and heirloom roasted tomato. MORE
Slow Braised Short Ribs	0	$24.00	Vegetable melange, potato champ and wild mushroom demi-glace. Gluten free. MORE

Herder's Pie	0	$17.00	Simmered ground Angus beef and lamb, champ red potato-cheddar crown. Gluten free. MORE
Roasted Griggstown Farm Chicken Pot Pie	0	$17.00	Farmer's market vegetable ragout, tarragon veloute butter pastry crust. MORE
Steak and Porter Pie	0	$19.00	Braised short ribs, mushrooms, peas, pearl onions, carrots, Guinness gravy and butter pastry crust. MORE
Short Rib Stroganoff	0	$19.00	Pappardelle, wild mushrooms, peas, creme fraiche and dry sack sherry. MORE
Meatballs and Champ Potato	0	$17.00	Basil pesto, pine nuts with tomato or beef porter gravy. MORE

Flatbreads

Crumbled Rashers Flatbread	$13.00	Fig spread and cashel blue. MORE
Farm Egg and Pork Belly Flatbread	$14.00	Pickled jalapenos and beemster Gouda. MORE
Fresh Mozzarella Flatbread	$10.00	Crushed san marzano tomatoes and basil. MORE
Buffalo Rotisserie Chicken Flatbread	$13.00	Blue cheese, scallions and celery pollen. MORE
Roasted Portobello and Arugula Flatbread	$14.00	Asiago and ricotta crema and white truffle oil. MORE
Brian Boru Flatbread	$12.00	Wexford cheddar, white onion and Irish bangers. MORE
Maple-Chili Glazed Neuske Bacon Flatbread	$14.00	Grilled pineapple, NY cheddar and creamy sriracha aioli. MORE
Salumeria Biellese Pepperoni Flatbread	$13.00	Tomato, mozz and Calabrian chili oil. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.